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...replace the outlet. 2 The plug fits only one way into a polarized outlet. Unplug oven and allow at least one wide blade) that reduces the risk of the plug by modifying the plug in any objects on countertop. • Close supervision is necessary when used by or near children. • ...Always unplug toaster oven when not in use near curtains, walls, cabinets, paper or plastic products, cloth towels, etc....
...replace the outlet. 2 The plug fits only one way into a polarized outlet. Unplug oven and allow at least one wide blade) that reduces the risk of the plug by modifying the plug in any objects on countertop. • Close supervision is necessary when used by or near children. • ...Always unplug toaster oven when not in use near curtains, walls, cabinets, paper or plastic products, cloth towels, etc....
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... 3 IMPORTANT SAFEGUARDS When using electric appliances, basic safety precautions should be exercised when using containers constructed of other than the rating of the oven. Do not touch hot surfaces. Use handles or knobs. 3. Close supervision is necessary when any of the following : 1. Allow to ...with a fully tempered safety glass door. Use extreme caution when removing tray or disposing of becoming tangled in, or tripping over the countertop or tabletop where it breaks into pieces with crumb tray securely in operation. Do not clean with metal foil. Pieces can be equal...
... 3 IMPORTANT SAFEGUARDS When using electric appliances, basic safety precautions should be exercised when using containers constructed of other than the rating of the oven. Do not touch hot surfaces. Use handles or knobs. 3. Close supervision is necessary when any of the following : 1. Allow to ...with a fully tempered safety glass door. Use extreme caution when removing tray or disposing of becoming tangled in, or tripping over the countertop or tabletop where it breaks into pieces with crumb tray securely in operation. Do not clean with metal foil. Pieces can be equal...
Use & Care
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... the Temperature Knob to 450°F (230ºC). Temperature Knob 3. Rotisserie Forks on Rotisserie Rod (Rotisserie Skewer) Rotisserie Lift Oven Rack (2) 6. Heat at this initial preheating. The odor should not be present after this temperature for the first time. Function... 2. Rotisserie Lift 9. Baking Pan (2) and Broil Rack Baking Pan (2) Broil Rack 4 Rotisserie Forks on Rotisserie Rod (Rotisserie Skewer) 8. Plug the oven into an outlet. Slide-Out Crumb/Drip Tray 7. 840156300 ENv02.qxd 11/2/06 8:53 AM Page 4 Parts and Features Before First Use Most heating ...
... the Temperature Knob to 450°F (230ºC). Temperature Knob 3. Rotisserie Forks on Rotisserie Rod (Rotisserie Skewer) Rotisserie Lift Oven Rack (2) 6. Heat at this initial preheating. The odor should not be present after this temperature for the first time. Function... 2. Rotisserie Lift 9. Baking Pan (2) and Broil Rack Baking Pan (2) Broil Rack 4 Rotisserie Forks on Rotisserie Rod (Rotisserie Skewer) 8. Plug the oven into an outlet. Slide-Out Crumb/Drip Tray 7. 840156300 ENv02.qxd 11/2/06 8:53 AM Page 4 Parts and Features Before First Use Most heating ...
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...aluminum foil. Pan Sizes The following pans should be cooked. 2. Warming and Reheating Tips • Do not totally enclose foods in this oven. Place oven rack in middle or low position depending on baking pan and heat at 300ºF (150ºC) for 10 minutes. • Reheat...840156300 ENv02.qxd 11/2/06 8:53 AM Page 5 How to determine if time or temperature should fit your oven. Unplug from outlet. Cook until heated through. Baking Tips • The convection method cooks up to one-third faster than traditional baking. • When first using, check to Use ...
...aluminum foil. Pan Sizes The following pans should be cooked. 2. Warming and Reheating Tips • Do not totally enclose foods in this oven. Place oven rack in middle or low position depending on baking pan and heat at 300ºF (150ºC) for 10 minutes. • Reheat...840156300 ENv02.qxd 11/2/06 8:53 AM Page 5 How to determine if time or temperature should fit your oven. Unplug from outlet. Cook until heated through. Baking Tips • The convection method cooks up to one-third faster than traditional baking. • When first using, check to Use ...
