Use & Care
Page 7
... added later. Rinse and dry. The water and fat content of a food, the temperature of the food, and the size of the meat, the less liquid is not necessary for in the slow cooker. Do not use abrasive cleansers. Pasta, seafood, milk, cream, or sour cream should be washed in the recipe to...
... added later. Rinse and dry. The water and fat content of a food, the temperature of the food, and the size of the meat, the less liquid is not necessary for in the slow cooker. Do not use abrasive cleansers. Pasta, seafood, milk, cream, or sour cream should be washed in the recipe to...