Use & Care Guide
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...Front Cover Stand Mixer Safety 4 Important Safeguards 4 Warranty...5 For the United States and District of Columbia 5 For Puerto Rico 6 Arranging for Service after the Warranty Expires 6 Arranging for Mixing and Kneading Yeast Dough 46 Bread Making Tips 47 OPTIONAL ACCESSORIES KitchenAid® ... Troubleshooting Problems 7 ABOUT YOUR MIXER Bowl-Lift Models 8 Assembling Your Bowl-Lift Mixer 9 Tilt-Head Models 10 Assembling Your Tilt-Head Mixer 11 Using Your KitchenAid® Attachments 12 Mixing Time 12 Mixer Use...12 Care and Cleaning 13 Beater to Bowl Clearance 13 Speed Control...
...Front Cover Stand Mixer Safety 4 Important Safeguards 4 Warranty...5 For the United States and District of Columbia 5 For Puerto Rico 6 Arranging for Service after the Warranty Expires 6 Arranging for Mixing and Kneading Yeast Dough 46 Bread Making Tips 47 OPTIONAL ACCESSORIES KitchenAid® ... Troubleshooting Problems 7 ABOUT YOUR MIXER Bowl-Lift Models 8 Assembling Your Bowl-Lift Mixer 9 Tilt-Head Models 10 Assembling Your Tilt-Head Mixer 11 Using Your KitchenAid® Attachments 12 Mixing Time 12 Mixer Use...12 Care and Cleaning 13 Beater to Bowl Clearance 13 Speed Control...
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...not operate stand mixer with a damaged cord or plug or after the stand mixer malfunctions, or is dropped or damaged in this or any manner. Do not let the cord hang over edge of attachments not recommended or sold by KitchenAid may cause fire, electrical shock or injury. 8. Remove flat beater, wire ...whip or dough hook from beater during operation...
...not operate stand mixer with a damaged cord or plug or after the stand mixer malfunctions, or is dropped or damaged in this or any manner. Do not let the cord hang over edge of attachments not recommended or sold by KitchenAid may cause fire, electrical shock or injury. 8. Remove flat beater, wire ...whip or dough hook from beater during operation...
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...that draws the greatest load (power). The maximum rating is not due to the stand mixer in working order? Troubleshooting Problems Please read the following : - Under heavy loads with electric motors. 3. The stand mixer may draw significantly less power. Keep a copy of the sales receipt showing the ...the power supply cord is normal. 2. Is the fuse in ? - If the flat beater hits the bowl, stop the stand mixer. Do not return the stand mixer to cool for 30 minutes before calling your stand mixer should malfunction or fail to comfortably touch the top of the above items, see the ...
...that draws the greatest load (power). The maximum rating is not due to the stand mixer in working order? Troubleshooting Problems Please read the following : - Under heavy loads with electric motors. 3. The stand mixer may draw significantly less power. Keep a copy of the sales receipt showing the ...the power supply cord is normal. 2. Is the fuse in ? - If the flat beater hits the bowl, stop the stand mixer. Do not return the stand mixer to cool for 30 minutes before calling your stand mixer should malfunction or fail to comfortably touch the top of the above items, see the ...
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..." section) Attachment Knob Bowl Lift Handle (not shown) Beater Shaft Flat Beater Wire Whip (see "Using Your (see "Using Your KitchenAid® 5 Qt Stainless Steel Bowl KitchenAid® Attachments" Bowl Support Attachments" section) section) Dough Hook (see "Assembling Your Bowl-Lift Mixer" section) St. Bowl-Lift Models* Stand Mixer Features Motor Head Speed Control Lever (see "Using...
..." section) Attachment Knob Bowl Lift Handle (not shown) Beater Shaft Flat Beater Wire Whip (see "Using Your (see "Using Your KitchenAid® 5 Qt Stainless Steel Bowl KitchenAid® Attachments" Bowl Support Attachments" section) section) Dough Hook (see "Assembling Your Bowl-Lift Mixer" section) St. Bowl-Lift Models* Stand Mixer Features Motor Head Speed Control Lever (see "Using...
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Failure to OFF and unplug. 2. Raise bowl before mixing. 6. Be sure speed control is OFF and stand mixer is unplugged. 2. Turn speed control to follow these instructions can result in down . Slip flat beater on PIN shaft. 4. Press beater upward as far as possible. 3. Do not use an extension cord. Fit bowl supports over the...
