Use & Care Guide
Page 26
... of the bowl. Exchange shredding disc for finer texture. Add softened butter, milk, and seasonings. Add 1/4 cup (60 ml) flour from recipe. Cut peel in refrigerator. Process until finely grated. To chop cooked or raw meat, poultry or seafood: The food should be added through the feed tube while the processor...
... of the bowl. Exchange shredding disc for finer texture. Add softened butter, milk, and seasonings. Add 1/4 cup (60 ml) flour from recipe. Cut peel in refrigerator. Process until finely grated. To chop cooked or raw meat, poultry or seafood: The food should be added through the feed tube while the processor...