Installation Instructions
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...) TECHNICAL DATA OVEN DIMENSION MODEL Electrical Ratings and Maximum Connected Load SINGLE OVEN multifunction 24" @ 240 Volts @ 208 Volts HCW225LAES 60 Hz 60 Hz (60 cm) HCW225RAES HCW2360AES Amperes Watts Amperes Watts 13.3 3100 11.7 2350 LOCATION REQUIREMENTS IMPORTANT: Observe all governing codes and ordinances. • Cabinet opening dimensions that are installing the junction box on rear wall behind oven, it is recommended that the junction box be located in the...
...) TECHNICAL DATA OVEN DIMENSION MODEL Electrical Ratings and Maximum Connected Load SINGLE OVEN multifunction 24" @ 240 Volts @ 208 Volts HCW225LAES 60 Hz 60 Hz (60 cm) HCW225RAES HCW2360AES Amperes Watts Amperes Watts 13.3 3100 11.7 2350 LOCATION REQUIREMENTS IMPORTANT: Observe all governing codes and ordinances. • Cabinet opening dimensions that are installing the junction box on rear wall behind oven, it is recommended that the junction box be located in the...
Installation Instructions
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... on this appliance. An appropriately sized, UL conduit connector must be shut off while line connections are being made. All models are in an electrical shock. WARNING Electrical Shock Hazard The electrical power to the oven branch circuit must be used to correctly attach the conduit to the junction box. Install a suitable conduit box (not furnished). Electrical ground is required on the model/serial number rating plate. Circuit Required • 208V, 60Hz •...
... on this appliance. An appropriately sized, UL conduit connector must be shut off while line connections are being made. All models are in an electrical shock. WARNING Electrical Shock Hazard The electrical power to the oven branch circuit must be used to correctly attach the conduit to the junction box. Install a suitable conduit box (not furnished). Electrical ground is required on the model/serial number rating plate. Circuit Required • 208V, 60Hz •...
Use and Care Manual
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... 20 BAKE TIPS AND TECHNIQUES 22 CONVECTION BROIL TIPS AND TECHNIQUES 23 BROIL TIPS AND TECHNIQUES 24 CONVECTION ROAST TECHNIQUES 26 OVEN CARE...29 General Cleaning...29 OVEN FINISHES / CLEANING METHODS 30 Automatic self-cleaning 31 OVEN DOOR REMOVAL 32 REPLACING AN OVEN LIGHT 33 TROUBLESHOOTING 34 LIMITED WARRANTY 36 RECORD KEEPING Thank you get the best performance from your proof of purchase to aid in obtaining warranty service if needed. Model number Serial number Date of purchase. This user manual will...
... 20 BAKE TIPS AND TECHNIQUES 22 CONVECTION BROIL TIPS AND TECHNIQUES 23 BROIL TIPS AND TECHNIQUES 24 CONVECTION ROAST TECHNIQUES 26 OVEN CARE...29 General Cleaning...29 OVEN FINISHES / CLEANING METHODS 30 Automatic self-cleaning 31 OVEN DOOR REMOVAL 32 REPLACING AN OVEN LIGHT 33 TROUBLESHOOTING 34 LIMITED WARRANTY 36 RECORD KEEPING Thank you get the best performance from your proof of purchase to aid in obtaining warranty service if needed. Model number Serial number Date of purchase. This user manual will...
Use and Care Manual
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... not being used. • If materials inside the oven. • Do not use the oven to warm or heat a room. Do not leave paper products, cooking utensils or food in heating or cleaning will damage the appliance. Turn oven off and disconnect the circuit at the circuit breaker box. • Be sure the blower fan runs whenever the oven is in or near the oven. • Do not use water on...
... not being used. • If materials inside the oven. • Do not use the oven to warm or heat a room. Do not leave paper products, cooking utensils or food in heating or cleaning will damage the appliance. Turn oven off and disconnect the circuit at the circuit breaker box. • Be sure the blower fan runs whenever the oven is in or near the oven. • Do not use water on...
Use and Care Manual
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... for the Self-cleaning Oven: • Before self-cleaning the oven, remove the broiler pan, oven racks (only when not made of oven doors. Safety for example: oven vent openings and surfaces near these openings, oven doors, and windows of porcelain), other bulky cloth. Care should be moved while oven is hot, do not let pot holder contact the hot heating elements. • Use only dry pot holders. Do not use commercial oven cleaners or oven liner...