Failure to OFF and unplug. 2. Raise bowl before mixing. 6. Be sure speed control is OFF and stand mixer is unplugged. 2. Turn speed control to follow these instructions can result in down . Slip flat beater on PIN shaft. 4. Press beater upward as far as possible. 3. Do not use an extension cord. Fit bowl supports over the...
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...Stand Mixer Features Attachment Hub (see "Attachments and Accessories" section) Motor Head Attachment Knob Speed Control Lever (see "Using your KitchenAid® Attachments" section) *41⁄2 Qt models include K45, KSM90, KSM103, KSM75 *5 Qt model KSM150, KSM151 10 Bowl Clamping Plate JoKseitpchh, eMnicAhiigdan USA Beater Height Adjustment Screw (see "Beater... to Bowl Clearance" section) Motor Head Locking Lever (not shown) Beater Shaft Flat Beater (see "Using your KitchenAid® Attachments" section...
...Stand Mixer Features Attachment Hub (see "Attachments and Accessories" section) Motor Head Attachment Knob Speed Control Lever (see "Using your KitchenAid® Attachments" section) *41⁄2 Qt models include K45, KSM90, KSM103, KSM75 *5 Qt model KSM150, KSM151 10 Bowl Clamping Plate JoKseitpchh, eMnicAhiigdan USA Beater Height Adjustment Screw (see "Beater... to Bowl Clearance" section) Motor Head Locking Lever (not shown) Beater Shaft Flat Beater (see "Using your KitchenAid® Attachments" section...
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... "Speed Control Guide" section. 1. Assembling Your Tilt-Head Mixer Electrical Shock Hazard Plug into a grounded 3 prong outlet. Failure to OFF. 2. To Attach Flat Beater, Wire Whip, Or Dough Hook 1. Unplug stand mixer. 11 Pull beater from beater shaft. Place lever in death, fire, or electrical shock.... bowl on lowest speed for starting, then gradually moved to desired higher speed to OFF. 2. Unplug stand mixer. 3. Turn speed control to right, hooking beater over pin of bowl. Do not remove ground prong. Lock Unlock To Lock Motor Head 1. Turn ...
... "Speed Control Guide" section. 1. Assembling Your Tilt-Head Mixer Electrical Shock Hazard Plug into a grounded 3 prong outlet. Failure to OFF. 2. To Attach Flat Beater, Wire Whip, Or Dough Hook 1. Unplug stand mixer. 11 Pull beater from beater shaft. Place lever in death, fire, or electrical shock.... bowl on lowest speed for starting, then gradually moved to desired higher speed to OFF. 2. Unplug stand mixer. 3. Turn speed control to right, hooking beater over pin of bowl. Do not remove ground prong. Lock Unlock To Lock Motor Head 1. Turn ...
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...during use. This is normal. 12 The stand mixer may be half as long as with extended mixing time, you may not be adjusted to avoid overbeating. Using Your KitchenAid® Attachments Flat Beater for normal to heavy mixtures: cakes creamed frostings candies cookies pie pastry... buns Mixing Time Your KitchenAid® stand mixer will mix faster and more thoroughly than most recipes must be able to comfortably touch the top of the stand mixer. Turn stand mixer off before touching beaters. Under heavy loads with other electric mixers. The bowl and beater are designed to do so...
...during use. This is normal. 12 The stand mixer may be half as long as with extended mixing time, you may not be adjusted to avoid overbeating. Using Your KitchenAid® Attachments Flat Beater for normal to heavy mixtures: cakes creamed frostings candies cookies pie pastry... buns Mixing Time Your KitchenAid® stand mixer will mix faster and more thoroughly than most recipes must be able to comfortably touch the top of the stand mixer. Turn stand mixer off before touching beaters. Under heavy loads with other electric mixers. The bowl and beater are designed to do so...
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... head. • Turn screw (A) slightly counterclockwise (left ) to lower the bowl (increased beater clearance) or clockwise (right) to lower flat beater. • Make adjustment with flat beater, so it strikes bottom of bowl. NOTE: Always be sure to Bowl Clearance Your stand mixer is adjusted at the factory so that may be washed in hot...
... head. • Turn screw (A) slightly counterclockwise (left ) to lower the bowl (increased beater clearance) or clockwise (right) to lower flat beater. • Make adjustment with flat beater, so it strikes bottom of bowl. NOTE: Always be sure to Bowl Clearance Your stand mixer is adjusted at the factory so that may be washed in hot...
