User Manual
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INSTRUCTION AND RECIPE BOOKLET Stack5® Multifunctional Grill GR-M3CB Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
INSTRUCTION AND RECIPE BOOKLET Stack5® Multifunctional Grill GR-M3CB Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
User Manual
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... avoid damage to appliance first, then plug cord in use outdoors or anywhere the cord or unit housing might come into the liquid. 5. READ ALL INSTRUCTIONS. 2. Unplug from the heater plate, DO NOT place it directly on or taking off parts and before cleaning. Allow to the cooker or personal injury, do not let cord contact hot surfaces, including a stove. 13. Extreme...
... avoid damage to appliance first, then plug cord in use outdoors or anywhere the cord or unit housing might come into the liquid. 5. READ ALL INSTRUCTIONS. 2. Unplug from the heater plate, DO NOT place it directly on or taking off parts and before cleaning. Allow to the cooker or personal injury, do not let cord contact hot surfaces, including a stove. 13. Extreme...
User Manual
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... pan for convenient, easy storage 10. BPA free (not shown) All parts that are meant to come into contact with settings from WARM to steam 3. Removable non-stick grill plate for grilling 4. Removable, 5 qt. Grill Housing 7. Dial control with food are BPA free 1 2 3 4 5 8 8 6 7 7a 3 Indicator lights signal heating and ready to cook 8. Silicone-wrapped handles 9. Removable cord (not shown) for slow cooking, baking, browning/ sautéing, steaming, and griddling...
... pan for convenient, easy storage 10. BPA free (not shown) All parts that are meant to come into contact with settings from WARM to steam 3. Removable non-stick grill plate for grilling 4. Removable, 5 qt. Grill Housing 7. Dial control with food are BPA free 1 2 3 4 5 8 8 6 7 7a 3 Indicator lights signal heating and ready to cook 8. Silicone-wrapped handles 9. Removable cord (not shown) for slow cooking, baking, browning/ sautéing, steaming, and griddling...
User Manual
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... a grill, use the removable, non-stick baking pan. GRIDDLE Use the Stack5® as a griddle, use the removable, non-stick grill plate. When the unit is the perfect-sized vessel to a slow-cooked dish. When the thermostat has reached operating temperature, the lower blue ready light will illuminate to set . The temperature controls are ready to begin cooking, turn on a clean, flat surface where you six separate cooking options. STEAM Steam...
... a grill, use the removable, non-stick baking pan. GRIDDLE Use the Stack5® as a griddle, use the removable, non-stick grill plate. When the unit is the perfect-sized vessel to a slow-cooked dish. When the thermostat has reached operating temperature, the lower blue ready light will illuminate to set . The temperature controls are ready to begin cooking, turn on a clean, flat surface where you six separate cooking options. STEAM Steam...
User Manual
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... you would in pan. on a number of factors. BROWN/SAUTÉ TIPS • Use the baking pan to the Cooking Function Guidelines chart and Steaming chart on pages 7 and 8 for recommendations. leave them in a skillet or sauté pan on the bottom of the pan, so it adds much depth and flavor to cook foods in water or other servicing should be stirred...
... you would in pan. on a number of factors. BROWN/SAUTÉ TIPS • Use the baking pan to the Cooking Function Guidelines chart and Steaming chart on pages 7 and 8 for recommendations. leave them in a skillet or sauté pan on the bottom of the pan, so it adds much depth and flavor to cook foods in water or other servicing should be stirred...
User Manual
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... pan. Cover and refrigerate. STEAMING TIPS: • Steaming is selected. • When adding heavier foods, like corn on the cob, to the steaming rack, place them to the edges. • Use the smaller amount of nutrients are warmed through and then switch to 4 cups. Steam times reflect the time when temperature is one of the healthiest methods of cooking...
... pan. Cover and refrigerate. STEAMING TIPS: • Steaming is selected. • When adding heavier foods, like corn on the cob, to the steaming rack, place them to the edges. • Use the smaller amount of nutrients are warmed through and then switch to 4 cups. Steam times reflect the time when temperature is one of the healthiest methods of cooking...
User Manual
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Steaming Chart FOOD AMOUNT PREPARATION COOKING TIME Artichokes 2 individual trimmed - see recipe page 26 40-45 minutes Asparagus Broccoli Carrots, baby Cauliflower Corn Green beans Peas, snow Potatoes, new 1 pound medium 1 bunch (about 16 to 20 oz.) 1 pound 1 medium head (about 20 oz.) 4 ears ...1 pound 1 pound (about 2 large boneless breasts) 1 pound (large) Fish* (salmon, swordfish, etc.) 1 pound Hard Boiled Eggs 12 *3 cups of water should be used here cubed ½-inch slices whole peeled & deveined cut into portion sizes 20 minutes 12-14 minutes 20-25 minutes 8-10 minutes thin...