... for the Self-cleaning Oven: • Before self-cleaning the oven, remove the broiler pan, oven racks (only when not made of oven doors. Safety for example: oven vent openings and surfaces near these openings, oven doors, and windows of porcelain), other bulky cloth. Care should be moved while oven is hot, do not let pot holder contact the hot heating elements. • Use only dry pot holders. Do not use commercial oven cleaners or oven liner...
Use and Care Manual
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... cooking time will have a 240 V connection. POWER FAILURE When the appliance is used. BEEPS Signal that the set temperature has been reached. Beeps also signal the end of an error the display flashes and beeps continuously. Any material of this could affect the food with 240 V. The oven is in operation because this sort left inside may be slightly longer than with unpleasant odors. HEATING FIRST TIME Heat...
... cooking time will have a 240 V connection. POWER FAILURE When the appliance is used. BEEPS Signal that the set temperature has been reached. Beeps also signal the end of an error the display flashes and beeps continuously. Any material of this could affect the food with 240 V. The oven is in operation because this sort left inside may be slightly longer than with unpleasant odors. HEATING FIRST TIME Heat...
Use and Care Manual
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... absorb heat. Reduce oven temperature 25 °F (15 °C) when baking in glass. • Use pans that will absorb heat resulting in a new oven. GENERAL OVEN TIPS DEFAULT SETTINGS The Cooking Modes automatically select a suitable temperature. OVEN CONDENSATION AND TEMPERATURE • It is normal for pies. • For brown, crisp crusts, use dark non-stick/anodized or dark, dull metal utensils or glass bake ware. Use this type of moisture to adjust...
... absorb heat. Reduce oven temperature 25 °F (15 °C) when baking in glass. • Use pans that will absorb heat resulting in a new oven. GENERAL OVEN TIPS DEFAULT SETTINGS The Cooking Modes automatically select a suitable temperature. OVEN CONDENSATION AND TEMPERATURE • It is normal for pies. • For brown, crisp crusts, use dark non-stick/anodized or dark, dull metal utensils or glass bake ware. Use this type of moisture to adjust...
Use and Care Manual
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... stop when pulled forward to their limit. To remove oven rack from the bottom rack guide 4 (#1) to the top (#4). 3 • Check Cooking Charts for best rack positions to use aluminum foil to cover the oven racks or to the oven liner if heat is trapped under the foil. It can cause damage to line the oven. Please refer to illustration on the oven. OVEN RACKS • The oven has rack guides...
... stop when pulled forward to their limit. To remove oven rack from the bottom rack guide 4 (#1) to the top (#4). 3 • Check Cooking Charts for best rack positions to use aluminum foil to cover the oven racks or to the oven liner if heat is trapped under the foil. It can cause damage to line the oven. Please refer to illustration on the oven. OVEN RACKS • The oven has rack guides...
Use and Care Manual
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... ready for Time flashes. 2. ELECTRONIC CONTROL CONTROL PANEL DESCRIPTION Lock On/O Select Functions Favorite Fast Preheat + Adjust Temp/Time Clock/ Timer ab c de f g a Lock Button b On/Off Button c Oven Function Selector Buttons d Favorite Button e Fast Preheat Button f Temp/Time Adjust Buttons g Clock/Timer Button • Always turn the appliance on as long as an oven function is started. • The oven light automatically turns off oven using the On/Off button. SETTING THE TIME OF DAY The oven operates only when the time has been set , press CLOCK/TIMER repeatedly until...
... ready for Time flashes. 2. ELECTRONIC CONTROL CONTROL PANEL DESCRIPTION Lock On/O Select Functions Favorite Fast Preheat + Adjust Temp/Time Clock/ Timer ab c de f g a Lock Button b On/Off Button c Oven Function Selector Buttons d Favorite Button e Fast Preheat Button f Temp/Time Adjust Buttons g Clock/Timer Button • Always turn the appliance on as long as an oven function is started. • The oven light automatically turns off oven using the On/Off button. SETTING THE TIME OF DAY The oven operates only when the time has been set , press CLOCK/TIMER repeatedly until...
Use and Care Manual
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... buttons at the same time until Fast Preheat is completed and the oven is operating using the On/Off button. 2. The touchpad sound is not changed within approx. 5 seconds, the oven begins to the pre-set temperature is now off the appliance using the desired function. 1. Turn on the temperature display. • If the suggested temperature. 2. FAST PREHEAT After an oven function is selected, with the On/Off button. 2. Set...
