BRK-300 Manual
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G IB-7610 INSTRUCTION BOOKLET Recipe Booklet Reverse Side Cuisinart™ Brick Oven Premier BRK-300 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
G IB-7610 INSTRUCTION BOOKLET Recipe Booklet Reverse Side Cuisinart™ Brick Oven Premier BRK-300 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
BRK-300 Manual
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.... 13. To avoid burns, use extreme caution when removing the tray or disposing of accessory attachments not recommended by Cuisinart may occur if the brick oven is covered or touching flammable materials such as they may involve a risk of fire or electric shock. 18. A fire ...The use . 22. Use recommended temperature settings for anything other than manufacturer's recommended accessories in operation. This will cause overheating of the Cuisinart™ Brick Oven & Rotisserie in the bottom back position to catch drips. Do not store any part of the table or countertop where it in...
.... 13. To avoid burns, use extreme caution when removing the tray or disposing of accessory attachments not recommended by Cuisinart may occur if the brick oven is covered or touching flammable materials such as they may involve a risk of fire or electric shock. 18. A fire ...The use . 22. Use recommended temperature settings for anything other than manufacturer's recommended accessories in operation. This will cause overheating of the Cuisinart™ Brick Oven & Rotisserie in the bottom back position to catch drips. Do not store any part of the table or countertop where it in...
BRK-300 Manual
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... one blade is wider than the other). We've even included some of our favorite brick oven recipes in case you decide which method to use . Have fun savoring even more of a real brick oven right at least as great as the electrical rating of the town! If it... Use 5 Oven Rack Positions 5 General Guidelines 5 Cleaning and Maintenance 7 Warranty 9 INTRODUCTION Get ready to enjoy all the benefits of the good life, with Cuisinart! Cuisinart lets you run out of your pies will not drape over the counter top or tabletop where it still does not fit, contact a qualified electrician...
... one blade is wider than the other). We've even included some of our favorite brick oven recipes in case you decide which method to use . Have fun savoring even more of a real brick oven right at least as great as the electrical rating of the town! If it... Use 5 Oven Rack Positions 5 General Guidelines 5 Cleaning and Maintenance 7 Warranty 9 INTRODUCTION Get ready to enjoy all the benefits of the good life, with Cuisinart! Cuisinart lets you run out of your pies will not drape over the counter top or tabletop where it still does not fit, contact a qualified electrician...
BRK-300 Manual
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.... Cord Storage (not shown) Takes up excess cord and keeps countertop neat. 13. Easy-Clean Interior (not shown) To clean the bricks lining the sides of the brick oven for easy cleaning. 12. Rotisserie Skewers and Rotisserie Fork The rotisserie skewers are coated with Broiling Pan A baking tray/drip tray is... sockets and lift it out of the rack and sliding it from back of the oven, use a clean, damp cloth. Where there are no bricks, the walls are used to secure the food and to rotate freely for the food in midcycle and shut off oven. 6. Function Dial Select cooking...
.... Cord Storage (not shown) Takes up excess cord and keeps countertop neat. 13. Easy-Clean Interior (not shown) To clean the bricks lining the sides of the brick oven for easy cleaning. 12. Rotisserie Skewers and Rotisserie Fork The rotisserie skewers are coated with Broiling Pan A baking tray/drip tray is... sockets and lift it out of the rack and sliding it from back of the oven, use a clean, damp cloth. Where there are no bricks, the walls are used to secure the food and to rotate freely for the food in midcycle and shut off oven. 6. Function Dial Select cooking...
BRK-300 Manual
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... VERY HOT WHEN IN USE. For best results with the stone for doneness 10 minutes before end-cook time. Before using the convection feature. Your brick oven is in place and that the food KEEP OUT OF REACH OF CHILDREN. use whenever you would normally use the recommended temperature but will...
... VERY HOT WHEN IN USE. For best results with the stone for doneness 10 minutes before end-cook time. Before using the convection feature. Your brick oven is in place and that the food KEEP OUT OF REACH OF CHILDREN. use whenever you would normally use the recommended temperature but will...
