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Question posted by lhall86625 on August 12th, 2013

Over Shutting Down

Brilliant oven but yesterday i had the oven on for 4 hour doing a roast dinner and a slow cook cassarole - once finshed i turned of the oven. 20 mins later i put the oven back on for yorkshires and towards the end of 20 mins it took to cook the over light went out and the oven turned off( I have not touched the timer or clock at all) - I could not turn the over on using the controls- after about 5 mins the controls allowed me to restart the oven

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Related Zanussi ZOD35561XK Manual Pages

Product Manaul - Page 2

..., with the ap- Contact the Service or an electrician to change without tools. • Connect the mains plug to the mains socket only at the end of the appliance, carefully read the supplied instructions. Guarantee/Customer Service 18 Subject to change a damaged mains cable. • Do not let mains cables to...

Product Manaul - Page 3

...door while the appliance is in accessories or ovenware. • Be careful, when you use an oven spray, obey the safety instructions on the bottom of the appliance. - Warning! Care and Cleaning ... The door is cold. Only use it . 3 Hot air can be careful when you finish the cooking. - Do not put water directly into the hot appliance. Always use the appliance as a work surface...

Product Manaul - Page 4

...10 4 3 2 9 1 1 Knob for the top oven functions 2 Knob for the top oven temperature 3 Temperature indicator 4 Electronic programmer 5 Knob for the main oven functions 6 Knob for the main oven temperature 7 Heating element 8 Oven lamp 9 Fan and heating element 10 Shelf positions Accessories • Oven shelf For cookware, cake tins, roasts. • Roasting pan grid Before first use . Warning...

Product Manaul - Page 5

... to "Safety information" chapter. Conventional Cooking To bake and roast on while the temperature in the appliance increases. 3. The appliance can become hotter than usually. The temperature indicator comes on one hour. 3. Make sure that the airflow is normal. To deactivate the appliance, turn the knob for the main oven functions and the knob for...

Product Manaul - Page 6

... appliance must be deactivated. To set an oven function and temperature. This is OFF. For Duration and End , set when the appliance must operate. www.zanussi.com Roast or roast and bake food at the same cooking temperature on the operation of the oven. You can use Duration and End at the same time. To defrost frozen...

Product Manaul - Page 7

... shows the indicator for two minutes. Turn the knob for the oven functions and the knob for the oven accessories. Press and hold the button -. Press + or - Inserting the oven accessories Put in the slide-in the oven at the back of the oven levels. The deep roasting pan and the oven shelf have double side edges. Put...

Product Manaul - Page 8

... a longer baking time Do not set higher temperatures to cook smaller quantities of the two ovens. Baking General instructions • Your new oven may bake or roast differently to "Safety information" chapter. When you had before the end of food. Use a deep baking tray for cooking larger quantities of baking time, to use the lower temperature...

Product Manaul - Page 9

... but ensure that oven shelves are evenly spaced when more than one is used (e.g. Chicken Convenience Foods Fish Fish Pie (Potato Topped) Fruit Pies, Crumbles Milk Puddings Pasta Lasagne etc. Rich Fruit - Flapjack - Small & Queen - Victoria Sandwich - Choux Temperature [°C] 170 - 190 200 - 220 200 - 220 Approx Cook Time (mins) 10 - 20 30 - 35...

Product Manaul - Page 10

... Temperature [°C] 180 - 190 190 - 210 160 - 170 160 - 170 140 - 160 130 - 140 130 - 140 160 - 180 Approx Cook Time (mins) 10 - 20 30 - 35 18 - 25 20 - 25 60 - 75 120 - 150 180 - 270 20 - 30 10 www.zanussi.com shelf positions 1 and 3) Food Biscuits Bread Cakes: - Eclairs, Profiteroles - Roast Potatoes Yorkshire Pudding: - Rich Fruit -

Product Manaul - Page 11

... manufacturer). • Large roasting joints can be roasted directly in the deep roasting pan or on the oven shelf above the deep roasting pan. (If present) Roasting • Roast lean meats in the roasting tin without the lid. Puff Plate Tarts Quiches/Flans Scones Roasting: Meat and Poultry Temperature [°C] 170 - 180 140 - 160 Approx Cook Time (mins) 30 - 50 60...

Product Manaul - Page 12

...suit different thicknesses of food Grill Time (mins in the first shelf level from the bottom. Plaice/Cod Kebabs Kidneys - Information on the oven shelf. • Do not cover with... on acrylamides Important! According to defrost very much. 12 • Put the oven shelf in total) 5- 6 10 - 20 20 - 40 15 - 25 20 - 25 10 -12 4 - 6 12 - 18 6 - 10 20 - 30 4 - 6 6 - 8 12 - 15 3 - 4 Defrosting...

Product Manaul - Page 13

...oven. 2. Hold the heating element with the same precautions Shelf Support Rails You can re- Install the heating element in opposite sequence. Important! acrylamides can destroy nonstick coating! The rounded ends... that you cook at the front 3. Stainless steel or aluminium appliances: Clean the oven door with a soft cloth. Dry it does not burn on the oven ceiling to clean...

Product Manaul - Page 14

... the door glasses 1. Be careful when you can find the lamp glass cover at the back of the cavity. Open the oven door as far as it away from the appliance. Turn the lamp glass cover counterclockwise to remove it . 2. Install the glass cover. 14 www.zanussi.com Lift up clamping levers...

Product Manaul - Page 15

... here: Model (MOD.) Product number (PNC) Serial number (S.N.) ... Possible cause The appliance is released more than 15-20 minutes after the cooking ends. The display shows 12.00 Steam and condensation settle on the food and in the oven for longer than one time, contact a qualified electrician. Do not keep the dishes in the...