Installation Instructions
Page 3
... alter the construction of the circuit breaker or fuse. Refer to move. Before installing, turn power OFF at least two people or proper equipment to this manual is heavy and requires at the service panel. Refer to play with packaging material. For example, do not remove leveling legs, panels, wire covers or anti-tip brackets/screws. Remove the door for easier handling and installation. Installer - Installation, electrical connections and grounding must be sure...
... alter the construction of the circuit breaker or fuse. Refer to move. Before installing, turn power OFF at least two people or proper equipment to this manual is heavy and requires at the service panel. Refer to play with packaging material. For example, do not remove leveling legs, panels, wire covers or anti-tip brackets/screws. Remove the door for easier handling and installation. Installer - Installation, electrical connections and grounding must be sure...
Installation Instructions
Page 14
...) electrical supply wire. • Connect the bare ground oven wire to white (or gray) neutral wire in cabinet to attach to J-Box. The conduit cable, where connected at the oven, swivels. Installation Electrical Installation Four-wire Connection All model ovens on the front cover are dual rated, designed to be used to correctly attach the conduit to the junction box. An appropriately-sized, UL-listed conduit connector must comply with all applicable local codes.
...) electrical supply wire. • Connect the bare ground oven wire to white (or gray) neutral wire in cabinet to attach to J-Box. The conduit cable, where connected at the oven, swivels. Installation Electrical Installation Four-wire Connection All model ovens on the front cover are dual rated, designed to be used to correctly attach the conduit to the junction box. An appropriately-sized, UL-listed conduit connector must comply with all applicable local codes.
Installation Instructions
Page 15
... cabinet dimensions and electrical connections. Removing the Oven Door For ease of the hinge slots. Flip levers on both sides and using both hands, close the door gently until oven trim is flush with cabinet wall, being careful not to do not force door open or closed position. 5. Installing the Oven 1. Install supplied screws through tap holes in a convenient and stable location for double/combo ovens) English 13 Oven Installation Note: Before installing the oven, be sure to remove...
... cabinet dimensions and electrical connections. Removing the Oven Door For ease of the hinge slots. Flip levers on both sides and using both hands, close the door gently until oven trim is flush with cabinet wall, being careful not to do not force door open or closed position. 5. Installing the Oven 1. Install supplied screws through tap holes in a convenient and stable location for double/combo ovens) English 13 Oven Installation Note: Before installing the oven, be sure to remove...
Installation Instructions
Page 16
... door at this time. The door may need to seat the hinge feet. 3. Set the SELF CLEAN mode. Confirm that the oven light comes on the appliance when requesting service. Otherwise, the installation is complete at a 30º angle from the closed position and insert hinges into the slots. Data Plate The data plate shows the model and serial number. Testing Operation 1. See the Use and Care Manual for troubleshooting information. Verify that the door locks...
... door at this time. The door may need to seat the hinge feet. 3. Set the SELF CLEAN mode. Confirm that the oven light comes on the appliance when requesting service. Otherwise, the installation is complete at a 30º angle from the closed position and insert hinges into the slots. Data Plate The data plate shows the model and serial number. Testing Operation 1. See the Use and Care Manual for troubleshooting information. Verify that the door locks...
User Manual
Page 3
... 15 Setting the Date and Time 15 Setting the Language 16 Selecting the Upper or Lower Oven 17 Setting the Oven Mode and Temperature 17 Heating Time Limitation 18 Panel Lock 18 Timer ...18 Fast Preheat 19 Special Features 20 Cook Time 20 Stop Time ...21 Easy Cook 22 Favorites ...24 Sabbath Mode 25 Probe ...25 User Settings 26 Getting the Most Out of Your Appliance. 28 General Tips 28 Bake 29 Convection Bake 30 True Convection 31 Roast 32
... 15 Setting the Date and Time 15 Setting the Language 16 Selecting the Upper or Lower Oven 17 Setting the Oven Mode and Temperature 17 Heating Time Limitation 18 Panel Lock 18 Timer ...18 Fast Preheat 19 Special Features 20 Cook Time 20 Stop Time ...21 Easy Cook 22 Favorites ...24 Sabbath Mode 25 Probe ...25 User Settings 26 Getting the Most Out of Your Appliance. 28 General Tips 28 Bake 29 Convection Bake 30 True Convection 31 Roast 32
User Manual
Page 6
... result in risk of the circuit breaker or fuse. Do not store or use only. Refer all instructions carefully before use when heating or cooking food. If you the location of electric shock or fire. Use this appliance only for its intended purpose as described in or near the kitchen. For example, never use the appliance for use . Contact an authorized servicer. Installing these liners may result...
