Hamilton Beach 29888 Support and Manuals

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Dough Mixing Sound
Makes an unusual irritating sound when mixing dough.
(Posted by ksb2711 9 months ago)

Popular Hamilton Beach 29888 Manual Pages

Use and Care Manual - Page 2

...the appliance. 8. Supply cord replacement and repairs must be used by a ...still be conducted by the manufacturer, its service agent, or similarly qualified persons in water...instructed concerning use of accessory attachments not recommended by means of experience and knowledge, unless they do not immerse cord, plug, or bread maker in order to cool before putting on or taking off parts...
Use and Care Manual - Page 5

... desired setting: Light, Medium, or Dark. Control Panel Icons Delay/Timer Preheat Knead Rest Rise Bake Warm End LOAF SIZE Press LOAF SIZE button and use Delay/Timer function with recipes that... of making bread will flash. Loaf size is complete, Bread Maker will flash. Press DELAY/TIMER and turn Dial to adjust time up to Warm setting for 1 hour. Example: If Cycle 1 Basic bread, 2.0lb...
Use and Care Manual - Page 6

... fruits, chocolate, or added sugar. Normally, bread is not a suitable setting for rising and instead may use when additional baking of frozen bread dough. Due to develop flavors and textures of rising, bread will be set time to 6 hours. TIP: Use a rubber spatula to scrape sides of pan while Bread Maker is no baking in an oven...
Use and Care Manual - Page 7

...parts. • Clean all parts according to Care and Cleaning section. • Set Bread Maker on for first time. A beep will beep 10 times and shift to Warm setting for use . If desired, set to begin to flash, indicating timer is ready for 1 hour. 7 Bread Maker will default to desired setting.... 11. Machine will subside after first or second use . 1. Place Bread Pan into ...
Use and Care Manual - Page 8

...up on handle and turn Bread Pan upside down (with bread around it out using oven mitts. NOTE: Store remaining bread in refrigerator for up to 10 days. 8 The Warm setting will beep 10 times. ...up to three days at room temperature. At the end of Warm, Bread Maker will end. Using oven mitts, turn Bread Pan counterclockwise; Unplug cord and then open the Lid using Paddle Hook. If...
Use and Care Manual - Page 9

...to kneading, rising, and/or baking. The chart below shows how many minutes are in each phase for Cycles Setting 1 Type White Crust Light Medium Dark Size 1 lb. 1.5 lb. 2 lb. 1 lb. 1.5 lb... 3:10 3:20 3:25 Each of the cycles of the Bread Maker has different amounts of those phases together. Timetable for specific cycles. Setting Type Crust Size Kneading and Resting Time Bake Total 1 lb...
Use and Care Manual - Page 11

... Lid Tabs with a damp cloth. Use a damp cloth to cool. Allow bread maker to 1 hour. Wipe Lid inside and outside of Base and push into water for 10 minutes before cleaning. 1. When baking is complete, machine will degrade the high polish of Bread Pan and allow unit to wipe Lid, Base, Baking Chamber, and...
Use and Care Manual - Page 12

...part whole-wheat flour will have a heavier texture. The egg must be kept in the refrigerator to improve bread flavor and crust color. Yeast Yeast is better suited for making bread rise. Yeast used especially for yeast breads. Tips: Bread Basics Ingredients Two things can improve bread texture and make bread...: Bread machine yeast...Bread Maker recipes will begin to liquid....
Use and Care Manual - Page 14

... package instructions will happen if I add raisins, nuts, etc. Do not allow yeast to sit in the full amounts. The bread type setting is for yeast to add liquid, then dry ingredients, followed by yeast. Sweet bread cycle is dependent upon type of bread mix being used in early stages of Pan while Bread Maker is complete...
Use and Care Manual - Page 15

... accurately. Choose a lighter crust (Cycles 1, 2, 3, and 9 only). • It is cloudy or covered with your Bread Maker. Beeping and "EEE" on Control Panel. • Bread Pan is typically very wet. Once loaf cools, remove paddle with dark crust setting. Clean window well in between uses. Ingredients not blending; Use a rubber spatula to scrape sides...
Use and Care Manual - Page 17

... 2 teaspoons (10 ml) bread machine yeast Place all ingredients in the Bread Pan in the recipe. If it appears dry, you may absorb more recipes: www.hamiltonbeach.com NOTE: Canadian flour has a higher protein or gluten content than American flour. French (Cycle 2) NOTE: Dark crust setting is reached. When done, remove bread from Bread Maker and carefully remove Kneading...
Use and Care Manual - Page 18

.../PAUSE. Let cool 10 minutes before slicing with a bread knife. Bread Maker will beep 8 times when ingredients are dispensed. Serves 12. 18 When done, remove bread from Bread Maker and carefully remove Kneading Paddle from bottom of bread and Light for size of loaf. Sweet (Cycle 3) NOTE: Light crust setting is recommended. Cranberry Orange Pecan 1-lb. (454-g) Loaf...
Use and Care Manual - Page 19

Recipes - 1.5 lb Express (Cycle 4) NOTE: The 1.5-lb Express cycle has only one rising time. Using the Dark crust setting is recommended for best browning. Bread will be heavier and not as high as bread in other cycles. White 1.5-lb. (680-g) Loaf 1 cup (237 ml) warm water 1/2 teaspoon (2.4 ml) salt 3 tablespoons (44 ml) sugar 2 tablespoons (30...
Use and Care Manual - Page 21

... wheat gluten can be found in size. When done, remove bread from Bread Maker and carefully remove Kneading Paddle from Bread Pan. Recipes - Artisan Dough (Cycle 8) Rosemary Garlic Boule Dough 1 cup (237 ml) cold water 1 1/2 teaspoons (7.4 ml) salt 3 1/2 cups (828 ml) bread flour 1 1 /2 teaspoons (7.4 ml) bread machine yeast Toppings 4 teaspoons (20 ml) olive oil 2 tablespoons (30 ml...
Use and Care Manual - Page 22

...) bread machine yeast At the end of loaf. Makes one 16-inch (40-cm) pizza. Recipes - Select Bake cycle and set for 2 to 4 hours. Press START/PAUSE When done, remove bread from Bread Maker and carefully remove Paddle from bottom of the Dough cycle, remove the dough from the Bread Maker. Recipes - Bake at 375°F (191°C) for a guide on...

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