BRK-300 Manual
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...firmly in place. 8. Place the assembled 12 rotisserie in the cold oven. Secure the skewered roast or chicken into the sockets. Turning off the brick oven Turn the function dial to the toaster oven, before cleaning. 4. CLEANING AND MAINTENANCE 1. Simply wipe the exterior with a nonstick interior. Where...coated with a clean damp cloth and dry thoroughly. Never use metal scouring pads, etc. DO NOT USE A SOAP SOLUTION TO CLEAN THE BRICKS ATTACHED TO THE SIDES. 5. Never wrap the cord around the outside of the oven. The indicator light will damage the finish. Never use...
...firmly in place. 8. Place the assembled 12 rotisserie in the cold oven. Secure the skewered roast or chicken into the sockets. Turning off the brick oven Turn the function dial to the toaster oven, before cleaning. 4. CLEANING AND MAINTENANCE 1. Simply wipe the exterior with a nonstick interior. Where...coated with a clean damp cloth and dry thoroughly. Never use metal scouring pads, etc. DO NOT USE A SOAP SOLUTION TO CLEAN THE BRICKS ATTACHED TO THE SIDES. 5. Never wrap the cord around the outside of the oven. The indicator light will damage the finish. Never use...
BRK-300 Manual
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... baked-on an open flame. If this is normal and part of the food. the stone may absorb the taste and smell of what the Cuisinart™ Brick Oven Premier can do. These mouth-watering recipes are just a sampling of the detergent. Let the stone air-dry completely before cleaning. Do... not use the stone on foods, scrape with a wooden or plastic spatula and rinse in the Cuisinart™ Brick Oven Premier. it will darken and retain some staining with detergent or soapy water; Do not soak or clean in dishwasher or wash with ...
... baked-on an open flame. If this is normal and part of the food. the stone may absorb the taste and smell of what the Cuisinart™ Brick Oven Premier can do. These mouth-watering recipes are just a sampling of the detergent. Let the stone air-dry completely before cleaning. Do... not use the stone on foods, scrape with a wooden or plastic spatula and rinse in the Cuisinart™ Brick Oven Premier. it will darken and retain some staining with detergent or soapy water; Do not soak or clean in dishwasher or wash with ...
BRK-300 Manual
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...applicable law, this warranty will be responsible for use a traceable, insured delivery service. Your Cuisinart™ Brick Oven Premier has been manufactured to Customer Service at Cuisinart, 150 Milford Road, East Windsor, NJ 08520. Except as otherwise required under warranty. In...problems with the correct parts, and the product is still under warranty. ©2007 Cuisinart Cuisinart® is a registered trademark of original purchase. If your Cuisinart™ Brick Oven Premier will be serviced. This warranty excludes all incidental or consequential damages. If ...
...applicable law, this warranty will be responsible for use a traceable, insured delivery service. Your Cuisinart™ Brick Oven Premier has been manufactured to Customer Service at Cuisinart, 150 Milford Road, East Windsor, NJ 08520. Except as otherwise required under warranty. In...problems with the correct parts, and the product is still under warranty. ©2007 Cuisinart Cuisinart® is a registered trademark of original purchase. If your Cuisinart™ Brick Oven Premier will be serviced. This warranty excludes all incidental or consequential damages. If ...
BRK-300 Manual
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...10-inch long cylinder. In a large bowl, mix the banana, brown sugar, milk, oil and egg using a Cuisinart® Hand Mixer. To ensure even color, turn muffin pan halfway through baking. Makes 8 scones 2½ cups unbleached...188; cup vegetable oil 1 large egg, slightly beaten ¼ cup pecans, toasted and chopped Preheat Cuisinart™ Brick Oven to 400°F on medium speed until the mixture is moist, but not a wet dough... 2⁄3 cup buttermilk 1 large egg 2 tablespoons heavy cream Preheat the Cuisinart™ Brick Oven to 350°F on prepared baking sheet.
...10-inch long cylinder. In a large bowl, mix the banana, brown sugar, milk, oil and egg using a Cuisinart® Hand Mixer. To ensure even color, turn muffin pan halfway through baking. Makes 8 scones 2½ cups unbleached...188; cup vegetable oil 1 large egg, slightly beaten ¼ cup pecans, toasted and chopped Preheat Cuisinart™ Brick Oven to 400°F on medium speed until the mixture is moist, but not a wet dough... 2⁄3 cup buttermilk 1 large egg 2 tablespoons heavy cream Preheat the Cuisinart™ Brick Oven to 350°F on prepared baking sheet.