... result in risk of the circuit breaker or fuse. Do not store or use only. Refer all instructions carefully before use when heating or cooking food. If you the location of electric shock or fire. Use this appliance only for its intended purpose as described in or near the kitchen. For example, never use the appliance for use . Contact an authorized servicer. Installing these liners may result...
User Manual
Page 10
... oven bottom conceals the lower heating element. Probe The probe can be used to line any part of many foods, especially meats and poultry. Do not clean in a convection mode, the fan turns off automatically when the door is opened. Broil Pan and Grid Use for easier access when inserting or removing food. The convection fan may result in a risk of these liners may also run during all convection modes. m Warning: Do not use...
... oven bottom conceals the lower heating element. Probe The probe can be used to line any part of many foods, especially meats and poultry. Do not clean in a convection mode, the fan turns off automatically when the door is opened. Broil Pan and Grid Use for easier access when inserting or removing food. The convection fan may result in a risk of these liners may also run during all convection modes. m Warning: Do not use...
User Manual
Page 13
... is set to PAUSE. TIMER - COOK TIME - When you can change it is a double oven control panel. Control* Cooking Mode Touchpads Display Numeric Touchpads Touchpads You only have to press lightly on the touchpads to operate them . The touchpads will not work if you press several of them at once, such as when cleaning them . Press to pause. When the temperature appears in the display, you enter the stop the oven...
... is set to PAUSE. TIMER - COOK TIME - When you can change it is a double oven control panel. Control* Cooking Mode Touchpads Display Numeric Touchpads Touchpads You only have to press lightly on the touchpads to operate them . The touchpads will not work if you press several of them at once, such as when cleaning them . Press to pause. When the temperature appears in the display, you enter the stop the oven...
User Manual
Page 28
... with Bake, Roast, Convection Bake or Convection Roast modes, recipes and cooking times will absorb heat and result in a browner, crisper crust. Therefore, reduce oven temperature 25 ºF when baking in glass. • Use pans that one pan on a rack, allow at least 1" to evaporate from the food during cooking as the control panel. 28 Follow manufacturers' recommendations. • Insulated cookie sheets or bakeware may increase the length of cooking times. • Open the door as...
... with Bake, Roast, Convection Bake or Convection Roast modes, recipes and cooking times will absorb heat and result in a browner, crisper crust. Therefore, reduce oven temperature 25 ºF when baking in glass. • Use pans that one pan on a rack, allow at least 1" to evaporate from the food during cooking as the control panel. 28 Follow manufacturers' recommendations. • Insulated cookie sheets or bakeware may increase the length of cooking times. • Open the door as...
User Manual
Page 43
... turned off power to the oven at the main power supply (fuse or breaker box). 2. Failure to do so could cause an injury. • Light socket is live when door is open. This will increase the life of glass. Remove the glass cover by unscrewing it. 3. Grasp the new bulb with a clean, dry cloth. 4. Use only 10 Watt, 12 Volt bi-pin halogen light bulbs. These bulbs can be in electrical...
... turned off power to the oven at the main power supply (fuse or breaker box). 2. Failure to do so could cause an injury. • Light socket is live when door is open. This will increase the life of glass. Remove the glass cover by unscrewing it. 3. Grasp the new bulb with a clean, dry cloth. 4. Use only 10 Watt, 12 Volt bi-pin halogen light bulbs. These bulbs can be in electrical...
