Use and Care Guide
Page 3
... bowl into standard electrical outlet. Insert cooking bowl into the rice cooker. 6. Place lid on and cooking begins. The WARM indicator light comes on while cooking. the rice cooker automatically switches to 4 cup water level mark. Steamer basket (Part # RC5428-03) † 6. RPircoevidmedeCauspure provided A 88oozz. for 15... or has finished cooking; Lid handle 11 COOK WKEAERPM CWKOAEERPMOK 8 2. Lid hanger † 3. COOKING RICE: 1. about 28 cups of the cooking bowl as instructed in the cooking bowl. Using the water level markings on the bottom of...
... bowl into standard electrical outlet. Insert cooking bowl into the rice cooker. 6. Place lid on and cooking begins. The WARM indicator light comes on while cooking. the rice cooker automatically switches to 4 cup water level mark. Steamer basket (Part # RC5428-03) † 6. RPircoevidmedeCauspure provided A 88oozz. for 15... or has finished cooking; Lid handle 11 COOK WKEAERPM CWKOAEERPMOK 8 2. Lid hanger † 3. COOKING RICE: 1. about 28 cups of the cooking bowl as instructed in the cooking bowl. Using the water level markings on the bottom of...
Use and Care Guide
Page 4
...minutes 25 to 27 cups 16 rice measures to the 16 cup mark 35 to 37 minutes 26 to 28 cups FOR CONVERTED OR PAR-BOILED RICE 4 rice measures to the 4 cup mark 17 to 19 minutes 7 to 9 cups 6 rice measures to the 6 cup mark 20 to 22 minutes 11 to 13 cups 8 rice measures to the 8 cup mark 23 to ...for suggestions on top of the cooking time. 6. Do not place hand over steam vent while food is not intended to be placed into the rice cooker. 4. the hot steam may be cooked in the handle with a sauce. The WARM indicator light comes on and cooking begins. NOTE: When steaming...
...minutes 25 to 27 cups 16 rice measures to the 16 cup mark 35 to 37 minutes 26 to 28 cups FOR CONVERTED OR PAR-BOILED RICE 4 rice measures to the 4 cup mark 17 to 19 minutes 7 to 9 cups 6 rice measures to the 6 cup mark 20 to 22 minutes 11 to 13 cups 8 rice measures to the 8 cup mark 23 to ...for suggestions on top of the cooking time. 6. Do not place hand over steam vent while food is not intended to be placed into the rice cooker. 4. the hot steam may be cooked in the handle with a sauce. The WARM indicator light comes on and cooking begins. NOTE: When steaming...
Use and Care Guide
Page 5
.... Peeled and deveined 14 to 12 cups FOR PACKAGED BLEND OF WHOLE GRAIN BROWN OR WILD AND BROWN RICE 2 pkgs. (16 oz. Once switch on rice cooker changes to WARM allow rice to 16 snow peas 7 cups and left whole minutes Serve drizzled with...28 to 31 cups FOR BROWN RICE 4 rice measures to the 4 cup mark + ¾ cup 27 to 29 minutes 6 ½ to 7 ½ cups 6 rice measures to the 6 cup mark + ¾ cup 34 to 36 minutes 10 to 12 cups 8 rice measures to the 8 cup mark + ¾ cup 46 to 49 minutes 14 to 16 cups 10 rice measures to the 10 cup mark + ¾ cup...
.... Peeled and deveined 14 to 12 cups FOR PACKAGED BLEND OF WHOLE GRAIN BROWN OR WILD AND BROWN RICE 2 pkgs. (16 oz. Once switch on rice cooker changes to WARM allow rice to 16 snow peas 7 cups and left whole minutes Serve drizzled with...28 to 31 cups FOR BROWN RICE 4 rice measures to the 4 cup mark + ¾ cup 27 to 29 minutes 6 ½ to 7 ½ cups 6 rice measures to the 6 cup mark + ¾ cup 34 to 36 minutes 10 to 12 cups 8 rice measures to the 8 cup mark + ¾ cup 46 to 49 minutes 14 to 16 cups 10 rice measures to the 10 cup mark + ¾ cup...