Owners Manual
Page 6
.../h flame for correct operation of food, using LP gas. After burner lights, turn knob counterclockwise to a boil. ■ Hold a rapid boil. ■ Quickly brown or sear food. ■ Fry or sauté foods. ■ Maintain a slow boil. ■ Cook soups, sauces and gravies. ■ Stew or steam foods. ■ Simmer. ■...
.../h flame for correct operation of food, using LP gas. After burner lights, turn knob counterclockwise to a boil. ■ Hold a rapid boil. ■ Quickly brown or sear food. ■ Fry or sauté foods. ■ Maintain a slow boil. ■ Cook soups, sauces and gravies. ■ Stew or steam foods. ■ Simmer. ■...