User Manual
Page 46
... circuit breaker and wait five minutes. Fan is running self-clean. Baking results are no instructions in oven door. Food is touched. However, the temperature can be offset if food is consistently too brown or too light. Make sure there is electrical power to turn off the beep. With a new oven there is a strong odor when oven is turned on . Use the flat part of Your Appliance" for the maximum self-clean time. Turn...
... circuit breaker and wait five minutes. Fan is running self-clean. Baking results are no instructions in oven door. Food is touched. However, the temperature can be offset if food is consistently too brown or too light. Make sure there is electrical power to turn off the beep. With a new oven there is a strong odor when oven is turned on . Use the flat part of Your Appliance" for the maximum self-clean time. Turn...
Design Guide
Page 6
... dual rated, designed to be well secured to the white neutral electrical supply wire. Install a suitable conduit box (not furnished). INSTALLATION CONSIDERATIONS The information in this design guide provides key features, product dimensions, cutouts and installation specifications. Thermador Single Built-in ovens below any Thermador Induction, Electric or Non-professional Gas Cooktop. Refer to the appropriate installation diagram for additional warranty details. ELECTRICAL LOCATION Refer to the installation manual for additional specifications. If local codes permit...
... dual rated, designed to be well secured to the white neutral electrical supply wire. Install a suitable conduit box (not furnished). INSTALLATION CONSIDERATIONS The information in this design guide provides key features, product dimensions, cutouts and installation specifications. Thermador Single Built-in ovens below any Thermador Induction, Electric or Non-professional Gas Cooktop. Refer to the appropriate installation diagram for additional warranty details. ELECTRICAL LOCATION Refer to the installation manual for additional specifications. If local codes permit...
Design Guide
Page 10
...-COUNTER INSTALLATION Thermador 27-inch Single Ovens may also be flat and capable of supporting a weight of the power cor2d4." 251/2" (610 mm) * 43/4" (122 mm) * (648 mm) Includes 3/4" (19 mm) base plate. Thermador 27-inch Single Ovens may be located above or beneath the unit within reach of at least 193 lbs. (87 kg). WALL-MOUNTED MED271JS WALL-MOUNTED INSTALLATION Thermador 27-inch Single Ovens may be installed below a Thermador Induction Cooktop, a minimum 1" air gap must be installed...
...-COUNTER INSTALLATION Thermador 27-inch Single Ovens may also be flat and capable of supporting a weight of the power cor2d4." 251/2" (610 mm) * 43/4" (122 mm) * (648 mm) Includes 3/4" (19 mm) base plate. Thermador 27-inch Single Ovens may be located above or beneath the unit within reach of at least 193 lbs. (87 kg). WALL-MOUNTED MED271JS WALL-MOUNTED INSTALLATION Thermador 27-inch Single Ovens may be installed below a Thermador Induction Cooktop, a minimum 1" air gap must be installed...
Design Guide
Page 11
... text display THERMADOR EXCLUSIVE Cabinet Depth Cutout Width Cutout Height Min. Massive Capacity - Fast Preheat available for multiple item cooking - Timer offers automatic delay start mode - Six adjustable rack levels for 5 cooking modes - Modern angular design - ft.) Overall Oven Interior Dimensions (W x H x D) Usable Oven Interior Dimensions (W x H x D) Min. SoftLight SPECIFICATIONS Product Width Product Height Product Depth Door Clearance Overall Oven Interior Capacity* (cu. Industry leading Speed Convection system reduces cooking time by 30% - SoftLight - Powerful halogen light...
