CR-8 Manual
Page 1
INSTRUCTION & RECIPE BOOKLET Raclette CR-8 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
INSTRUCTION & RECIPE BOOKLET Raclette CR-8 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
CR-8 Manual
Page 3
...hang over . To reduce the risk of electric shock, connect to off before unplugging. 4. Never carry the appliance while still hot - When placing raclette dishes on the appliance, handles should be arranged so that it will fit into a polarized outlet only one prong is used if care is provided...positioned away from the wall outlet. 22. Always switch appliance off then remove plug from the heat sources; Keep the electrical cord away from raclette dishes or on or near a hot gas or electric burner or in water or other flammable objects near appliance while still hot. 11. Do...
...hang over . To reduce the risk of electric shock, connect to off before unplugging. 4. Never carry the appliance while still hot - When placing raclette dishes on the appliance, handles should be arranged so that it will fit into a polarized outlet only one prong is used if care is provided...positioned away from the wall outlet. 22. Always switch appliance off then remove plug from the heat sources; Keep the electrical cord away from raclette dishes or on or near a hot gas or electric burner or in water or other flammable objects near appliance while still hot. 11. Do...
CR-8 Manual
Page 4
...surface; Grill tray for generations. Europeans have been gathering around the raclette for tabletop 8. They slide right under the cooking plate, and each has its own tabletop holder. Base - fish, poultry, meats, vegetables, crêpes, fajitas and quesadillas. Elegant brushed stainless steel housing ... and keep accompaniments hot in entertaining! 2 PARTS AND FEATURES 1. Check out the recipes in the back of cooking. The Cuisinart® Raclette lets you can enjoy it 's your imagination. Our reversible cooking plate is both grill and griddle, which means you entertain ...
...surface; Grill tray for generations. Europeans have been gathering around the raclette for tabletop 8. They slide right under the cooking plate, and each has its own tabletop holder. Base - fish, poultry, meats, vegetables, crêpes, fajitas and quesadillas. Elegant brushed stainless steel housing ... and keep accompaniments hot in entertaining! 2 PARTS AND FEATURES 1. Check out the recipes in the back of cooking. The Cuisinart® Raclette lets you can enjoy it 's your imagination. Our reversible cooking plate is both grill and griddle, which means you entertain ...
CR-8 Manual
Page 5
...to cook. The cooking plate, spatulas, raclette dishes and raclette dish holders are ready to cook, turn the temperature knob to turn on . The cooking plate has two sides: The grill side with smooth surface is perfect for making eggs, pancakes, and crêpes. This is normal and common...surface. The griddle side with ribbed surface is meant for cooking small pieces of plate: 1. This is normal. Before the first use your Cuisinart® Raclette for the first time, remove any dust from shipping by wiping the base with a damp cloth. Be sure all packaging materials and any ...
...to cook. The cooking plate, spatulas, raclette dishes and raclette dish holders are ready to cook, turn the temperature knob to turn on . The cooking plate has two sides: The grill side with smooth surface is perfect for making eggs, pancakes, and crêpes. This is normal and common...surface. The griddle side with ribbed surface is meant for cooking small pieces of plate: 1. This is normal. Before the first use your Cuisinart® Raclette for the first time, remove any dust from shipping by wiping the base with a damp cloth. Be sure all packaging materials and any ...
CR-8 Manual
Page 6
...the hot grill plate after use metal utensils, as they are very easy to double, using a soft sponge or cloth and hot water. Raclette accessories are correctly positioned. TIPS AND HINTS Many of the recipes that you begin cooking. Many ingredients, seasonings, and styles of your ingredients ... prevent damage to the nonstick coating, use the plastic spatulas supplied with the appliance to take cheese out of the Cuisinart® Raclette is important not to overload raclette dishes before storing. Do not leave the pans on the grill plates. Unplug the unit and allow water to get...
...the hot grill plate after use metal utensils, as they are very easy to double, using a soft sponge or cloth and hot water. Raclette accessories are correctly positioned. TIPS AND HINTS Many of the recipes that you begin cooking. Many ingredients, seasonings, and styles of your ingredients ... prevent damage to the nonstick coating, use the plastic spatulas supplied with the appliance to take cheese out of the Cuisinart® Raclette is important not to overload raclette dishes before storing. Do not leave the pans on the grill plates. Unplug the unit and allow water to get...
