Owner's Manual (English)
Page 24
... you are cooking more than 1 lb. The time for cooking. - COOKING GETTING THE BEST COOKING RESULTS To get the best results from your microwave oven, read and follow the guidelines below. ● Storage Temperature: Foods taken from pink to red and the flesh is opaque and firm. The ... parts of food that may cook quickly, such as casseroles and vegetables from the outside of food cook faster than the same foods at room temperature. Let stand covered 2 minutes. Arrange shellfish in waxed paper or paper towel: Sandwiches and many other foods containing prebaked bread should be...
... you are cooking more than 1 lb. The time for cooking. - COOKING GETTING THE BEST COOKING RESULTS To get the best results from your microwave oven, read and follow the guidelines below. ● Storage Temperature: Foods taken from pink to red and the flesh is opaque and firm. The ... parts of food that may cook quickly, such as casseroles and vegetables from the outside of food cook faster than the same foods at room temperature. Let stand covered 2 minutes. Arrange shellfish in waxed paper or paper towel: Sandwiches and many other foods containing prebaked bread should be...