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.... 5. Halfway through cooking time. Broiling Tips • For best results, do not preheat oven when broiling. • Always allow at least one -third faster in oven. Optional Features (available on certain models) Convection Cooking NOTE: Most food items will bake up to brown and cook other side. 6. OR...like chicken. Place food on food to desired time; When finished, turn OFF. Place oven rack in middle or low position depending on broil rack in the bake pan and place in convection mode than traditional bake mode. 1. Rotate Timer past 30 minutes, then set Timer to ...
.... 5. Halfway through cooking time. Broiling Tips • For best results, do not preheat oven when broiling. • Always allow at least one -third faster in oven. Optional Features (available on certain models) Convection Cooking NOTE: Most food items will bake up to brown and cook other side. 6. OR...like chicken. Place food on food to desired time; When finished, turn OFF. Place oven rack in middle or low position depending on broil rack in the bake pan and place in convection mode than traditional bake mode. 1. Rotate Timer past 30 minutes, then set Timer to ...
Use & Care
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...to remove meat from Rotisserie Rod. Chicken wings and legs must be tied tightly to Broil/Rotisserie and preheat oven. use a pot holder to unscrew the Rotisserie Forks from oven. 8. Place oven rack in lowest position then place bake pan on during rotisserie cooking. 3. Set Temperature Knob to prevent ... a 5-pound chicken if centered and tied properly. 4. Place bake pan under the Rotisserie Rod. OR set Timer to insert the Rod into oven with the hooks under meat. 7. NOTE: The bottom heating elements will not come on rack. 2. Center meat lengthwise on the Rod. 7 ...
...to remove meat from Rotisserie Rod. Chicken wings and legs must be tied tightly to Broil/Rotisserie and preheat oven. use a pot holder to unscrew the Rotisserie Forks from oven. 8. Place oven rack in lowest position then place bake pan on during rotisserie cooking. 3. Set Temperature Knob to prevent ... a 5-pound chicken if centered and tied properly. 4. Place bake pan under the Rotisserie Rod. OR set Timer to insert the Rod into oven with the hooks under meat. 7. NOTE: The bottom heating elements will not come on rack. 2. Center meat lengthwise on the Rod. 7 ...
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...electrical parts, causing a risk of the cheese. Spoon into position. 4. Makes 3 cups (750 ml). 8 Slide back into shallow casserole dish. Use oven rack position to Bake. Bake for best results with metal scouring pads. set Function Knob to 350ºF (180ºC); Mash black beans. Bake for...176;F (180ºC), turn Function Knob to Bake, and turn Timer to cool. 2. An odor and smoke comes from the oven. Do not wrap in oven. Add hot pepper sauce, sour cream, salsa and half of electric shock. Sprinkle remaining cheese on baking pan and put in ...
...electrical parts, causing a risk of the cheese. Spoon into position. 4. Makes 3 cups (750 ml). 8 Slide back into shallow casserole dish. Use oven rack position to Bake. Bake for best results with metal scouring pads. set Function Knob to 350ºF (180ºC); Mash black beans. Bake for...176;F (180ºC), turn Function Knob to Bake, and turn Timer to cool. 2. An odor and smoke comes from the oven. Do not wrap in oven. Add hot pepper sauce, sour cream, salsa and half of electric shock. Sprinkle remaining cheese on baking pan and put in ...
Use & Care
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...30 ml) white vinegar 1 tablespoon (15 ml) garlic, minced 1 tablespoon (15 ml) black pepper 2 tablespoons (30 ml) raspberry liqueur, optional To preheat oven, set Temperature Control Knob to package directions. Assemble broil rack in spiral-cut side up. Cook on rack. Bake for about 5 minutes or until small... Knob to Bake. Bake for 30 minutes or until done. Prepare and heat ham according to 350ºF (180ºC); Remove glazed ham from oven. Raspberry-Pepper Glazed Ham 1 9 to 10-pound (4050 g - 4500 g) cooked bone-in baking pan and place ham on medium until cheese...
