Cuisinart GR-4 Support Question
Cuisinart GR-4 Support Question
Find answers below for this question about Cuisinart GR-4 - Flat Griddler Grill.Need a Cuisinart GR-4 manual? We have 1 online manual for this item!
Question posted by tpap8 on May 17th, 2010
My Gr-4 Overheated. Grill Plates Glowing Dull Red And Smoking. Fix?
Thermostat controls were apparently inoperative. No green light showing the proper temp reached. Lucky I was checking the grill frequently.
Current Answers
Related Cuisinart GR-4 Manual Pages
GR-4N Manual - Page 4
.... Be sure all parts (listed under Parts and Features) of food
3. Removable and Reversible Cooking Plates Nonstick and dishwasher safe for easy cleanup
a. Grill Side: Perfect for grilling steak, burgers, chicken and vegetables
b. Griddle Side: Prepare flawless pancakes, eggs, bacon and seared scallops
4. Controls Indicator lights signal Power On and Ready to Cook a. Selector Choose the...
GR-4N Manual - Page 5
... of food items is used for panini are focaccia (a flat bread frequently baked with even results. When the Griddler® is recommended.
When the Griddler® is used as a Full Grill, the grill side of the plates should be used as a Panini Press, the grill side of the plates is the most versatile method of the two. Popular breads...
GR-4N Manual - Page 6
... foods you are preparing. With the Full Grill, you have to use the Griddler® as a Half Grill/ Half Griddle, simply place the unit in the flat position and insert one plate with the grill side facing up, and another plate with the griddle side facing up. assembly instructions
Place Griddler® on lower plate/base.
This is done, the cover...
GR-4N Manual - Page 7
... back until the cover rests flat on one plate at the
Upper plate release button
rear of you intend to use your left to choose the Griddle function or to the right to choose the Grill/Panini function, depending on the tray.
Turn the Griddler® around and
insert the second plate on the right arm. Locate...
GR-4N Manual - Page 8
... tray, then wipe off as a Half Grill/Half Griddle, but you need the entire surface, use metal utensils, as they will indicate that was set and maintain the temperature of the handle. When the thermostat has reached operating temperature, a green indicator light inside the chosen control will scratch the nonstick plates. If you have finished cooking and the...
GR-4N Manual - Page 11
... on high for 2 to 9 minutes.
Dry well. Chicken, boneless, skinless thighs
Spread to 7½ minutes when grilling in the flat position, sear for 8 to 4 minutes. Pork tenderloin
Cut into ½-inch thick slices. High, in the flat position, cook on High for 1 to 1-inch thick.
High, 6 to even thickness, remove all to taste...
GR-4N Manual - Page 12
...; to 18 minutes in the closed position, depending on Griddler® in the flat position, always split the hot dogs or sausages. Whole sausages take 6 to 140°F - Drain off marinade well if marinated before placing on grill or griddle side of items being grilled. Grill for grilling on thickness of 160°F (nearly well done).
135...
GR-4N Manual - Page 13
... Pound Cake with Cinnamon Glazed Pears
Griddler® Position: Flat Selector: Griddle Plate Side: Half Grill/Half Griddle Makes 8 servings 2 large pears, firm but ripe, peeled, halved and cored 2 teaspoons fresh lemon juice 1 tablespoon unsalted butter, melted 1 tablespoon light brown sugar 1 teaspoon ground cinnamon 8 teaspoons unsalted butter, at room temperature 8 slices pound cake, each...
GR-4N Manual - Page 14
... & Raisin Danish on the bottom grill plate. Grill remaining green beans and add to blend. Nutritional information per side, until golden and crispy on the outside and hot on their grill side. When Griddler® is hot, arrange half the green beans on Swirl Bread Panini
Griddler® Position: Closed Selector: Grill/Panini Plate Side: Grill or Griddle
Makes 2 panini 3 ounces lowfat...
GR-4N Manual - Page 15
... perform this step). chicken juices should run clear and test 170°F when checked with steamed brown or white rice. Serve with an instant-read thermometer. Bring...evenly spaced on the grill. fat 5g
• chol. 162mg • sod. 1012mg • calc. 44mg • fiber 2g
SIDE DISHES
Potato & Gorgonzola Cakes
Griddler® Position: Flat Selector: Griddle Plate Side: Griddle Makes 8 cakes ...
