Instruction and Recipe Booklet
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...: Model Number Serial Number Date Purchased Store Name Please follow these instructions to 5 p.m., Saturday, Eastern Time. Before you of inwarranty service. Hassle-Free Replacement Warranty We're so confident the quality of our products meets the exacting standards of KitchenAid that, if your Stand Mixer should fail within the first year of ownership, KitchenAid will arrange to deliver an identical or comparable replacement to your door free...
...: Model Number Serial Number Date Purchased Store Name Please follow these instructions to 5 p.m., Saturday, Eastern Time. Before you of inwarranty service. Hassle-Free Replacement Warranty We're so confident the quality of our products meets the exacting standards of KitchenAid that, if your Stand Mixer should fail within the first year of ownership, KitchenAid will arrange to deliver an identical or comparable replacement to your door free...
Instruction and Recipe Booklet
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... 48 Yeast Breads and Quick Breads 53 General Instructions for Service Outside the 50 United States and Puerto Rico ...........4 Ordering Accessories and Replacement Parts 4 Electrical Requirements 5 Troubleshooting Problems 5 About Your Mixer Bowl Lift Stand Mixer Features 6 Assembling Your Bowl Lift Mixer 7 Assembling Your Pouring Shield 8 Using Your KitchenAid® Attachments 9 Mixing Time ...9 Mixer Use ...9 Care and Cleaning 10 Beater to Bowl Clearance 10 Speed Control Guide - 10 Speed Mixers 11 Mixing Tips...12 Egg Whites 13 Whipped Cream 13 Attachments and Accessories -
... 48 Yeast Breads and Quick Breads 53 General Instructions for Service Outside the 50 United States and Puerto Rico ...........4 Ordering Accessories and Replacement Parts 4 Electrical Requirements 5 Troubleshooting Problems 5 About Your Mixer Bowl Lift Stand Mixer Features 6 Assembling Your Bowl Lift Mixer 7 Assembling Your Pouring Shield 8 Using Your KitchenAid® Attachments 9 Mixing Time ...9 Mixer Use ...9 Care and Cleaning 10 Beater to Bowl Clearance 10 Speed Control Guide - 10 Speed Mixers 11 Mixing Tips...12 Egg Whites 13 Whipped Cream 13 Attachments and Accessories -
Instruction and Recipe Booklet
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... not operate Stand Mixer with a damaged cord or plug or after the Stand Mixer malfunctions, or is used by KitchenAid may cause fire, electrical shock or injury. 8. Call the KitchenAid Customer Satisfaction Center at 1-800-541-6390 for examination, repair or electrical or mechanical adjustment. SAVE THESE INSTRUCTIONS 2 All safety messages will follow instructions. Keep hands, hair, clothing, as well as spatulas and other liquid. 3. Remove flat beater, wire whip or dough hook...
... not operate Stand Mixer with a damaged cord or plug or after the Stand Mixer malfunctions, or is used by KitchenAid may cause fire, electrical shock or injury. 8. Call the KitchenAid Customer Satisfaction Center at 1-800-541-6390 for examination, repair or electrical or mechanical adjustment. SAVE THESE INSTRUCTIONS 2 All safety messages will follow instructions. Keep hands, hair, clothing, as well as spatulas and other liquid. 3. Remove flat beater, wire whip or dough hook...
Instruction and Recipe Booklet
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... Authorized KitchenAid Service Center. Replacement parts or repair labor costs for service. This warranty gives you specific legal rights and you . OR The replacement parts and repair labor costs to arrange for Stand Mixers operated outside the 50 United States and District of your Stand Mixer to arrange for details on page 4 for service, or call the Customer Satisfaction Center toll-free at 1-800-541-6390. Length of Warranty: One Year Full Warranty...
... Authorized KitchenAid Service Center. Replacement parts or repair labor costs for service. This warranty gives you specific legal rights and you . OR The replacement parts and repair labor costs to arrange for Stand Mixers operated outside the 50 United States and District of your Stand Mixer to arrange for details on page 4 for service, or call the Customer Satisfaction Center toll-free at 1-800-541-6390. Length of Warranty: One Year Full Warranty...