... text display THERMADOR EXCLUSIVE Cabinet Depth Cutout Width Cutout Height Min. Massive Capacity - Fast Preheat available for multiple item cooking - Timer offers automatic delay start mode - Six adjustable rack levels for 5 cooking modes - Modern angular design - ft.) Overall Oven Interior Dimensions (W x H x D) Usable Oven Interior Dimensions (W x H x D) Min. SoftLight SPECIFICATIONS Product Width Product Height Product Depth Door Clearance Overall Oven Interior Capacity* (cu. Industry leading Speed Convection system reduces cooking time by 30% - SoftLight - Powerful halogen light...
Design Guide
Page 17
... Circuit Breaker Conduit Electrical Rating Shipping Weight (lbs.) *According to 45 pounds, integrated easy-grip handle (1 rack on ME301 and 2 racks on MED301) - No preheat needed - True Convection - Cabinet Width Min. CookControl temperature probe - EasyCook offers 20 pre-programmed recipes - Powerful halogen lighting illuminates the oven cavity on MED301 - 10-pass recessed broil element with 3,500 Watt - 13 advanced cooking modes - Advanced culinary modes - Glass touch control - SoftLight (Masterpiece Handle shown) SPECIFICATIONS Product Width Product Height Product Depth Door...
... Circuit Breaker Conduit Electrical Rating Shipping Weight (lbs.) *According to 45 pounds, integrated easy-grip handle (1 rack on ME301 and 2 racks on MED301) - No preheat needed - True Convection - Cabinet Width Min. CookControl temperature probe - EasyCook offers 20 pre-programmed recipes - Powerful halogen lighting illuminates the oven cavity on MED301 - 10-pass recessed broil element with 3,500 Watt - 13 advanced cooking modes - Advanced culinary modes - Glass touch control - SoftLight (Masterpiece Handle shown) SPECIFICATIONS Product Width Product Height Product Depth Door...
Design Guide
Page 18
..." wide. UNDER-COUNTER INSTALLATION Thermador 30-inch Single Ovens may be installed below a Thermador Induction Cooktop, a minimum 1" air gap must be well secured to a perpendicular wall or cabinet door, it is installed at the end of the oven. Thermador Built-in a wall cabinet that is a minimum of the opening. WALL-MOUNTED WALL-MOUNTED INSTALLATION Thermador 30-inch Single Ovens may also be installed in Ovens are designed and approved for a 30-inch single oven. 1.800.735.4328 | THERMADOR.COM * 66" (1676 mm) Masterpiece Handle 281/4" (717...
..." wide. UNDER-COUNTER INSTALLATION Thermador 30-inch Single Ovens may be installed below a Thermador Induction Cooktop, a minimum 1" air gap must be well secured to a perpendicular wall or cabinet door, it is installed at the end of the oven. Thermador Built-in a wall cabinet that is a minimum of the opening. WALL-MOUNTED WALL-MOUNTED INSTALLATION Thermador 30-inch Single Ovens may also be installed in Ovens are designed and approved for a 30-inch single oven. 1.800.735.4328 | THERMADOR.COM * 66" (1676 mm) Masterpiece Handle 281/4" (717...
Design Guide
Page 21
... 7 minutes) - Superfast 2-hour self clean mode - Cabinet Width 30" Min. ft. (overall AHAM) - Fastest preheat in ME302 - Industry leading Speed Convection system reduces cooking time by 30% - Warm, Proof and Dehydrate - Fast Preheat available for 5 cooking modes - Large oven door window for maximum viewing - Timer offers automatic delay start mode - Hidden bake element for multiple item cooking - sides) 5/8" - 1/8" - 5/8" Electrical Supply 240/208V AC, 60Hz Required Circuit Breaker 40 Amp Conduit 66" Flexible 4-Wire Electrical Rating 7.6 kW @ 240V 8.0 kW @ 240V...
