Owners Manual
Page 4
..., such as lye-based oven - Corrosive cleaning agents such as - Keep the area under the hood. This is normal, and is specifically designed to heat, cook, or dry - or exposure to excessive microwave energy. • To avoid a fire hazard • Read all times. Severely overcooked foods can... technician before placing the item in the oven. Connect it .The fan captures smoke, steam, and odors and also prevents the heat from the cooktop from heated surfaces. Do not immerse the electrical cord or plug in the oven: • Do not use this appliance outdoors. To reduce...
..., such as lye-based oven - Corrosive cleaning agents such as - Keep the area under the hood. This is normal, and is specifically designed to heat, cook, or dry - or exposure to excessive microwave energy. • To avoid a fire hazard • Read all times. Severely overcooked foods can... technician before placing the item in the oven. Connect it .The fan captures smoke, steam, and odors and also prevents the heat from the cooktop from heated surfaces. Do not immerse the electrical cord or plug in the oven: • Do not use this appliance outdoors. To reduce...
Owners Manual
Page 5
... (U.S.A. found to comply with oil or fat, sealed containers, or closed glass jars. It is removed from the receiver. Uneven heating may cause interference to stand in the shell, water with limits for the operations described in accordance with the provided installation instructions. ...receiving antenna of the user to provide reasonable protection against such different branch circuits. Wash hands after handling. (US only) -5- Do not heat the following : WARNING:This product contains chemicals known to the State of the table or counter. • Preserve the oven floor: -...
... (U.S.A. found to comply with oil or fat, sealed containers, or closed glass jars. It is removed from the receiver. Uneven heating may cause interference to stand in the shell, water with limits for the operations described in accordance with the provided installation instructions. ...receiving antenna of the user to provide reasonable protection against such different branch circuits. Wash hands after handling. (US only) -5- Do not heat the following : WARNING:This product contains chemicals known to the State of the table or counter. • Preserve the oven floor: -...
Owners Manual
Page 10
... Shows: Touch and hold until you touch "Clock". To restart cooking, close the door and Touch START. CLOCK When your microwave oven. The oven stops heating and the fan stops, but the light stays on the Display until 4. 10 : 30 1. You can stop the oven during a cycle by opening the door...
... Shows: Touch and hold until you touch "Clock". To restart cooking, close the door and Touch START. CLOCK When your microwave oven. The oven stops heating and the fan stops, but the light stays on the Display until 4. 10 : 30 1. You can stop the oven during a cycle by opening the door...
Owners Manual
Page 14
... content, such as soups and beverages. • Cooking tender cuts of meat, ground meat, • Heating cream soups • Heating rice, pasta, or casseroles • Cooking and heating foods that need a Cook Power lower than high (for , and the cook power name usually used. ... and custards • Finishing cooking casseroles • Cooking ham, whole poultry, and pot roasts • Simmering stews • Melting chocolate • Heating pastries • Manually defrosting foods, such as bread, fish, meats, poultry, and precooked foods • Softening butter, cheese, and ice cream ...
... content, such as soups and beverages. • Cooking tender cuts of meat, ground meat, • Heating cream soups • Heating rice, pasta, or casseroles • Cooking and heating foods that need a Cook Power lower than high (for , and the cook power name usually used. ... and custards • Finishing cooking casseroles • Cooking ham, whole poultry, and pot roasts • Simmering stews • Melting chocolate • Heating pastries • Manually defrosting foods, such as bread, fish, meats, poultry, and precooked foods • Softening butter, cheese, and ice cream ...
Owners Manual
Page 20
... in size and shape cook more than large ones, pieces similar in a single layer with thicker parts toward outside to the center to distribute the heat evenly and speed cooking. The length of standing time depends on the normal storage temperature of the food. • Size: Small pieces of poultry. •...
... in size and shape cook more than large ones, pieces similar in a single layer with thicker parts toward outside to the center to distribute the heat evenly and speed cooking. The length of standing time depends on the normal storage temperature of the food. • Size: Small pieces of poultry. •...
Owners Manual
Page 21
...Appetizers with a crisp coating or puff pastry are best done in a conventional oven with dry heat. • Breaded products can be warmed in the microwave oven but will help blend flavors, distribute heat evenly, and may even shorten the cooking time. • When converting a conventional soup ...in the microwave oven to absorb extra moisture. • Arrange individual appetizers in a circle for even cooking. • Stir dips to distribute heat and shorten cooking time. The Meat Cooking Table on a microwavable rack in a microwavable dish. - Use oven cooking bag for less tender cuts...
...Appetizers with a crisp coating or puff pastry are best done in a conventional oven with dry heat. • Breaded products can be warmed in the microwave oven but will help blend flavors, distribute heat evenly, and may even shorten the cooking time. • When converting a conventional soup ...in the microwave oven to absorb extra moisture. • Arrange individual appetizers in a circle for even cooking. • Stir dips to distribute heat and shorten cooking time. The Meat Cooking Table on a microwavable rack in a microwavable dish. - Use oven cooking bag for less tender cuts...
Owners Manual
Page 27
... containers, and plastic bags only for short cooking time. Use small pieces of the food. Tightly closed pouches could burn. They absorb too much heat and could explode. They sometimes contain impurities that the plastic wrap will dry out and may soften from the side walls and door of vegetables... care because the plastic may split or crack when you use them in the microwave oven. Keep ALL aluminum foil at least 1 inch from the heat of foil to occur. - 2 - Pierce plastic pouches of the oven. Look for the manufacturer's label for use recycled paper products in the microwave oven....
... containers, and plastic bags only for short cooking time. Use small pieces of the food. Tightly closed pouches could burn. They absorb too much heat and could explode. They sometimes contain impurities that the plastic wrap will dry out and may soften from the side walls and door of vegetables... care because the plastic may split or crack when you use them in the microwave oven. Keep ALL aluminum foil at least 1 inch from the heat of foil to occur. - 2 - Pierce plastic pouches of the oven. Look for the manufacturer's label for use recycled paper products in the microwave oven....
Owners Manual
Page 28
Q. Never allow metal to a "pop" every one or two seconds. A. I use either metal or aluminum pans in it will conduct the heat to remove food after cooking. What does "standing time" mean? This process allows the cooking to finish, saves energy and frees the oven for other ...
Q. Never allow metal to a "pop" every one or two seconds. A. I use either metal or aluminum pans in it will conduct the heat to remove food after cooking. What does "standing time" mean? This process allows the cooking to finish, saves energy and frees the oven for other ...
INSTALLATION
Page 3
.... - ATTACH (See note on the flat surfaces around the microwave oven door. - wW A R N I N G If you do not mount the oven as windows, doors, and strong heating vents. - Grounded Outlet (inside the oven or upper cabinet. - cabinet opening width 30" min. DO NOT try to excessive microwave energy. • MAKE SURE YOU...
.... - ATTACH (See note on the flat surfaces around the microwave oven door. - wW A R N I N G If you do not mount the oven as windows, doors, and strong heating vents. - Grounded Outlet (inside the oven or upper cabinet. - cabinet opening width 30" min. DO NOT try to excessive microwave energy. • MAKE SURE YOU...