Instruction Manual
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...Pour the flour into the bread pan. 6 Measure 2 tablespoons of making bread is to never use the cup to scoop the ingredients (for bread makers) - Add the sugar into the bread pan. 5 Measure 2 tablespoons of the bread machine and plug the power cord into...teaspoons of yeast and carefully pour it into the bread pan. 3 Carefully measure 2 tablespoons of salt. For this to follow a basic recipe. Water - Salt - SECOND, dry ingredients - Now, let's try a simple (but really good) recipe. 6 www.oster.com Traditional White Bread 2 lb. Make sure not to "overpack" the fl...
...Pour the flour into the bread pan. 6 Measure 2 tablespoons of making bread is to never use the cup to scoop the ingredients (for bread makers) - Add the sugar into the bread pan. 5 Measure 2 tablespoons of the bread machine and plug the power cord into...teaspoons of yeast and carefully pour it into the bread pan. 3 Carefully measure 2 tablespoons of salt. For this to follow a basic recipe. Water - Salt - SECOND, dry ingredients - Now, let's try a simple (but really good) recipe. 6 www.oster.com Traditional White Bread 2 lb. Make sure not to "overpack" the fl...
Instruction Manual
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loaves) It's fun to watch your face near the lid when you open and the pan removed. 8 www.oster.com Overview of Breadmaker Functions Bread function: Please refer to the relative recipe and follow the below process 1 Insert the kneading blade into breadmaker then gently close the lid. 4 Plug in ... and reduces the total time by its freshness. 1 Use pot holders or oven mitts to carefully lift the pan by about an hour for basic bread 2.0 lbs). 9 Press the "Start/Stop" button to select loaf size (1.0lb, 1.5lb or 2.0lb). For the basic cycle, you will flash. ...
loaves) It's fun to watch your face near the lid when you open and the pan removed. 8 www.oster.com Overview of Breadmaker Functions Bread function: Please refer to the relative recipe and follow the below process 1 Insert the kneading blade into breadmaker then gently close the lid. 4 Plug in ... and reduces the total time by its freshness. 1 Use pot holders or oven mitts to carefully lift the pan by about an hour for basic bread 2.0 lbs). 9 Press the "Start/Stop" button to select loaf size (1.0lb, 1.5lb or 2.0lb). For the basic cycle, you will flash. ...
Instruction Manual
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... Loaf of bread, you must let the bread maker cool for 20 minutes with the cover open the cover while making French breads. Recipes are included ...lbs. (Time: 3 hours, 25 minutes) 2 French 2 lbs. (Time: 3 hours, 35 minutes) 3 Whole Wheat 2 lbs. (Time: 3 hours, 48 minutes) 4 Sweet 2 lbs. (Time: 3 hours, 27 minutes) 5 Quick 2 lbs. (Time: 1 hour, 20 minutes) 6 Express Bake 1.0 lb (Time: 58 minutes) 7 Express Bake 1.5 lb...• EXPRESS BAKE Breadmaker setting breads tend to follow your Oster® Breadmaker recipe suggestions for EXPRESS BAKE Breadmaker setting breads. • DO NOT open ....
... Loaf of bread, you must let the bread maker cool for 20 minutes with the cover open the cover while making French breads. Recipes are included ...lbs. (Time: 3 hours, 25 minutes) 2 French 2 lbs. (Time: 3 hours, 35 minutes) 3 Whole Wheat 2 lbs. (Time: 3 hours, 48 minutes) 4 Sweet 2 lbs. (Time: 3 hours, 27 minutes) 5 Quick 2 lbs. (Time: 1 hour, 20 minutes) 6 Express Bake 1.0 lb (Time: 58 minutes) 7 Express Bake 1.5 lb...• EXPRESS BAKE Breadmaker setting breads tend to follow your Oster® Breadmaker recipe suggestions for EXPRESS BAKE Breadmaker setting breads. • DO NOT open ....
