Use and Care Guide
Page 5
... the size of liquids and for large amounts of these dements. BEFORE COOKING Always place a pan on the surface unit before turning on the control panel. NEVEB use the large Medium dement or to the right to continue cooking covered foods or steam foods. Make sure surtace unit is turned on... burst. High (10): Use to bring liquid to a boil Always reduce setting to a lower heat when liquids begin to boil or foods begin to range, ne_er operate surface unit without a pan in an area subjected to protect hands. Maintain fast boil for deep fat frying or sauteing. To prevent damage...
... the size of liquids and for large amounts of these dements. BEFORE COOKING Always place a pan on the surface unit before turning on the control panel. NEVEB use the large Medium dement or to the right to continue cooking covered foods or steam foods. Make sure surtace unit is turned on... burst. High (10): Use to bring liquid to a boil Always reduce setting to a lower heat when liquids begin to boil or foods begin to range, ne_er operate surface unit without a pan in an area subjected to protect hands. Maintain fast boil for deep fat frying or sauteing. To prevent damage...