GR-4N Manual - Page 16
... the lower grill plate. Cover, using light pressure. meat will take approximately 3 to relax and reabsorb the juices, making the steak more tender and juicy. Remove immediately.
fat 8g
• chol. 140mg • sod. 294mg • calc. 19mg • fiber 0g
Herb Grilled Boneless Pork Chops
Griddler® Position: Closed Selector: Grill/Panini Plate Side: Grill Makes 4 servings...
GR-4N Manual - Page 17
... coat completely and evenly. Preheat Cuisinart® Griddler® to cook while resting. Grill until steaks have reached desired level of doneness when tested with an instant...ahead and refrigerated.) Insert plates on the griddle. Grilling will continue to Sear with Herb Crust
Griddler® Position: Closed Selector: Grill/Panini Plate Side: Grill Makes 4 servings 2 ...
GR-4N Manual - Page 18
Select Griddle and preheat to extend flat and place vegetables on the Cuisinart® Griddler®.
When green indicator light illuminates, open the unit to ... before they are grilled. Variations
Burgers may be seasoned for an hour. reserve.
10 Add the shrimp to taste
Shrimp Fajitas
Griddler® Position: Flat Selector: Griddle Plate Side: Half Grill/Half Griddle
Makes about 8...
GR-4N Manual - Page 19
... internal temperature reaches from fat)• carb. 22g • pro. 45g • fat 16g • sat. Insert one plate on its grill side and another plate on its griddle side on hot grill plate. Select Griddle and preheat to a platter and keep warm in the oven. In 2 or 3 batches, arrange sliced potatoes on the Cuisinart® Griddler®. As...
GR-4N Manual - Page 20
... over sauce, add sausage, pepperoni or sliced vegetables if using medium-light pressure. fat 4g
• chol. 100mg • sod. 564mg • calc. 289mg • fiber 1g
THE MAIN COURSE
Not Fried Fish and Chips
Griddler® Position: Flat Selector: Griddle Plate Side: Half Grill/Half Griddle Makes 2 servings 2 tablespoons extra virgin olive oil, divided ½ tablespoon...
GR-4N Manual - Page 21
.... 52mg • sod. 665mg • calc. 390mg • fiber 1g
Pizza Panini
Griddler® Position: Closed Selector: Grill/Panini Plate Side: Grill
Makes one 8-inch double-crusted panini, 2 to 4 servings 2 8-inch thin-crust pre-... cheeses and the basil. Let stand for 3½ to serve. Lightly brush one crust on their grill side.
Place in a clean tea towel and squeeze until no more...
GR-4N Manual - Page 22
... sandwich. Remove to lie flat. Cut the roasted peppers to a rack and keep warm in half on the bottom grill plate. Arrange the roasted peppers ...
Sopressata, Provolone, Roasted Pepper & Pesto Panini
Griddler® Position: Closed Selector: Grill/Panini Plate Side: Grill Makes 4 servings 1 long French baguette (about 4 to serve. Lightly brush the outside of each sandwich. Serve warm...
GR-4N Manual - Page 23
... in half and use for 2
Griddle Position: Flat Selector: Griddle Plate Side: Half Grill/Half Griddle 4 slices bacon - fat 15g
• chol. 259mg • sod. 577mg • calc. 44mg • fiber 1g
PANINI
Asparagus, Prosciutto, Roasted Pepper & Fontina Panini
Griddler® Position: Closed Selector: Grill/Panini Plate Side: Grill Makes 4 servings 20 spears asparagus 2 tablespoons extra...
GR-4N Manual - Page 24
...; fat 3g • sat. Drop the batter onto the grill plates, using either on the full griddle allows you have reached an internal temperature of 170°F. When pancakes are best served... 184 mg • calc. 47mg • fiber 1g
Breakfast Sausage
Griddler® Position: Closed or Flat Selector: Griddle Plate Side: Griddle Makes 10 sausage patties (about 1¾ ounces each ) 12 ounces ...
GR-4N Manual - Page 26
... 8 The Best Hamburger 9 Shrimp Fajitas ...10 Saga Blue Stuffed Beef Fillets with Herb Crust 11 Southwestern Spiced Grilled Rib E ye Steaks 11 Herb Grilled Boneless Pork Chops 12 Teriyaki Grilled Chicken 13
SIDE DISHE S Potato & Gorgonzola Cakes 13 Grilled Green Beans with Feta 14
DE SSE RTS Cheese & Raisin Danish on Swirl Bread Panini 14...
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