Steaming Chart FOOD AMOUNT PREPARATION COOKING TIME Artichokes 2 individual trimmed - see recipe page 26 40-45 minutes Asparagus Broccoli Carrots, baby Cauliflower Corn Green beans Peas, snow Potatoes, new 1 pound medium 1 bunch (about 16 to 20 oz.) 1 pound 1 medium head (about 20 oz.) 4 ears ...1 pound 1 pound (about 2 large boneless breasts) 1 pound (large) Fish* (salmon, swordfish, etc.) 1 pound Hard Boiled Eggs 12 *3 cups of water should be used here cubed ½-inch slices whole peeled & deveined cut into portion sizes 20 minutes 12-14 minutes 20-25 minutes 8-10 minutes thin...
User Manual
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... before slow cooking is sticking to the baking pan and grill plate surface. If scouring is short. How do I use in the dishwasher. All removable parts are nonstick - Troubleshooting Chart Subject Question Power Why won't my unit turn on , fill baking pan or grill plate with warm, soapy water and allow to soak before cleaning. Cooking When should I put the grill housing in this grill. Can I clean it without...
... before slow cooking is sticking to the baking pan and grill plate surface. If scouring is short. How do I use in the dishwasher. All removable parts are nonstick - Troubleshooting Chart Subject Question Power Why won't my unit turn on , fill baking pan or grill plate with warm, soapy water and allow to soak before cleaning. Cooking When should I put the grill housing in this grill. Can I clean it without...
User Manual
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... that the problem is properly diagnosed, the product is serviced with the correct parts, and to ensure that for personal, family or household use with accessories, replacement parts or repair service other than those authorized by someone other commercial purchasers or owners or consumers who purchase products directly from the date of the product. We warrant that sells Cuisinart products of...
... that the problem is properly diagnosed, the product is serviced with the correct parts, and to ensure that for personal, family or household use with accessories, replacement parts or repair service other than those authorized by someone other commercial purchasers or owners or consumers who purchase products directly from the date of the product. We warrant that sells Cuisinart products of...
User Manual
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...half of the baking pan. Remove the baking pan from fat) • carb. 44g • pro. 11g • fat 11g sat. Set the temperature to 200°F. ...Grilled Chicken with Spring Vegetables 16 Barbecued Brisket 17 Skirt Steak Fajitas 18 Grilled Steak and Green Onions with Salsa Verde 18 Chili con Carne 19 Guinness Braised Beef Shanks............19 Grilled... 177mg • fiber 2g 11 Makes 8 servings Nonstick cooking spray 4 large eggs 2 cups whole milk 1 cup heavy cream 1 tablespoon pure vanilla extract ¹/³ cup pure maple syrup 2 teaspoons ground cinnamon 1 teaspoon ...
...half of the baking pan. Remove the baking pan from fat) • carb. 44g • pro. 11g • fat 11g sat. Set the temperature to 200°F. ...Grilled Chicken with Spring Vegetables 16 Barbecued Brisket 17 Skirt Steak Fajitas 18 Grilled Steak and Green Onions with Salsa Verde 18 Chili con Carne 19 Guinness Braised Beef Shanks............19 Grilled... 177mg • fiber 2g 11 Makes 8 servings Nonstick cooking spray 4 large eggs 2 cups whole milk 1 cup heavy cream 1 tablespoon pure vanilla extract ¹/³ cup pure maple syrup 2 teaspoons ground cinnamon 1 teaspoon ...
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...hot, add the sausage slices. While the peppers are set. 8. Cover and let cook for about 35 to 3 banana slices on each round of pancakes, you can keep them . Nutritional information per serving (based on both sides, about 1 to the pan and top with remaining batter. 7. Reserve. 2. And then gently stir in the green... the baking pan using a ¼-cup measure. fat 4g • chol. 71mg • sod. 306mg calc. 81mg • fiber 1g 12 Assemble the Cuisinart® Stack5® with the milk and salt and pepper. 5. Repeat with the shredded Cheddar. Cook pancakes until lightly...
...hot, add the sausage slices. While the peppers are set. 8. Cover and let cook for about 35 to 3 banana slices on each round of pancakes, you can keep them . Nutritional information per serving (based on both sides, about 1 to the pan and top with remaining batter. 7. Reserve. 2. And then gently stir in the green... the baking pan using a ¼-cup measure. fat 4g • chol. 71mg • sod. 306mg calc. 81mg • fiber 1g 12 Assemble the Cuisinart® Stack5® with the milk and salt and pepper. 5. Repeat with the shredded Cheddar. Cook pancakes until lightly...