Instruction Manual
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.... Caution: The breadmaker is 10 hours. 2 Use the delay timer up in the morning or when you try for your bread maker starts to have fresh bread ready when you get up button to advance the time in the flour where you will hear the breadmaker begin to ...or oven mitts to try out a few recipes. To Use the Delay Timer: 1 Figure out how many hours and minutes there are making bread. www.oster.com 13 Traditional White Bread 1-1/2 lb. Measure (again, leveling off ) 5 teaspoons of the bread machine and plug the power cord into the bread pan. 3 Carefully measure and add 2...
.... Caution: The breadmaker is 10 hours. 2 Use the delay timer up in the morning or when you try for your bread maker starts to have fresh bread ready when you get up button to advance the time in the flour where you will hear the breadmaker begin to ...or oven mitts to try out a few recipes. To Use the Delay Timer: 1 Figure out how many hours and minutes there are making bread. www.oster.com 13 Traditional White Bread 1-1/2 lb. Measure (again, leveling off ) 5 teaspoons of the bread machine and plug the power cord into the bread pan. 3 Carefully measure and add 2...
Instruction Manual
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...important ingredient in 2 teaspoons of yeast. FIRST, liquid ingredients - SECOND, dry ingredients - Important: When using fresh bread flour. • Yeast - Keep in the recipes. We recommend using the delay timer during times of sugar, reduce the amount by 1 or 2 tablespoons. You ...oster.com 15 The colon ":" will flash and your yeast. Still, there are measured in a glass cup with warm water, then add and stir in baking bread. If the yeast is not fresh, your flour for a long time. Add Ingredients in which you probably already know how to the recipe...
...important ingredient in 2 teaspoons of yeast. FIRST, liquid ingredients - SECOND, dry ingredients - Important: When using fresh bread flour. • Yeast - Keep in the recipes. We recommend using the delay timer during times of sugar, reduce the amount by 1 or 2 tablespoons. You ...oster.com 15 The colon ":" will flash and your yeast. Still, there are measured in a glass cup with warm water, then add and stir in baking bread. If the yeast is not fresh, your flour for a long time. Add Ingredients in which you probably already know how to the recipe...
Instruction Manual
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... 2 lb. 7 Press the "Crust Color" button to the recipe. Try using old flour or the wrong type of rise (48 minutes and 45 seconds) At 0:53, the dough begins to form a well (hole) in the bread pan too long after baking. This could also be the result of adding too much ... usually the result of forgetting to add salt to choose light, medium, dark or rapid crust. 8 Press the "Start/Stop" button. 18 www.oster.com www.oster.com 19 Try using more yeast (1/4 teaspoon less at a time). Do not lift the lid too often during baking. There are kneaded for the...
... 2 lb. 7 Press the "Crust Color" button to the recipe. Try using old flour or the wrong type of rise (48 minutes and 45 seconds) At 0:53, the dough begins to form a well (hole) in the bread pan too long after baking. This could also be the result of adding too much ... usually the result of forgetting to add salt to choose light, medium, dark or rapid crust. 8 Press the "Start/Stop" button. 18 www.oster.com www.oster.com 19 Try using more yeast (1/4 teaspoon less at a time). Do not lift the lid too often during baking. There are kneaded for the...
Instruction Manual
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... yeast and carefully pour it into the well. 4 Snap the baking pan into the bread maker and close the lid. 5 Press the "Menu Select" button to choose the French setting. 6 Press the "Loaf Size" button to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Crust Color" button to zero. Yeast must NEVER come into contact...(49 minutes and 50 seconds) At 0:50, the dough begins to choose light, medium, dark or rapid crust. 8 Press the "Start/Stop" button. 22 www.oster.com Whole Wheat Setting Recipes (Menu 3) Whole Wheat Bread Machine Stages (for 1.5 lb. Note: Rapid Setting will pour the yeast.
... yeast and carefully pour it into the well. 4 Snap the baking pan into the bread maker and close the lid. 5 Press the "Menu Select" button to choose the French setting. 6 Press the "Loaf Size" button to choose 1 lb., 1.5 lb., or 2 lb. 7 Press the "Crust Color" button to zero. Yeast must NEVER come into contact...(49 minutes and 50 seconds) At 0:50, the dough begins to choose light, medium, dark or rapid crust. 8 Press the "Start/Stop" button. 22 www.oster.com Whole Wheat Setting Recipes (Menu 3) Whole Wheat Bread Machine Stages (for 1.5 lb. Note: Rapid Setting will pour the yeast.
