DLC-2A Manual
Page 9
...for 4 to 15 seconds until desired thickness is delicious on vegetables or grilled meats. Transfer to a resealable container and refrigerate for salmon fillets. Roasted Red Pepper Dip Variation: Make half the recipe (use . Drain, cool and use in 1⁄2-inch pieces) 3 tablespoons wine vinegar 3 tablespoons white... Nutritional information per serving: Calories 105 (96% from fat) • carb. 1g • pro. 0g • fat 12g • sat. scrape prep bowl. It can also be easily modified by adding herbs or sun-dried tomatoes. scrape the bottom and sides of the garlic. Roasted...
...for 4 to 15 seconds until desired thickness is delicious on vegetables or grilled meats. Transfer to a resealable container and refrigerate for salmon fillets. Roasted Red Pepper Dip Variation: Make half the recipe (use . Drain, cool and use in 1⁄2-inch pieces) 3 tablespoons wine vinegar 3 tablespoons white... Nutritional information per serving: Calories 105 (96% from fat) • carb. 1g • pro. 0g • fat 12g • sat. scrape prep bowl. It can also be easily modified by adding herbs or sun-dried tomatoes. scrape the bottom and sides of the garlic. Roasted...