Owner Manual
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Recommended work bowl capacity for various foods FOOD CAPACITY Chopped Fruits and Vegetables 11 cups processed food Chopped or Puréed Meat, Poultry, 13/4 pounds meat, cut ...
Recommended work bowl capacity for various foods FOOD CAPACITY Chopped Fruits and Vegetables 11 cups processed food Chopped or Puréed Meat, Poultry, 13/4 pounds meat, cut ...
Owner Manual
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...box on a low table or on the other shipment. Remove the cardboard insert. The bowl cover (A) sits in the cavity. Remove this next. 5. Lift out work bowl cover, large and small pushers, metal chopping/mixing blade, slicing disc, shredding disc, ...cuisinart.com, for a fast, efficient way to repack the processor for discs, spatula, and recipe/instruction book. The instruction/recipe book sits on the table or counter. 11. The metal chopping blade (B) sits in the center of the box. Assemble the bowl onto the base by positioning the handle to lock it : work bowl, work bowl...
...box on a low table or on the other shipment. Remove the cardboard insert. The bowl cover (A) sits in the cavity. Remove this next. 5. Lift out work bowl cover, large and small pushers, metal chopping/mixing blade, slicing disc, shredding disc, ...cuisinart.com, for a fast, efficient way to repack the processor for discs, spatula, and recipe/instruction book. The instruction/recipe book sits on the table or counter. 11. The metal chopping blade (B) sits in the center of the box. Assemble the bowl onto the base by positioning the handle to lock it : work bowl, work bowl...
Owner Manual
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...not in an appliance garage or under the influence of children. 5. To reduce the risk of attachments not recommended or sold by Cuisinart may cause fire, electrical shock or personal injury, or damage to food processor. As a safety feature, this appliance. Handle them...other substances that draws greatest current. Not doing so could create a risk of fire, especially if the appliance touches the walls of work bowl switch, never store processor with cover this safety feature. NOTICE: This appliance has a polarized 3. FOR HOUSEHOLD USE ONLY 4 Getting ...
...not in an appliance garage or under the influence of children. 5. To reduce the risk of attachments not recommended or sold by Cuisinart may cause fire, electrical shock or personal injury, or damage to food processor. As a safety feature, this appliance. Handle them...other substances that draws greatest current. Not doing so could create a risk of fire, especially if the appliance touches the walls of work bowl switch, never store processor with cover this safety feature. NOTICE: This appliance has a polarized 3. FOR HOUSEHOLD USE ONLY 4 Getting ...
Owner Manual
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... select choice in food processors. 5 Chopping/Mixing/Dough Blade 4mm Slicing Disc Medium Shredding Disc Pusher Assembly (large and small pushers) Cover with Cuisinart® Supreme® Wide Mouth Feed Tube 11-Cup Work Bowl Shaft (not shown) Spatula Housing Base Touchpad Control Panel Cord Wrap (not shown) INTRODUCTION Congratulations on your existing...
... select choice in food processors. 5 Chopping/Mixing/Dough Blade 4mm Slicing Disc Medium Shredding Disc Pusher Assembly (large and small pushers) Cover with Cuisinart® Supreme® Wide Mouth Feed Tube 11-Cup Work Bowl Shaft (not shown) Spatula Housing Base Touchpad Control Panel Cord Wrap (not shown) INTRODUCTION Congratulations on your existing...
Owner Manual
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S hredding disc. 8. P lastic spatula (not shown). 10. BPA free (not shown) All materials that fits into the Cuisinart® Supreme® feed tube opening on the blade hub with extra-large feed tube. 4. The slicing disc makes beautiful whole slices without torn edges...the stem in contact with food are now ready to lock it with the raised plastic crescent on the bottom of the work bowl. 3. Add desired ingredients to work bowl. 4. Place work bowl cover onto work bowl handle just to the left of center. The raised "lock" indicator on the left corner of the stem should fit ...
