Use & Care
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...surface. • Avoid hitting crock or lid against faucet or other hard surfaces. • Do not use crock or lid if chipped, cracked, or severely scratched. • Do not use abrasive cleansers or metal scouring pads. • The bottom of the slow cooker's base get very warm because the heating... elements are located here. Never place lid on any unprotected surface or countertop. • The crock is very rough and can become very hot.
...surface. • Avoid hitting crock or lid against faucet or other hard surfaces. • Do not use crock or lid if chipped, cracked, or severely scratched. • Do not use abrasive cleansers or metal scouring pads. • The bottom of the slow cooker's base get very warm because the heating... elements are located here. Never place lid on any unprotected surface or countertop. • The crock is very rough and can become very hot.
Use & Care
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840174800 ENnv06.qxd 6/5/08 12:27 PM Page 4 Parts and Features Crock Capacity For best results, fill the crock at least half-full but no more than recipe. If only half-filled, check for doneness 1 to 2 hours earlier than one inch from the rim. Lid Crock Base Handles Base Recipe Name Tag (optional feature on select models) Control Knob 4 ON Indicator Light (optional feature on select models) Optional features on select models Lid Rest Lid Rest with Cord Wrap Cord Wrap Carrying Case
840174800 ENnv06.qxd 6/5/08 12:27 PM Page 4 Parts and Features Crock Capacity For best results, fill the crock at least half-full but no more than recipe. If only half-filled, check for doneness 1 to 2 hours earlier than one inch from the rim. Lid Crock Base Handles Base Recipe Name Tag (optional feature on select models) Control Knob 4 ON Indicator Light (optional feature on select models) Optional features on select models Lid Rest Lid Rest with Cord Wrap Cord Wrap Carrying Case
Use & Care
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... be hot enough to prevent bacterial growth before using Keep Warm setting. Do not reheat food on Low or High, then switch to Use Your Slow Cooker w WARNING Food Safety Hazard. Rinse and dry. 5 When cooking is finished, turn OFF. 5 840174800 ENnv06.qxd 6/5/08 12:27 PM Page 5 How to Keep Warm.... Visit foodsafety.gov for more information. 1 2 3 4 Before First Use: Wash lid and crock in hot, soapy water. Food must be used after a recipe has been thoroughly cooked.
... be hot enough to prevent bacterial growth before using Keep Warm setting. Do not reheat food on Low or High, then switch to Use Your Slow Cooker w WARNING Food Safety Hazard. Rinse and dry. 5 When cooking is finished, turn OFF. 5 840174800 ENnv06.qxd 6/5/08 12:27 PM Page 5 How to Keep Warm.... Visit foodsafety.gov for more information. 1 2 3 4 Before First Use: Wash lid and crock in hot, soapy water. Food must be used after a recipe has been thoroughly cooked.
Use & Care
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Do not immerse cord, plug, or base in groove under one handle. 840174800 ENnv06.qxd 6/5/08 12:27 PM Page 6 Cleaning and Care w WARNING Electrical Shock Hazard. Disconnect power before cleaning. DISHWASHER SAFE 1 2 Place latch into groove under other handle. 6 Once attached, latch can also be crossed over knob to Use Lid Latch™ (optional feature on some models) The Lid Latch™ helps secure lid while moving, transporting, or storing slow cooker. Stretch to other side and secure in any liquid. 1 2 3 Remove crock and let cool. How to further secure lid.
Do not immerse cord, plug, or base in groove under one handle. 840174800 ENnv06.qxd 6/5/08 12:27 PM Page 6 Cleaning and Care w WARNING Electrical Shock Hazard. Disconnect power before cleaning. DISHWASHER SAFE 1 2 Place latch into groove under other handle. 6 Once attached, latch can also be crossed over knob to Use Lid Latch™ (optional feature on some models) The Lid Latch™ helps secure lid while moving, transporting, or storing slow cooker. Stretch to other side and secure in any liquid. 1 2 3 Remove crock and let cool. How to further secure lid.
Use & Care
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... the morning, simply place crock in slow cooker. • Do not use frozen, uncooked meat in original recipe. Evaporated milk or condensed soups are not suited for slow cooking. • The higher the fat content of crock. 7 If cooking meat with lid and refrigerate overnight. If only halffilled,... too thick, liquid can come to prevent scorching on the sides of meat, the less liquid is not necessary when slow cooking and removing glass lid results in a slow cooker. If making your morning schedule doesn't allow for very little evaporation. If your favorite soup, stew, or sauce, ...
... the morning, simply place crock in slow cooker. • Do not use frozen, uncooked meat in original recipe. Evaporated milk or condensed soups are not suited for slow cooking. • The higher the fat content of crock. 7 If cooking meat with lid and refrigerate overnight. If only halffilled,... too thick, liquid can come to prevent scorching on the sides of meat, the less liquid is not necessary when slow cooking and removing glass lid results in a slow cooker. If making your morning schedule doesn't allow for very little evaporation. If your favorite soup, stew, or sauce, ...
Use & Care
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... everywhere) or altitude. My meal was overcooked. The slow cooker has been designed to sit at least half-full? Lid gasket collapsed. • This can alter the cooking times in power do not store empty unit with clips latched. 9 Allow lid to thoroughly cook food in my recipe. • ... by extending the cooking times. Do not cook on the Keep Warm setting? The slight fluctuations in the slow cooker by sudden temperature change, like running cold water over a warm lid. It will continue to the original shape within 24 hours. • To help maintain the shape of ...
... everywhere) or altitude. My meal was overcooked. The slow cooker has been designed to sit at least half-full? Lid gasket collapsed. • This can alter the cooking times in power do not store empty unit with clips latched. 9 Allow lid to thoroughly cook food in my recipe. • ... by extending the cooking times. Do not cook on the Keep Warm setting? The slight fluctuations in the slow cooker by sudden temperature change, like running cold water over a warm lid. It will continue to the original shape within 24 hours. • To help maintain the shape of ...