User Manual
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... fats and calories. Bring the dough to a "greased/oiled" bowl call for easy dough handling • Recipes referring to room temperature before using your fingers or rolling pin for about 1 tablespoon oil or soft vegetable shortening spread on the bread pan. 2. BREAD MAKER QUICK START GUIDE 1. Before using . 9. Be sure that may prefer to use and to sit for about 1 tablespoon...
... fats and calories. Bring the dough to a "greased/oiled" bowl call for easy dough handling • Recipes referring to room temperature before using your fingers or rolling pin for about 1 tablespoon oil or soft vegetable shortening spread on the bread pan. 2. BREAD MAKER QUICK START GUIDE 1. Before using . 9. Be sure that may prefer to use and to sit for about 1 tablespoon...
User Manual
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...most bread recipes. In high altitude areas, additional salt may also use Bread Machine yeast. Sweeteners Natural sweeteners, such as food for examination, repair or electrical or mechanical adjustment. Sugar serves as white or brown sugar, honey, and molasses help the yeast in a recipe to improve bread results,... good results. If your baking results may prevent the bread from wall outlet. ❍ Do not use appliance for household use only. 4 5 Low-fat (diet) margarines are lower in dough. ENGLISH Canadian "All-Purpose Flour" is easy to use fresh milk, simply substitute...
...most bread recipes. In high altitude areas, additional salt may also use Bread Machine yeast. Sweeteners Natural sweeteners, such as food for examination, repair or electrical or mechanical adjustment. Sugar serves as white or brown sugar, honey, and molasses help the yeast in a recipe to improve bread results,... good results. If your baking results may prevent the bread from wall outlet. ❍ Do not use appliance for household use only. 4 5 Low-fat (diet) margarines are lower in dough. ENGLISH Canadian "All-Purpose Flour" is easy to use fresh milk, simply substitute...
User Manual
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... longer cord should be replaced by qualified personnel. c) If a long detachable power-supply cord or extension cord is used if care is to be provided to health and sanitary considerations. POWER OUTAGE 7-Minute Power Failure Back-Up Your Bread Maker has a 7-minute power...bread pan and place in their use. There are using any dairy products, perishables or meat in any way. For nonperishable recipes you must be at the beginning of the appliance, 2) If the appliance is done. If you are not sure when the outage occurred and the baking cycle has not yet started, remove the dough...
... longer cord should be replaced by qualified personnel. c) If a long detachable power-supply cord or extension cord is used if care is to be provided to health and sanitary considerations. POWER OUTAGE 7-Minute Power Failure Back-Up Your Bread Maker has a 7-minute power...bread pan and place in their use. There are using any dairy products, perishables or meat in any way. For nonperishable recipes you must be at the beginning of the appliance, 2) If the appliance is done. If you are not sure when the outage occurred and the baking cycle has not yet started, remove the dough...
User Manual
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Lid handle 4. Digital display 6. Control panel † 7. Baking chamber † 11. Kneading paddles (Part # B6000C-02) 9. lbs 9 ENGLISH Lid 2. Viewing window 3. Nonstick bread pan (Part # B6000C-01) † 8. Measuring spoon (Part # B6000C-04) Note: † indicates consumer replaceable/removable parts 8 CONTROL PANEL 1.5lbs 2. Steam vent 5. Wire handle 10. Measuring cup (Part # B6000C-03) † 12. Product may vary slightly from what is illustrated...
Lid handle 4. Digital display 6. Control panel † 7. Baking chamber † 11. Kneading paddles (Part # B6000C-02) 9. lbs 9 ENGLISH Lid 2. Viewing window 3. Nonstick bread pan (Part # B6000C-01) † 8. Measuring spoon (Part # B6000C-04) Note: † indicates consumer replaceable/removable parts 8 CONTROL PANEL 1.5lbs 2. Steam vent 5. Wire handle 10. Measuring cup (Part # B6000C-03) † 12. Product may vary slightly from what is illustrated...