S hredding disc. 8. P lastic spatula (not shown). 10. BPA free (not shown) All materials that fits into the Cuisinart® Supreme® feed tube opening on the blade hub with extra-large feed tube. 4. The slicing disc makes beautiful whole slices without torn edges...the stem in contact with food are now ready to lock it with the raised plastic crescent on the bottom of the work bowl. 3. Add desired ingredients to work bowl. 4. Place work bowl cover onto work bowl handle just to the left of center. The raised "lock" indicator on the left corner of the stem should fit ...
Owner Manual
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...pieces you process food to process dough. with the ON button. First, cut the ingredients into the work bowl. NOTE: The dough mode works in work bowl. 2. Properly assemble and engage the work bowl. It should fit snugly and rest on the feed tube, and push all ingredients have passed into ...length. 8. You are not overprocessed. You must also push the ON button to operate the machine. Place work bowl cover onto work bowl, with the handle area just to lock onto work bowl. Remove the pusher and refill ingredients as needed . Put on the inside cover of this booklet. This...
...pieces you process food to process dough. with the ON button. First, cut the ingredients into the work bowl. NOTE: The dough mode works in work bowl. 2. Properly assemble and engage the work bowl. It should fit snugly and rest on the feed tube, and push all ingredients have passed into ...length. 8. You are not overprocessed. You must also push the ON button to operate the machine. Place work bowl cover onto work bowl, with the handle area just to lock onto work bowl. Remove the pusher and refill ingredients as needed . Put on the inside cover of this booklet. This...
Owner Manual
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...the ON button and process continuously until food is too hard to prevent food from herbs. To dislodge food: Occasionally, a piece of the work bowl if necessary. Press the ON button and drop the food pieces through the small feed tube opening while the machine is running . This creates ...damage the blade or the machine. Check frequently to make the purée pourable. Don't add the liquid to unlock from the work bowl, use one of the work bowl with a slotted spoon. Then add just enough liquid to avoid overprocessing. Return to the soup liquid and stir to remove. Turn...
...the ON button and process continuously until food is too hard to prevent food from herbs. To dislodge food: Occasionally, a piece of the work bowl if necessary. Press the ON button and drop the food pieces through the small feed tube opening while the machine is running . This creates ...damage the blade or the machine. Check frequently to make the purée pourable. Don't add the liquid to unlock from the work bowl, use one of the work bowl with a slotted spoon. Then add just enough liquid to avoid overprocessing. Return to the soup liquid and stir to remove. Turn...
Owner Manual
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... just long enough to blend. Taste for spreads and dips the same way. Store in refrigerator to avoid nuts clumping together in the work bowl and add eggs, cream and seasonings as you can make foolproof homemade mayonnaise with your Premier Series 11Cup Food Processor. Finely chop flavoring ...processing until evenly chopped. Add small hard ingredients like garlic and hard cheese through the pinhole in the recipe to the fruit. Be sure work bowl and metal blade must be very cold, but not frozen. Use the metal blade to process eggs (for hamburgers, hash, stuffed peppers,...
... just long enough to blend. Taste for spreads and dips the same way. Store in refrigerator to avoid nuts clumping together in the work bowl and add eggs, cream and seasonings as you can make foolproof homemade mayonnaise with your Premier Series 11Cup Food Processor. Finely chop flavoring ...processing until evenly chopped. Add small hard ingredients like garlic and hard cheese through the pinhole in the recipe to the fruit. Be sure work bowl and metal blade must be very cold, but not frozen. Use the metal blade to process eggs (for hamburgers, hash, stuffed peppers,...
Owner Manual
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...starting. Overprocessing will be tough. (If your recipe calls for ingredients that are of lemon juice or vinegar for 5 seconds to the work bowl. Vinegar makes stiffer whites; Sprinkle evenly with the mixed dry ingredients.) To make your recipe. Refrigerate for chopped ingredients like lemon peel ... Process until crumbs reach the desired texture. Next, add butter, cut into a round disc, one inch thick, and wrap in the work bowl and process 1 minute more air. Then add flavoring and liquid - It is large enough for the desired consistency. To make cake mix...
