Use & Care Guide
Page 12
ENGLISH TILT-HEAD STAND MIXER FEATURES Motor Head Speed Control Knob Attachment Hub Attachment Knob Beater Height Adjustment Screw Motor Head Locking Lever (not shown) Beater Shaft Flat Beater Wire Whip Dough Hook 41⁄2 or 5 Quart (4.26 or 4.73 L) Stainless Steel Bowl Bowl Clamping Plate NOTE: This photo shows the Artisan® Series Stand Mixer. The features on your mixer model may differ slightly. 10
ENGLISH TILT-HEAD STAND MIXER FEATURES Motor Head Speed Control Knob Attachment Hub Attachment Knob Beater Height Adjustment Screw Motor Head Locking Lever (not shown) Beater Shaft Flat Beater Wire Whip Dough Hook 41⁄2 or 5 Quart (4.26 or 4.73 L) Stainless Steel Bowl Bowl Clamping Plate NOTE: This photo shows the Artisan® Series Stand Mixer. The features on your mixer model may differ slightly. 10
Use & Care Guide
Page 65
Gradually add pasta and continue to cook at beater to mixer. Pasta floats on top of the water as above. Attach bowl and flat a slow boil until pasta is "al dente" or slightly fi..., so stir occasionally to the bite. For Lasagna, cook half the recipe at beater and attach dough hook. Turn to 6 quarts boiling water. Remove flat a time. When done cooking, drain in mixer bowl. ENGLISH BASIC EGG NOODLE PASTA YIELD: 11⁄4 POUNDS DOUGH 4 large eggs (7⁄8 cup eggs) 1 tablespoon water 31...
Gradually add pasta and continue to cook at beater to mixer. Pasta floats on top of the water as above. Attach bowl and flat a slow boil until pasta is "al dente" or slightly fi..., so stir occasionally to the bite. For Lasagna, cook half the recipe at beater and attach dough hook. Turn to 6 quarts boiling water. Remove flat a time. When done cooking, drain in mixer bowl. ENGLISH BASIC EGG NOODLE PASTA YIELD: 11⁄4 POUNDS DOUGH 4 large eggs (7⁄8 cup eggs) 1 tablespoon water 31...
Use & Care Guide
Page 67
...when making bread by rinsing with warm water. • Allow bread to rise in a warm place, 80°F to breadmaking the KitchenAid way. • Start with a 6-quart mixer. • Use a candy thermometer or other kitchen thermometer to ensure a proper rise. If yeast is quite different than 12 cups all...NEVER use recipes calling for more than 8 cups all-purpose flour or 6 cups whole wheat flour when making dough with a stand mixer is to 12ϫ9-inch rectangle. Mix and knead dough as desired (see following suggestions). Roll each half to be dissolved in the recipe....
...when making bread by rinsing with warm water. • Allow bread to rise in a warm place, 80°F to breadmaking the KitchenAid way. • Start with a 6-quart mixer. • Use a candy thermometer or other kitchen thermometer to ensure a proper rise. If yeast is quite different than 12 cups all...NEVER use recipes calling for more than 8 cups all-purpose flour or 6 cups whole wheat flour when making dough with a stand mixer is to 12ϫ9-inch rectangle. Mix and knead dough as desired (see following suggestions). Roll each half to be dissolved in the recipe....
Use & Care Guide
Page 80
Remove from heat and cool 20 minutes. 2. Beat egg whites in bowl of electric stand mixer on high speed, gradually add remaining sugar, beating until lightly browned. Add cream of tartar and whip until frothy. Cool completely before serving. blend well....1 teaspoon grated fresh lime peel Green food coloring (optional) 1⁄4 teaspoon cream of tartar Pastry for 15 minutes, or until stiff peaks form. 3. Stir in 2-quart saucepan. Add butter and gradually add boiling water. Continuing on high speed until soft peaks form. Lightly pile meringue on page 80) 1. Bake at 350...
Remove from heat and cool 20 minutes. 2. Beat egg whites in bowl of electric stand mixer on high speed, gradually add remaining sugar, beating until lightly browned. Add cream of tartar and whip until frothy. Cool completely before serving. blend well....1 teaspoon grated fresh lime peel Green food coloring (optional) 1⁄4 teaspoon cream of tartar Pastry for 15 minutes, or until stiff peaks form. 3. Stir in 2-quart saucepan. Add butter and gradually add boiling water. Continuing on high speed until soft peaks form. Lightly pile meringue on page 80) 1. Bake at 350...
Use & Care Guide
Page 142
...soft-consistency ice cream will pinch and seal in your diet by grinding them fresh at home. ENGLISH STAND MIXER ATTACHMENTS SOLD SEPARATELY FOR MORE INFORMATION CALL 800-541-6390 • WWW.KITCHENAID.COM ICE CREAM MAKER Model: KICA The Ice Cream Maker attachment produces a variety of ravioli, &#...for preparing ingredients for perfect homemade pasta every time. Adjusts from coarse to guide the dough through the machine. Makes up to 2 quarts of the grains in 20 to make homemade fettuccini or spaghetti. RAVIOLI MAKER Model: KRAV Whether you have both hands free to fi...
...soft-consistency ice cream will pinch and seal in your diet by grinding them fresh at home. ENGLISH STAND MIXER ATTACHMENTS SOLD SEPARATELY FOR MORE INFORMATION CALL 800-541-6390 • WWW.KITCHENAID.COM ICE CREAM MAKER Model: KICA The Ice Cream Maker attachment produces a variety of ravioli, &#...for preparing ingredients for perfect homemade pasta every time. Adjusts from coarse to guide the dough through the machine. Makes up to 2 quarts of the grains in 20 to make homemade fettuccini or spaghetti. RAVIOLI MAKER Model: KRAV Whether you have both hands free to fi...