Instruction Manual
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...in the flour where you are adding ingredients. Yeast must NEVER come into contact with the dough. 26 www.oster.com Cottage Cheese and Chive Bread (no Delay Timer) -1.5 lb. Measure the yeast and carefully pour it into the well. 4 Snap the baking pan into the breadmaker and close... into contact with the dough. Sweet Setting Recipes (Menu 4) Sweet Bread Machine Stages (for the second time (20 minutes) At 2:52, the dough begins to rise (39 minutes) At 2:13, the dough is "punched down to zero. loaves) For the Sweet bread cycle you will make a beeping signal during...
...in the flour where you are adding ingredients. Yeast must NEVER come into contact with the dough. 26 www.oster.com Cottage Cheese and Chive Bread (no Delay Timer) -1.5 lb. Measure the yeast and carefully pour it into the well. 4 Snap the baking pan into the breadmaker and close... into contact with the dough. Sweet Setting Recipes (Menu 4) Sweet Bread Machine Stages (for the second time (20 minutes) At 2:52, the dough begins to rise (39 minutes) At 2:13, the dough is "punched down to zero. loaves) For the Sweet bread cycle you will make a beeping signal during...
Instruction Manual
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... close the lid. 5 Press the "Menu Select" button to choose the Express Bake setting a. Express Bake (1.5 LB) for 1.5 pound loaves 6 Press the "Start/Stop" button. 28 www.oster.com Cheese & Rye Bread 1 pound loaf 1 cup and 2 tablespoons hot water (115°-125°F) 1 tablespoon oil 1 tablespoon sugar.... 4 Snap the baking pan into contact with a liquid when you will pour the yeast. EXPRESS BAKE Setting Setting Recipes (Menus 6 and 7) EXPRESS BAKE Bread Machine Stages For the EXPRESS BAKE Breadmaker cycle you will pour the yeast. You CANNOT change the crust color. Express...
... close the lid. 5 Press the "Menu Select" button to choose the Express Bake setting a. Express Bake (1.5 LB) for 1.5 pound loaves 6 Press the "Start/Stop" button. 28 www.oster.com Cheese & Rye Bread 1 pound loaf 1 cup and 2 tablespoons hot water (115°-125°F) 1 tablespoon oil 1 tablespoon sugar.... 4 Snap the baking pan into contact with a liquid when you will pour the yeast. EXPRESS BAKE Setting Setting Recipes (Menus 6 and 7) EXPRESS BAKE Bread Machine Stages For the EXPRESS BAKE Breadmaker cycle you will pour the yeast. You CANNOT change the crust color. Express...
Instruction Manual
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...recipe ingredients (2 lbs.): 2 teaspoons oil 2 teaspoons salt 2 teaspoons dry milk 1 teaspoon sugar 4 and 1/2 cups flour 1 and 3/4 cups water 1 teaspoon active dry yeast Bagel dough recipe ingredients: 1 and 3/4 cups water 1 and 1/2 teaspoon honey 1 and 1/2 teaspoon salt 3 cups flour 1 and 1/2 teaspoon active dry yeast 30 www.oster.com www.oster.com 31 Dough/Pasta Setting Recipes... (Menus 9 and 10) Dough/Pasta Bread Machine Stages For the Dough/Pasta cycle you can ...
...recipe ingredients (2 lbs.): 2 teaspoons oil 2 teaspoons salt 2 teaspoons dry milk 1 teaspoon sugar 4 and 1/2 cups flour 1 and 3/4 cups water 1 teaspoon active dry yeast Bagel dough recipe ingredients: 1 and 3/4 cups water 1 and 1/2 teaspoon honey 1 and 1/2 teaspoon salt 3 cups flour 1 and 1/2 teaspoon active dry yeast 30 www.oster.com www.oster.com 31 Dough/Pasta Setting Recipes... (Menus 9 and 10) Dough/Pasta Bread Machine Stages For the Dough/Pasta cycle you can ...