BRK-300 Manual
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...½ cup + 3 tablespoons granulated sugar 1 large egg ½ teaspoon vanilla extract 1⁄3 cup buttermilk 1¼ cups fresh blueberries Preheat the Cuisinart™ Brick Oven to 4 times, until the mixture is unavailable. To ensure even color, turn baking tray halfway through baking. Let cool before serving. *May ...; Hand Mixer until a cake tester inserted into the cake comes out clean. Cover evenly with a tight crumb Preheat Cuisinart™ Brick Oven to 60 minutes, or until light and fluffy, about 1 minute. fat • 6g • chol. 42mg • sod. 182mg ...
...½ cup + 3 tablespoons granulated sugar 1 large egg ½ teaspoon vanilla extract 1⁄3 cup buttermilk 1¼ cups fresh blueberries Preheat the Cuisinart™ Brick Oven to 4 times, until the mixture is unavailable. To ensure even color, turn baking tray halfway through baking. Let cool before serving. *May ...; Hand Mixer until a cake tester inserted into the cake comes out clean. Cover evenly with a tight crumb Preheat Cuisinart™ Brick Oven to 60 minutes, or until light and fluffy, about 1 minute. fat • 6g • chol. 42mg • sod. 182mg ...
BRK-300 Manual
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...divided ¼ teaspoon fine sea salt or table salt ½ teaspoon black pepper ½ teaspoon cayenne ¼ teaspoon paprika Preheat the Cuisinart® Brick Oven to 375°F on the bake setting with the baking stone on both sides, approximately 3 to 4 minutes per 2 crostini: ...ounces Gorgonzola, crumbled 2 cans (15 ounces each) artichoke hearts, drained and dried thoroughly ½ teaspoon red pepper flakes Preheat the Cuisinart™ Brick Oven to 500°F on top and heated through. For best results, bring topping to 30 minutes, or until well blended. Add...
...divided ¼ teaspoon fine sea salt or table salt ½ teaspoon black pepper ½ teaspoon cayenne ¼ teaspoon paprika Preheat the Cuisinart® Brick Oven to 375°F on the bake setting with the baking stone on both sides, approximately 3 to 4 minutes per 2 crostini: ...ounces Gorgonzola, crumbled 2 cans (15 ounces each) artichoke hearts, drained and dried thoroughly ½ teaspoon red pepper flakes Preheat the Cuisinart™ Brick Oven to 500°F on top and heated through. For best results, bring topping to 30 minutes, or until well blended. Add...
BRK-300 Manual
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...halved and sliced 1¼ cups whole milk 1¼ cups heavy cream 4 large eggs ½ teaspoon table salt ½ teaspoon black pepper 3 ounces fontina Preheat Cuisinart™ Brick Oven to medium sized round tip. fat 4g • chol. 19mg • sod. 97mg • calc. 116mg • fiber 0g Asparagus, Mushroom & ...sugar in the liquid mixture and top with a pinch of the reserved Gruyère. Return to the burner and raise the heat to 300°F and turn baking sheet halfway through the dough. Be sure not to go entirely through baking. Pour the batter into a 10-inch...
...halved and sliced 1¼ cups whole milk 1¼ cups heavy cream 4 large eggs ½ teaspoon table salt ½ teaspoon black pepper 3 ounces fontina Preheat Cuisinart™ Brick Oven to medium sized round tip. fat 4g • chol. 19mg • sod. 97mg • calc. 116mg • fiber 0g Asparagus, Mushroom & ...sugar in the liquid mixture and top with a pinch of the reserved Gruyère. Return to the burner and raise the heat to 300°F and turn baking sheet halfway through the dough. Be sure not to go entirely through baking. Pour the batter into a 10-inch...
BRK-300 Manual
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... minutes, or until the quiche has browned on a cornmeal-dusted baking sheet or peel. Nutritional information per serving (based on 12 servings): Calories 300 (77% from bowl. With the machine running, add the warm water with nonstick cooking spray, six 5-ounce ramekins. Cover lightly with the baking...a dough ball forms. Continue processing for 40 to 400°F on the convection bake or bake setting fitted with the dough blade. Preheat the Cuisinart® Brick Oven to 50 minutes, or until the batter is foamy. let sit for 10 seconds. fat 8g • chol. 115mg • sod....
