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Cuisinart CPC-600 Support Question

Cuisinart CPC-600 Support Question

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Question posted by Droden007 on January 3rd, 2013

Can I Cook Small Amounts Of Food In A Electic Pressure Cooker,

When I cook small amounts it won't build pressure????

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Related Cuisinart CPC-600 Manual Pages

User Guide - Page 1

IB-7077-CAN INSTRUCTION BOOKLET & RECIPE Cuisinart™ Electric Pressure Cooker CPC-600C Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
User Guide - Page 2

...their use . 8. Float Valve 3. Cooking Pot 6. Lid handle 13. Upper Ring 16. IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be cooked in a pressure cooker unless following : 1. NEVER ATTEMPT TO OPEN LID WHILE THE UNIT IS OPERATING. This appliance cooks under hanging cabinets; When cooking foods that certain foods, such as dried vegetables...
User Guide - Page 3

... and keeps cooked food warm for pressure cooking, find a similar recipe in place on pressure cooker and turn clockwise and lift. 2. The float in figure 5 and 5a, ensuring it into the wall outlet. Select Low or High Pressure setting. To Reset or Cancel Users can be further cooked on supporting cover and press firmly over high heat a small amount of...
User Guide - Page 4

... 2 Cannot open the lid The float is not placed properly Not enough food and water Air escaping from the sealing ring, releasing air pressure. 6. Pressure Relief Device When the pressure cooker reaches the maximum allowable pressure and temperature, the cooking pot will release air automatically when the pressure inside . 7. Dry completely. 4. Clean area under upper ring with the handle...
User Guide - Page 6

... Amount of pieces and starting temperatures. In general, cooking time will vary slightly due to 10 minutes Natural Pressure Release Natural Pressure Release (see recipe for Beef Stew for releasing pressure. You may overcook. • Do not store pressure cooker with vegetables) Natural Pressure Release Natural Pressure Release Quick Pressure Release Natural Pressure Release Quick Pressure...
User Guide - Page 7

... THAN THIS AMOUNT. Natural Pressure for 3 minutes on High Pressure, followed by Simmer if too liquid. The butter or oil is to cook 2 cups (500 ml) of Natural and Quick Pressure Release. be more cooking, turn pressure cooker off, and cover to avoid overcooking. Oil or butter must be well washed and peeled if necessary. All cooking Food Cooking Time Artichokes...
User Guide - Page 8

... to cook beans without presoaking. • Onions, garlic, celery, sprigs of fresh herbs or a bay leaf may be added for Pasta 28 Mediterranean Brisket of Beef/Pot Roast 29... + 4 teaspoons [60 ml] oil) and freeze in 1-cup [250 ml] amounts to add to other dishes. • Never fill pressure cooker more than one-third full when cooking beans. • Add 2 teaspoons [10 ml] oil per cup of beans to...
User Guide - Page 9

...cooking pot of aluminum foil about 2 cups (500 ml) 1 cup (250 ml) garbanzo beans (chickpeas) 4 cups (1 L) water 1 tablespoon (15 ml) fresh parsley leaves 1 small...Pressure Cooker with cooking spray. Makes about 6 to 7 ounces each) 2 lemons, cut ¹⁄³ off the top, and trim off the outer layers of the pressure. Cover and lock lid in cooking pot...in the food processor ...
User Guide - Page 11

... immediately. 20 Notes: Vary the soup by adding chopped fresh spinach or serve with 8 cups (2 L) cold water. For an extra kick, stir in the cooking pot of the Cuisinart Pressure Cooker. Remove, slice into ¼-inch (0.6 cm) dice, about 1 cup (250 ml) 2 cloves garlic, thinly sliced ½ bay leaf 1 pound (500 g) dried brown lentils...
User Guide - Page 12

...Garlic & Herb Smashed Potatoes Old-fashioned comfort food at edges) in a saucepan or in the centre of the long strip of the Cuisinart™ Pressure Cooker. Makes about 4½ cups (1.1 L), ...sage leaf (optional) Place the butter in the cooking pot of the soufflé dish. Lock lid in length and 2 inches (5 cm) wide to Pressure Cooker and select Simmer. Place the potatoes, water,...
User Guide - Page 13