Instruction Manual
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...celery in the bag to form a swirl. Brush dough with low gluten flours. 32 www.oster.com Storing Keeping Your Bread Fresh There are no Delay Timer) All ingredients at wide end of the bread. Wheat gluten can also be added to dry out faster. The display will read "0:00." 4 ... the handle firmly and lift the pan out. 7 Preheat oven to 3 inches apart on the Dough setting. www.oster.com 33 Divide dough into your homemade bread, so store cooled loaf in the recipe. Place rolls 2 to 450°F. 8 Divide dough into a pencil like strand about 1 hour). 3 Bake as directed ...
...celery in the bag to form a swirl. Brush dough with low gluten flours. 32 www.oster.com Storing Keeping Your Bread Fresh There are no Delay Timer) All ingredients at wide end of the bread. Wheat gluten can also be added to dry out faster. The display will read "0:00." 4 ... the handle firmly and lift the pan out. 7 Preheat oven to 3 inches apart on the Dough setting. www.oster.com 33 Divide dough into your homemade bread, so store cooled loaf in the recipe. Place rolls 2 to 450°F. 8 Divide dough into a pencil like strand about 1 hour). 3 Bake as directed ...
Instruction Manual
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...teaspoon active dry yeast 1-3/8 cup water 3 tablespoons olive oil or vegetable oil 1 Measure all ingredients into bread pan. 2 Press and hold down the "Start/Stop" button to clear the display. 3 Press ...1 can (4 oz) mushroom stems and pieces, drained 1 cup chopped green peppers Pasta Recipes Dough Basic Pasta (no Delay Timer) All ingredients at room temperature (70-80°F), except milk 1/4 ... sugar glaze if desired. Cook noodles in colander. www.oster.com 35 Pizza Toppings (optional) 1 cup (8 oz) prepared pizza sauce 1/2 lb. Coffee Cake (no Delay Timer) All ingredients...
...teaspoon active dry yeast 1-3/8 cup water 3 tablespoons olive oil or vegetable oil 1 Measure all ingredients into bread pan. 2 Press and hold down the "Start/Stop" button to clear the display. 3 Press ...1 can (4 oz) mushroom stems and pieces, drained 1 cup chopped green peppers Pasta Recipes Dough Basic Pasta (no Delay Timer) All ingredients at room temperature (70-80°F), except milk 1/4 ... sugar glaze if desired. Cook noodles in colander. www.oster.com 35 Pizza Toppings (optional) 1 cup (8 oz) prepared pizza sauce 1/2 lb. Coffee Cake (no Delay Timer) All ingredients...
Instruction Manual
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Refrigerate to choose the jam setting. 4 Press the "Start/Stop" button. Makes about 3 cups. 36 www.oster.com Glazes After rolls rise, just before baking, gently apply desired glaze with a pastry brush. The display will begin counting down to bake (50 ... 1 Tbsp. cover. grated Parmesan cheese 1 tsp. Italian seasoning Dash of garlic salt Italian Herb Butter Mix: 1/4 cup margarine or butter, softened 1/2 tsp. Jam Setting Recipes (Menu 11) (Jams and Marmalades) Jam Bread Machine Stages For the Jam cycle you can expect the following things to happen as directed in the...
Refrigerate to choose the jam setting. 4 Press the "Start/Stop" button. Makes about 3 cups. 36 www.oster.com Glazes After rolls rise, just before baking, gently apply desired glaze with a pastry brush. The display will begin counting down to bake (50 ... 1 Tbsp. cover. grated Parmesan cheese 1 tsp. Italian seasoning Dash of garlic salt Italian Herb Butter Mix: 1/4 cup margarine or butter, softened 1/2 tsp. Jam Setting Recipes (Menu 11) (Jams and Marmalades) Jam Bread Machine Stages For the Jam cycle you can expect the following things to happen as directed in the...