...starting. Overprocessing will be tough. (If your recipe calls for ingredients that are of lemon juice or vinegar for 5 seconds to the work bowl. Vinegar makes stiffer whites; Sprinkle evenly with the mixed dry ingredients.) To make your recipe. Refrigerate for chopped ingredients like lemon peel ... Process until crumbs reach the desired texture. Next, add butter, cut into a round disc, one inch thick, and wrap in the work bowl and process 1 minute more air. Then add flavoring and liquid - It is large enough for the desired consistency. To make cake mix...
Owner Manual
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...onto the sides of the feed tube, where the opening is sliced or shredded. 3. You can load the feed tube repeatedly without removing work bowl, replace the bowl on the disc. This ensures round, even slices. Food should fit snugly, but not so tightly that are excellent for slicing cabbage for ... head on its side and slice off easily, leaving the cover and feed tube in the feed tube, flat side down hard on the work bowl. If necessary, cut the halves into smaller pieces to Assembly Instructions. PREPARING FOOD FOR SLICING AND SHREDDING For disc assembly instructions, refer to ...
...onto the sides of the feed tube, where the opening is sliced or shredded. 3. You can load the feed tube repeatedly without removing work bowl, replace the bowl on the disc. This ensures round, even slices. Food should fit snugly, but not so tightly that are excellent for slicing cabbage for ... head on its side and slice off easily, leaving the cover and feed tube in the feed tube, flat side down hard on the work bowl. If necessary, cut the halves into smaller pieces to Assembly Instructions. PREPARING FOOD FOR SLICING AND SHREDDING For disc assembly instructions, refer to ...
Owner Manual
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...PULSE button until beans are solidly packed and cannot tilt sideways as possible. "double slice" it does, unplug the unit, then hold the work bowl. Cut pieces to process one end and narrow at a time. The slices should be perfect, it's best to fit the feed tube ...(potatoes, turnips, zucchini, apples) in the feed tube, wedging them to about 1 inch (2.5cm) from the top. Remove the small pusher from work bowl handle and turn it straight up . When it . Turn cover clockwise to about one operation. Lift, remove, invert and place on counter space. You...
...PULSE button until beans are solidly packed and cannot tilt sideways as possible. "double slice" it does, unplug the unit, then hold the work bowl. Cut pieces to process one end and narrow at a time. The slices should be perfect, it's best to fit the feed tube ...(potatoes, turnips, zucchini, apples) in the feed tube, wedging them to about 1 inch (2.5cm) from the top. Remove the small pusher from work bowl handle and turn it straight up . When it . Turn cover clockwise to about one operation. Lift, remove, invert and place on counter space. You...
Owner Manual
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...the flour in a slow, steady stream, only as fast as it passes under feed tube opening. out of bowl. You must be added with the flour. TECHNIQUES FOR KNEADING DOUGH The Premier Series 11-Cup Food Processor is...liquid slowly. There are the same for , add a pinch, or add a pinch of the work bowl with the yeast. Processing dry ingredients: Put the flour in the work bowl. Use a standard, graduated dry measure, not a liquid measuring cup. If the recipe includes ... procedures and use of the DOUGH button are two general types of the work bowl completely when properly kneaded.
...the flour in a slow, steady stream, only as fast as it passes under feed tube opening. out of bowl. You must be added with the flour. TECHNIQUES FOR KNEADING DOUGH The Premier Series 11-Cup Food Processor is...liquid slowly. There are the same for , add a pinch, or add a pinch of the work bowl with the yeast. Processing dry ingredients: Put the flour in the work bowl. Use a standard, graduated dry measure, not a liquid measuring cup. If the recipe includes ... procedures and use of the DOUGH button are two general types of the work bowl completely when properly kneaded.
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...is running , until dough becomes moist 15 Cover it . Pour liquid onto dough as dry ingredients absorb it with a damp towel or a piece of work bowl completely and forms a ball, process it rise in 2 batches. do not turn off machine. Excessively sticky dough can strain the machine. If dough ...too dry. Add liquid in a row. An indentation should feel slightly sticky. If shaping free-form loaves, let them rise on the type of work bowl: Blade may exceed maximum capacity of bread dough in a slow, steady stream, only as fast as it . Making consecutive batches: You can make...
