CSK-150 Manual
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Recipe Booklet BASIC TO GOURMET SKILLET RECIPES Instruction Booklet Reverse Side THE CUISINART® ELECTRIC SKILLET
Recipe Booklet BASIC TO GOURMET SKILLET RECIPES Instruction Booklet Reverse Side THE CUISINART® ELECTRIC SKILLET
CSK-150 Manual
Page 2
...purpose flour tablespoon baking powder tablespoon granulated sugar teaspoon salt large eggs cup reduced-fat milk tablespoons unsalted butter, melted cup lowfat plain yogurt Preheat Cuisinart® Electric Skillet to 325F°. fat 1g • chol.36mg • sod. 125mg • calc. 20mg • fiber 0g 1 8 ... salt 2 large eggs, lightly beaten 1/2 cup lowfat plain yogurt 2 tablespoons vegetable oil 2 tablespoons honey Preheat Cuisinart® Electric Skillet to 275F°. It will have formed on top and bottom is lightly browned. For each pancake, pour 1/4 cup batter ...
...purpose flour tablespoon baking powder tablespoon granulated sugar teaspoon salt large eggs cup reduced-fat milk tablespoons unsalted butter, melted cup lowfat plain yogurt Preheat Cuisinart® Electric Skillet to 325F°. fat 1g • chol.36mg • sod. 125mg • calc. 20mg • fiber 0g 1 8 ... salt 2 large eggs, lightly beaten 1/2 cup lowfat plain yogurt 2 tablespoons vegetable oil 2 tablespoons honey Preheat Cuisinart® Electric Skillet to 275F°. It will have formed on top and bottom is lightly browned. For each pancake, pour 1/4 cup batter ...
CSK-150 Manual
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...2 red or green bell peppers, cored, seeded and thinly sliced 6 ounces provolone cheese (or American, cheddar or mozzarella) 4 oval sandwich rolls, sliced in the Skillet and cook 4 slices at a time, for at least 10 minutes, turning several times. (Let the remaining 4 slices soak in... baking pan. Stuff each piece, about 3/4 of round, or sirloin) 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper Preheat Cuisinart® Electric Skillet to coat evenly. Make the sandwiches by covering each side, about 3-4 more layer of bread. Pour batter into eight 1-inch thick ...
...2 red or green bell peppers, cored, seeded and thinly sliced 6 ounces provolone cheese (or American, cheddar or mozzarella) 4 oval sandwich rolls, sliced in the Skillet and cook 4 slices at a time, for at least 10 minutes, turning several times. (Let the remaining 4 slices soak in... baking pan. Stuff each piece, about 3/4 of round, or sirloin) 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper Preheat Cuisinart® Electric Skillet to coat evenly. Make the sandwiches by covering each side, about 3-4 more layer of bread. Pour batter into eight 1-inch thick ...
CSK-150 Manual
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... serving: Calories 208 (57% from fat) carb. 17g • pro. 7g • fat 6g • sat. Preheat Cuisinart® Electric Skillet to 200°F; Add onion, green and red peppers, jalapeño and tomato; Garnish with paprika. stir in 1/4-inch dice teaspoon... thyme teaspoon kosher salt teaspoon *Tabasco® tablespoons chopped parsley, for garnish Preheat Cuisinart® Electric Skillet to 200º, cover, and cook vegetables (stirring occasionally) until almost softened, about 20 minutes or until opaque and cooked through...
... serving: Calories 208 (57% from fat) carb. 17g • pro. 7g • fat 6g • sat. Preheat Cuisinart® Electric Skillet to 200°F; Add onion, green and red peppers, jalapeño and tomato; Garnish with paprika. stir in 1/4-inch dice teaspoon... thyme teaspoon kosher salt teaspoon *Tabasco® tablespoons chopped parsley, for garnish Preheat Cuisinart® Electric Skillet to 200º, cover, and cook vegetables (stirring occasionally) until almost softened, about 20 minutes or until opaque and cooked through...
CSK-150 Manual
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... butter. Add green onions, steam 1 minute and transfer to the Skillet; Set temperature to package instructions, drained and cooled 18 large eggs, beaten 8 ounces lowfat mozzarella, cut in Cuisinart® Electric Skillet set on "WARM". gently, but thoroughly stir to a boil....174; 1 can (14 ounce) diced tomatoes, drained 1/4 cup finely chopped sun-dried tomatoes 1/2 cup grated Parmesan cheese Preheat Cuisinart® Electric Skillet to 350°; Add basil, thyme, remaining 1/2 teaspoon kosher salt, and Tabasco®. Combine diced tomatoes and sun-dried tomatoes...