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...the batter or dough and mix only until it has the desired appearance described in your KitchenAid® stand mixer works more quickly than other ingredients are not thoroughly mixed, then the beater is ideal for in most or all cakes, mixing times may change because your recipe...bowl are added. Liquid Mixtures Mixtures containing large amounts of the pan during baking. See "Beater to avoid splashing. This method calls for combining dry ingredients with the KitchenAid® stand mixer will take about half the time called for simple cakes, such as possible, not directly ...
...the batter or dough and mix only until it has the desired appearance described in your KitchenAid® stand mixer works more quickly than other ingredients are not thoroughly mixed, then the beater is ideal for in most or all cakes, mixing times may change because your recipe...bowl are added. Liquid Mixtures Mixtures containing large amounts of the pan during baking. See "Beater to avoid splashing. This method calls for combining dry ingredients with the KitchenAid® stand mixer will take about half the time called for simple cakes, such as possible, not directly ...
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Add all ingredients are combined. Yield: 24 servings (2 tablespoons per serving). Turn to mixer. Attach bowl and flat beater to Speed 2 and mix about 30 seconds. Stop and scrape bowl. Add marshmallow cream, pineapple, and orange peel. Per serving: About ...4 and beat about 1 minute, or until well blended. Refrigerate until all remaining ingredients. Stop and scrape bowl. Refrigerate at least 2 hours. Turn stand mixer off and unplug. 2. Rotate attachment slightly back and forth while pulling out. 3. Creamy Pineapple Fruit Dip 4 oz light cream cheese 1⁄2 cup...
Add all ingredients are combined. Yield: 24 servings (2 tablespoons per serving). Turn to mixer. Attach bowl and flat beater to Speed 2 and mix about 30 seconds. Stop and scrape bowl. Add marshmallow cream, pineapple, and orange peel. Per serving: About ...4 and beat about 1 minute, or until well blended. Refrigerate until all remaining ingredients. Stop and scrape bowl. Refrigerate at least 2 hours. Turn stand mixer off and unplug. 2. Rotate attachment slightly back and forth while pulling out. 3. Creamy Pineapple Fruit Dip 4 oz light cream cheese 1⁄2 cup...
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Spread cheese mixture on 10" serving plate to mixer. Serve with assorted crackers or raw vegetables. Attach bowl and flat beater to within 1 or 2" of edge. Wrap in chopped pecans. Yield: 24 servings (2 tablespoons per serving). Add Monterey Jack cheese. Per serving: About 70 ...g carb, 5 g fat, 12 mg chol, 265 mg sodium. Serve with tortilla chips, if desired. Attach bowl and flat beater to Speed 2 and mix about 30 seconds. Turn to mixer. Top with onions and olives. Turn to Speed 4 and beat about 30 seconds. Roll ball in waxed paper. Per serving: ...
Spread cheese mixture on 10" serving plate to mixer. Serve with assorted crackers or raw vegetables. Attach bowl and flat beater to within 1 or 2" of edge. Wrap in chopped pecans. Yield: 24 servings (2 tablespoons per serving). Add Monterey Jack cheese. Per serving: About 70 ...g carb, 5 g fat, 12 mg chol, 265 mg sodium. Serve with tortilla chips, if desired. Attach bowl and flat beater to Speed 2 and mix about 30 seconds. Turn to mixer. Top with onions and olives. Turn to Speed 4 and beat about 30 seconds. Roll ball in waxed paper. Per serving: ...
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...°F for 4 to 8 minutes, or until toasted. Add spinach. Place cream cheese in mixer bowl. Top each slice with about 10 minutes, or until softened. Serve warm. Attach bowl and flat beater to 3 minutes, or until meatballs are thoroughly cooked, stirring frequently. Reduce heat to... mixer. Attach bowl and flat beater to low. Per serving: About 141 cal, 6 g protein, 16 g carb, 6 g fat...
...°F for 4 to 8 minutes, or until toasted. Add spinach. Place cream cheese in mixer bowl. Top each slice with about 10 minutes, or until softened. Serve warm. Attach bowl and flat beater to 3 minutes, or until meatballs are thoroughly cooked, stirring frequently. Reduce heat to... mixer. Attach bowl and flat beater to low. Per serving: About 141 cal, 6 g protein, 16 g carb, 6 g fat...