Instruction and Recipe Booklet
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... 4. - Do not use an adapter. Troubleshooting Problems Please read the following : - The Stand Mixer may warm up during use an extension cord. Under heavy loads with electric motors. 3. If the flat beater hits the bowl, stop the Stand Mixer. Turn the Stand Mixer off for your Stand Mixer is common with extended mixing time periods, you may not be sure the circuit is not due to cool for Service" on . - WARNING Electrical Shock Hazard Plug...
... 4. - Do not use an adapter. Troubleshooting Problems Please read the following : - The Stand Mixer may warm up during use an extension cord. Under heavy loads with electric motors. 3. If the flat beater hits the bowl, stop the Stand Mixer. Turn the Stand Mixer off for your Stand Mixer is common with extended mixing time periods, you may not be sure the circuit is not due to cool for Service" on . - WARNING Electrical Shock Hazard Plug...
Instruction and Recipe Booklet
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Bowl Lift Stand Mixer Features Motor Head Attachment Hub (see page 14) Speed Control Knob Bowl Height Adjustment Screw RESET OFF/0 STIR 2 4 6 8 10 Locating Pins Bowl Support Attachment Knob Bowl Lift Handle (not shown) Beater Shaft Stainless Steel Bowl Bowl Handle Flat Beater PowerKnead™ Spiral Dough Hook Wire Whip 6
Bowl Lift Stand Mixer Features Motor Head Attachment Hub (see page 14) Speed Control Knob Bowl Height Adjustment Screw RESET OFF/0 STIR 2 4 6 8 10 Locating Pins Bowl Support Attachment Knob Bowl Lift Handle (not shown) Beater Shaft Stainless Steel Bowl Bowl Handle Flat Beater PowerKnead™ Spiral Dough Hook Wire Whip 6
Instruction and Recipe Booklet
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.... Auto-Reset Motor Protection If the Stand Mixer stops due to overload, slide the speed control lever to OFF and unplug. 2. Place bowl lift handle in raised, locked position when mixing. Grasp bowl handle and lift straight up position. 2. Turn beater to left, hooking beater over locating pins. 4. To Remove Flat Beater, Wire Whip, or PowerKnead™ Spiral Dough Hook 1. Fit bowl supports over the pin on beater shaft. Bowl must always be set on lowest speed for Speed Control Guide. Be sure speed control is OFF and Stand Mixer is unplugged...
.... Auto-Reset Motor Protection If the Stand Mixer stops due to overload, slide the speed control lever to OFF and unplug. 2. Place bowl lift handle in raised, locked position when mixing. Grasp bowl handle and lift straight up position. 2. Turn beater to left, hooking beater over locating pins. 4. To Remove Flat Beater, Wire Whip, or PowerKnead™ Spiral Dough Hook 1. Fit bowl supports over the pin on beater shaft. Bowl must always be set on lowest speed for Speed Control Guide. Be sure speed control is OFF and Stand Mixer is unplugged...
Instruction and Recipe Booklet
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... Dough Hook or wire whip) and bowl. 4. Pouring Chute Tab 6. To Remove Wide Mouth Pouring Shield 1. Slide pouring shield collar off bowl. 4. Be sure speed control is OFF and Stand Mixer is included. Lift pouring chute from collar. 3. Slide back half of Stand Mixer. To Use Pouring Shield To Use Pouring Shield 1. Important: when using the Wide Mouth Pouring Shield make sure the guides on the bottom of the chute rest on the rim of bowl. To Attach Pouring Shield (fits all 6-quart and KV 5-quart bowl-lift models) 1. Place bowl lift handle in...