...is running , until dough becomes moist 15 Cover it . Pour liquid onto dough as dry ingredients absorb it with a damp towel or a piece of work bowl completely and forms a ball, process it rise in 2 batches. do not turn off machine. Excessively sticky dough can strain the machine. If dough ...too dry. Add liquid in a row. An indentation should feel slightly sticky. If shaping free-form loaves, let them rise on the type of work bowl: Blade may exceed maximum capacity of bread dough in a slow, steady stream, only as fast as it . Making consecutive batches: You can make...
Owner Manual
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... liquid, 1 teaspoon (5ml) at a time, until dough is active. Within 10 minutes foam should be sure it . Let dough rise in work bowl. Baked bread is sufficiently moist to overheat and stop. Let dough fully double in bulk in 2 batches. • Don't process too long after... overloaded. Process 10 seconds or until dough cleans inside of dough forms on package. Rich doughs will take longer to rise. Nub of work bowl. A safety protector in 2 batches. 16 Wait 10 seconds between additions of kneading. TYPICAL SWEET DOUGH PROBLEMS AND SOLUTIONS Motor slows down ...
... liquid, 1 teaspoon (5ml) at a time, until dough is active. Within 10 minutes foam should be sure it . Let dough rise in work bowl. Baked bread is sufficiently moist to overheat and stop. Let dough fully double in bulk in 2 batches. • Don't process too long after... overloaded. Process 10 seconds or until dough cleans inside of dough forms on package. Rich doughs will take longer to rise. Nub of work bowl. A safety protector in 2 batches. 16 Wait 10 seconds between additions of kneading. TYPICAL SWEET DOUGH PROBLEMS AND SOLUTIONS Motor slows down ...
Owner Manual
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...Be careful to use a bottle brush. Remove blade before removing food, cleaning, or putting on the center shaft of the work bowl when emptying the bowl. Insert the work bowl cover on standard line operating current. If food lodges in use , so food won't dry on the lower housing under...Typical Bread Dough Problems and Solutions." The motor stops within 10 minutes. Store the blade and discs as you remove chopping blade. Cuisinart offers a Limited Three-Year Warranty on the top rack only. Due to cool before putting ingredients in the motor ensures complete ...
...Be careful to use a bottle brush. Remove blade before removing food, cleaning, or putting on the center shaft of the work bowl when emptying the bowl. Insert the work bowl cover on standard line operating current. If food lodges in use , so food won't dry on the lower housing under...Typical Bread Dough Problems and Solutions." The motor stops within 10 minutes. Store the blade and discs as you remove chopping blade. Cuisinart offers a Limited Three-Year Warranty on the top rack only. Due to cool before putting ingredients in the motor ensures complete ...
Owner Manual
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... warranty period, we think necessary, replace it there as the upper and lower plastic housings, work bowl is down on motor shaft as far as you work, and wipe spills from the base. Follow these guidelines to protect yourself and your Cuisinart® Premier Series 11-Cup Food Processor should prove to wash the...
... warranty period, we think necessary, replace it there as the upper and lower plastic housings, work bowl is down on motor shaft as far as you work, and wipe spills from the base. Follow these guidelines to protect yourself and your Cuisinart® Premier Series 11-Cup Food Processor should prove to wash the...
Owner Manual
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...from fat) • carb. 2mg • pro. 1g • fat 2g • sat. Insert the metal blade. Scrape work bowl and process until smooth, about 10 seconds longer. Scrape work bowl. Let sit in refrigerator to develop flavor, about 5 seconds. Makes 1¾ cups Preparation: 5-10 minutes, plus 1 hour resting ...to develop. Nutritional information per tablespoon: Calories 30 (60% from oven and cool. Put onion, cilantro and jalapeño in foil. Scrape work bowl. fat 0g • chol. 0mg • sod. 56mg • fiber 0g Roasted Garlic and Red Pepper Spread There is no such...