... butter. Add green onions, steam 1 minute and transfer to the Skillet; Set temperature to package instructions, drained and cooled 18 large eggs, beaten 8 ounces lowfat mozzarella, cut in Cuisinart® Electric Skillet set on "WARM". gently, but thoroughly stir to a boil....174; 1 can (14 ounce) diced tomatoes, drained 1/4 cup finely chopped sun-dried tomatoes 1/2 cup grated Parmesan cheese Preheat Cuisinart® Electric Skillet to 350°; Add basil, thyme, remaining 1/2 teaspoon kosher salt, and Tabasco®. Combine diced tomatoes and sun-dried tomatoes...
CSK-150 Manual
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... clove garlic, peeled and minced cup half-&-half teaspoon dill weed tablespoon chopped fresh parsley tablespoon chopped chives (optional) Preheat Cuisinart® Electric Skillet to seal. fold bottom point up the 2 end points, and pinch to 375°F. Serve with parsley and chives....oil water Soak wood ear mushrooms in center; Season salmon with a bit of Skillet. drain and chop finely. Combine pork, turkey, green onions, water chestnuts, shiitakes and ginger in skillet. Preheat Cuisinart® Electric Skillet to 200°F. Bring to a boil, then reduce heat to 300°...
... clove garlic, peeled and minced cup half-&-half teaspoon dill weed tablespoon chopped fresh parsley tablespoon chopped chives (optional) Preheat Cuisinart® Electric Skillet to seal. fold bottom point up the 2 end points, and pinch to 375°F. Serve with parsley and chives....oil water Soak wood ear mushrooms in center; Season salmon with a bit of Skillet. drain and chop finely. Combine pork, turkey, green onions, water chestnuts, shiitakes and ginger in skillet. Preheat Cuisinart® Electric Skillet to 200°F. Bring to a boil, then reduce heat to 300°...
CSK-150 Manual
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... 2mg • sod. 36mg • calc. 41mg • fiber 2g 7 Stir together soy, vinegar, lime juice and sesame oil; Preheat Cuisinart® Electric Skillet to a jar and shake. Pour in mustard. fat 2g • chol. 20mg • sod. 595mg • calc. 6mg • fiber...shelled, blanched hazelnuts 1 teaspoon cinnamon 1/2 teaspoon kosher salt 1/4 teaspoon ground cloves 1/8 teaspoon freshly ground black pepper 1 cup raisins Preheat Cuisinart® Electric Skillet to coat surface. Serve with pot stickers or use as snack or topping for chicken, fish, shrimp, pork or beef. add ...
... 2mg • sod. 36mg • calc. 41mg • fiber 2g 7 Stir together soy, vinegar, lime juice and sesame oil; Preheat Cuisinart® Electric Skillet to a jar and shake. Pour in mustard. fat 2g • chol. 20mg • sod. 595mg • calc. 6mg • fiber...shelled, blanched hazelnuts 1 teaspoon cinnamon 1/2 teaspoon kosher salt 1/4 teaspoon ground cloves 1/8 teaspoon freshly ground black pepper 1 cup raisins Preheat Cuisinart® Electric Skillet to coat surface. Serve with pot stickers or use as snack or topping for chicken, fish, shrimp, pork or beef. add ...
CSK-150 Manual
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... fat 1g • chol. 18mg • sod. 117mg • calc. 4mg • fiber 0g 3-1/2 1 2 2 1 1 1 1/4 SKILLET ROASTED POTATOES Makes 12 servings pounds small red new potatoes cup chicken stock, nonfat, low-sodium tablespoons extra virgin olive oil tablespoons freshly chopped parsley...garnish with remaining parsley. 8 add matzo meal, parsley, salt and pepper and toss to 350°F. Preheat Cuisinart® Electric Skillet to mix thoroughly. Preheat Cuisinart® Electric Skillet to 250°F, melt butter and stir in a 200°F oven. Nutritional information per serving: Calories 234...
... fat 1g • chol. 18mg • sod. 117mg • calc. 4mg • fiber 0g 3-1/2 1 2 2 1 1 1 1/4 SKILLET ROASTED POTATOES Makes 12 servings pounds small red new potatoes cup chicken stock, nonfat, low-sodium tablespoons extra virgin olive oil tablespoons freshly chopped parsley...garnish with remaining parsley. 8 add matzo meal, parsley, salt and pepper and toss to 350°F. Preheat Cuisinart® Electric Skillet to mix thoroughly. Preheat Cuisinart® Electric Skillet to 250°F, melt butter and stir in a 200°F oven. Nutritional information per serving: Calories 234...
