Use and Care Manual
Page 2
... near a hot gas or electric burner, or in use outdoors. 9. Always use and before putting on examination, repair, or adjustment. 8. Do not touch hot surfaces. Do not use . 17. Read all instructions. 2. Allow to persons, including the following: 1. Unplug from wall outlet. 16. Call our toll-free customer service number for their safety. 3. To disconnect, turn control to MIN and remove plug from outlet...
... near a hot gas or electric burner, or in use outdoors. 9. Always use and before putting on examination, repair, or adjustment. 8. Do not touch hot surfaces. Do not use . 17. Read all instructions. 2. Allow to persons, including the following: 1. Unplug from wall outlet. 16. Call our toll-free customer service number for their safety. 3. To disconnect, turn control to MIN and remove plug from outlet...
Use and Care Manual
Page 3
...-type, 3-wire cord. Always use an oven mitt to protect hand when opening the grill. Use caution when cleaning spilled hot grease. Do not defeat the safety purpose of the appliance. If a longer cord is necessary, an approved extension cord may cause burns. Use caution when cooking and around splattering grease. Always use grill on by using an adapter. The electrical rating of the extension cord...
...-type, 3-wire cord. Always use an oven mitt to protect hand when opening the grill. Use caution when cleaning spilled hot grease. Do not defeat the safety purpose of the appliance. If a longer cord is necessary, an approved extension cord may cause burns. Use caution when cooking and around splattering grease. Always use grill on by using an adapter. The electrical rating of the extension cord...
Use and Care Manual
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Viewing Window (on model 25361 only) Removable Grill Plate* Indicator Lights Base 4 840222302 ENv08.indd 4 Drip Tray* Temperature Control Dial 6/4/14 10:03 AM Parts and Features *To order parts: US: 1.800.851.8900 www.hamiltonbeach.com Canada: 1.800.267.2826 Mexico: 01 800 71 16 100 Removable Cover* BEFORE FIRST USE: Wash the grill plate and cover in water or other liquid. Rinse and dry thoroughly. Do not immerse base in hot, soapy water.
Viewing Window (on model 25361 only) Removable Grill Plate* Indicator Lights Base 4 840222302 ENv08.indd 4 Drip Tray* Temperature Control Dial 6/4/14 10:03 AM Parts and Features *To order parts: US: 1.800.851.8900 www.hamiltonbeach.com Canada: 1.800.267.2826 Mexico: 01 800 71 16 100 Removable Cover* BEFORE FIRST USE: Wash the grill plate and cover in water or other liquid. Rinse and dry thoroughly. Do not immerse base in hot, soapy water.
Use and Care Manual
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... grilling, turn control to MIN (indicator lights will glow. 4 Set temperature control dial to desired heat setting. The red Power light will remain on). Preheat with cover closed 5 to selected temperature. 5 Place food on base. 2 Slide drip tray under grill. 3 Plug cord into wall outlet. cover. Remove plug from outlet. 840222302 ENv08.indd 5 5 6/4/14 10:04 AM Escaping steam can burn. 1 Ensure grill plate is properly placed on grill plate; Use...
... grilling, turn control to MIN (indicator lights will glow. 4 Set temperature control dial to desired heat setting. The red Power light will remain on). Preheat with cover closed 5 to selected temperature. 5 Place food on base. 2 Slide drip tray under grill. 3 Plug cord into wall outlet. cover. Remove plug from outlet. 840222302 ENv08.indd 5 5 6/4/14 10:04 AM Escaping steam can burn. 1 Ensure grill plate is properly placed on grill plate; Use...
Use and Care Manual
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...Meat thermometer registers 165°F/73.9°C or juices run clear Meat thermometer registers at least 145°F/63°C for 5 minutes; Cooking Chart FOOD Steaks, Beef, 1/2-in. (1.3-cm) thick Pork Chops, 1/2-in. (1.3-cm) thick Chicken Breasts (6 oz. [170 g]), boneless Hamburgers, ...Sausage Links or Patties Hot Dogs Fish Fillets Corn on safe internal cooking temperatures. Continue grilling. 350°F/177°C, turning halfway through grilling time 350°F/177°C, turning halfway through grilling time 350°F/177°C, turning halfway through grilling time SEAR for food...
...Meat thermometer registers 165°F/73.9°C or juices run clear Meat thermometer registers at least 145°F/63°C for 5 minutes; Cooking Chart FOOD Steaks, Beef, 1/2-in. (1.3-cm) thick Pork Chops, 1/2-in. (1.3-cm) thick Chicken Breasts (6 oz. [170 g]), boneless Hamburgers, ...Sausage Links or Patties Hot Dogs Fish Fillets Corn on safe internal cooking temperatures. Continue grilling. 350°F/177°C, turning halfway through grilling time 350°F/177°C, turning halfway through grilling time 350°F/177°C, turning halfway through grilling time SEAR for food...
Use and Care Manual
Page 7
...: Drip tray may discolor from outlet and allow to clean with hot, soapy water. Cover must remain in the dishwasher. DISHWASHER-SAFE DO NOT use metal scouring pads. IF YOU LIVE IN A HIGH-ALTITUDE AREA: The Extension service will have detailed information about cooking for cleaning: Open cover; Rinse and let dry. Do not immerse base, cord, or plug in...
...: Drip tray may discolor from outlet and allow to clean with hot, soapy water. Cover must remain in the dishwasher. DISHWASHER-SAFE DO NOT use metal scouring pads. IF YOU LIVE IN A HIGH-ALTITUDE AREA: The Extension service will have detailed information about cooking for cleaning: Open cover; Rinse and let dry. Do not immerse base, cord, or plug in...
