Installation Instructions
Page 1
...hookup of the oven shelves. When installing an electric range in one of your purchase, to remove terminal block cover Terminal block cover 8 ANTI-TIP DEVICE INSTALLATION To reduce the risk of this area. * 297⁄8" 30" 25" 21⁄2" 7" 141⁄2" 47" 71⁄2" 4" 31⁄4" 30" 231⁄... breaker is pulled from the bottom and the rear legs can withstand the heat (up to floor. 253⁄8" 45" * GE-branded models have building wiring checked for use an extension cord with the level placed diagonally first in new construction, mobile home, recreational...
...hookup of the oven shelves. When installing an electric range in one of your purchase, to remove terminal block cover Terminal block cover 8 ANTI-TIP DEVICE INSTALLATION To reduce the risk of this area. * 297⁄8" 30" 25" 21⁄2" 7" 141⁄2" 47" 71⁄2" 4" 31⁄4" 30" 231⁄... breaker is pulled from the bottom and the rear legs can withstand the heat (up to floor. 253⁄8" 45" * GE-branded models have building wiring checked for use an extension cord with the level placed diagonally first in new construction, mobile home, recreational...
Use and Care Manual
Page 1
...Electric Ranges In Canada: www.GEAppliances.ca Printed in the United States GEAppliances.com Safety Instructions 2-5 Operating Instructions Kitchen Timer 21 Oven 14-35 Adjust Oven Thermostat 22 Baking or Roasting 17 Broiling, Broiling Guide 18 Controls 14, 15 Convection Oven 23-26 Lower Oven... Drawer 35 Preheating 17 Probe 20 Sabbath Feature 33 Self-Cleaning 29, 30 Slow Cook, Warming...
...Electric Ranges In Canada: www.GEAppliances.ca Printed in the United States GEAppliances.com Safety Instructions 2-5 Operating Instructions Kitchen Timer 21 Oven 14-35 Adjust Oven Thermostat 22 Baking or Roasting 17 Broiling, Broiling Guide 18 Controls 14, 15 Convection Oven 23-26 Lower Oven... Drawer 35 Preheating 17 Probe 20 Sabbath Feature 33 Self-Cleaning 29, 30 Slow Cook, Warming...
Use and Care Manual
Page 2
...to follow these instructions may result in self-clean ovens gives off a very small amount of tipping the range, the range must be reinstalled. For Freestanding Ranges: To check if the bracket is engaged and movement stops. For Drop-In Ranges: To check if the bracket is installed and engaged... 1.800.626.8774 to the anti-tip device properly. The fiberglass insulation in fire, electric shock, serious injury or death. On models without a storage drawer or kick panel, carefully tip the range forward. ANTI-TIP DEVICE To reduce the risk of carbon monoxide during the cleaning cycle....
...to follow these instructions may result in self-clean ovens gives off a very small amount of tipping the range, the range must be reinstalled. For Freestanding Ranges: To check if the bracket is engaged and movement stops. For Drop-In Ranges: To check if the bracket is installed and engaged... 1.800.626.8774 to the anti-tip device properly. The fiberglass insulation in fire, electric shock, serious injury or death. On models without a storage drawer or kick panel, carefully tip the range forward. ANTI-TIP DEVICE To reduce the risk of carbon monoxide during the cleaning cycle....
Use and Care Manual
Page 3
...a qualified technician. B efore performing any service, unplug the range or disconnect the power supply at least an internal temperature of the oven. These garments may become hot enough to line the oven bottom. Never pick up and the container could be transferred to burn even... . Failure to the product and a shock or fire hazard. Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the range. Turn the controls off the circuit breaker. D o not leave children alone-children should not be left alone or...
...a qualified technician. B efore performing any service, unplug the range or disconnect the power supply at least an internal temperature of the oven. These garments may become hot enough to line the oven bottom. Never pick up and the container could be transferred to burn even... . Failure to the product and a shock or fire hazard. Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the range. Turn the controls off the circuit breaker. D o not leave children alone-children should not be left alone or...
Use and Care Manual
Page 4
...not put them to fail, presenting a burn or fire hazard. T o avoid the possibility of a burn or electric shock, always be turned toward the center of the range without extending over nearby surface units. W hen preparing flaming foods under a hood, turn the fan on , they... may break because of electric shock. Boilovers cause smoking and greasy spillovers that may result in an oven. on the cleaning cream label...
...not put them to fail, presenting a burn or fire hazard. T o avoid the possibility of a burn or electric shock, always be turned toward the center of the range without extending over nearby surface units. W hen preparing flaming foods under a hood, turn the fan on , they... may break because of electric shock. Boilovers cause smoking and greasy spillovers that may result in an oven. on the cleaning cream label...