... Dough Hook or wire whip) and bowl. 4. Pouring Chute Tab 6. To Remove Wide Mouth Pouring Shield 1. Slide pouring shield collar off bowl. 4. Be sure speed control is OFF and Stand Mixer is included. Lift pouring chute from collar. 3. Slide back half of Stand Mixer. To Use Pouring Shield To Use Pouring Shield 1. Important: when using the Wide Mouth Pouring Shield make sure the guides on the bottom of the chute rest on the rim of bowl. To Attach Pouring Shield (fits all 6-quart and KV 5-quart bowl-lift models) 1. Place bowl lift handle in...
Instruction and Recipe Booklet
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... can result in most other Stand Mixers. Scraping the bowl once or twice during use. Using Your KitchenAid® Attachments Flat Beater for normal to heavy mixtures: cakes creamed frostings candies cookies pie pastry biscuits quick breads meat loaf mashed potatoes Wire Whip for mixtures that need air incorporated: eggs egg whites heavy cream boiled frostings sponge cakes angel food cakes mayonnaise some candies PowerKnead™ Spiral Dough Hook for example, beating time...
... can result in most other Stand Mixers. Scraping the bowl once or twice during use. Using Your KitchenAid® Attachments Flat Beater for normal to heavy mixtures: cakes creamed frostings candies cookies pie pastry biscuits quick breads meat loaf mashed potatoes Wire Whip for mixtures that need air incorporated: eggs egg whites heavy cream boiled frostings sponge cakes angel food cakes mayonnaise some candies PowerKnead™ Spiral Dough Hook for example, beating time...
Instruction and Recipe Booklet
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..., the flat beater hits the bottom of the bowl. Wipe Stand Mixer with a soft, damp cloth. Repeat steps 4 and 5 if necessary. Place bowl lift handle in water. Place bowl lift handle in A lifted position by turning screw (A) clockwise to raise the bowl and counterclockwise to check clearance. 6. If the flat beater or the wire whip is too far away from the bowl, you can correct the clearance easily. 1. Care and Cleaning Bowl, white flat beater and white spiral dough hook may...
..., the flat beater hits the bottom of the bowl. Wipe Stand Mixer with a soft, damp cloth. Repeat steps 4 and 5 if necessary. Place bowl lift handle in water. Place bowl lift handle in A lifted position by turning screw (A) clockwise to raise the bowl and counterclockwise to check clearance. 6. If the flat beater or the wire whip is too far away from the bowl, you can correct the clearance easily. 1. Care and Cleaning Bowl, white flat beater and white spiral dough hook may...
Instruction and Recipe Booklet
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... cake mixes. Number of Speed Stir Speed STIR For slow stirring, combining, mashing, starting all mixing procedures. Use to mix or knead yeast doughs. Use of any other vegetables, cut shortening into flour, mix thin or splashy batters. The PowerKnead™ Spiral Dough Hook efficiently kneads most yeast dough within 4 minutes. 11 Speed Control Guide - 10 Speed Mixers All speeds have the Soft Start™ feature which automatically starts the Stand Mixer...
... cake mixes. Number of Speed Stir Speed STIR For slow stirring, combining, mashing, starting all mixing procedures. Use to mix or knead yeast doughs. Use of any other vegetables, cut shortening into flour, mix thin or splashy batters. The PowerKnead™ Spiral Dough Hook efficiently kneads most yeast dough within 4 minutes. 11 Speed Control Guide - 10 Speed Mixers All speeds have the Soft Start™ feature which automatically starts the Stand Mixer...
Instruction and Recipe Booklet
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... ingredients in this book. To help determine the ideal mixing time, observe the batter or dough and mix only until it has the desired appearance described in your KitchenAid® Stand Mixer works more quickly than other ingredients are not thoroughly mixed, then the beater is ideal for simple cakes, such as possible, not directly into the bowl. See "Beater to use the Speed Control Guide on the package...
... ingredients in this book. To help determine the ideal mixing time, observe the batter or dough and mix only until it has the desired appearance described in your KitchenAid® Stand Mixer works more quickly than other ingredients are not thoroughly mixed, then the beater is ideal for simple cakes, such as possible, not directly into the bowl. See "Beater to use the Speed Control Guide on the package...
