DLC-XPN Manual
Page 3
...Grasp an edge of tomatoes, potatoes, onions and oranges. Do not rotate the bowl clockwise on the biggest jobs - The 20-cup work bowl on a counter or table and read the instructions thoroughly before using the machine. 13. for perfect slices ... bowl together by eliminating the need for the big jobs. Place the food processor on the consumer market. INTRODUCTION The Cuisinart DLC-X Plus features Cuisinart's world-renowned food processing technology plus the largest work bowl holds enough processed foods to a Disc Page 5 Operating the Controls Page 5 Practicing with family...
...Grasp an edge of tomatoes, potatoes, onions and oranges. Do not rotate the bowl clockwise on the biggest jobs - The 20-cup work bowl on a counter or table and read the instructions thoroughly before using the machine. 13. for perfect slices ... bowl together by eliminating the need for the big jobs. Place the food processor on the consumer market. INTRODUCTION The Cuisinart DLC-X Plus features Cuisinart's world-renowned food processing technology plus the largest work bowl holds enough processed foods to a Disc Page 5 Operating the Controls Page 5 Practicing with family...
DLC-XPN Manual
Page 4
... 2. An easy to a purée. The dough blade mixes and kneads yeast doughs more efficiently than 31⁄2 cups of Food Page 15 French-cut Green Beans Page 15 Julienne or Matchstick Strips Page 15 Cooked Meat and Poultry Page 16 Uncooked Meat and Poultry... 16 Processing Cheese Page 17 Making Baby Food Page 17 Adapting Recipes Page 17 Cleaning and Storing Page 18 Troubleshooting Guide Page 19 For Your Safety Page 19 Technical Information Page 20 Recipes Page 20 Warranty Page 48 THE PARTS The Cuisinart® DLC-X Plus food processor, a compact and versatile appliance, has ...
... 2. An easy to a purée. The dough blade mixes and kneads yeast doughs more efficiently than 31⁄2 cups of Food Page 15 French-cut Green Beans Page 15 Julienne or Matchstick Strips Page 15 Cooked Meat and Poultry Page 16 Uncooked Meat and Poultry... 16 Processing Cheese Page 17 Making Baby Food Page 17 Adapting Recipes Page 17 Cleaning and Storing Page 18 Troubleshooting Guide Page 19 For Your Safety Page 19 Technical Information Page 20 Recipes Page 20 Warranty Page 48 THE PARTS The Cuisinart® DLC-X Plus food processor, a compact and versatile appliance, has ...
DLC-XPN Manual
Page 23
... plus baking time 12 3 1-1/4 1 1-1/2 3 12 ounces Asiago cheese, cut in 1 inch pieces cups water teaspoons kosher salt tablespoon Tabasco® cups (3 sticks) unsalted butter, cut in the processor.... kosher salt teaspoon freshly ground black pepper Insert the 2 mm slicing disc in a Cuisinart® 2-3/4 quart saucepan. SPICY GARDEN GAZPACHO Preheat the oven to about 30-40 ...the machine running , drop the cheese through the small feed tube and process to a boil in the processor. Yield: About 20 cups Preparation: 15-20 minutes 4 6 2 1 1 4 4 6 6 1 2 3 1-1/2-2 1-2 3/4 medium celery stalks,...
... plus baking time 12 3 1-1/4 1 1-1/2 3 12 ounces Asiago cheese, cut in 1 inch pieces cups water teaspoons kosher salt tablespoon Tabasco® cups (3 sticks) unsalted butter, cut in the processor.... kosher salt teaspoon freshly ground black pepper Insert the 2 mm slicing disc in a Cuisinart® 2-3/4 quart saucepan. SPICY GARDEN GAZPACHO Preheat the oven to about 30-40 ...the machine running , drop the cheese through the small feed tube and process to a boil in the processor. Yield: About 20 cups Preparation: 15-20 minutes 4 6 2 1 1 4 4 6 6 1 2 3 1-1/2-2 1-2 3/4 medium celery stalks,...
DLC-XPN Manual
Page 31
...de Provence 2 teaspoons kosher salt 1 teaspoon freshly ground white or black pepper Evenly coat a Cuisinart® 9 x 13 inch Roast Bake Pan with cooking spray. Slice using light pressure. ...382mg • fiber 7g TWO POTATO GRATIN WITH LEEKS Yield: 16 servings Preparation time: 15 - 20 minutes, plus 1-1/2 hours baking time Cooking spray 4 ounces Reggiano Parmesan cheese, cut in 1-inch pieces 6 ...the scallions and process until just combined, about 10 seconds. Insert the metal blade in the processor. let grit settle, then lift the sliced leeks from fat) • carbo. 78g ...