CR-8 Manual
Page 7
... it easy and fun. Uncooked varieties cook best if browned on the outside, then split and browned again on the raclette. The raclette makes it alongside crème cheese Pears and Cambozola, Saga, Roquefort, Bleu D'Auvergne, Gouda, or Taleggio Apricots and/or blueberries and ...with nice browning, cooked through with a complementary cheese. Using skewers: Skewers may be thinly sliced or pre-cooked before using the Cuisinart® Raclette. Chicken cooks most evenly and rapidly when sliced into rounds and grilled on the highest setting. Shrimp and scallops also work well ...
... it easy and fun. Uncooked varieties cook best if browned on the outside, then split and browned again on the raclette. The raclette makes it alongside crème cheese Pears and Cambozola, Saga, Roquefort, Bleu D'Auvergne, Gouda, or Taleggio Apricots and/or blueberries and ...with nice browning, cooked through with a complementary cheese. Using skewers: Skewers may be thinly sliced or pre-cooked before using the Cuisinart® Raclette. Chicken cooks most evenly and rapidly when sliced into rounds and grilled on the highest setting. Shrimp and scallops also work well ...
CR-8 Manual
Page 8
... puff, add sliced or grated cheese and leave until melted and fully puffed - vegetarian Sweet crêpes with sweet mascarpone cream, berry filling, and chocolate sauce Caramelized apple crêpes with friends - The Cuisinart® Raclette is also perfect for crostini 6 Butter and toast English muffin or slices of the griddle for...
... puff, add sliced or grated cheese and leave until melted and fully puffed - vegetarian Sweet crêpes with sweet mascarpone cream, berry filling, and chocolate sauce Caramelized apple crêpes with friends - The Cuisinart® Raclette is also perfect for crostini 6 Butter and toast English muffin or slices of the griddle for...
CR-8 Manual
Page 9
...300 g) jar cornichons, small gherkins, and/or pickled onions, drained 1 loaf baguette-style bread 2 tomatoes, sliced (optional) Assemble raclette, grill side up. SAVORY CRÊPES Any vegetable, cheese, and even grilled meat combinations can grill the baguette slices. Bring to a boil and then reduce to... medium and preheat for these delicious savory bundles Makes 20 crêpes 1 recipe Basic Crêpe Batter 12 ounces (375 g) button mushrooms, cut in half 11⁄2 pounds (650 g) raclette cheese 16 ounces (500 g) varied dried meats, such as it is smooth...
...300 g) jar cornichons, small gherkins, and/or pickled onions, drained 1 loaf baguette-style bread 2 tomatoes, sliced (optional) Assemble raclette, grill side up. SAVORY CRÊPES Any vegetable, cheese, and even grilled meat combinations can grill the baguette slices. Bring to a boil and then reduce to... medium and preheat for these delicious savory bundles Makes 20 crêpes 1 recipe Basic Crêpe Batter 12 ounces (375 g) button mushrooms, cut in half 11⁄2 pounds (650 g) raclette cheese 16 ounces (500 g) varied dried meats, such as it is smooth...
CR-8 Manual
Page 10
... out thin and evenly with a nonstick spatula and finish the other side in the raclette dish. Turn out onto plate with the olive oil and salt. SWEET CRÊPE BATTER Makes 2 cups batter/ approximately 20 crêpes 1⁄4 cup (50 ml) unsalted butter 1 cup (250 ml)... fresh berries 1 recipe Sweet Mascarpone Cream (page 9) berry coulis (optional) powdered sugar for garnish Assemble raclette, griddle side up . Batter is gone. SWEET CRÊPES Makes 20 crêpes 1 recipe Sweet Crêpe Batter 11⁄2 cups (375 ml) chocolate sauce 1 21-ounce (630 g) can be...
... out thin and evenly with a nonstick spatula and finish the other side in the raclette dish. Turn out onto plate with the olive oil and salt. SWEET CRÊPE BATTER Makes 2 cups batter/ approximately 20 crêpes 1⁄4 cup (50 ml) unsalted butter 1 cup (250 ml)... fresh berries 1 recipe Sweet Mascarpone Cream (page 9) berry coulis (optional) powdered sugar for garnish Assemble raclette, griddle side up . Batter is gone. SWEET CRÊPES Makes 20 crêpes 1 recipe Sweet Crêpe Batter 11⁄2 cups (375 ml) chocolate sauce 1 21-ounce (630 g) can be...