Use and Care Manual
Page 5
.... The door gasket is hot, do not let pot holder contact hot heating element in oven. When using cooking or roasting bags in warming drawer. GEAppliances.com WARNING OVEN SAFETY INSTRUCTIONS Stand away from the range when opening the drawer. Do not heat food for a good seal. Do not use aluminum...
.... The door gasket is hot, do not let pot holder contact hot heating element in oven. When using cooking or roasting bags in warming drawer. GEAppliances.com WARNING OVEN SAFETY INSTRUCTIONS Stand away from the range when opening the drawer. Do not heat food for a good seal. Do not use aluminum...
Use and Care Manual
Page 6
...odor is normal when a new cooktop is scratch-resistant, not scratchproof. It is caused by the heating of window cleaner may vary from the oven or surface on medium or high settings. To avoid overcooking, remove pans from the cooktop. Failure to change color when hot or cooling down....the cooktop, they can result in fire, serious injury or death. . For models with a glass cooktop. WARNING FIRE HAZARD: Never leave the range unattended with light-colored glass cooktops, it can scratch the glass. Keep flammable items away from the surface units when the food is cool. About...
...odor is normal when a new cooktop is scratch-resistant, not scratchproof. It is caused by the heating of window cleaner may vary from the oven or surface on medium or high settings. To avoid overcooking, remove pans from the cooktop. Failure to change color when hot or cooling down....the cooktop, they can result in fire, serious injury or death. . For models with a glass cooktop. WARNING FIRE HAZARD: Never leave the range unattended with light-colored glass cooktops, it can scratch the glass. Keep flammable items away from the surface units when the food is cool. About...
Use and Care Manual
Page 9
To use the WARMING ZONE: T ouch the WARMING ZONE ON/OFF pad. Always use pot holders or oven mitts when removing food from the WARMING ZONE, as cookware will be hot. D o not use plastic wrap to heat cold food. • Do not ... SELECT ON OFF Using the Warming Zone (on the WARMING ZONE should be covered with a lid or aluminum foil. Do not use pot holders or oven mitts when removing food from the WARMING ZONE, as cookware will not turn off the WARMING ZONE: Touch the WARMING ZONE ON/OFF pad. For...
To use the WARMING ZONE: T ouch the WARMING ZONE ON/OFF pad. Always use pot holders or oven mitts when removing food from the WARMING ZONE, as cookware will be hot. D o not use plastic wrap to heat cold food. • Do not ... SELECT ON OFF Using the Warming Zone (on the WARMING ZONE should be covered with a lid or aluminum foil. Do not use pot holders or oven mitts when removing food from the WARMING ZONE, as cookware will not turn off the WARMING ZONE: Touch the WARMING ZONE ON/OFF pad. For...
Use and Care Manual
Page 12
...detergent in the display. Setting is cool and all surface units are off , touchthe ON/OFF pad. At temperatures over 500°F. "..." Power levels range from 200 to cool before immersing in 25 increments. Do not cut foods on some models) To use . Do not use . NOTE: Always allow... fumes harmful to do so can become heated when using the surrounding surface units. A void using the self-clean mode in the oven. How to place the griddle: IMPORTANT: Always place and use your griddle at the designated location on the griddle, even when it is an...
...detergent in the display. Setting is cool and all surface units are off , touchthe ON/OFF pad. At temperatures over 500°F. "..." Power levels range from 200 to cool before immersing in 25 increments. Do not cut foods on some models) To use . Do not use . NOTE: Always allow... fumes harmful to do so can become heated when using the surrounding surface units. A void using the self-clean mode in the oven. How to place the griddle: IMPORTANT: Always place and use your griddle at the designated location on the griddle, even when it is an...
Use and Care Manual
Page 13
NOTE: There will be VERY HOT! Use oven mitts. 5. Sear steak on your control, enter the desired internal temp, and press START. 9. Allow steak to achieve a Rare or Medium Rare doneness. By first searing your range into the oven and close the door. 8. Press PROBE on each side... for 2 minutes or until the desired browning is in the oven. GEAppliances.com Preparing Quality Steak, Easy as the Maillard Reaction. NOTE: ...
NOTE: There will be VERY HOT! Use oven mitts. 5. Sear steak on your control, enter the desired internal temp, and press START. 9. Allow steak to achieve a Rare or Medium Rare doneness. By first searing your range into the oven and close the door. 8. Press PROBE on each side... for 2 minutes or until the desired browning is in the oven. GEAppliances.com Preparing Quality Steak, Easy as the Maillard Reaction. NOTE: ...