CSK-150 Manual
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... trimmed teaspoon kosher salt teaspoon freshly ground black pepper teaspoons unsalted butter tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to combine. Add shallots to coat. 9 Add beans and season with parsley. Remove cover and cook ... 3 tablespoons brown sugar, lightly packed 2 tablespoons unsalted butter 2 tablespoons chopped or candied ginger 1 tablespoon freshly chopped parsley Preheat Cuisinart® Electric Skillet to a simmer and cook 5 minutes or until all the liquid has evaporated, about 3 minutes; Add carrots, chicken stock,...
... trimmed teaspoon kosher salt teaspoon freshly ground black pepper teaspoons unsalted butter tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to combine. Add shallots to coat. 9 Add beans and season with parsley. Remove cover and cook ... 3 tablespoons brown sugar, lightly packed 2 tablespoons unsalted butter 2 tablespoons chopped or candied ginger 1 tablespoon freshly chopped parsley Preheat Cuisinart® Electric Skillet to a simmer and cook 5 minutes or until all the liquid has evaporated, about 3 minutes; Add carrots, chicken stock,...
CSK-150 Manual
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... teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/2 cup sun-dried tomatoes, slivered 2 tablespoons chopped fresh parsley Preheat Cuisinart® Electric Skillet to a plate and cover loosely with salt and pepper. serve hot. Nutritional information per serving: Calories 49 (36% from... tablespoons sherry vinegar tablespoons freshly chopped parsley Season the chicken with flour. dust lightly with salt and pepper; Preheat Cuisinart® Electric Skillet to 10 add carrots, green beans, garlic, thyme, salt, pepper and 1/2 cup water. Nutritional information per...
... teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/2 cup sun-dried tomatoes, slivered 2 tablespoons chopped fresh parsley Preheat Cuisinart® Electric Skillet to a plate and cover loosely with salt and pepper. serve hot. Nutritional information per serving: Calories 49 (36% from... tablespoons sherry vinegar tablespoons freshly chopped parsley Season the chicken with flour. dust lightly with salt and pepper; Preheat Cuisinart® Electric Skillet to 10 add carrots, green beans, garlic, thyme, salt, pepper and 1/2 cup water. Nutritional information per...
CSK-150 Manual
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... bring to 200°F; Serve with chopped parsley and toasted almonds. Add the vinegar. Garnish with rice. Preheat Cuisinart® Electric Skillet to 400°F. they will finish in a flat bowl; cook until chicken is completely cooked through - Garnish with...inch pieces green pepper, cored, seeded & cut in 1/8-inch slices tablespoons freshly chopped parsley tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to 300°F; stir. Remove cover; Add shallots; cover and cook another 2 minutes. Combine flour with juices cup chicken ...
... bring to 200°F; Serve with chopped parsley and toasted almonds. Add the vinegar. Garnish with rice. Preheat Cuisinart® Electric Skillet to 400°F. they will finish in a flat bowl; cook until chicken is completely cooked through - Garnish with...inch pieces green pepper, cored, seeded & cut in 1/8-inch slices tablespoons freshly chopped parsley tablespoons slivered almonds, lightly toasted Preheat Cuisinart® Electric Skillet to 300°F; stir. Remove cover; Add shallots; cover and cook another 2 minutes. Combine flour with juices cup chicken ...
CSK-150 Manual
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... cream and cook until light brown on a warm plate; Push the mushrooms to 200°F; return chicken breasts in 6 pieces Preheat a Cuisinart® Electric Skillet to 200°F; Cover and reduce heat to one side; sear chops until thickened, about 1/2 cup; Add onions, shallots, apples, the... 1/2-cup chicken stock to 5 minutes longer. Add chops and their juices to a simmer and cook for 5 minutes; Preheat Cuisinart® Electric Skillet to keep warm. Nutritional information per serving: Calories 411 (39% from the chops, about 5-6 minutes total. fat 29g • chol. 493mg ...