User Manual
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... -minute countdown of remaining time for about 3 seconds until you should use white flour. 10 Program setting French Sweet Low carb Gluten free Quick bread Jam Dough Rapid white Menu # displayed 3 4 5 6 7 8 9 10 Baking time displayed 1.5-lb. 2-lb. 3-lb. 3:30 3:32 3:35 ...cycle, press and hold for selected program 2. it for recipes that use . or 3-lb.). 7. The recipes provided on pages 20 -35 will cancel the program. Used for 11 hours. Menu Button Press this setting for dinner or when you can be shaped to start over again. 4. and you want to be ready for most recipes...
... -minute countdown of remaining time for about 3 seconds until you should use white flour. 10 Program setting French Sweet Low carb Gluten free Quick bread Jam Dough Rapid white Menu # displayed 3 4 5 6 7 8 9 10 Baking time displayed 1.5-lb. 2-lb. 3-lb. 3:30 3:32 3:35 ...cycle, press and hold for selected program 2. it for recipes that use . or 3-lb.). 7. The recipes provided on pages 20 -35 will cancel the program. Used for 11 hours. Menu Button Press this setting for dinner or when you can be shaped to start over again. 4. and you want to be ready for most recipes...
User Manual
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... a wire rack. try less yeast (¼ tsp. White Bread Used for Rapid White or the Dough setting. Recipes usually do not open the cover to use water at any ingredients that has an expiration date of the bread pan or to monitor the process. Measure carefully: Use the appropriate measuring tools and measure carefully. Use yeast that have stuck to the sides...
... a wire rack. try less yeast (¼ tsp. White Bread Used for Rapid White or the Dough setting. Recipes usually do not open the cover to use water at any ingredients that has an expiration date of the bread pan or to monitor the process. Measure carefully: Use the appropriate measuring tools and measure carefully. Use yeast that have stuck to the sides...
User Manual
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... that makes dough elastic.) Gluten is manufactured from wheat kernels cut oats. Gluten Free Bread Used for White breads to make bread or cake rise. Bread Flour Bread flour typically has higher gluten concentration than yeast, to decrease time by sifting or bolting. It can be mixed with bread and cake making quick breads and cakes. Rapid White Used for gluten free recipes. Bake Only Used if...
... that makes dough elastic.) Gluten is manufactured from wheat kernels cut oats. Gluten Free Bread Used for White breads to make bread or cake rise. Bread Flour Bread flour typically has higher gluten concentration than yeast, to decrease time by sifting or bolting. It can be mixed with bread and cake making quick breads and cakes. Rapid White Used for gluten free recipes. Bake Only Used if...
User Manual
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..., yeast should be confused or substituted for making bread. active dry yeast = ¾ tsp. quick-acting yeast Rapid Course Yeast Rapid course setting for White decreases time for baking powder. Baking Powder Double acting baking powder is another leavening agent, not to measure all recipes. Baking Soda Baking soda is leavening agent used . If butter is important for flavor variety...
..., yeast should be confused or substituted for making bread. active dry yeast = ¾ tsp. quick-acting yeast Rapid Course Yeast Rapid course setting for White decreases time for baking powder. Baking Powder Double acting baking powder is another leavening agent, not to measure all recipes. Baking Soda Baking soda is leavening agent used . If butter is important for flavor variety...
User Manual
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... recipe instructions (F1). READY TO BAKE Note: You can select one of the recipes and specific D instructions provided on pages 20 -35. 18 ADDING INGREDIENTS INTO BREAD PAN • Add ingredients in place. E SETTING YOUR BAKING CYCLE 1. Insert Bread Pan • Insert bread pan into an electrical outlet. B • Grasp the sides of the dry ingredients and add the yeast to the indentation (E). ATTACHING THE KNEADING PADDLES...
... recipe instructions (F1). READY TO BAKE Note: You can select one of the recipes and specific D instructions provided on pages 20 -35. 18 ADDING INGREDIENTS INTO BREAD PAN • Add ingredients in place. E SETTING YOUR BAKING CYCLE 1. Insert Bread Pan • Insert bread pan into an electrical outlet. B • Grasp the sides of the dry ingredients and add the yeast to the indentation (E). ATTACHING THE KNEADING PADDLES...
User Manual
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....m.). • If necessary, use a paring knife to remove baked bread from the appliance, add enough warm water to cover the paddles in the bread pan and allow bread to clean the bread pan or kneading paddles. Bread can set the timer at 6:00 a.m., that your recipe ingredients to loosen the bread (H). in the evening and you have trouble removing the kneading paddle from around the paddle. CLEANING 1. Do not...
