Operating and Installation manual
Page 4
.... ~ Persons who lack physical, sensory or mental abilities, or experience with current safety requirements. Never allow children to touch or play in, on to any part of burns. 4 Children must be left unattended in use the unit without supervision or instruction by a responsible person. Read all instructions before installing or using...
.... ~ Persons who lack physical, sensory or mental abilities, or experience with current safety requirements. Never allow children to touch or play in, on to any part of burns. 4 Children must be left unattended in use the unit without supervision or instruction by a responsible person. Read all instructions before installing or using...
Operating and Installation manual
Page 5
... to prevent injury and machine damage. The high temperatures needed for this appliance, continuity must correspond to rub, damage or move the gasket. ~ Only clean parts listed in doubt. ~ Be certain your appliance is essential for a good seal. Consult a qualified electrician if in this basic safety requirement be met. The upper...
... to prevent injury and machine damage. The high temperatures needed for this appliance, continuity must correspond to rub, damage or move the gasket. ~ Only clean parts listed in doubt. ~ Be certain your appliance is essential for a good seal. Consult a qualified electrician if in this basic safety requirement be met. The upper...
Operating and Installation manual
Page 6
... materials could cause serious burns or scalds. ~ This oven must only be hazardous. ~ Never store flammable liquids and materials in the recipe. External parts of the food, and changes in , above or under an oven, or near cooking surfaces. ~ When baking frozen pizzas or pies, place them... thoroughly heated. The time required varies depending on the oven floor. Frozen food like french fries, fish sticks, chicken fingers etc. Do not use the Miele roast probe supplied with a large surface area. Fumes or vapors given off only at a sufficiently high temperature (> 158 °F / 70 °C) ...
... materials could cause serious burns or scalds. ~ This oven must only be hazardous. ~ Never store flammable liquids and materials in the recipe. External parts of the food, and changes in , above or under an oven, or near cooking surfaces. ~ When baking frozen pizzas or pies, place them... thoroughly heated. The time required varies depending on the oven floor. Frozen food like french fries, fish sticks, chicken fingers etc. Do not use the Miele roast probe supplied with a large surface area. Fumes or vapors given off only at a sufficiently high temperature (> 158 °F / 70 °C) ...
Operating and Installation manual
Page 7
... in an area where an oven is recommended to be left in the oven door. ~ Use only dry, heat resistant potholders. Children climbing on any part of small appliances do not come in contact with or get caught in the oven to cover all cooked food that the power cords of...
... in an area where an oven is recommended to be left in the oven door. ~ Use only dry, heat resistant potholders. Children climbing on any part of small appliances do not come in contact with or get caught in the oven to cover all cooked food that the power cords of...
Operating and Installation manual
Page 40
... Add to insert the probe is in the oven display. The default temperature and the probe (core) temperature, once inserted, will show in the thickest part of the bird between the thigh and body. ^ Insert the short end of the roast probe into the socket on the right side of "Roast...
... Add to insert the probe is in the oven display. The default temperature and the probe (core) temperature, once inserted, will show in the thickest part of the bird between the thigh and body. ^ Insert the short end of the roast probe into the socket on the right side of "Roast...
Operating and Installation manual
Page 44
... CHEF MASTER CHEF Functions POULTRY Turkey 10 - 15 lb 15 - 20 lb 20 - 25 lb 25 + lb Chicken Cordon Bleu Whole: 0 - 5 lb Whole: 5 + lb Cutlets Parts Duck 3 - 5 lb 5 + lb Cornish Hens 1 - 2 lb Goose 5 - 10 lb 10 - 15 lb Game birds 0 - 2 lb 2 - 4 lb MEAT Beef Roast Prime Rib Pot Roast Steak London...
... CHEF MASTER CHEF Functions POULTRY Turkey 10 - 15 lb 15 - 20 lb 20 - 25 lb 25 + lb Chicken Cordon Bleu Whole: 0 - 5 lb Whole: 5 + lb Cutlets Parts Duck 3 - 5 lb 5 + lb Cornish Hens 1 - 2 lb Goose 5 - 10 lb 10 - 15 lb Game birds 0 - 2 lb 2 - 4 lb MEAT Beef Roast Prime Rib Pot Roast Steak London...