Use and Care Manual
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... a heated plate- If using a marinade with a cooking spray. Instead, use of oil, certain foods will produce some smoke. • Marinade or sauces may cook on the temperature of fat, or if the food has been marinated, there is coated with a nonstick surface and that plastic utensils should always be boiled for 5 to nonstick surfaces. Grilling Guidelines • Grilling Times: Recipe cooking times...
... a heated plate- If using a marinade with a cooking spray. Instead, use of oil, certain foods will produce some smoke. • Marinade or sauces may cook on the temperature of fat, or if the food has been marinated, there is coated with a nonstick surface and that plastic utensils should always be boiled for 5 to nonstick surfaces. Grilling Guidelines • Grilling Times: Recipe cooking times...
Use and Care Manual
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... marinade. Place the steak on safe internal cooking temperatures. Transfer steak to SEAR. 3. Recipes Visit www.foodsafety.gov for more information on grill; Preheat grill to a cutting board and let stand 5 minutes, loosely covered with salt, if desired. To serve, thinly slice across grain. cover. 4. Marinate in refrigerator 30 minutes to 907 g]) Directions 1. Texas Beef Barbecue 1 cup (237 ml...
... marinade. Place the steak on safe internal cooking temperatures. Transfer steak to SEAR. 3. Recipes Visit www.foodsafety.gov for more information on grill; Preheat grill to a cutting board and let stand 5 minutes, loosely covered with salt, if desired. To serve, thinly slice across grain. cover. 4. Marinate in refrigerator 30 minutes to 907 g]) Directions 1. Texas Beef Barbecue 1 cup (237 ml...
Use and Care Manual
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...ingredients, except salad greens. Preheat grill to coat. Let chicken rest for several minutes. 5. Add fish; stir or toss to 350°F (177°C). 3. discard marinade. Recipes (cont.) Grilled Chicken Salad 1 ...cup (59 ml) lime juice 1/4 teaspoon (1.2 ml) coarsely ground black pepper 1/4 teaspoon (1.2 ml) fresh grated ginger root 1/4 teaspoon (1.2 ml) dill weed 3/4 pound (340 g) mahi mahi Directions 1. Preheat grill on grill; Serves: 2 10 840222302 ENv08.indd 10 6/4/14 10:06 AM discard marinade. cover. 4. Remove fish from marinade; Serve chicken over mixed greens...
...ingredients, except salad greens. Preheat grill to coat. Let chicken rest for several minutes. 5. Add fish; stir or toss to 350°F (177°C). 3. discard marinade. Recipes (cont.) Grilled Chicken Salad 1 ...cup (59 ml) lime juice 1/4 teaspoon (1.2 ml) coarsely ground black pepper 1/4 teaspoon (1.2 ml) fresh grated ginger root 1/4 teaspoon (1.2 ml) dill weed 3/4 pound (340 g) mahi mahi Directions 1. Preheat grill on grill; Serves: 2 10 840222302 ENv08.indd 10 6/4/14 10:06 AM discard marinade. cover. 4. Remove fish from marinade; Serve chicken over mixed greens...
Use and Care Manual
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...; Marinate in refrigerator 1 to ensure even cooking. discard marinade. Place chicken on grill; In a glass dish or plastic zipper bag, combine all ingredients, except chicken. Add shrimp; Preheat grill to coat. Serves: 6 11 840222302 ENv08..., peeled and deveined, but tails on Directions 1. Grill 2 minutes; Remove chicken wings from marinade; cover. 4. stir or toss to taste 1/2 teaspoon (2.5 ml) hot chili powder OR cayenne pepper 1/2 teaspoon (2.5 ml) ground cinnamon Directions 1. Grill 5 minutes; Recipes (cont.) Spicy Chili Chicken Wings 3 ...
...; Marinate in refrigerator 1 to ensure even cooking. discard marinade. Place chicken on grill; In a glass dish or plastic zipper bag, combine all ingredients, except chicken. Add shrimp; Preheat grill to coat. Serves: 6 11 840222302 ENv08..., peeled and deveined, but tails on Directions 1. Grill 2 minutes; Remove chicken wings from marinade; cover. 4. stir or toss to taste 1/2 teaspoon (2.5 ml) hot chili powder OR cayenne pepper 1/2 teaspoon (2.5 ml) ground cinnamon Directions 1. Grill 5 minutes; Recipes (cont.) Spicy Chili Chicken Wings 3 ...
Use and Care Manual
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...service, locate the model, type, and series numbers on your exclusive remedy is required to make a warranty claim, do not allow limitations on where you live. and Canada. You may not apply to you specific... Limited Warranty This warranty applies to products purchased and used for other than as proof of purchase is repair or replacement of this warranty to you are responsible for all claims... free from accident, alteration, abuse, or misuse. Please call 1.800.851.8900 in Canada. To make a warranty claim. We exclude all costs associated with the printed directions...
...service, locate the model, type, and series numbers on your exclusive remedy is required to make a warranty claim, do not allow limitations on where you live. and Canada. You may not apply to you specific... Limited Warranty This warranty applies to products purchased and used for other than as proof of purchase is repair or replacement of this warranty to you are responsible for all claims... free from accident, alteration, abuse, or misuse. Please call 1.800.851.8900 in Canada. To make a warranty claim. We exclude all costs associated with the printed directions...