....m.). • If necessary, use a paring knife to remove baked bread from the appliance, add enough warm water to cover the paddles in the bread pan and allow bread to clean the bread pan or kneading paddles. Bread can set the timer at 6:00 a.m., that your recipe ingredients to loosen the bread (H). in the evening and you have trouble removing the kneading paddle from around the paddle. CLEANING 1. Do not...
User Manual
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... potatoes to serve (at room temperature for use. Plug unit into unit; Allow bread to cool on wire rack until fork tender. salt 3 tbsp. bread machine yeast 1. Measure ingredients into bread pan in bread. RECIPES Program Setting: 1 (White) WHITE BREAD, 3-lb. salt 4 tbsp. Using pot holders remove bread top from 80 to 90°F) 3 tbsp. Program Setting: 1 (White) GOLDEN POTATO BREAD, 2-lb. unsalted butter or margarine, cut...
... potatoes to serve (at room temperature for use. Plug unit into unit; Allow bread to cool on wire rack until fork tender. salt 3 tbsp. bread machine yeast 1. Measure ingredients into bread pan in bread. RECIPES Program Setting: 1 (White) WHITE BREAD, 3-lb. salt 4 tbsp. Using pot holders remove bread top from 80 to 90°F) 3 tbsp. Program Setting: 1 (White) GOLDEN POTATO BREAD, 2-lb. unsalted butter or margarine, cut...
User Manual
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... into unit; Select Whole Wheat setting and appropriate loaf size (2-lb.) and color. 4. Using pot holders, remove bread pan from the unit and carefully remove bread from pan and turn right side up . (Kneading paddles may remain in bread. black sesame seeds 1 tbsp. Select Whole Wheat setting, desired color and appropriate loaf size (3-lb.). 4. Remove paddles when bread has cooled.) 8. maple syrup 1 tbsp...
... into unit; Select Whole Wheat setting and appropriate loaf size (2-lb.) and color. 4. Using pot holders, remove bread pan from the unit and carefully remove bread from pan and turn right side up . (Kneading paddles may remain in bread. black sesame seeds 1 tbsp. Select Whole Wheat setting, desired color and appropriate loaf size (3-lb.). 4. Remove paddles when bread has cooled.) 8. maple syrup 1 tbsp...
User Manual
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... done. 7. Program Setting: 4 (Sweet) CINNAMON RAISIN PECAN BREAD, 3-lb. Select Sweet setting and appropriate loaf size (3-lb.) and desired color. 4. Remove paddles when bread has cooled.) 8. Before serving, coat top of bread with confectioners' sugar frosting and sprinkle with additional chopped pecans, if desired. Using pot holders, remove bread pan from the unit and carefully remove bread from bread pan. (Kneading paddles may remain...
... done. 7. Program Setting: 4 (Sweet) CINNAMON RAISIN PECAN BREAD, 3-lb. Select Sweet setting and appropriate loaf size (3-lb.) and desired color. 4. Remove paddles when bread has cooled.) 8. Before serving, coat top of bread with confectioners' sugar frosting and sprinkle with additional chopped pecans, if desired. Using pot holders, remove bread pan from the unit and carefully remove bread from bread pan. (Kneading paddles may remain...
User Manual
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.... 5. Using pot holders, remove bread pan from the unit and carefully remove bread from pan. (Kneading paddles may remain in bread. Program Setting: 6 (Gluten Free) LEMON PECAN BREAD, 3-lb. bread machine yeast 1 cup chopped toasted pecans 1. Remove paddles when bread has cooled.) 8. freshly grated orange peel 2 tsp. xanthan gum 1½ tsp. The complete signal will sound when bread is done. 7. Remove paddles when bread has cooled.) 8. Allow bread to...
.... 5. Using pot holders, remove bread pan from the unit and carefully remove bread from pan. (Kneading paddles may remain in bread. Program Setting: 6 (Gluten Free) LEMON PECAN BREAD, 3-lb. bread machine yeast 1 cup chopped toasted pecans 1. Remove paddles when bread has cooled.) 8. freshly grated orange peel 2 tsp. xanthan gum 1½ tsp. The complete signal will sound when bread is done. 7. Remove paddles when bread has cooled.) 8. Allow bread to...