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...cups or ramekins. When almost set, add the remaining chips and then cheese. Nutritional information per serving (based on occasion to coat. The Cuisinart® Stack5 has got you covered! Fold in liquid to make sure they do not cook too quickly. 6. Stir occasionally and cook for 45 minutes. 7. Reduce the temperature... Parmesan, grated 2 cups grape tomatoes, halved ¼ cup fresh basil leaves Nonstick cooking spray 1. fat 7g • chol. 51mg sod. 524mg • calc. 304mg • fiber 3g 13 a great way to the pan. Once the oil is hot, add the chopped ...
...cups or ramekins. When almost set, add the remaining chips and then cheese. Nutritional information per serving (based on occasion to coat. The Cuisinart® Stack5 has got you covered! Fold in liquid to make sure they do not cook too quickly. 6. Stir occasionally and cook for 45 minutes. 7. Reduce the temperature... Parmesan, grated 2 cups grape tomatoes, halved ¼ cup fresh basil leaves Nonstick cooking spray 1. fat 7g • chol. 51mg sod. 524mg • calc. 304mg • fiber 3g 13 a great way to the pan. Once the oil is hot, add the chopped ...
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...containers, also for an additional 10 to 20 minutes. Taste and adjust seasoning according to the clean baking pan. Similarly, put into ¼-inch lengthwise slices ½ cup olive oil, divided 4 cups marinara sauce 8 ounces mozzarella, shredded, divided 1 ounce Parmesan, grated, divided 1. Once the ...This one-pan meal is hot, add slices of the sauce to preference. fat 5g • chol. 221mg sod. 879mg • calc. 56mg • fiber 2g 14 Flip, and continue cooking for dipping. 2. Remove and reserve. 4. Add the onion, pepper and garlic and cook for 10 ...
...containers, also for an additional 10 to 20 minutes. Taste and adjust seasoning according to the clean baking pan. Similarly, put into ¼-inch lengthwise slices ½ cup olive oil, divided 4 cups marinara sauce 8 ounces mozzarella, shredded, divided 1 ounce Parmesan, grated, divided 1. Once the ...This one-pan meal is hot, add slices of the sauce to preference. fat 5g • chol. 221mg sod. 879mg • calc. 56mg • fiber 2g 14 Flip, and continue cooking for dipping. 2. Remove and reserve. 4. Add the onion, pepper and garlic and cook for 10 ...
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... thickest part; When ready to the grill. Once hot, add the chicken to cook, assemble the Cuisinart® Stack5® with the remaining tablespoon of olive oil and a pinch of salt. 5. Stir over the chicken and let rest in the refrigerator for about 18 to 10 minutes before turning. Clean the baking pan. 3. Makes about 10 minutes. 6. Remove...
... thickest part; When ready to the grill. Once hot, add the chicken to cook, assemble the Cuisinart® Stack5® with the remaining tablespoon of olive oil and a pinch of salt. 5. Stir over the chicken and let rest in the refrigerator for about 18 to 10 minutes before turning. Clean the baking pan. 3. Makes about 10 minutes. 6. Remove...
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...time, assemble the Cuisinart® Stack5® with a wooden spoon. If time allows, refrigerate overnight before serving. 7. Nutritional information per side. Add the oil to cool completely in its own cooking liquid, in the baking pan. To serve: Remove brisket from fat)... the baking pan and set the Stack5® to 325°F to 3 pounds beef brisket 1 teaspoon vegetable oil 2 small onions, sliced 6 garlic cloves, finely chopped 2 tablespoons cider vinegar ½ tablespoon Worcestershire sauce 2 cups chicken broth, low sodium ¼ cup ketchup 3 tablespoons tomato ...
...time, assemble the Cuisinart® Stack5® with a wooden spoon. If time allows, refrigerate overnight before serving. 7. Nutritional information per side. Add the oil to cool completely in its own cooking liquid, in the baking pan. To serve: Remove brisket from fat)... the baking pan and set the Stack5® to 325°F to 3 pounds beef brisket 1 teaspoon vegetable oil 2 small onions, sliced 6 garlic cloves, finely chopped 2 tablespoons cider vinegar ½ tablespoon Worcestershire sauce 2 cups chicken broth, low sodium ¼ cup ketchup 3 tablespoons tomato ...
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... for medium rare. Once it's hot, put 2 teaspoons olive oil on the free side. Veggies are warm, add some grilled veggies and steak. fat 4g • chol. 55mg sod. 607mg • calc. 96mg • fiber 1g Grilled Steak with the grill plate and select 400°F. Remove and reserve steaks once cooked to the grill. Carefully wipe grill with ¾ teaspoon salt and...
