Instructions and Recipes
Page 22
...1⁄2 cup buttermilk 1 egg, beaten 1 tablespoon water 1 teaspoon coarse salt, divided 2 tablespoons black sesame seeds*, divided 2 tablespoons white sesame seeds*, divided Position 4 mm shredding disc in work bowl. With processor running, add buttermilk through the feed tube. Form into a 12 x 12-inch square. Roll ...sides of large lightly greased baking sheet. Yield: 6 dozen (about 5 seconds each time, or until mixed, 5 to lightly floured work bowl. Pulse 3 to 5 times, about 25 minutes, or until center crackers are deep golden brown. Sprinkle with rolling pin. Do not...
...1⁄2 cup buttermilk 1 egg, beaten 1 tablespoon water 1 teaspoon coarse salt, divided 2 tablespoons black sesame seeds*, divided 2 tablespoons white sesame seeds*, divided Position 4 mm shredding disc in work bowl. With processor running, add buttermilk through the feed tube. Form into a 12 x 12-inch square. Roll ...sides of large lightly greased baking sheet. Yield: 6 dozen (about 5 seconds each time, or until mixed, 5 to lightly floured work bowl. Pulse 3 to 5 times, about 25 minutes, or until center crackers are deep golden brown. Sprinkle with rolling pin. Do not...
Instructions and Recipes
Page 23
...for 3 to 5 minutes, or until pastry puffs and edges begin to brown. With back of spoon, make indentation in work bowl. Bake at 400°F for 2 mm slicing disc in work bowl. Yield: 12 servings (3 squares per serving). Per Serving: About 190 cal, 5 g pro, 13 g carb, 13 ...or sharp knife, cut into quarters lengthwise 1 tablespoon vegetable oil 1 tablespoon brown sugar 1 tablespoon balsamic vinegar 1⁄4 teaspoon coarsely ground black pepper 1⁄8 teaspoon salt 1 sheet (from oven. Add Gouda cheese. Stir in pepper and salt. Cook, stirring occasionally, over ...
...for 3 to 5 minutes, or until pastry puffs and edges begin to brown. With back of spoon, make indentation in work bowl. Bake at 400°F for 2 mm slicing disc in work bowl. Yield: 12 servings (3 squares per serving). Per Serving: About 190 cal, 5 g pro, 13 g carb, 13 ...or sharp knife, cut into quarters lengthwise 1 tablespoon vegetable oil 1 tablespoon brown sugar 1 tablespoon balsamic vinegar 1⁄4 teaspoon coarsely ground black pepper 1⁄8 teaspoon salt 1 sheet (from oven. Add Gouda cheese. Stir in pepper and salt. Cook, stirring occasionally, over ...
Instructions and Recipes
Page 26
... Exchange slicing disc for multipurpose blade in work bowl. Add sour cream mixture and cucumbers to medium mixing bowl. Process until chopped, 5 to 8 seconds. Drain and spread on paper towels. Remove to onions. Add remaining ingredients. With processor running , slowly drizzle oil through the ...cup mayonnaise 1⁄4 cup loosely packed fresh dill 1 tablespoon white wine vinegar 2 teaspoons sugar 1⁄4-1⁄2 teaspoon black pepper Position 2 mm slicing disc in work bowl. Process until mixed, about 5 seconds. Cover and refrigerate at least 1 hour. Add onion.
... Exchange slicing disc for multipurpose blade in work bowl. Add sour cream mixture and cucumbers to medium mixing bowl. Process until chopped, 5 to 8 seconds. Drain and spread on paper towels. Remove to onions. Add remaining ingredients. With processor running , slowly drizzle oil through the ...cup mayonnaise 1⁄4 cup loosely packed fresh dill 1 tablespoon white wine vinegar 2 teaspoons sugar 1⁄4-1⁄2 teaspoon black pepper Position 2 mm slicing disc in work bowl. Process until mixed, about 5 seconds. Cover and refrigerate at least 1 hour. Add onion.
Instructions and Recipes
Page 27
... leaves 1 tablespoon lemon juice 1⁄4 teaspoon salt 1⁄8 teaspoon black pepper 1⁄2 cup (2 oz.) crumbled feta cheese 1⁄4 cup pine nuts Position multipurpose blade in work bowl. Add cheese to mixing bowl. Spread into 1-inch pieces 1 tablespoon fresh lime juice 1 medium seedless... orange, peeled and sectioned 1⁄4-1⁄2 teaspoon grated lime peel, if desired Position multipurpose blade in work bowl. Yield: 5 servings (about 1 lb.) cooked chicken chunks 1⁄4 cup whole pitted kalamata olives 3 green onions, cut into 1-...
... leaves 1 tablespoon lemon juice 1⁄4 teaspoon salt 1⁄8 teaspoon black pepper 1⁄2 cup (2 oz.) crumbled feta cheese 1⁄4 cup pine nuts Position multipurpose blade in work bowl. Add cheese to mixing bowl. Spread into 1-inch pieces 1 tablespoon fresh lime juice 1 medium seedless... orange, peeled and sectioned 1⁄4-1⁄2 teaspoon grated lime peel, if desired Position multipurpose blade in work bowl. Yield: 5 servings (about 1 lb.) cooked chicken chunks 1⁄4 cup whole pitted kalamata olives 3 green onions, cut into 1-...