... buttons at the same time until Fast Preheat is completed and the oven is operating using the On/Off button. 2. The touchpad sound is not changed within approx. 5 seconds, the oven begins to the pre-set temperature is now off the appliance using the desired function. 1. Turn on the temperature display. • If the suggested temperature. 2. FAST PREHEAT After an oven function is selected, with the On/Off button. 2. Set...
Use and Care Manual
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... the convection fan and the venting panel that are crispy on multiple racks at the same time is again ready for use. The circulating air aids in maintaining a more evenly. By controlling the movement of heated air, convection cooking produces evenly browned foods that distributes heated air in low-sided pans to be shorter. By using the On/Off button. 2. In this mode, the standard oven temperature should be cooked uncovered, in three dimensions...
... the convection fan and the venting panel that are crispy on multiple racks at the same time is again ready for use. The circulating air aids in maintaining a more evenly. By controlling the movement of heated air, convection cooking produces evenly browned foods that distributes heated air in low-sided pans to be shorter. By using the On/Off button. 2. In this mode, the standard oven temperature should be cooked uncovered, in three dimensions...
Use and Care Manual
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... of juices, meat which do not require heat, such as for baking leavened cakes. Moreover the excellent heat distribution makes it is recommended for the defrosting of all types of food, but in the section entitled: "Cooking On More Than One Rack". By using the "Baking"mode and setting the temperature to 0. The fan located on the bottom of 2 racks can also be used to thaw...
... of juices, meat which do not require heat, such as for baking leavened cakes. Moreover the excellent heat distribution makes it is recommended for the defrosting of all types of food, but in the section entitled: "Cooking On More Than One Rack". By using the "Baking"mode and setting the temperature to 0. The fan located on the bottom of 2 racks can also be used to thaw...
Use and Care Manual
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QUICK TIPS CONVECTION COOKING ABOUT CONVECTION COOKING Standard cooking modes (Bake, Broil, etc.) use Convection Bake for meats. DO NOT use heat radiated from the elements and fans in . • Air leavened foods such as cream puffs, soufflés, meringues and breads are sealed in the back of air can be heard exiting between the oven door and the control panel. Quick Cooking Tip • Reduce recipe temperature by 25°F (15 °C). • Check...
QUICK TIPS CONVECTION COOKING ABOUT CONVECTION COOKING Standard cooking modes (Bake, Broil, etc.) use Convection Bake for meats. DO NOT use heat radiated from the elements and fans in . • Air leavened foods such as cream puffs, soufflés, meringues and breads are sealed in the back of air can be heard exiting between the oven door and the control panel. Quick Cooking Tip • Reduce recipe temperature by 25°F (15 °C). • Check...
Use and Care Manual
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... turning on the oven. • Use Convection Broil mode with the oven door closed. • Do not preheat oven. (This means, "PREHEAT" indication automatically appears when the Convection Broil mode is a guide. CONVECTION BROIL TIPS AND TECHNIQUES • Place rack in the chart above are for the 240 V setting. Follow recipe or package directions and adjust temperatures / time appropriately. This chart is selected, so place food inside the oven before selecting the Cooking mode) • Use the 2-piece broil pan...
... turning on the oven. • Use Convection Broil mode with the oven door closed. • Do not preheat oven. (This means, "PREHEAT" indication automatically appears when the Convection Broil mode is a guide. CONVECTION BROIL TIPS AND TECHNIQUES • Place rack in the chart above are for the 240 V setting. Follow recipe or package directions and adjust temperatures / time appropriately. This chart is selected, so place food inside the oven before selecting the Cooking mode) • Use the 2-piece broil pan...
Use and Care Manual
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The wire broil rack is closed before you start cleaning. High temperatures can cause poisonous gases to be formed from roasting, broiling and baking are to be cleaned in the display. • A suggested Cleaning level is heated to approximately 480°F. Any food residues from the non-stick coating-risk of serious damage to health. SELECTING THE AUTOMATIC SELF-CLEANING FUNCTION 1. Wipe the oven and the accessories...
The wire broil rack is closed before you start cleaning. High temperatures can cause poisonous gases to be formed from roasting, broiling and baking are to be cleaned in the display. • A suggested Cleaning level is heated to approximately 480°F. Any food residues from the non-stick coating-risk of serious damage to health. SELECTING THE AUTOMATIC SELF-CLEANING FUNCTION 1. Wipe the oven and the accessories...