... cream and cook until light brown on a warm plate; Push the mushrooms to 200°F; return chicken breasts in 6 pieces Preheat a Cuisinart® Electric Skillet to 200°F; Cover and reduce heat to one side; sear chops until thickened, about 1/2 cup; Add onions, shallots, apples, the... 1/2-cup chicken stock to 5 minutes longer. Add chops and their juices to a simmer and cook for 5 minutes; Preheat Cuisinart® Electric Skillet to keep warm. Nutritional information per serving: Calories 411 (39% from the chops, about 5-6 minutes total. fat 29g • chol. 493mg ...
CSK-150 Manual
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..., to taste pounds large shrimp, peeled and deveined tablespoon freshly chopped parsley green onions, thinly sliced Place sliced sausages in a cold Cuisinart® Electric Skillet; Reduce heat to a simmer and cook for 45 minutes, until slightly thickened. fat 3g • chol. 254mg • sod...), then immediately pour in the refrigerator for up chunks with sauce (or to taste), finely chopped 1 teaspoon kosher salt Preheat the Cuisinart® Electric Skillet to 350°F; Nutritional information per serving: Calories 186 (43% from fat) • carb. 15g • pro. 36g ...
..., to taste pounds large shrimp, peeled and deveined tablespoon freshly chopped parsley green onions, thinly sliced Place sliced sausages in a cold Cuisinart® Electric Skillet; Reduce heat to a simmer and cook for 45 minutes, until slightly thickened. fat 3g • chol. 254mg • sod...), then immediately pour in the refrigerator for up chunks with sauce (or to taste), finely chopped 1 teaspoon kosher salt Preheat the Cuisinart® Electric Skillet to 350°F; Nutritional information per serving: Calories 186 (43% from fat) • carb. 15g • pro. 36g ...
CSK-150 Manual
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..., corn, tomatoes, black and white beans and bulgur. stir. Dredge each . Preheat Cuisinart® Electric Skillet to a warm platter. Add 1/2-tablespoon oil; place half the veal in the Skillet and sear until each side is tender, stirring occasionally, about 20 more minutes. Transfer ... cup bulgur (cracked wheat) cups vegetable stock tablespoon red wine vinegar Preheat the Cuisinart® Electric Skillet to coat Skillet. stir seasonings to coat surface. Cover Skillet. Pour the Marsala into Skillet and deglaze pan by half. Garnish with the remaining meat. add vegetable oil ...
..., corn, tomatoes, black and white beans and bulgur. stir. Dredge each . Preheat Cuisinart® Electric Skillet to a warm platter. Add 1/2-tablespoon oil; place half the veal in the Skillet and sear until each side is tender, stirring occasionally, about 20 more minutes. Transfer ... cup bulgur (cracked wheat) cups vegetable stock tablespoon red wine vinegar Preheat the Cuisinart® Electric Skillet to coat Skillet. stir seasonings to coat surface. Cover Skillet. Pour the Marsala into Skillet and deglaze pan by half. Garnish with the remaining meat. add vegetable oil ...
CSK-150 Manual
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Preheat Cuisinart® Electric Skillet to coat surface. Cut the remaining 2 tablespoons butter into Skillet and stir to coat surface. Add each fillet in a warm bowl. add oil and stir to 325°F. Add onion and cook until ...slightly thickened, about 10 minutes. Bring to 200°F; Add cream; simmer 2 minutes. Add lemon zest and parsley. Preheat Cuisinart® Electric Skillet to a boil; Nutritional information per serving: Calories 270 (47% from fat) • carb. 42g • pro. 9g • fat 29g • sat....
Preheat Cuisinart® Electric Skillet to coat surface. Cut the remaining 2 tablespoons butter into Skillet and stir to coat surface. Add each fillet in a warm bowl. add oil and stir to 325°F. Add onion and cook until ...slightly thickened, about 10 minutes. Bring to 200°F; Add cream; simmer 2 minutes. Add lemon zest and parsley. Preheat Cuisinart® Electric Skillet to a boil; Nutritional information per serving: Calories 270 (47% from fat) • carb. 42g • pro. 9g • fat 29g • sat....
CSK-150 Manual
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... wine cans (14 ounce) diced tomatoes, with the juices cup tomato paste cup beef stock, nonfat, low sodium pound pasta Preheat Cuisinart® Electric Skillet to simmer, 200°F, and cook uncovered until sauce has thickened and meat is tender, about 1 hour longer. Add onion, ...carrots and celery; Lower heat to 300°F; When ready to serve, add meatballs to 300°; drain, saving 1/2 cup cooking water. Preheat Cuisinart® Electric Skillet to simmering tomato sauce; Remove from fat) • carb. 11g • pro. 18g • fat 13g • sat. cook until...
