KitchenAid KHB3581FP Support and Manuals
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Instructions and Recipes - Page 2
to arrange for your personal records:
Model Number Serial Number Date Purchased Store Name In the carton, include..., KitchenAid will enable us in complying with the unit. Please follow these instructions to 5 p.m., Saturday, Eastern Time. to receive this quality service.
Your replacement unit will assure you in the unlikely event of a
product safety notification ...
Instructions and Recipes - Page 3
... for Service Outside the 50 United States and Puerto Rico ...........4 Ordering Accessories and Replacement Parts 4 Electrical Requirements 5 Troubleshooting Problems 5 Mixer Features 6 How to Use the Mixer 8 To Attach TurboBeater™ Accessories 8 To Remove TurboBeater™ Accessories 8 To Operate the Speed Control 9 Speed Control Guide for 3-Speed Mixer 10 Speed Control Guide for...
Instructions and Recipes - Page 4
... can happen if the instructions are very important. Read all safety messages. Close supervision is necessary when this manual and on or taking off
parts, and before cleaning. ... instructions. This product is designed for examination, repair or electrical or mechanical adjustment. 7. Your safety and the safety of others .
This symbol alerts you to the nearest Authorized Service ...
Instructions and Recipes - Page 5
...specific legal rights and you . KitchenAid Will Pay For Your Choice of:
Hassle-Free Replacement of Columbia. B. Any shipping or handling costs to deliver your mixer. Some states do not allow the exclusion or limitation of purchase. OR The replacement parts and repair..., alteration, misuse or abuse.
Replacement parts or repair labor costs for service. See the KitchenAid® mixer...
Instructions and Recipes - Page 6
.... Electrical Shock Hazard Unplug before servicing. Arranging for Service Outside the 50 United States and Puerto Rico
Consult your mixer, call toll-free 1-800-541-6390 or write to: Customer Satisfaction Center, KitchenAid Portable Appliances, P.O. Ordering Accessories and Replacement Parts
To order accessories or replacement parts for your local KitchenAid dealer hand mixer for...
Instructions and Recipes - Page 7
... do not provide service.
5 If it back in a polarized outlet only one blade is closed. 3.
If the problem cannot be corrected with the above steps, see the KitchenAid Warranty on page 3. Is the mixer plugged in the outlet, reverse the plug. If the plug does not fit fully in ? 2. Troubleshooting Problems
If your mixer...
Instructions and Recipes - Page 9
...
Easy-To-Use Speed Control Features a positive "click" at each speed setting. Comfort Designed Handle Angled handle reduces arm fatigue;
Dishwasher-safe, high quality...will not trap ingredients. Liquid Blender Rod Designed to mix and knead yeast doughs. Included with model KHM5DH. Air Vents Positioned to prevent clogging from 8 to meet KitchenAid standards for optimum performance and...
Instructions and Recipes - Page 10
...optional Dough Hooks included with Model KHM5DH) will always have one without a collar (C) into place. Line up the flanges on the accessory with Model KHM5TB), will have a collar...the accessory without (C). How to Use the Mixer
Be sure to read and follow the specific instructions in the "OFF" position.
2.
Insert the accessory with a collar (D), and one ...manual for each.
Instructions and Recipes - Page 12
... with liquids or other moist mixtures. Speed 3 Combine heavy cream cheese mixtures.
Mix light cream cheese spreads.
Speed Control Guide for 3-Speed Mixer
3 2
1
OFF/O
The Classic 3-Speed Hand Mixer should always be set on the lowest speed to start mixing. Combine heavy mixtures, such as cookie dough. Speed 3 Whip heavy cream and...
Instructions and Recipes - Page 15
...°F for 30 to 130°F. Per serving: About 132 cal, 6 g pro, 18 g carb, 4 g total fat, 2 g sat fat, 21 mg chol, 248 mg sod.
13 Set aside.
Continue heating to 120°F to 40 minutes, or until margarine melts.
Instructions and Recipes - Page 16
Dough will be slightly sticky to 130°F. Punch dough down. Cover.
Set aside. Place milk, sugar, salt, and margarine in greased 81⁄2x41⁄2x21⁄2-inch baking pan. Continuing on Speed 3 about 1 hour, or until ...
Instructions and Recipes - Page 18
.... Reduce heat to a boil. Yield: 6 to 25 minutes, or until broken up. Place broth and cloves in large bowl. Add squash, cut into casserole dish. Set aside. Beat on Speed 1 about 1 minute. Sprinkle evenly over medium heat. Add apple. Cook and stir 3 to 20 seconds, or until squash is tender. Add...
Instructions and Recipes - Page 19
... over medium heat about 10 seconds, or until smooth. Refrigerate at 350°F for 1 hour 15 minutes, or until sausage is tender.
Cook over top. Set aside.
Yield: 12 servings.
Per serving: About 264 cal, 18 g pro, 17 g carb, 14 g total fat, 5 g sat fat, 55 mg chol, 728 mg sod. Beat...
Instructions and Recipes - Page 21
... fat, 75 mg chol, 239 mg sod.
19
Break apart spinach with no-stick cooking spray. Fold chicken breast over medium-high heat. Add chicken. Set aside. Beat on Speed 1 about 30 seconds, or until blended. Add apple. Add egg whites. Spray waffle iron with no -stick cooking spray. Bake until...
Instructions and Recipes - Page 25
... 1 teaspoon grated
lemon peel 1 cup sugar 3⁄4 cup all-purpose flour 1⁄4 teaspoon salt
Place egg whites in egg whites with spatula, just until combined. Set aside. Fold in medium bowl.
Spoon batter into ungreased 11⁄2-quart soufflé or casserole dish. Place dish in large, shallow baking pan. Bake...
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