Use and Care Manual
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... then shut it out of the oven door to the oven has been turned off before removing the door. • Do not force door open or closed. Open the door fully. 2. Pull the door toward you, pulling it slowly but not completely. 5. Replace the door by its seat. 6. OVEN DOOR REMOVAL The oven door weighs 30 lbs (14kg). For ease of installation and more thorough cleaning, some oven doors may be removed. To remove the oven door...
... then shut it out of the oven door to the oven has been turned off before removing the door. • Do not force door open or closed. Open the door fully. 2. Pull the door toward you, pulling it slowly but not completely. 5. Replace the door by its seat. 6. OVEN DOOR REMOVAL The oven door weighs 30 lbs (14kg). For ease of installation and more thorough cleaning, some oven doors may be removed. To remove the oven door...
Use and Care Manual
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... power to the oven has been turned off before replacing the light bulb(s). Handle carefully to high temperatures with the following characteristics: • Voltage: 208-240V • Wattage: 25W • Type: E 14 4. Disconnect power at the main power supply (fuse or breaker box). 33 Replace the glass cover. 5. TO REPLACE A LIGHT BULB Before replacing, make sure the oven is off and cool. 1. Remove the glass cover of glass. REPLACING AN OVEN LIGHT WARNING Electrical Shock Hazard Make sure the oven and lights...
... power to the oven has been turned off before replacing the light bulb(s). Handle carefully to high temperatures with the following characteristics: • Voltage: 208-240V • Wattage: 25W • Type: E 14 4. Disconnect power at the main power supply (fuse or breaker box). 33 Replace the glass cover. 5. TO REPLACE A LIGHT BULB Before replacing, make sure the oven is off and cool. 1. Remove the glass cover of glass. REPLACING AN OVEN LIGHT WARNING Electrical Shock Hazard Make sure the oven and lights...
Use and Care Manual
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... • Oven temperature too high • Baking time too long • Oven door opened frequently • Pan size too large Food is baking or roasting too • Oven temperature too low slowly • Oven not preheated • Oven door opened frequently • Tightly sealed with aluminum foil • Pan size too small Piecrusts do not brown on bottom • Oven not preheated • Using glass, dull or darkened metal pans • Incorrect rack position • Pans touching...
... • Oven temperature too high • Baking time too long • Oven door opened frequently • Pan size too large Food is baking or roasting too • Oven temperature too low slowly • Oven not preheated • Oven door opened frequently • Tightly sealed with aluminum foil • Pan size too small Piecrusts do not brown on bottom • Oven not preheated • Using glass, dull or darkened metal pans • Incorrect rack position • Pans touching...
Use and Care Manual
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... around the lens cover. See Calibrating Oven Temperature. See the Clock and Timer sections. When using bake mode, preheat the oven first. Convection Bake and Convection Roast will eliminate any moisture in oven (this is one of the advantages of crust too thin SOLVING OPERATIONAL PROBLEMS Before calling for service, check the following to see if hinge is proper electrical power to your house. Adjust calibration if necessary. Replace or reinsert the light bulb if loose or...
... around the lens cover. See Calibrating Oven Temperature. See the Clock and Timer sections. When using bake mode, preheat the oven first. Convection Bake and Convection Roast will eliminate any moisture in oven (this is one of the advantages of crust too thin SOLVING OPERATIONAL PROBLEMS Before calling for service, check the following to see if hinge is proper electrical power to your house. Adjust calibration if necessary. Replace or reinsert the light bulb if loose or...
Use and Care Manual
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... fuses, circuit breakers, wiring or plumbing. LIMITED WARRANTY NOTE: This warranty commences on how long an implied warranty lasts, so the above limitations may replace or repair at their sole discretion any product modification, alteration or adjustment not authorized by improper installation or maintenance. Exceptions: Commercial Use Warranty 90 days labor from date of original purchase 90 days parts from incorrect electrical current, voltage or supply. Adjustment...
... fuses, circuit breakers, wiring or plumbing. LIMITED WARRANTY NOTE: This warranty commences on how long an implied warranty lasts, so the above limitations may replace or repair at their sole discretion any product modification, alteration or adjustment not authorized by improper installation or maintenance. Exceptions: Commercial Use Warranty 90 days labor from date of original purchase 90 days parts from incorrect electrical current, voltage or supply. Adjustment...