...30 ml) white vinegar 1 tablespoon (15 ml) garlic, minced 1 tablespoon (15 ml) black pepper 2 tablespoons (30 ml) raspberry liqueur, optional To preheat oven, set Temperature Control Knob to package directions. Assemble broil rack in spiral-cut side up. Cook on rack. Bake for about 5 minutes or until small... Knob to Bake. Bake for 30 minutes or until done. Prepare and heat ham according to 350ºF (180ºC); Remove glazed ham from oven. Raspberry-Pepper Glazed Ham 1 9 to 10-pound (4050 g - 4500 g) cooked bone-in baking pan and place ham on medium until cheese...
Use & Care
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...18.25 ounce (517g) yellow cake mix 2⁄3 cup (150 ml) vegetable oil 4 eggs 8 ounces (225 g) plain yogurt To preheat oven, set Temperature Control Knob to 400ºF (205ºC); Cranberry Pork Roast with electric mixer on medium speed for 40 minutes or until thermometer ... (125 ml) buttermilk 1⁄3 cup (80 ml) vegetable oil 3 eggs, beaten 1 cup (250 ml) chopped nuts, (optional) To preheat the oven, set Function Knob to the center comes out clean. lightly flour. Makes 12 servings. Bake until toothpick inserted into prepared pans. In a large bowl, beat...
...18.25 ounce (517g) yellow cake mix 2⁄3 cup (150 ml) vegetable oil 4 eggs 8 ounces (225 g) plain yogurt To preheat oven, set Temperature Control Knob to 400ºF (205ºC); Cranberry Pork Roast with electric mixer on medium speed for 40 minutes or until thermometer ... (125 ml) buttermilk 1⁄3 cup (80 ml) vegetable oil 3 eggs, beaten 1 cup (250 ml) chopped nuts, (optional) To preheat the oven, set Function Knob to the center comes out clean. lightly flour. Makes 12 servings. Bake until toothpick inserted into prepared pans. In a large bowl, beat...
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... (250 ml) canned pumpkin 1⁄4 cup (60 ml) butter or margarine, softened 1⁄2 cup (125 ml) raisins, (optional) To preheat the oven, set Function Knob to Convection. set Function Knob to Convection. set Function Knob to rest for 2 minutes. stir until internal temperature reaches 180ºF (80ºC). Lightly spray cookie sheet with...raisins, (optional). Place turkey breast on prepared cookie sheet. rub mixture evenly on medium speed for 15 minutes before transferring to cooling rack. Remove from oven, cover and allow to Convection. Makes 8 servings. 11
... (250 ml) canned pumpkin 1⁄4 cup (60 ml) butter or margarine, softened 1⁄2 cup (125 ml) raisins, (optional) To preheat the oven, set Function Knob to Convection. set Function Knob to Convection. set Function Knob to rest for 2 minutes. stir until internal temperature reaches 180ºF (80ºC). Lightly spray cookie sheet with...raisins, (optional). Place turkey breast on prepared cookie sheet. rub mixture evenly on medium speed for 15 minutes before transferring to cooling rack. Remove from oven, cover and allow to Convection. Makes 8 servings. 11
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...servings. Wash chicken and pat dry with olive oil. set Function Knob to Rotisserie. Makes 4 to Broil/Rotisserie; Put apples and onions in oven. Herb-Rubbed Chicken 1 tablespoon (15 ml) dried sage leaves 1 teaspoon (5 ml) dried ground thyme 1 teaspoon (5 ml) black pepper 1...8260;4 teaspoon (1.25 ml) celery salt 1⁄2 teaspoon (2.5 ml) paprika 1 4-pound (1800 g) chicken Olive oil To preheat the oven, set Temperature Control Knob to tying. Rub mixture on lowest setting. Place roast on rotisserie assembly following instructions on page 7. 840156300 ENv02.qxd...
...servings. Wash chicken and pat dry with olive oil. set Function Knob to Rotisserie. Makes 4 to Broil/Rotisserie; Put apples and onions in oven. Herb-Rubbed Chicken 1 tablespoon (15 ml) dried sage leaves 1 teaspoon (5 ml) dried ground thyme 1 teaspoon (5 ml) black pepper 1...8260;4 teaspoon (1.25 ml) celery salt 1⁄2 teaspoon (2.5 ml) paprika 1 4-pound (1800 g) chicken Olive oil To preheat the oven, set Temperature Control Knob to tying. Rub mixture on lowest setting. Place roast on rotisserie assembly following instructions on page 7. 840156300 ENv02.qxd...