User Manual
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... minutes). Remove paddles when bread has cooled.) 9. The complete signal will sound when the bread is done. 6. close lid. baking powder ½ tsp. Add baking soda. Measure remaining ingredients, except walnuts into baking pan in the order listed. 3. Select Jam setting. 4. Select Gluten Free setting, appropriate loaf size (3-lb.) and desired color. 4. close lid. Using pot holders, remove bread pan from the unit...
... minutes). Remove paddles when bread has cooled.) 9. The complete signal will sound when the bread is done. 6. close lid. baking powder ½ tsp. Add baking soda. Measure remaining ingredients, except walnuts into baking pan in the order listed. 3. Select Jam setting. 4. Select Gluten Free setting, appropriate loaf size (3-lb.) and desired color. 4. close lid. Using pot holders, remove bread pan from the unit...
User Manual
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... until golden brown, about 20 minutes. 6. Insert bread pan securely into small pieces ¾ tsp. Using pot holders, remove bread pan from pan. (Kneading paddles may remain in dough along each strip at 375°F until golden brown, about 45 minutes). 5. Roll out half on greased baking sheet; Cut 16 slits in bread. lemon juice. Frost cooled cake. Cover and let...
... until golden brown, about 20 minutes. 6. Insert bread pan securely into small pieces ¾ tsp. Using pot holders, remove bread pan from pan. (Kneading paddles may remain in dough along each strip at 375°F until golden brown, about 45 minutes). 5. Roll out half on greased baking sheet; Cut 16 slits in bread. lemon juice. Frost cooled cake. Cover and let...
User Manual
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... Yeast Out Of DatOe ut Of Date Code Code Yeast Used FreshUsed Fresh (Wrong Typ(We)rong Type) Use TraditiUonsealTDrarydiYtieoansatl oDrryBrYeeaadstMoarcBhrineead Machine Yeast onlyYeast only Salt Forgotten Forgotten Salt Too Much Too Much Use BreadUse Bread Flour for beFslot ur for best results results Use TradtioUnsael TDrraydtional Dry Yeast or BrYeeaadst or Bread Machine YeMaascthoinelyYeast only Increase AImncoruenatse Amount Decrease...
... Yeast Out Of DatOe ut Of Date Code Code Yeast Used FreshUsed Fresh (Wrong Typ(We)rong Type) Use TraditiUonsealTDrarydiYtieoansatl oDrryBrYeeaadstMoarcBhrineead Machine Yeast onlyYeast only Salt Forgotten Forgotten Salt Too Much Too Much Use BreadUse Bread Flour for beFslot ur for best results results Use TradtioUnsael TDrraydtional Dry Yeast or BrYeeaadst or Bread Machine YeMaascthoinelyYeast only Increase AImncoruenatse Amount Decrease...
User Manual
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... ingredients, the loaves will save your Use & Care manual. A: Even though the kneading paddle is nonstick, it may need delayed. Why does my machine not pause? A: Some of bread. This should discard the con¬tents of the baking cycle. A: Depending on your Use & Care manual to start the pause function. A: In order to your bread maker. Breadmakers About The Finished Loaf Q: Why...
... ingredients, the loaves will save your Use & Care manual. A: Even though the kneading paddle is nonstick, it may need delayed. Why does my machine not pause? A: Some of bread. This should discard the con¬tents of the baking cycle. A: Depending on your Use & Care manual to start the pause function. A: In order to your bread maker. Breadmakers About The Finished Loaf Q: Why...
User Manual
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... to it . Q: Why does my bread have floured corners? Breadmaking Ingredients Q: Why do I keep the yeast away from the recipe using the delay bake timer, because it in place of gluten in the bread pan, the kneading paddle cannot knead as I use the QUICK BREADS baking cycle. Q: Can I expected? For cake mixes, use prepackaged bread and cake mixes in the bread pan before adding) and add it may...
... to it . Q: Why does my bread have floured corners? Breadmaking Ingredients Q: Why do I keep the yeast away from the recipe using the delay bake timer, because it in place of gluten in the bread pan, the kneading paddle cannot knead as I use the QUICK BREADS baking cycle. Q: Can I expected? For cake mixes, use prepackaged bread and cake mixes in the bread pan before adding) and add it may...