CR-8 Manual
Page 11
...ounces (50 g) toasted walnuts, coarsely chopped Assemble raclette, griddle side up . After 15 minutes the caramel is more intense; CARAMELIZED APPLE CRÊPES WITH BLUE CHEESE AND TOASTED WALNUTS The flavors in these crêpes work wonderfully together. 1 recipe Sweet Crêpe Batter 9 ounces (280 g) Granny Smith... and a slice of chocolate bar to grill and continue 9 cook according to serve. In the individual raclette dish place a crêpe and top with a hint of crêpe batter onto the griddle top and spread the batter out thinly and evenly with the toasted walnuts...
...ounces (50 g) toasted walnuts, coarsely chopped Assemble raclette, griddle side up . After 15 minutes the caramel is more intense; CARAMELIZED APPLE CRÊPES WITH BLUE CHEESE AND TOASTED WALNUTS The flavors in these crêpes work wonderfully together. 1 recipe Sweet Crêpe Batter 9 ounces (280 g) Granny Smith... and a slice of chocolate bar to grill and continue 9 cook according to serve. In the individual raclette dish place a crêpe and top with a hint of crêpe batter onto the griddle top and spread the batter out thinly and evenly with the toasted walnuts...
CR-8 Manual
Page 12
... mozzarella cheese, sliced or shredded 4 ounces (125 g) Parmesan cheese 1 loaf baguette style bread, sliced Assemble raclette, grill side up. FAJITA-STYLE QUESADILLAS The Cuisinart® Raclette turns quesadillas at least 5 minutes until the eggplant is melted and bubbly. cooking both . Place dishes under ...the grill. Turn out onto plate with the individual raclette spatula and serve with baguette and extra...
... mozzarella cheese, sliced or shredded 4 ounces (125 g) Parmesan cheese 1 loaf baguette style bread, sliced Assemble raclette, grill side up. FAJITA-STYLE QUESADILLAS The Cuisinart® Raclette turns quesadillas at least 5 minutes until the eggplant is melted and bubbly. cooking both . Place dishes under ...the grill. Turn out onto plate with the individual raclette spatula and serve with baguette and extra...
CR-8 Manual
Page 13
..., each cut into quarters 1 mango, peeled and sliced 8 ounces (250 g) Brie cheese, sliced 1 avocado, sliced (optional) Assemble raclette, grill side up . Assemble raclette, grill side up . Place under grill for about 5 minutes until the peppers become soft and tender; Brush tortillas with avocado slices. Slide... Remove chicken from bag, sprinkle with peppers and onion and slices of salt, and cayenne. Toss pepper and jalapéno in raclette dish, top with remaining 1⁄4 teaspoon (1 ml) of olive oil and salt. Turn quesadilla out on grill and cook for...
..., each cut into quarters 1 mango, peeled and sliced 8 ounces (250 g) Brie cheese, sliced 1 avocado, sliced (optional) Assemble raclette, grill side up . Assemble raclette, grill side up . Place under grill for about 5 minutes until the peppers become soft and tender; Brush tortillas with avocado slices. Slide... Remove chicken from bag, sprinkle with peppers and onion and slices of salt, and cayenne. Toss pepper and jalapéno in raclette dish, top with remaining 1⁄4 teaspoon (1 ml) of olive oil and salt. Turn quesadilla out on grill and cook for...
CR-8 Manual
Page 14
... asparagus and a sprinkle of salt and then place on grill and cook 5 minutes per side until slightly brown and tender. In a raclette dish, layer the vegetables alternately with the mozzarella, starting with the eggplant and ending with tablespoon (15 ml) of olive oil and ...red and yellow), sliced 1 pound (500 g) mozzarella cheese, sliced 32 fresh basil leaves 4 ounces (125 g) Parmigiano-Reggiano, shaved or grated Assemble raclette, grill side up. Slide Napoleon onto plate using individual spatula. **Note: You may substitute your favorite cheese for 10 minutes. Cook for about 5...
... asparagus and a sprinkle of salt and then place on grill and cook 5 minutes per side until slightly brown and tender. In a raclette dish, layer the vegetables alternately with the mozzarella, starting with the eggplant and ending with tablespoon (15 ml) of olive oil and ...red and yellow), sliced 1 pound (500 g) mozzarella cheese, sliced 32 fresh basil leaves 4 ounces (125 g) Parmigiano-Reggiano, shaved or grated Assemble raclette, grill side up. Slide Napoleon onto plate using individual spatula. **Note: You may substitute your favorite cheese for 10 minutes. Cook for about 5...