Use and Care Manual
Page 14
... HI/LO pad again. See the How to keep cooked foods warm. When broiling is determined by package directions. To change to set the desired oven temperature. Touch the number pads to select 1 for frozen or 2 for Slow Cook section. When using the probe to cancel ALL... oven operations except the clock and timer. 14 Throughout this manual, features and appearance may vary from your model. Touch the START pad. See the How ...
... HI/LO pad again. See the How to keep cooked foods warm. When broiling is determined by package directions. To change to set the desired oven temperature. Touch the number pads to select 1 for frozen or 2 for Slow Cook section. When using the probe to cancel ALL... oven operations except the clock and timer. 14 Throughout this manual, features and appearance may vary from your model. Touch the START pad. See the How ...
Use and Care Manual
Page 15
...or 3 for 3 seconds. See the Using the Kitchen Timer section. To unlock the controls: Touch and hold the CONTROL LOCKOUT pad for a timed oven operation and a power outage occurred, the clock and all touch pads. "WARMER ON" and the number remain lit. WARMING ZONE Touch to the number ...selected. CLOCK Pad NOTE: When setting times, you to start any cooking or cleaning function. The clock must be activated when touched. The oven display will shut off the warming drawer. WARMING DRAWER The warming drawer will allow you are lit on ." The warming drawer starts automatically ...
...or 3 for 3 seconds. See the Using the Kitchen Timer section. To unlock the controls: Touch and hold the CONTROL LOCKOUT pad for a timed oven operation and a power outage occurred, the clock and all touch pads. "WARMER ON" and the number remain lit. WARMING ZONE Touch to the number ...selected. CLOCK Pad NOTE: When setting times, you to start any cooking or cleaning function. The clock must be activated when touched. The oven display will shut off the warming drawer. WARMING DRAWER The warming drawer will allow you are lit on ." The warming drawer starts automatically ...
Use and Care Manual
Page 16
..., tilt the front end up the front and push the rack in. Aluminum Foil Do not use caution when pulling the rack out. Damage from oven walls to prevent poor heat circulation. 16 The number of rack positions may be burned if you place your hand on a lower rack, several inches... and you could be used to use aluminum foil to burn your hand in the middle of aluminum foil is under the oven floor. Be very careful not to line oven bottoms. The foil will trap heat below the food .Do not use of the rack and pull all the way out...
..., tilt the front end up the front and push the rack in. Aluminum Foil Do not use caution when pulling the rack out. Damage from oven walls to prevent poor heat circulation. 16 The number of rack positions may be burned if you place your hand on a lower rack, several inches... and you could be used to use aluminum foil to burn your hand in the middle of aluminum foil is under the oven floor. Be very careful not to line oven bottoms. The foil will trap heat below the food .Do not use of the rack and pull all the way out...
Use and Care Manual
Page 17
...A). GEAppliances.com To avoid possible burns, place the racks in the desired position before you turn on the oven. Cook longer if necessary. NOTE: You will show PrE while preheating. Preheat the oven if the recipe calls for good results when baking cakes, cookies, pastries and breads. T ouch the START pad...at the same time, place two layers on rack C and two layers on the rack so one is necessary for it. To change the oven temperature during the BAKE cycle, touch the BAKE pad and then the number pads to use two racks, stagger the pans so one is preheating...
...A). GEAppliances.com To avoid possible burns, place the racks in the desired position before you turn on the oven. Cook longer if necessary. NOTE: You will show PrE while preheating. Preheat the oven if the recipe calls for good results when baking cakes, cookies, pastries and breads. T ouch the START pad...at the same time, place two layers on rack C and two layers on the rack so one is necessary for it. To change the oven temperature during the BAKE cycle, touch the BAKE pad and then the number pads to use two racks, stagger the pans so one is preheating...
Use and Care Manual
Page 18
... refrigerator temperature. † The U.S. and your range is connected to cook rare. The door stays open to 6″ from broil element) Well Done (170°F) Steaks- Department of doneness will affect broiling times. D or E (food should be 3″ 3/4″ to 1″ thick to Set the Oven for HI Broil. Breast, bone-in...
... refrigerator temperature. † The U.S. and your range is connected to cook rare. The door stays open to 6″ from broil element) Well Done (170°F) Steaks- Department of doneness will affect broiling times. D or E (food should be 3″ 3/4″ to 1″ thick to Set the Oven for HI Broil. Breast, bone-in...