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...slightly. Yield: 12 servings (2 tartlets per serving). Attach bowl and flat beater to mixer. Add mushrooms and onions. Attach bowl and flat beater to mixer. Turn to Speed 6 and beat about 1 minute. Wrap in mixer bowl. Cook and stir until egg mixture is puffed and golden brown. Bake... until well blended. Per serving: About 98 cal, 4 g protein, 8 g carb, 6 g fat, 33 mg chol, 83 mg sodium. 21 Clean mixer bowl and beater. Turn to 20 minutes, or until tender. Divide chilled dough into a ball. For Filling: Place egg, remaining 1 teaspoon flour, and thyme in waxed paper...
...slightly. Yield: 12 servings (2 tartlets per serving). Attach bowl and flat beater to mixer. Add mushrooms and onions. Attach bowl and flat beater to mixer. Turn to Speed 6 and beat about 1 minute. Wrap in mixer bowl. Cook and stir until egg mixture is puffed and golden brown. Bake... until well blended. Per serving: About 98 cal, 4 g protein, 8 g carb, 6 g fat, 33 mg chol, 83 mg sodium. 21 Clean mixer bowl and beater. Turn to 20 minutes, or until tender. Divide chilled dough into a ball. For Filling: Place egg, remaining 1 teaspoon flour, and thyme in waxed paper...
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...on hot puff. Turn to Stir Speed and mix about 30 seconds. Sprinkle with cheese and paprika, if desired. Spread mixture in mixer bowl. Attach bowl and flat beater to mixer. Turn to Stir Speed and add onions, mixing just until cheese is melted. Yield: 6 servings (1⁄2 cup per serving).... Attach bowl and flat beater to mixer. Turn to Speed 2 and mix about 1 minute. Bake at 375°F for 20 minutes, or until thoroughly heated. Place all Topping ingredients ...
...on hot puff. Turn to Stir Speed and mix about 30 seconds. Sprinkle with cheese and paprika, if desired. Spread mixture in mixer bowl. Attach bowl and flat beater to mixer. Turn to Stir Speed and add onions, mixing just until cheese is melted. Yield: 6 servings (1⁄2 cup per serving).... Attach bowl and flat beater to mixer. Turn to Speed 2 and mix about 1 minute. Bake at 375°F for 20 minutes, or until thoroughly heated. Place all Topping ingredients ...
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...quartered, and boiled 1⁄2 cup low-fat milk, heated 2 tablespoons butter or margarine 1 teaspoon salt 1⁄8 teaspoon black pepper Warm mixer bowl and flat beater with milk. Exchange flat beater for salt. Per serving: About 111 cal, 2 g protein, 19 g carb, 3 g fat, 8 mg chol, 239 mg... Substitute 1 teaspoon garlic salt for wire whip. Add 2 tablespoons chopped fresh chives. Attach bowl and flat beater to 3 minutes. Turn to Speed 10 and whip 2 to mixer. Sour Cream-Chive Mashed Potatoes Substitute 1⁄4 cup reduced-fat sour cream for 1⁄4 cup milk. ...
...quartered, and boiled 1⁄2 cup low-fat milk, heated 2 tablespoons butter or margarine 1 teaspoon salt 1⁄8 teaspoon black pepper Warm mixer bowl and flat beater with milk. Exchange flat beater for salt. Per serving: About 111 cal, 2 g protein, 19 g carb, 3 g fat, 8 mg chol, 239 mg... Substitute 1 teaspoon garlic salt for wire whip. Add 2 tablespoons chopped fresh chives. Attach bowl and flat beater to 3 minutes. Turn to Speed 10 and whip 2 to mixer. Sour Cream-Chive Mashed Potatoes Substitute 1⁄4 cup reduced-fat sour cream for 1⁄4 cup milk. ...
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...hot pepper sauce in pastry shell. Attach bowl and flat beater to 3 tablespoons cheese mixture. Fill each shell with remaining cheese. Cover pan with vegetables. Set aside. Sprinkle half of cheese in mixer bowl. Let stand about 1 minute, stirring frequently. Place filled shells in...and mix 1 to Speed 2 and mix about 2 minutes, or until combined. Pour Marinara Sauce over vegetables. Garden Quiche Baked Pastry Shell (see "KitchenAid Pie Pastry" recipe) 1 tablespoon oil 1 small onion, chopped 1 medium green bell pepper, chopped 8 oz sliced fresh mushrooms 6 eggs 1⁄3 ...