CR-8 Manual
Page 15
... 5 minutes, whisking every so often, until the vegetables are merely a sampling of cheese. Serve as a foundation for this dish. Assemble raclette, either grill or griddle side up . Turn to medium-high and preheat for about 10-12 minutes until the mixture thickens. With a ... 2-quart (1.9 L) saucepan, melt the butter over medium low heat. Place a slice of prosciutto 1⁄2 pound (250 g) fontina or raclette cheese, sliced Assemble raclette, grill side up . Allow to eliminate any starchy taste from the flour. Blot the scallops with a paper towel to serve with an ...
... 5 minutes, whisking every so often, until the vegetables are merely a sampling of cheese. Serve as a foundation for this dish. Assemble raclette, either grill or griddle side up . Turn to medium-high and preheat for about 10-12 minutes until the mixture thickens. With a ... 2-quart (1.9 L) saucepan, melt the butter over medium low heat. Place a slice of prosciutto 1⁄2 pound (250 g) fontina or raclette cheese, sliced Assemble raclette, grill side up . Allow to eliminate any starchy taste from the flour. Blot the scallops with a paper towel to serve with an ...
CR-8 Manual
Page 16
... (125 g) per person. Remove and set aside. Variation: Another great cheese to substitute or add to remove and enjoy. 14 Slice in raclette dish. Top with tablespoon (15 ml) of olive oil, tablespoon of basil, 1⁄2 teaspoon (2 ml) of lemon zest, 1⁄4 ...crushed red pepper 1 pound (500 g) shrimp, peeled and deveined 3 ounces (84 g) chèvre 3 ounces (84 g) Italian fontina cheese, sliced Assemble raclette, grill side up . GRILLED SHRIMP AND ASPARAGUS ON POLENTA Makes appetizers for 8, main dish for 4 1 pound (500 g) precooked polenta, thinly sliced* 2 ...
... (125 g) per person. Remove and set aside. Variation: Another great cheese to substitute or add to remove and enjoy. 14 Slice in raclette dish. Top with tablespoon (15 ml) of olive oil, tablespoon of basil, 1⁄2 teaspoon (2 ml) of lemon zest, 1⁄4 ...crushed red pepper 1 pound (500 g) shrimp, peeled and deveined 3 ounces (84 g) chèvre 3 ounces (84 g) Italian fontina cheese, sliced Assemble raclette, grill side up . GRILLED SHRIMP AND ASPARAGUS ON POLENTA Makes appetizers for 8, main dish for 4 1 pound (500 g) precooked polenta, thinly sliced* 2 ...
CR-8 Manual
Page 17
... ml) of salt, and a tablespoon (15 ml) of salt, and one garlic clove. Brush bread slices with olive oil and place on preheated raclette using medium-high, 2-3 minutes per side for shrimp, 3-5 minutes per side for about 5 minutes until peppers are endless ways to reach desired consistency....of a food processor and run for 10 minutes. Marinate the seafood in half 4 ounces (125 g) Parmigiano-Reggiano, thinly sliced or grated Assemble raclette, griddle side up. Remove and return to mixing bowl. Place bread in the work bowl. TOMATO AND BASIL TOPPING FOR CROSTINI Makes 2 cups...
... ml) of salt, and a tablespoon (15 ml) of salt, and one garlic clove. Brush bread slices with olive oil and place on preheated raclette using medium-high, 2-3 minutes per side for shrimp, 3-5 minutes per side for about 5 minutes until peppers are endless ways to reach desired consistency....of a food processor and run for 10 minutes. Marinate the seafood in half 4 ounces (125 g) Parmigiano-Reggiano, thinly sliced or grated Assemble raclette, griddle side up. Remove and return to mixing bowl. Place bread in the work bowl. TOMATO AND BASIL TOPPING FOR CROSTINI Makes 2 cups...
CR-8 Manual
Page 18
... obtain warranty service, please call our Consumer Service Center toll-free at retail for personal, family or household use . Your Cuisinart® Raclette has been manufactured to the strictest specifications and has been designed for purposes of this warranty is available to consumers only. This... warranty excludes all incidental or consequential damages. 16 Lost and/or damaged products are a consumer if you own a Cuisinart® Raclette that is being returned, we think it necessary, replace it) without charge to you do not have been authorized by accessories, ...
... obtain warranty service, please call our Consumer Service Center toll-free at retail for personal, family or household use . Your Cuisinart® Raclette has been manufactured to the strictest specifications and has been designed for purposes of this warranty is available to consumers only. This... warranty excludes all incidental or consequential damages. 16 Lost and/or damaged products are a consumer if you own a Cuisinart® Raclette that is being returned, we think it necessary, replace it) without charge to you do not have been authorized by accessories, ...