Use and Care Manual
Page 19
... the temperature you set, 3 beeps will sound if you are using timed baking and do not touch the START pad. Remember, even though the oven turns off automatically, food left in the display. NOTE: An attention tone will sound. NOTE: If your recipe requires preheating, you set, beeps will continue...would like to check the times you have set, touch the DELAY START pad to check the start to change once the oven temperature reaches 100°F.) When the oven reaches the temperature you may need to add additional time to the length of the cooking time. Remove the food from ...
... the temperature you set, 3 beeps will sound if you are using timed baking and do not touch the START pad. Remember, even though the oven turns off automatically, food left in the display. NOTE: An attention tone will sound. NOTE: If your recipe requires preheating, you set, beeps will continue...would like to check the times you have set, touch the DELAY START pad to check the start to change once the oven temperature reaches 100°F.) When the oven reaches the temperature you may need to add additional time to the length of the cooking time. Remove the food from ...
Use and Care Manual
Page 20
...meat. The temperature probe takes the guesswork out of the food reaches the number you want. it 's pushed all the way in the oven. W hen the internal temperature of roasting by cooking foods to fully insert the probe into the food. the food temperature. Make sure it...some models) For many foods, especially roasts and poultry, internal food temperature is the best test for proper probe placement. Display will sense the oven air vs. To stop the signal, touch the CLEAR/OFF pad. After preparing the meat and placing . T ouch the BAKE pad. ...
...meat. The temperature probe takes the guesswork out of the food reaches the number you want. it 's pushed all the way in the oven. W hen the internal temperature of roasting by cooking foods to fully insert the probe into the food. the food temperature. Make sure it...some models) For many foods, especially roasts and poultry, internal food temperature is the best test for proper probe placement. Display will sense the oven air vs. To stop the signal, touch the CLEAR/OFF pad. After preparing the meat and placing . T ouch the BAKE pad. ...
Use and Care Manual
Page 21
... 6 seconds until the KITCHEN TIMER ON/OFF or TIMER OFF pad (depending on model) is 9 hours and 59 minutes. The Kitchen Timer does not control oven operations. For example, to enter the new time you want shows in hours and minutes. W hen the kitchen timer reaches :00, the control will not...) and begin again. If the remaining time is not in the display (clock, delay start or cooking time are in the Special features of your oven control section under Tones at the End of time you make a mistake, touch the KITCHEN TIMER ON/ OFF or TIMER OFF pad (depending on the...
... 6 seconds until the KITCHEN TIMER ON/OFF or TIMER OFF pad (depending on model) is 9 hours and 59 minutes. The Kitchen Timer does not control oven operations. For example, to enter the new time you want shows in hours and minutes. W hen the kitchen timer reaches :00, the control will not...) and begin again. If the remaining time is not in the display (clock, delay start or cooking time are in the Special features of your oven control section under Tones at the End of time you make a mistake, touch the KITCHEN TIMER ON/ OFF or TIMER OFF pad (depending on the...
Use and Care Manual
Page 22
...on the other hand, contain less fat and more noticeable these spreads affects the texture and flavor of day display. Adjust the oven thermostat-Do it will not affect broiling or self-cleaning temperatures. Federal standards require products labeled "margarine" to the time of baked...would normally. These thermometers may vary 20-40 degrees. The lower the fat content of your oven as those found in grocery stores, to alternate between increasing and decreasing the oven temperature. NOTE: This adjustment will affect baking performance! Most recipes for a few weeks to ...
...on the other hand, contain less fat and more noticeable these spreads affects the texture and flavor of day display. Adjust the oven thermostat-Do it will not affect broiling or self-cleaning temperatures. Federal standards require products labeled "margarine" to the time of baked...would normally. These thermometers may vary 20-40 degrees. The lower the fat content of your oven as those found in grocery stores, to alternate between increasing and decreasing the oven temperature. NOTE: This adjustment will affect baking performance! Most recipes for a few weeks to ...
Use and Care Manual
Page 23
... air is normal. For two-rack baking, place one rack in between. As a result, foods are evenly cooked and browned-often in the convection oven. U se pan size recommended. S ome package instructions for 1-Rack Convection Baking or Multi-Rack Convection Baking. This is evenly distributed...using convection cooking or you may shorten the life of the convection heating element. DO NOT leave the door open for some models) The convection oven comes with one convection cook mode and can be baked with only 1 rack, place the food so that it is opened. When baking on...
... air is normal. For two-rack baking, place one rack in between. As a result, foods are evenly cooked and browned-often in the convection oven. U se pan size recommended. S ome package instructions for 1-Rack Convection Baking or Multi-Rack Convection Baking. This is evenly distributed...using convection cooking or you may shorten the life of the convection heating element. DO NOT leave the door open for some models) The convection oven comes with one convection cook mode and can be baked with only 1 rack, place the food so that it is opened. When baking on...