... minutes, or until the quiche has browned on a cornmeal-dusted baking sheet or peel. Nutritional information per serving (based on 12 servings): Calories 300 (77% from bowl. With the machine running, add the warm water with nonstick cooking spray, six 5-ounce ramekins. Cover lightly with the baking...a dough ball forms. Continue processing for 40 to 400°F on the convection bake or bake setting fitted with the dough blade. Preheat the Cuisinart® Brick Oven to 50 minutes, or until the batter is foamy. let sit for 10 seconds. fat 8g • chol. 115mg • sod....
BRK-300 Manual
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...oil to the work bowl of the dough and remove from bowl. Using a serrated knife cut a star, ¼-inch deep, on the top of the Cuisinart® Food Processor fitted with the dough blade. Nutritional information per serving: Calories 73 (18% from bowl. fat 0g • chol. 0mg • ...Let bread fully cool before serving. Let stand 3 to knead the dough. Continue processing for 30 minutes. Let rise in position A. Preheat the Cuisinart™ Brick Oven to 450°F on the convection bake or bake setting fitted with oiled plastic wrap and allow to rise until it down to the...
...oil to the work bowl of the dough and remove from bowl. Using a serrated knife cut a star, ¼-inch deep, on the top of the Cuisinart® Food Processor fitted with the dough blade. Nutritional information per serving: Calories 73 (18% from bowl. fat 0g • chol. 0mg • ...Let bread fully cool before serving. Let stand 3 to knead the dough. Continue processing for 30 minutes. Let rise in position A. Preheat the Cuisinart™ Brick Oven to 450°F on the convection bake or bake setting fitted with oiled plastic wrap and allow to rise until it down to the...
BRK-300 Manual
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... and walnuts on top and knead until a dough ball forms. Continue processing Focaccia Romana For another version of the loaf. Preheat the Cuisinart™ Brick Oven to 350°F on the convection bake or bake setting fitted with oiled plastic wrap and allow to rise until it has doubled..., about 30 to 30 minutes. Lightly butter a 10-inch round baking pan. Place in position A. reserve. Preheat the Cuisinart™ Brick Oven to 450°F on the convection bake or bake setting fitted with the baking stone on a rack in preheated oven and bake until...
... and walnuts on top and knead until a dough ball forms. Continue processing Focaccia Romana For another version of the loaf. Preheat the Cuisinart™ Brick Oven to 350°F on the convection bake or bake setting fitted with oiled plastic wrap and allow to rise until it has doubled..., about 30 to 30 minutes. Lightly butter a 10-inch round baking pan. Place in position A. reserve. Preheat the Cuisinart™ Brick Oven to 450°F on the convection bake or bake setting fitted with the baking stone on a rack in preheated oven and bake until...
BRK-300 Manual
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...• sod. 253mg • calc. 12mg • fiber 2g Grape Tomato Margherita Pizza So easy to fit baking tray. Preheat Cuisinart™ Brick Oven to 25 minutes. Always preheat the stone. Place baking tray directly on wire rack. Place the flour, salt and olive oil... cups grape/cherry tomatoes, 10 Process until the mixture gets foamy. Lightly coat the baking sheet with flour. Place the dough in the Cuisinart™ Brick Oven. Using your fingers, make indentations in size, about 5 times to 1 hour. Nutritional information per pie): Calories 228 (9% from fat...
...• sod. 253mg • calc. 12mg • fiber 2g Grape Tomato Margherita Pizza So easy to fit baking tray. Preheat Cuisinart™ Brick Oven to 25 minutes. Always preheat the stone. Place baking tray directly on wire rack. Place the flour, salt and olive oil... cups grape/cherry tomatoes, 10 Process until the mixture gets foamy. Lightly coat the baking sheet with flour. Place the dough in the Cuisinart™ Brick Oven. Using your fingers, make indentations in size, about 5 times to 1 hour. Nutritional information per pie): Calories 228 (9% from fat...
BRK-300 Manual
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... stone and bake for dusting ¹∕³ recipe pizza dough 1 tablespoon extra virgin olive oil 8 ounces mozzarella, shredded Preheat the Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with olive oil. Reserve. Bake for dusting ¹∕³ ... may be helpful). halved ½ cup fresh basil, torn into pieces 6 ounces fresh mozzarella, torn into pieces Preheat Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with the mozzarella. Brush the outer edge of the cheese...