... seeds before serving. Place parsley in the cooking pot of broth/stock to 4 minutes. Add remaining ½ cup (125 ml) of the Cuisinart™ Pressure Cooker. Using the foil cradle to chop finely, about 3 to rice and stir. With machine running , drop garlic and shallot down small feed tube and process to help lift the...
User Guide - Page 14

...minutes. Bake on High Pressure for 9 minutes. Transfer chicken to disperse. It may be done in a food processor fitted with a sprig of the Cuisinart™ Pressure Cooker. Remove lid carefully, tilting... shallots, carrots, garlic, and tarragon. If desired, garnish each side to the cooking pot. Transfer to 3 minutes. Cover and lock lid in shrimp. it has wonderful ...
User Guide - Page 15

... score the "fat cap" of the Cuisinart™ Pressure Cooker. When audible beep sounds, use Natural Pressure Release to cooking pot. Select Sauté. Turn off . Season the meat on both sides with a fat mop. Select High Pressure and set timer for 8 minutes. Stir in place. Select High Pressure and set timer for 5 minutes. Stir. Serve with...
User Guide - Page 16

...-340 g) each, crosscut about 3 minutes, stirring occasionally. Select Sauté. Arrange the veal shanks in the cooking pot in place. When float valve drops, turn off . Remove lid, tilting away from the bottom of the Cuisinart™ Pressure Cooker. Cover loosely with 1 teaspoon (5 ml) of the salt and ½ teaspoon (2 ml) of excess fat...
User Guide - Page 17

...Pressure and set timer for 3 minutes. Preheat oven to cooking pot. When float valve drops, turn Pressure Cooker off . do not overcrowd - When audible beep sounds, use Quick Pressure Release to the cooking pot...Cover and lock lid in thin slices across the grain to disperse. Cover and lock lid in a small bowl. 33 fat 10g • chol. 157mg • sod. 2501mg • calc. 210mg...
User Guide - Page 18

... Pressure Cooker. Refrigerate until ready to use a small melon baller to remove the core. L4H 0L2 Consumer Call Centre Email: [email protected] 1-800-472-7606 Printed in cooking pot ...8226; calc. 72mg • fiber 1g Ginger Steamed Pears with a hand mixer, hand blender or food processor). Reserve. Place on a cooling rack. Let stand for another 5 seconds. (Alternatively, the ...
Instruction and Recipe Booklet - Page 1

IB-7077 INSTRUCTION BOOKLET Recipe Booklet Reverse Side Cuisinart™ Electric Pressure Cooker CPC-600 Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
Instruction and Recipe Booklet - Page 2

...cook hotter and faster, and it can foam, froth and sputter, and clog the pressure release devices. Your 7 17 Cuisinart™ Electric Pressure Cooker seals in or tripping over . 14. Pressure Limit Valve 6 2. Red Float Valve (Pressure Indicator) 3. Close supervision is necessary when the pressure cooker... pressure cooker containing hot liquids or foods. 7. Cooking Pot...
Instruction and Recipe Booklet - Page 3

... 30 minutes. To remove lid, grasp handle, turn it counterclockwise into the pressure cooker. 1. Place the pressure cooker on a clean, flat surface where you are ready to cook. 2. Place the condensation collector in the dishwasher or with your electric pressure cooker. Note: The total volume of food and liquid must not exceed 60% of the capacity of both. Place...
Instruction and Recipe Booklet - Page 4

... some items, i.e. PRESSURE COOKER SETTINGS 1. Browning - Browning foods in a small amount of fat in the recipe (food will not start pressurizing until lid separates from...Pressure 3. Sauté - Low Pressure 2. Pressure Relief Device When the pressure cooker reaches the maximum allowable pressure and temperature, the cooking pot will not rise The float is primarily used to finish cooking...

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