Instruction Manual
Page 5
...control to the "OFF" position. 2 Unplug the roaster oven from BUFFET SERVER may be cleaned after every use a meat thermometer to determine doneness when cooking meat and poultry. using a sponge or cloth. Cook until temperature for desired doneness is not recommended. MEAT BEEF PORK LAMB SMOKED HAM Cook before cleaning. 4 Wash the REMOVABLE ROASTING PAN, ... should be cleaned in warm soapy water. WELL DONE 170° F 170° F 170° F 160° F 140° F 180° F 180° F 8 www.oster.com CKSTRS18_23_10ESM1.indd Sec1:8-Sec1:9 www.oster.com 9 5/25/10 8:54:56 AM
...control to the "OFF" position. 2 Unplug the roaster oven from BUFFET SERVER may be cleaned after every use a meat thermometer to determine doneness when cooking meat and poultry. using a sponge or cloth. Cook until temperature for desired doneness is not recommended. MEAT BEEF PORK LAMB SMOKED HAM Cook before cleaning. 4 Wash the REMOVABLE ROASTING PAN, ... should be cleaned in warm soapy water. WELL DONE 170° F 170° F 170° F 160° F 140° F 180° F 180° F 8 www.oster.com CKSTRS18_23_10ESM1.indd Sec1:8-Sec1:9 www.oster.com 9 5/25/10 8:54:56 AM
Instruction Manual
Page 6
Times indicated below are recommended for use in the Roaster Oven than a conventional oven. SETTING 425° F 375° F 400° F 400° F 350° F 350°...176; F 12 to 15 375° F 13 to 15 350° F 15 to 17 10 www.oster.com CKSTRS18_23_10ESM1.indd Sec1:10-Sec1:11 Baking* • Baking pans should be placed on bottom of REMOVABLE ROASTING...Roast Rolled Shoulder Chops Country-Style Ribs SMOKED HAM Bone-in a browner, crispier crust. Reducing temperature and increasing time will cook more rapidly in the roaster as a guideline only. Do not place ...
Times indicated below are recommended for use in the Roaster Oven than a conventional oven. SETTING 425° F 375° F 400° F 400° F 350° F 350°...176; F 12 to 15 375° F 13 to 15 350° F 15 to 17 10 www.oster.com CKSTRS18_23_10ESM1.indd Sec1:10-Sec1:11 Baking* • Baking pans should be placed on bottom of REMOVABLE ROASTING...Roast Rolled Shoulder Chops Country-Style Ribs SMOKED HAM Bone-in a browner, crispier crust. Reducing temperature and increasing time will cook more rapidly in the roaster as a guideline only. Do not place ...