Instructions for Use
Page 3
IMPORTANT SAFETY INSTRUCTIONS 5 Causes of Damage 7 Getting Started 8 Home Connect 11 Water softening system / special salt 13 Rinse Aid 15 Loading the Dishwasher 16 Detergent 26 Dishwasher Cycles 28 Dishwasher Cycle Options 29 Operating the Dishwasher 31 Care and Maintenance 34 Troubleshooting 37 Customer Service 42 Statement of CONTENTS Safety Definitions Tableofcontentsen-usOperatingstrucions 4 . Table of Limited Product Warranty 43
IMPORTANT SAFETY INSTRUCTIONS 5 Causes of Damage 7 Getting Started 8 Home Connect 11 Water softening system / special salt 13 Rinse Aid 15 Loading the Dishwasher 16 Detergent 26 Dishwasher Cycles 28 Dishwasher Cycle Options 29 Operating the Dishwasher 31 Care and Maintenance 34 Troubleshooting 37 Customer Service 42 Statement of CONTENTS Safety Definitions Tableofcontentsen-usOperatingstrucions 4 . Table of Limited Product Warranty 43
Instructions for Use
Page 5
... appliance must be grounded to be grounded. See the Installation Instructions included with this dishwasher only for its intended function, which is the washing of 13,000 ft (4,000 meters) above sea level. WARNING RISK OF INJURY Severe injury and/or product damage could result if the electrical supply for the...
... appliance must be grounded to be grounded. See the Installation Instructions included with this dishwasher only for its intended function, which is the washing of 13,000 ft (4,000 meters) above sea level. WARNING RISK OF INJURY Severe injury and/or product damage could result if the electrical supply for the...
Instructions for Use
Page 13
... •:‹, Add salt to salt dispenser No Yes Yes Yes Yes Yes Yes Yes Water hardness °E value mmol/l 0-8 9-10 11-12 13-15 16-20 21-26 27-38 39-62 0-1.1 1.2-1.4 1.5-1.8 1.9-2.1 2.2-2.9 3.0-3.7 3.8-5.4 5.5-8.9 Adjusting the water softening system The amount of the tap water... The chosen setting has now been stored. For more information about buying dishwasher salt, please contact Customer Service 1-800-944-2904. 13 Salt is shown on the utensils and interior container. Adjusting the water softener settings Using the test strip included with setting buttons +...
... •:‹, Add salt to salt dispenser No Yes Yes Yes Yes Yes Yes Yes Water hardness °E value mmol/l 0-8 9-10 11-12 13-15 16-20 21-26 27-38 39-62 0-1.1 1.2-1.4 1.5-1.8 1.9-2.1 2.2-2.9 3.0-3.7 3.8-5.4 5.5-8.9 Adjusting the water softening system The amount of the tap water... The chosen setting has now been stored. For more information about buying dishwasher salt, please contact Customer Service 1-800-944-2904. 13 Salt is shown on the utensils and interior container. Adjusting the water softener settings Using the test strip included with setting buttons +...
Instructions for Use
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... the upper rack and lift it stops. 2. Open the door slightly and allow dishes to chip when unloading before unloading. RackMatic® The height of 13.4 in (34 cm) in the lower basket 9" as illustrated. Note: Dishes are more likely to cool for a few minutes before cooling. Next, unload the ...basket Setting 1 max. ø Setting 2 max. ø Setting 3 max. ø Upper rack Lower rack 9.4 in (24 cm) 10.4 in (26.5 cm) 11.4 in (29 cm) 13.4 in (34 cm) 12 in (30.5 cm) 11 in (28 cm) With third rack Setting 1 max. ø Setting 2 max. ø Setting 3 max. ø Upper rack...
... the upper rack and lift it stops. 2. Open the door slightly and allow dishes to chip when unloading before unloading. RackMatic® The height of 13.4 in (34 cm) in the lower basket 9" as illustrated. Note: Dishes are more likely to cool for a few minutes before cooling. Next, unload the ...basket Setting 1 max. ø Setting 2 max. ø Setting 3 max. ø Upper rack Lower rack 9.4 in (24 cm) 10.4 in (26.5 cm) 11.4 in (29 cm) 13.4 in (34 cm) 12 in (30.5 cm) 11 in (28 cm) With third rack Setting 1 max. ø Setting 2 max. ø Setting 3 max. ø Upper rack...
Instructions for Use
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...temp. 162 (72) in °F (°C) 105 - 129 12.9-24.1 (3.4-6.4) 131-140 (55-60) 153-162 (67-72) 120-145 13.3-24.1 (3.5-6.4) 153-163 (67-72) 95-105 10.2-16.5 (2.2-4.4) 158-162 (70-72) 125-150 12.9-24.1 (3.4-6.4) 162 (72) 125-... (2.3-5.5) 113-131 (45-55) 156 (69) 10.5 (2.8) 4.1 (1.1) 113 (45) incoming 127 (53) incoming 145-150 N/A N/A 8.8-21 N/A N/A (2.3-5.5) 162 (72) N/A N/A 90-99 N/A N/A 10.5-13.9 N/A N/A (2.9-3.7) 162 (72) N/A N/A 135-155 N/A N/A 8.8-21 N/A N/A (2.3-5.5) 162 (72) N/A N/A 140-165 50 N/A 8.5-20.6 (2.3-5.5) 162 (72) 10.3 (2.7) N/A 126 (52) N/A Note...
...temp. 162 (72) in °F (°C) 105 - 129 12.9-24.1 (3.4-6.4) 131-140 (55-60) 153-162 (67-72) 120-145 13.3-24.1 (3.5-6.4) 153-163 (67-72) 95-105 10.2-16.5 (2.2-4.4) 158-162 (70-72) 125-150 12.9-24.1 (3.4-6.4) 162 (72) 125-... (2.3-5.5) 113-131 (45-55) 156 (69) 10.5 (2.8) 4.1 (1.1) 113 (45) incoming 127 (53) incoming 145-150 N/A N/A 8.8-21 N/A N/A (2.3-5.5) 162 (72) N/A N/A 90-99 N/A N/A 10.5-13.9 N/A N/A (2.9-3.7) 162 (72) N/A N/A 135-155 N/A N/A 8.8-21 N/A N/A (2.3-5.5) 162 (72) N/A N/A 140-165 50 N/A 8.5-20.6 (2.3-5.5) 162 (72) 10.3 (2.7) N/A 126 (52) N/A Note...
Energy Guide
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...) $35 $26 $40 Cost Range of this label before consumer purchase. l Cost range based on four wash loads a week and a national average electricity cost of 13 cents per kWh and natural gas cost of $1.05 per therm. l Estimated energy cost based on standard capacity models. U.S. l For more information, visit www.ftc...
...) $35 $26 $40 Cost Range of this label before consumer purchase. l Cost range based on four wash loads a week and a national average electricity cost of 13 cents per kWh and natural gas cost of $1.05 per therm. l Estimated energy cost based on standard capacity models. U.S. l For more information, visit www.ftc...
Installation Instructions
Page 13
13 15 • Push the unit 2/3 of the way into the opening and stop. • Reach into adjacent cabinet and pull hoses and excess power cord .... • Place a level on the door to see if the unit is level front to be sure the unit isn't pushing up against the counter. 13
13 15 • Push the unit 2/3 of the way into the opening and stop. • Reach into adjacent cabinet and pull hoses and excess power cord .... • Place a level on the door to see if the unit is level front to be sure the unit isn't pushing up against the counter. 13