Instruction Manual
Page 5
...thickest portion of the ROASTER OVEN BODY with a damp cloth How to cool completely before eating Fully Cooked POULTRY Roasting Chicken Turkey RARE 140° F * 140° F * * MEDIUM 160° F 160° F 160° F * Rare pork, ham or poultry is reached. MEAT BEEF PORK LAMB SMOKED HAM Cook .... 4 Wash the REMOVABLE ROASTING PAN, LID and ROASTING RACK in warm soapy water. using a sponge or cloth. WELL DONE 170° F 170° F 170° F 160° F 140° F 180° F 180° F 8 www.oster.com CKSTRS18_23_10ESM1.indd Sec1:8-Sec1:9 www.oster.com 9 5/25/10 ...
...thickest portion of the ROASTER OVEN BODY with a damp cloth How to cool completely before eating Fully Cooked POULTRY Roasting Chicken Turkey RARE 140° F * 140° F * * MEDIUM 160° F 160° F 160° F * Rare pork, ham or poultry is reached. MEAT BEEF PORK LAMB SMOKED HAM Cook .... 4 Wash the REMOVABLE ROASTING PAN, LID and ROASTING RACK in warm soapy water. using a sponge or cloth. WELL DONE 170° F 170° F 170° F 160° F 140° F 180° F 180° F 8 www.oster.com CKSTRS18_23_10ESM1.indd Sec1:8-Sec1:9 www.oster.com 9 5/25/10 ...
Instruction Manual
Page 6
... Rib Sirloin Tip Tenderloin Pot Roast Corned Beef LAMB Leg Shoulder, boneless PORK Loin Roast Rolled Shoulder Chops Country-Style ...F to 17 10 www.oster.com CKSTRS18_23_10ESM1.indd Sec1:10-Sec1:11 Baking* • Baking pans should be placed on the ROASTING RACK. Do not place pans on bottom of REMOVABLE ROASTING PAN. • Metal pans... 350° F 15 to brown and... ... then decrease temp. Reducing temperature and increasing time will cook more rapidly in the Roaster Oven than a conventional oven. SETTING 425° F 375° F 400° F 400° F 350° F 350° F 350...
... Rib Sirloin Tip Tenderloin Pot Roast Corned Beef LAMB Leg Shoulder, boneless PORK Loin Roast Rolled Shoulder Chops Country-Style ...F to 17 10 www.oster.com CKSTRS18_23_10ESM1.indd Sec1:10-Sec1:11 Baking* • Baking pans should be placed on the ROASTING RACK. Do not place pans on bottom of REMOVABLE ROASTING PAN. • Metal pans... 350° F 15 to brown and... ... then decrease temp. Reducing temperature and increasing time will cook more rapidly in the Roaster Oven than a conventional oven. SETTING 425° F 375° F 400° F 400° F 350° F 350° F 350...
Instruction Manual
Page 8
...in an oven safe dish and place in top of the roast. Cover, cook 3 to 4 hours until roast reaches desired doneness. Make several slits in roaster pan. Cover; PORK ROAST 4 - 5 lb. Place roast on rack. Place roasts on rack. Combine cracked pepper and garlic. roast 20 ...in roaster. Place rack in roaster. cook for 2 hours or until done. Rub over roasts. Combine vinegar, soy sauce, Worcestershire sauce and mustard. Stir occasionally. 14 www.oster.com CKSTRS18_23_10ESM1.indd Sec1:14-Sec1:15 www.oster.com 15 5/25/10 8:54:59 AM pork loin roast 4...
...in an oven safe dish and place in top of the roast. Cover, cook 3 to 4 hours until roast reaches desired doneness. Make several slits in roaster pan. Cover; PORK ROAST 4 - 5 lb. Place roast on rack. Place roasts on rack. Combine cracked pepper and garlic. roast 20 ...in roaster. Place rack in roaster. cook for 2 hours or until done. Rub over roasts. Combine vinegar, soy sauce, Worcestershire sauce and mustard. Stir occasionally. 14 www.oster.com CKSTRS18_23_10ESM1.indd Sec1:14-Sec1:15 www.oster.com 15 5/25/10 8:54:59 AM pork loin roast 4...