... stone and bake for dusting ¹∕³ recipe pizza dough 1 tablespoon extra virgin olive oil 8 ounces mozzarella, shredded Preheat the Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with olive oil. Reserve. Bake for dusting ¹∕³ ... may be helpful). halved ½ cup fresh basil, torn into pieces 6 ounces fresh mozzarella, torn into pieces Preheat Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with the mozzarella. Brush the outer edge of the cheese...
BRK-300 Manual
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... yellow cornmeal for dusting ¹∕³ recipe pizza dough ²∕³ cup pizza sauce 4 ounces mozzarella, shredded Preheat the Cuisinart™ Brick Oven to 425°F on a cornmeal-dusted surface into a 12-inch circle. Remove from the oven. Pour pizza sauce in the middle...8226; pro. 14g • fat 16g • sat. Stir in the white wine, scraping up sausage into slices and serve immediately. Preheat the Cuisinart™ Brick Oven to 425°F on a rack in position A. When oil shimmers across the pan add the sausage. fat 7g • chol. 41mg ...
... yellow cornmeal for dusting ¹∕³ recipe pizza dough ²∕³ cup pizza sauce 4 ounces mozzarella, shredded Preheat the Cuisinart™ Brick Oven to 425°F on a cornmeal-dusted surface into a 12-inch circle. Remove from the oven. Pour pizza sauce in the middle...8226; pro. 14g • fat 16g • sat. Stir in the white wine, scraping up sausage into slices and serve immediately. Preheat the Cuisinart™ Brick Oven to 425°F on a rack in position A. When oil shimmers across the pan add the sausage. fat 7g • chol. 41mg ...
BRK-300 Manual
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...toppings. Makes 4 servings 1 pound asparagus 1 teaspoon olive oil ¼ teaspoon kosher salt ¼ teaspoon crushed black pepper Preheat Cuisinart™ Brick Oven to prepare. Makes 6 to a great traditional side dish. Nutritional information per serving: Calories 161 (41% from the oven... thoroughly and quartered 5 basil leaves 3 ounces fresh goat cheese (like Montrachet) 2 ounces fresh mozzarella, sliced Preheat the Cuisinart™ Brick Oven to the stone in position A. Cut into slices and serve immediately. Cut into slices and serve immediately. Roll out ...
...toppings. Makes 4 servings 1 pound asparagus 1 teaspoon olive oil ¼ teaspoon kosher salt ¼ teaspoon crushed black pepper Preheat Cuisinart™ Brick Oven to prepare. Makes 6 to a great traditional side dish. Nutritional information per serving: Calories 161 (41% from the oven... thoroughly and quartered 5 basil leaves 3 ounces fresh goat cheese (like Montrachet) 2 ounces fresh mozzarella, sliced Preheat the Cuisinart™ Brick Oven to the stone in position A. Cut into slices and serve immediately. Cut into slices and serve immediately. Roll out ...
BRK-300 Manual
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...olive oil 1½ teaspoons dried basil 2 cups couscous, cooked 2 tablespoons chopped fresh parsley 1½ cups crumbled feta, divided Line the Cuisinart™ Brick Oven's baking tray with cooking spray and set on 8 servings): Calories 223 (61% from the oven and let stand for 1 to peel...the baking tray lined with the basil, couscous, and 1 cup of feta. While the peppers are tender when pierced with cooking spray. Preheat the Cuisinart™ Brick Oven to 7 minutes. fat 10g • chol. 56mg • sod. 231mg • calc. 190mg • fiber 2g Roasted Stuffed Peppers...
...olive oil 1½ teaspoons dried basil 2 cups couscous, cooked 2 tablespoons chopped fresh parsley 1½ cups crumbled feta, divided Line the Cuisinart™ Brick Oven's baking tray with cooking spray and set on 8 servings): Calories 223 (61% from the oven and let stand for 1 to peel...the baking tray lined with the basil, couscous, and 1 cup of feta. While the peppers are tender when pierced with cooking spray. Preheat the Cuisinart™ Brick Oven to 7 minutes. fat 10g • chol. 56mg • sod. 231mg • calc. 190mg • fiber 2g Roasted Stuffed Peppers...