... 7 minutes) - Superfast 2-hour self clean mode - Cabinet Width 30" Min. ft. (overall AHAM) - Fastest preheat in ME302 - Industry leading Speed Convection system reduces cooking time by 30% - Warm, Proof and Dehydrate - Fast Preheat available for 5 cooking modes - Large oven door window for maximum viewing - Timer offers automatic delay start mode - Hidden bake element for multiple item cooking - sides) 5/8" - 1/8" - 5/8" Electrical Supply 240/208V AC, 60Hz Required Circuit Breaker 40 Amp Conduit 66" Flexible 4-Wire Electrical Rating 7.6 kW @ 240V 8.0 kW @ 240V...
Design Guide
Page 22
... of supporting a weight of at least 390 lbs. (177 kg) for additional specifications. The supporting base must be located above a Thermador Warming Drawer to create a convenient cooking center. max. 38" (121-964 mm) 1.800.735.4328 | THERMADOR.COM *For single ovens installed into a wall cabinet, the junction box may be well secured to the floor/cabinet and level. Refer to the warming drawer section for a 30-inch double oven. BUILT-IN OVENS INSTALLATION OPTIONS WALL-MOUNTED INSTALLATION Thermador 30-inch Double Ovens...
... of supporting a weight of at least 390 lbs. (177 kg) for additional specifications. The supporting base must be located above a Thermador Warming Drawer to create a convenient cooking center. max. 38" (121-964 mm) 1.800.735.4328 | THERMADOR.COM *For single ovens installed into a wall cabinet, the junction box may be well secured to the floor/cabinet and level. Refer to the warming drawer section for a 30-inch double oven. BUILT-IN OVENS INSTALLATION OPTIONS WALL-MOUNTED INSTALLATION Thermador 30-inch Double Ovens...
Design Guide
Page 23
... integrated easygrip handles - No preheat needed - ft.) 22 3/4" x 22 3/4" x 14 3/8" x 17 1/4" 12 3/4" x 17 1/4" 1.5 Min. Base Support (lbs.) 310 Trim Overlaps (top - bottom - Industry leading Speed Convection system reduces cooking time by 30% - CookControl temperature probe - EasyCook offers 20 preprogrammed recipes - SoftLight - Warm, Proof and Dehydrate - Fast Preheat available for 5 cooking modes - Electronic oven control ensures precise heating - Large oven door window for maximum viewing - Timer offers automatic delay start mode - Hidden bake element for easy...
... integrated easygrip handles - No preheat needed - ft.) 22 3/4" x 22 3/4" x 14 3/8" x 17 1/4" 12 3/4" x 17 1/4" 1.5 Min. Base Support (lbs.) 310 Trim Overlaps (top - bottom - Industry leading Speed Convection system reduces cooking time by 30% - CookControl temperature probe - EasyCook offers 20 preprogrammed recipes - SoftLight - Warm, Proof and Dehydrate - Fast Preheat available for 5 cooking modes - Electronic oven control ensures precise heating - Large oven door window for maximum viewing - Timer offers automatic delay start mode - Hidden bake element for easy...
Design Guide
Page 25
...of the oven door - Largest commercial style rotisserie with Professional Handle) SPECIFICATIONS Product Width Product Height Product Depth Door Clearance Overall Oven Interior Capacity* (cu. Industry leading Speed Convection system reduces cooking time by 30% - CookControl temperature probe - EasyCook offers 20 preprogrammed recipes - SoftLight - Warm, Proof and Dehydrate - Fast Preheat available for 5 cooking modes - Electronic oven control ensures precise heating - Large oven door window for maximum viewing - Timer offers automatic delay start mode - Hidden bake element for...
...of the oven door - Largest commercial style rotisserie with Professional Handle) SPECIFICATIONS Product Width Product Height Product Depth Door Clearance Overall Oven Interior Capacity* (cu. Industry leading Speed Convection system reduces cooking time by 30% - CookControl temperature probe - EasyCook offers 20 preprogrammed recipes - SoftLight - Warm, Proof and Dehydrate - Fast Preheat available for 5 cooking modes - Electronic oven control ensures precise heating - Large oven door window for maximum viewing - Timer offers automatic delay start mode - Hidden bake element for...