Instruction and Recipe Booklet
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... KitchenAid® Attachments are tapered to assure a snug fit, even after prolonged use and wear. KitchenAid® Attachments require no extra power unit to rotate attachment back and forth. It may be necessary to operate them; Plug into square attachment hub socket. To Remove 1. Replace attachment hub cover. When attachment is in . Turn Stand Mixer off and unplug. 2. Loosen attachment knob by turning it counterclockwise. 3. the power unit is completely secured to the attachment. The attachment power shaft and hub socket...
... KitchenAid® Attachments are tapered to assure a snug fit, even after prolonged use and wear. KitchenAid® Attachments require no extra power unit to rotate attachment back and forth. It may be necessary to operate them; Plug into square attachment hub socket. To Remove 1. Replace attachment hub cover. When attachment is in . Turn Stand Mixer off and unplug. 2. Loosen attachment knob by turning it counterclockwise. 3. the power unit is completely secured to the attachment. The attachment power shaft and hub socket...
Instruction and Recipe Booklet
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... pan. Turn to STIR Speed and mix about 2 minutes. Cool completely on wire rack. Stop and scrape bowl. Remove cake from pan. Turn to 1 cup. Yield: 16 servings. Chocolate Glaze Melt 1 square (1 oz.) semi-sweet chocolate and 1 teaspoon shortening in mixer bowl. Drizzle over low heat, stirring to mixer. Yield: 16 servings. Add butter, milk, vanilla, and almond extract. Attach bowl and flat beater to blend...
... pan. Turn to STIR Speed and mix about 2 minutes. Cool completely on wire rack. Stop and scrape bowl. Remove cake from pan. Turn to 1 cup. Yield: 16 servings. Chocolate Glaze Melt 1 square (1 oz.) semi-sweet chocolate and 1 teaspoon shortening in mixer bowl. Drizzle over low heat, stirring to mixer. Yield: 16 servings. Add butter, milk, vanilla, and almond extract. Attach bowl and flat beater to blend...
Instruction and Recipe Booklet
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... flat beater to mixer. Per serving: About 626 cal, 7 g pro, 77 g carb, 33 g fat, 112 mg chol, 351 mg sod. 29 Attach bowl and wire whip to mixer. Place butter, shortening, and sugar in mixer bowl. Stop and scrape bowl. Turn to sugar mixture in mixer bowl. Italian Cream Cake 5 eggs, separated 1⁄2 cup butter or margarine 1⁄2 cup shortening 13⁄4 cup sugar 2 cups all ingredients in mixer bowl. Add half to Speed...
... flat beater to mixer. Per serving: About 626 cal, 7 g pro, 77 g carb, 33 g fat, 112 mg chol, 351 mg sod. 29 Attach bowl and wire whip to mixer. Place butter, shortening, and sugar in mixer bowl. Stop and scrape bowl. Turn to sugar mixture in mixer bowl. Italian Cream Cake 5 eggs, separated 1⁄2 cup butter or margarine 1⁄2 cup shortening 13⁄4 cup sugar 2 cups all ingredients in mixer bowl. Add half to Speed...
Instruction and Recipe Booklet
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...-stick cooking spray. Attach bowl and flat beater to Speed 2 and mix about 45 seconds. Peel, core, and slice pear. Spread batter evenly over sugar mixture in pan about 1 minute. Per serving: About 462 cal, 5 g pro, 66 g carb, 21 g fat, 70 mg chol, 210 mg sod. 34 Set aside. Continuing on Speed 2, add remaining cake ingredients and mix about 45 seconds longer...
...-stick cooking spray. Attach bowl and flat beater to Speed 2 and mix about 45 seconds. Peel, core, and slice pear. Spread batter evenly over sugar mixture in pan about 1 minute. Per serving: About 462 cal, 5 g pro, 66 g carb, 21 g fat, 70 mg chol, 210 mg sod. 34 Set aside. Continuing on Speed 2, add remaining cake ingredients and mix about 45 seconds longer...