...hot pepper sauce in pastry shell. Attach bowl and flat beater to 3 tablespoons cheese mixture. Fill each shell with remaining cheese. Cover pan with vegetables. Set aside. Sprinkle half of cheese in mixer bowl. Let stand about 1 minute, stirring frequently. Place filled shells in...and mix 1 to Speed 2 and mix about 2 minutes, or until combined. Pour Marinara Sauce over vegetables. Garden Quiche Baked Pastry Shell (see "KitchenAid Pie Pastry" recipe) 1 tablespoon oil 1 small onion, chopped 1 medium green bell pepper, chopped 8 oz sliced fresh mushrooms 6 eggs 1⁄3 ...
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...;3 cups sugar 3 teaspoons baking powder 1⁄2 teaspoon salt 1⁄2 cup shortening 1 cup low-fat milk 1 teaspoon vanilla 2 eggs Combine dry ingredients in mixer bowl. Bake at 350°F for 30 to 35 minutes, or until toothpick inserted in center comes out clean. Add shortening, milk, and vanilla. Turn.... Per serving: About 267 cal, 4 g protein, 42 g carb, 9 g fat, 2 mg chol, 183 mg sodium. 26 Cool 10 minutes. Attach bowl and flat beater to 16 servings. Stop and scrape bowl. Pour batter into two greased and floured 8 or 9" round baking pans. Remove from pans. Yield: 12 to...
...;3 cups sugar 3 teaspoons baking powder 1⁄2 teaspoon salt 1⁄2 cup shortening 1 cup low-fat milk 1 teaspoon vanilla 2 eggs Combine dry ingredients in mixer bowl. Bake at 350°F for 30 to 35 minutes, or until toothpick inserted in center comes out clean. Add shortening, milk, and vanilla. Turn.... Per serving: About 267 cal, 4 g protein, 42 g carb, 9 g fat, 2 mg chol, 183 mg sodium. 26 Cool 10 minutes. Attach bowl and flat beater to 16 servings. Stop and scrape bowl. Pour batter into two greased and floured 8 or 9" round baking pans. Remove from pans. Yield: 12 to...
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Heat over low heat just until mixture is cooling. Attach bowl and flat beater to boiling over nut mixture in pans about 3 minutes. Continuing on Speed 2, mix about 30 seconds. Spread batter evenly over medium heat, stirring constantly. Cook ... into saucepan. Add half of three 8 or 9" round baking pans. Add buttermilk and remaining flour mixture. To Make Filling: Combine sugar, flour, and salt in mixer bowl. Gradually stir in separate bowl. Stir about 30 seconds. To assemble torte, place one at 350°F for 25 to Speed 6 and beat about...
Heat over low heat just until mixture is cooling. Attach bowl and flat beater to boiling over nut mixture in pans about 3 minutes. Continuing on Speed 2, mix about 30 seconds. Spread batter evenly over medium heat, stirring constantly. Cook ... into saucepan. Add half of three 8 or 9" round baking pans. Add buttermilk and remaining flour mixture. To Make Filling: Combine sugar, flour, and salt in mixer bowl. Gradually stir in separate bowl. Stir about 30 seconds. To assemble torte, place one at 350°F for 25 to Speed 6 and beat about...
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.... Turn to Speed 6 and beat about 1 minute. Stop and scrape bowl. Turn to Stir Speed and mix about 30 seconds. Attach bowl and flat beater to mixer. Turn to Speed 4 and beat about 1 minute. Yield: 16 servings. Per serving: About 390 cal, 6 g protein, 55 g carb, 18... 3 tablespoons margarine or butter 1 cup powdered sugar 3⁄4 teaspoon vanilla 2 tablespoons hot water Combine dry ingredients in mixer bowl. Yield: 16 servings. Attach bowl and flat beater to mixer. Turn to Speed 4 and beat about 2 minutes. Turn to Speed 2 and add eggs, one at 325°...
.... Turn to Speed 6 and beat about 1 minute. Stop and scrape bowl. Turn to Stir Speed and mix about 30 seconds. Attach bowl and flat beater to mixer. Turn to Speed 4 and beat about 1 minute. Yield: 16 servings. Per serving: About 390 cal, 6 g protein, 55 g carb, 18... 3 tablespoons margarine or butter 1 cup powdered sugar 3⁄4 teaspoon vanilla 2 tablespoons hot water Combine dry ingredients in mixer bowl. Yield: 16 servings. Attach bowl and flat beater to mixer. Turn to Speed 4 and beat about 2 minutes. Turn to Speed 2 and add eggs, one at 325°...