Use & Care Guide
Page 12
... it straight in original wrapping as long as bumping. Replace the meat drawer. Meat Storage Guide Store most meat in . Fresh fish or shellfish use . LOW (open) lets moist air out of the crisper for flexible positioning. 3. Use both hands when removing them in the moisture-sealed crisper. Cover leftovers with... the times given, freeze the meat. Glass shelves and covers are cold. Then, lower the right-hand end of the cover to any setting between LOW and HIGH.
... it straight in original wrapping as long as bumping. Replace the meat drawer. Meat Storage Guide Store most meat in . Fresh fish or shellfish use . LOW (open) lets moist air out of the crisper for flexible positioning. 3. Use both hands when removing them in the moisture-sealed crisper. Cover leftovers with... the times given, freeze the meat. Glass shelves and covers are cold. Then, lower the right-hand end of the cover to any setting between LOW and HIGH.
Use & Care Guide
Page 17
... supply shutoff valve turned on ? Discard ice. Move food packages away from popping open ? So the doors will not close easier, raise the front of low water pressure. ■ Water shutoff valve not fully open . See "Water Supply Requirements." Wash ice bin. See "Adjust the Doors." ■ Door closed . The door...
... supply shutoff valve turned on ? Discard ice. Move food packages away from popping open ? So the doors will not close easier, raise the front of low water pressure. ■ Water shutoff valve not fully open . See "Water Supply Requirements." Wash ice bin. See "Adjust the Doors." ■ Door closed . The door...