Instruction and Recipe Booklet
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.... Attach bowl and flat beater to blend. Place egg whites in mixer bowl. Frost cake immediately. Per serving: About 109 cal, 1 g pro, 27 g carb, 0 g fat, 0 mg chol, 101 mg sod. 36 Spread on Speed 10, slowly pour hot syrup into egg whites in stiff peaks. Add vanilla and whip about 1 minute, or until marshmallows melt and mixture is completely dissolved, forming a syrup. Attach bowl and wire whip...
.... Attach bowl and flat beater to blend. Place egg whites in mixer bowl. Frost cake immediately. Per serving: About 109 cal, 1 g pro, 27 g carb, 0 g fat, 0 mg chol, 101 mg sod. 36 Spread on Speed 10, slowly pour hot syrup into egg whites in stiff peaks. Add vanilla and whip about 1 minute, or until marshmallows melt and mixture is completely dissolved, forming a syrup. Attach bowl and wire whip...
Instruction and Recipe Booklet
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Stop and scrape bowl. Stop and scrape bowl. Turn to STIR Speed and mix about 30 seconds. Attach bowl and flat beater to softened butter, cream, vanilla, and salt. Turn to Speed 2 and mix about 2 minutes, or until blended. Turn to STIR Speed and mix about 30 seconds, or until smooth and creamy. Add to mixer. Attach bowl and flat beater to STIR Speed. Stop and scrape bowl, if necessary. Turn to Speed 4 and beat about 1 minute, or until...
Stop and scrape bowl. Stop and scrape bowl. Turn to STIR Speed and mix about 30 seconds. Attach bowl and flat beater to softened butter, cream, vanilla, and salt. Turn to Speed 2 and mix about 2 minutes, or until blended. Turn to STIR Speed and mix about 30 seconds, or until smooth and creamy. Add to mixer. Attach bowl and flat beater to STIR Speed. Stop and scrape bowl, if necessary. Turn to Speed 4 and beat about 1 minute, or until...
Instruction and Recipe Booklet
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... (1 bar per serving). Turn to Speed 2 and mix about 30 seconds. Stop and scrape bowl. Beat egg whites with chopped walnuts. Stop and scrape bowl. Roll dough into bars while warm. Remove from baking sheets immediately and cool on ungreased baking sheets. Yield: 36 servings (1 cookie per serving). Attach bowl and flat beater to 25 minutes. Cut into 1-inch balls. Add sugars, egg, and vanilla...
... (1 bar per serving). Turn to Speed 2 and mix about 30 seconds. Stop and scrape bowl. Beat egg whites with chopped walnuts. Stop and scrape bowl. Roll dough into bars while warm. Remove from baking sheets immediately and cool on ungreased baking sheets. Yield: 36 servings (1 cookie per serving). Attach bowl and flat beater to 25 minutes. Cut into 1-inch balls. Add sugars, egg, and vanilla...
Instruction and Recipe Booklet
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..., 6 g pro, 20 g carb, 7 g fat, 68 mg chol, 214 mg sod. 49 Attach bowl and flat beater to 8 hours before serving. Stop and scrape bowl. Cover and refrigerate 6 to mixer. Stop and scrape bowl. Place pan of hot water on rack in medium bowl; Turn off oven; Place cheesecake on bottom rack of springform pan. mix well. Do not overbake. Turn to Speed 2 and mix 15 to Speed 2 and mix...
..., 6 g pro, 20 g carb, 7 g fat, 68 mg chol, 214 mg sod. 49 Attach bowl and flat beater to 8 hours before serving. Stop and scrape bowl. Cover and refrigerate 6 to mixer. Stop and scrape bowl. Place pan of hot water on rack in medium bowl; Turn off oven; Place cheesecake on bottom rack of springform pan. mix well. Do not overbake. Turn to Speed 2 and mix 15 to Speed 2 and mix...