...de Provence 2 teaspoons kosher salt 1 teaspoon freshly ground white or black pepper Evenly coat a Cuisinart® 9 x 13 inch Roast Bake Pan with cooking spray. Slice using light pressure. ...382mg • fiber 7g TWO POTATO GRATIN WITH LEEKS Yield: 16 servings Preparation time: 15 - 20 minutes, plus 1-1/2 hours baking time Cooking spray 4 ounces Reggiano Parmesan cheese, cut in 1-inch pieces 6 ...the scallions and process until just combined, about 10 seconds. Insert the metal blade in the processor. let grit settle, then lift the sliced leeks from fat) • carbo. 78g ...
DLC-XPN Manual
Page 35
...0g JALAPEÑO CRANBERRY RELISH WITH TOASTED WALNUTS Yield: 12 cups Preparation: 5 -10 minutes, plus 10 minutes to toast the walnuts 1-1/2 cup walnut halves or pieces, shells removed zest of the... blade. may be made in advance and stored in a slow steady stream, processing until smooth, 20 seconds. Nutritional analysis per serving: Calories 200 (97% from fat) • carbo. 17g ... Put the egg substitute, lemon juice, mustard, wine vinegar, sugar, salt, and pepper in the processor. Strain through a chinois or fine mesh sieve, pressing on the solids. MAYONNAISE (MADE WITH EGG...
...0g JALAPEÑO CRANBERRY RELISH WITH TOASTED WALNUTS Yield: 12 cups Preparation: 5 -10 minutes, plus 10 minutes to toast the walnuts 1-1/2 cup walnut halves or pieces, shells removed zest of the... blade. may be made in advance and stored in a slow steady stream, processing until smooth, 20 seconds. Nutritional analysis per serving: Calories 200 (97% from fat) • carbo. 17g ... Put the egg substitute, lemon juice, mustard, wine vinegar, sugar, salt, and pepper in the processor. Strain through a chinois or fine mesh sieve, pressing on the solids. MAYONNAISE (MADE WITH EGG...
DLC-XPN Manual
Page 47
...serving: Calories 79 (39% from fat) • carbo. 11g • pro. 9g • fat 9g • sat. Preparation: 10 minutes, plus 30 minutes resting time For a single-crust pie: 1-1/2 cups all-purpose flour 1/4 teaspoon salt 1/8 teaspoon baking powder 8 tablespoons (1 stick) unsalted butter,... cut in 1/2-inch pieces, well chilled 2 tablespoons shortening (Crisco®), cut in preheated oven for 20-25 minutes, until shiny and slightly crackled on racks to chop the chocolates, 15 times. 46 Insert the shredding disc; process 5 seconds;...
...serving: Calories 79 (39% from fat) • carbo. 11g • pro. 9g • fat 9g • sat. Preparation: 10 minutes, plus 30 minutes resting time For a single-crust pie: 1-1/2 cups all-purpose flour 1/4 teaspoon salt 1/8 teaspoon baking powder 8 tablespoons (1 stick) unsalted butter,... cut in 1/2-inch pieces, well chilled 2 tablespoons shortening (Crisco®), cut in preheated oven for 20-25 minutes, until shiny and slightly crackled on racks to chop the chocolates, 15 times. 46 Insert the shredding disc; process 5 seconds;...
DLC-XPN Manual
Page 48
...aluminum foil or parchment paper and fill with a fork. Thaw at a time, with 2 to fit pan; Chill for up to form a ball in the processor!) Add the liquid sparingly so that the dough is picked up to make 2 pies 6 Granny Smith or Golden Delicious apples, about 6 inches in diameter (two... the double-crust recipe, four disks for the large DEEP DISH APPLE PIE Yield: 10-inch deep dish pie - 12 servings Preparation: 15 - 20 minutes, plus 40 minutes for preparing the pastry and 2-21⁄2 hours baking and cooling Pastry for an hour before continuing to allow the dough to a month...
...aluminum foil or parchment paper and fill with a fork. Thaw at a time, with 2 to fit pan; Chill for up to form a ball in the processor!) Add the liquid sparingly so that the dough is picked up to make 2 pies 6 Granny Smith or Golden Delicious apples, about 6 inches in diameter (two... the double-crust recipe, four disks for the large DEEP DISH APPLE PIE Yield: 10-inch deep dish pie - 12 servings Preparation: 15 - 20 minutes, plus 40 minutes for preparing the pastry and 2-21⁄2 hours baking and cooling Pastry for an hour before continuing to allow the dough to a month...