Operating and Installation manual
Page 45
Use this function for broiling or searing small quantities. The recommended position is used for a smaller area of intense heat from the bottom. This function is excellent for : - small quantities of meat, - BROIL 45 BROIL No default temperature Only the inner part of the upper heating element is the 4th runner from above. chops, ribs, - browning small dishes.
Use this function for broiling or searing small quantities. The recommended position is used for a smaller area of intense heat from the bottom. This function is excellent for : - small quantities of meat, - BROIL 45 BROIL No default temperature Only the inner part of the upper heating element is the 4th runner from above. chops, ribs, - browning small dishes.
Operating and Installation manual
Page 58
... cleaning the gasket around the interior (sealing the door glass pane). To make cleaning easier - remove the runners, - Do not use oven sprays on any part of this oven. ^ Dry surfaces before cleaning. lower the upper heating element. ^ Clean the oven surfaces with a solution of burns! Allow the oven to cool...
... cleaning the gasket around the interior (sealing the door glass pane). To make cleaning easier - remove the runners, - Do not use oven sprays on any part of this oven. ^ Dry surfaces before cleaning. lower the upper heating element. ^ Clean the oven surfaces with a solution of burns! Allow the oven to cool...
Operating and Installation manual
Page 60
Be sure that the locking clamps are correctly in the reverse order, ensuring all parts are flipped down . Reassemble in place. 60 Removing the runners ^ Turn the two screws, a, counterclockwise and remove. ^ Remove the runners, b, from the oven by pulling them away from the guide holes and cause damage. Otherwise, on closing the door, the hinges could work loose from the oven wall. Cleaning and care Refitting the oven door ^ Insert the door onto the hinges and open the door completely. ^ Flip the locking clamps down when the door is reinstalled.
Be sure that the locking clamps are correctly in the reverse order, ensuring all parts are flipped down . Reassemble in place. 60 Removing the runners ^ Turn the two screws, a, counterclockwise and remove. ^ Remove the runners, b, from the oven by pulling them away from the guide holes and cause damage. Otherwise, on closing the door, the hinges could work loose from the oven wall. Cleaning and care Refitting the oven door ^ Insert the door onto the hinges and open the door completely. ^ Flip the locking clamps down when the door is reinstalled.
Operating and Installation manual
Page 61
Cleaning and care ^ Gently lower the upper heating element. Do not use force to lower it, as this could cause damage. ^ Reassemble in the reverse order, ensuring all parts are correctly in place. 61 Lowering the upper heating element ^ First remove the runners. ^ Loosen the wing nut.
Cleaning and care ^ Gently lower the upper heating element. Do not use force to lower it, as this could cause damage. ^ Reassemble in the reverse order, ensuring all parts are correctly in place. 61 Lowering the upper heating element ^ First remove the runners. ^ Loosen the wing nut.
Operating and Installation manual
Page 67
Only genuine Miele parts installed by factory trained professionals can guarantee the safety, reliability, and longevity of your appliance investment is to prevent unauthorized (and untrained) service personnel from...-565-6435 service@miele.ca When contacting Technical Service please quote the serial number and model of your oven. This information is the only Extended Service Contract in writing by Miele's Service department, Extended Service Contracts offered by other providers for Miele products will not be recognized by a Miele Authorized Service Provider using genuine Miele parts.
Only genuine Miele parts installed by factory trained professionals can guarantee the safety, reliability, and longevity of your appliance investment is to prevent unauthorized (and untrained) service personnel from...-565-6435 service@miele.ca When contacting Technical Service please quote the serial number and model of your oven. This information is the only Extended Service Contract in writing by Miele's Service department, Extended Service Contracts offered by other providers for Miele products will not be recognized by a Miele Authorized Service Provider using genuine Miele parts.