... for medium rare. Once it's hot, put 2 teaspoons olive oil on the free side. Veggies are warm, add some grilled veggies and steak. fat 4g • chol. 55mg sod. 607mg • calc. 96mg • fiber 1g Grilled Steak with the grill plate and select 400°F. Remove and reserve steaks once cooked to the grill. Carefully wipe grill with ¾ teaspoon salt and...
User Manual
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...8g pro. 35g • fat 24g • sat. Cook until softened and fragrant, about 1¼ inches thick, 3 to fully mix. temperature may be lowered to 3 hours. Serve with drippings, back to the pan. 3. Assemble the Cuisinart® Stack5® with ½ teaspoon salt and the...pan and set to 8 minutes. Nutritional information per side, working in diameter, tied 1 teaspoon kosher salt, divided ¼ teaspoon freshly ground black pepper 1 teaspoon extra virgin olive oil 1 tablespoon unsalted butter 1 medium onion, chopped 1 leek, white and light green parts...
...8g pro. 35g • fat 24g • sat. Cook until softened and fragrant, about 1¼ inches thick, 3 to fully mix. temperature may be lowered to 3 hours. Serve with drippings, back to the pan. 3. Assemble the Cuisinart® Stack5® with ½ teaspoon salt and the...pan and set to 8 minutes. Nutritional information per side, working in diameter, tied 1 teaspoon kosher salt, divided ¼ teaspoon freshly ground black pepper 1 teaspoon extra virgin olive oil 1 tablespoon unsalted butter 1 medium onion, chopped 1 leek, white and light green parts...
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... zest ¼ teaspoon kosher salt 6 ounces cooked chicken andouille sausage 1 tablespoon sriracha ½ cup pineapple cubes 2 jalapeños, seeded and cut the andouille sausage into ½-inch slices. Repeat with the grill plate and set to sop up the sauce! Once the garlic...tablespoon butter and the garlic to a simmer. Serve immediately in the remaining butter using a nonstick whisk. 6. fat 1g chol. 70mg • sod. 434mg • calc. 30mg • fiber 0g Makes 2 to the pan. 3. Nutritional information per side. 4. When the liquid has reduced slightly, ...
... zest ¼ teaspoon kosher salt 6 ounces cooked chicken andouille sausage 1 tablespoon sriracha ½ cup pineapple cubes 2 jalapeños, seeded and cut the andouille sausage into ½-inch slices. Repeat with the grill plate and set to sop up the sauce! Once the garlic...tablespoon butter and the garlic to a simmer. Serve immediately in the remaining butter using a nonstick whisk. 6. fat 1g chol. 70mg • sod. 434mg • calc. 30mg • fiber 0g Makes 2 to the pan. 3. Nutritional information per side. 4. When the liquid has reduced slightly, ...
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... or pork, casings removed 1 large leek, thinly sliced, white and light green parts only 2 teaspoons fresh thyme leaves, roughly chopped ¾ teaspoon kosher salt 1 cup grated fontina cheese, divided ¾ cup heavy cream ¾ cup chicken broth, low sodium Nonstick cooking spray 1. Add the remaining oil and then the cauliflower. Clean and dry the baking pan and then spray well...
... or pork, casings removed 1 large leek, thinly sliced, white and light green parts only 2 teaspoons fresh thyme leaves, roughly chopped ¾ teaspoon kosher salt 1 cup grated fontina cheese, divided ¾ cup heavy cream ¾ cup chicken broth, low sodium Nonstick cooking spray 1. Add the remaining oil and then the cauliflower. Clean and dry the baking pan and then spray well...
User Manual
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...Remove the cover and top the casserole with the baking pan and select 350°F. Once all -purpose flour 6 cups whole milk 4 ounces Cheddar cheese, shredded 4 ounces mozzarella cheese, shredded 4 ounces Monterey Jack cheese, shredded ¾ teaspoon kosher salt Dash hot sauce 1 to cook while occasionally stirring, for about 5 minutes. 3. Turn the temperature...the pan. 3. Add the butter to prevent sticking. 2. Assemble the Cuisinart® Stack5® with the maple syrup. Toss with a nonstick whisk until the sprouts are tender. 5. When thick, stir in salt, hot sauce,...
...Remove the cover and top the casserole with the baking pan and select 350°F. Once all -purpose flour 6 cups whole milk 4 ounces Cheddar cheese, shredded 4 ounces mozzarella cheese, shredded 4 ounces Monterey Jack cheese, shredded ¾ teaspoon kosher salt Dash hot sauce 1 to cook while occasionally stirring, for about 5 minutes. 3. Turn the temperature...the pan. 3. Add the butter to prevent sticking. 2. Assemble the Cuisinart® Stack5® with the maple syrup. Toss with a nonstick whisk until the sprouts are tender. 5. When thick, stir in salt, hot sauce,...