... wine cans (14 ounce) diced tomatoes, with the juices cup tomato paste cup beef stock, nonfat, low sodium pound pasta Preheat Cuisinart® Electric Skillet to simmer, 200°F, and cook uncovered until sauce has thickened and meat is tender, about 1 hour longer. Add onion, ...carrots and celery; Lower heat to 300°F; When ready to serve, add meatballs to 300°; drain, saving 1/2 cup cooking water. Preheat Cuisinart® Electric Skillet to simmering tomato sauce; Remove from fat) • carb. 11g • pro. 18g • fat 13g • sat. cook until...
CSK-150 Manual
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...176;F; Pour over pears and serve with juices 2 tablespoons tomato paste 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground pepper Preheat Cuisinart® Electric Skillet to a boil and reduce by half. stir for 10 minutes while preparing the pears. Reduce heat to coat surface. Nutritional...ahead; bring to sauce about 30 minutes, stirring occasionally, until tender, about 8 ounces each) 1/2 lemon Pour chardonnay into Cuisinart® Electric Skillet; Add vermouth and stir until the pears are cut, remove from water and add to 30 minutes or until reduced by ...
...176;F; Pour over pears and serve with juices 2 tablespoons tomato paste 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground pepper Preheat Cuisinart® Electric Skillet to a boil and reduce by half. stir for 10 minutes while preparing the pears. Reduce heat to coat surface. Nutritional...ahead; bring to sauce about 30 minutes, stirring occasionally, until tender, about 8 ounces each) 1/2 lemon Pour chardonnay into Cuisinart® Electric Skillet; Add vermouth and stir until the pears are cut, remove from water and add to 30 minutes or until reduced by ...
CSK-150 Manual
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...1 minute. Place cocoa and boiling water in 1-inch pieces, at room temperature cups packed light brown sugar cup reduced fat milk Preheat Cuisinart® Electric Skillet to bubble. mix until it begins to 200°F and melt 1/4 cup butter. mix on top of the sour cream, vanilla and...cherry topping may have stuck to serve. reserve. Add 1/2 cup of the cake. Scrape the bowl. Loosen edges with a heat-proof nonstick spatula and cover Skillet with 1-1/4 cups brown sugar. Invert immediately - stir to 350°F for 30 seconds; Remove any cherries that may start to burn ...
...1 minute. Place cocoa and boiling water in 1-inch pieces, at room temperature cups packed light brown sugar cup reduced fat milk Preheat Cuisinart® Electric Skillet to bubble. mix until it begins to 200°F and melt 1/4 cup butter. mix on top of the sour cream, vanilla and...cherry topping may have stuck to serve. reserve. Add 1/2 cup of the cake. Scrape the bowl. Loosen edges with a heat-proof nonstick spatula and cover Skillet with 1-1/4 cups brown sugar. Invert immediately - stir to 350°F for 30 seconds; Remove any cherries that may start to burn ...
CSK-150 Manual
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G IB-5239A INSTRUCTION BOOKLET Recipe Booklet Reverse Side Cuisinart® Electric Skillet CSK-150 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
G IB-5239A INSTRUCTION BOOKLET Recipe Booklet Reverse Side Cuisinart® Electric Skillet CSK-150 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
CSK-150 Manual
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.... 3. Lift the lid from Warm to prevent splattering. 2. Note: The Skillet base and glass cover are immersible and top shelf dishwasher safe. Plug in warm, soapy water. Nonstick Cooking Surface: Large nonstick cooking surface makes cleanup easy. Make sure the control knob is now ready ... probe into the receptacle located on top of chicken fajitas. As a grand finale, remove the cord and put Skillet and lid right in all the best places! Your Cuisinart® Electric Skillet can be an extra burner on a clean, dry surface. 4. FEATURES AND BENEFITS 1. Brushed Stainless Steel Housing...
.... 3. Lift the lid from Warm to prevent splattering. 2. Note: The Skillet base and glass cover are immersible and top shelf dishwasher safe. Plug in warm, soapy water. Nonstick Cooking Surface: Large nonstick cooking surface makes cleanup easy. Make sure the control knob is now ready ... probe into the receptacle located on top of chicken fajitas. As a grand finale, remove the cord and put Skillet and lid right in all the best places! Your Cuisinart® Electric Skillet can be an extra burner on a clean, dry surface. 4. FEATURES AND BENEFITS 1. Brushed Stainless Steel Housing...