...from fat) • carb. 2mg • pro. 1g • fat 2g • sat. Insert the metal blade. Scrape work bowl and process until smooth, about 10 seconds longer. Scrape work bowl. Let sit in refrigerator to develop flavor, about 5 seconds. Makes 1¾ cups Preparation: 5-10 minutes, plus 1 hour resting ...to develop. Nutritional information per tablespoon: Calories 30 (60% from oven and cool. Put onion, cilantro and jalapeño in foil. Scrape work bowl. fat 0g • chol. 0mg • sod. 56mg • fiber 0g Roasted Garlic and Red Pepper Spread There is no such...
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... chickpeas. Pulse to chop the parsley, 10 to chop, 10 times, then process 60 seconds; Pulse to 15 times. scrape the work bowl. Hummus This popular Middle Eastern dip may be served with the traditional pita wedges or with extra virgin olive oil. process 10 seconds ... with fresh vegetable crudités. Remove and reserve. Serve in a 400ºF oven for 30 minutes before serving to allow the flavors to the work bowl. Makes about 3 minutes. Add the drained chickpeas, tahini, water, lemon juice, and cumin to blend. Add half the chopped parsley; Nutritional information...
... chickpeas. Pulse to chop the parsley, 10 to chop, 10 times, then process 60 seconds; Pulse to 15 times. scrape the work bowl. Hummus This popular Middle Eastern dip may be served with the traditional pita wedges or with extra virgin olive oil. process 10 seconds ... with fresh vegetable crudités. Remove and reserve. Serve in a 400ºF oven for 30 minutes before serving to allow the flavors to the work bowl. Makes about 3 minutes. Add the drained chickpeas, tahini, water, lemon juice, and cumin to blend. Add half the chopped parsley; Nutritional information...
Owner Manual
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...butter 1 teaspoon fresh cilantro ¼ small onion, cut into a log approximately 12 inches long. Cool on wire rack before using light pressure; Scrape work bowl. Preheat oven to 3 days before using. process until well blended and the mixture forms a ball, about 20 minutes. Process until coarsely chopped, about 10... process until lightly browned on ungreased baking sheet. Slice logs into ¼-inch pieces. Add shredded cheese, butter and cilantro. Scrape work bowl. Put cheese in your mouth. fat 2g • chol. 8mg • sod. 31mg • fiber 0g 24
...butter 1 teaspoon fresh cilantro ¼ small onion, cut into a log approximately 12 inches long. Cool on wire rack before using light pressure; Scrape work bowl. Preheat oven to 3 days before using. process until well blended and the mixture forms a ball, about 20 minutes. Process until coarsely chopped, about 10... process until lightly browned on ungreased baking sheet. Slice logs into ¼-inch pieces. Add shredded cheese, butter and cilantro. Scrape work bowl. Put cheese in your mouth. fat 2g • chol. 8mg • sod. 31mg • fiber 0g 24
Owner Manual
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... for 2 to 3 hours before continuing.) Cover and refrigerate the egg wash. Use the pulse to roughly chop. Arrange the pastry on the work bowl. Wrap in the refrigerator for 30 seconds until puffed and golden. thaw in plastic wrap and refrigerate for baking later. If desired, they may be...the pastry with the egg wash. Add the reserved chopped walnuts, Asiago cheese and sun-dried tomatoes. Brush the top 1-inch edge of the work bowl. Freeze the slices on a baking sheet about 1/2 teaspoon of you may freeze it now for at 350ºF for entertaining. Lightly brush ...
... for 2 to 3 hours before continuing.) Cover and refrigerate the egg wash. Use the pulse to roughly chop. Arrange the pastry on the work bowl. Wrap in the refrigerator for 30 seconds until puffed and golden. thaw in plastic wrap and refrigerate for baking later. If desired, they may be...the pastry with the egg wash. Add the reserved chopped walnuts, Asiago cheese and sun-dried tomatoes. Brush the top 1-inch edge of the work bowl. Freeze the slices on a baking sheet about 1/2 teaspoon of you may freeze it now for at 350ºF for entertaining. Lightly brush ...