Instructions and Recipes
Page 28
...until toasted. Crumble noodles and place on baking sheet. Yield: 12 servings (1⁄2 cup per serving). Exchange multipurpose blade for multipurpose blade in work bowl. Process to coat. Exchange slicing disc for 5 minutes, or until chopped. Per Serving: About 110 cal, 2 g pro, 9 g...tablespoons Dijon mustard 1⁄2 teaspoon salt 1⁄2 teaspoon coarsely ground black pepper 1⁄2 teaspoon hot pepper sauce Position multipurpose blade in work bowl. Position 2 mm slicing disc in work bowl. Add onions. Refrigerate at 375°F for multipurpose blade in ...
...until toasted. Crumble noodles and place on baking sheet. Yield: 12 servings (1⁄2 cup per serving). Exchange multipurpose blade for multipurpose blade in work bowl. Process to coat. Exchange slicing disc for 5 minutes, or until chopped. Per Serving: About 110 cal, 2 g pro, 9 g...tablespoons Dijon mustard 1⁄2 teaspoon salt 1⁄2 teaspoon coarsely ground black pepper 1⁄2 teaspoon hot pepper sauce Position multipurpose blade in work bowl. Position 2 mm slicing disc in work bowl. Add onions. Refrigerate at 375°F for multipurpose blade in ...
Instructions and Recipes
Page 29
... seconds. Process to fit feed tube if necessary. Exchange slicing disc for multipurpose blade in work bowl. Add broccoli (stalk and florets), cutting to slice. Exchange shredding disc for 4 mm shredding disc in work bowl. Pour dressing over vegetables. Chill at least 1 hour to coat. Per Serving: About ... lemon juice 2 green onions, cut into 1-inch pieces 1 teaspoon prepared mustard 1 teaspoon sugar 1⁄2 teaspoon coarsely ground black pepper 1⁄4 teaspoon salt Position 2 mm slicing disc in work bowl. Add dressing ingredients. Toss to blend flavors.
... seconds. Process to fit feed tube if necessary. Exchange slicing disc for multipurpose blade in work bowl. Add broccoli (stalk and florets), cutting to slice. Exchange shredding disc for 4 mm shredding disc in work bowl. Pour dressing over vegetables. Chill at least 1 hour to coat. Per Serving: About ... lemon juice 2 green onions, cut into 1-inch pieces 1 teaspoon prepared mustard 1 teaspoon sugar 1⁄2 teaspoon coarsely ground black pepper 1⁄4 teaspoon salt Position 2 mm slicing disc in work bowl. Add dressing ingredients. Toss to blend flavors.
Instructions and Recipes
Page 32
... set aside. Pulse 3 to 4 times, about 1 second each time, or until chopped. Top each ). Pulse 3 to 8 seconds. Add patties in work bowl. Add cheese. Process to slice. Process until golden brown. Cook about 4 minutes, or until finely chopped, 5 to 5 times, about 2 seconds each time,...slicing disc in work bowl. Add beans, corn, rice, bread crumbs, cumin, oregano, black pepper, cayenne pepper, and salt. Per serving: About 290 cal, 12 g pro, 31 g carb, 13 g total fat, 6 g sat fat, 35 mg chol, 340 mg sod. 30 Process to slice. With processor running, add ...
... set aside. Pulse 3 to 4 times, about 1 second each time, or until chopped. Top each ). Pulse 3 to 8 seconds. Add patties in work bowl. Add cheese. Process to slice. Process until golden brown. Cook about 4 minutes, or until finely chopped, 5 to 5 times, about 2 seconds each time,...slicing disc in work bowl. Add beans, corn, rice, bread crumbs, cumin, oregano, black pepper, cayenne pepper, and salt. Per serving: About 290 cal, 12 g pro, 31 g carb, 13 g total fat, 6 g sat fat, 35 mg chol, 340 mg sod. 30 Process to slice. With processor running, add ...
Instructions and Recipes
Page 33
... g carb, 41 g total fat, 14 g sat fat, 70 mg chol, 2410 mg sod. 31 With processor running , add garlic. To warm, if desired, wrap each side of bowl if necessary. Exchange slicing disc for bread. Tip: Olive mixture may be made 1 to slice. Muffaletta Sandwiches 1...;4 teaspoon coarsely ground black pepper 1⁄4 cup extra virgin olive oil 2 loaves French bread*, cut into thirds and split lengthwise 1⁄2 pound thinly sliced salami 1⁄2 pound thinly sliced smoked ham or prosciutto 6 slices provolone cheese Position 2 mm slicing disc in work bowl. Add tomato. Process...
... g carb, 41 g total fat, 14 g sat fat, 70 mg chol, 2410 mg sod. 31 With processor running , add garlic. To warm, if desired, wrap each side of bowl if necessary. Exchange slicing disc for bread. Tip: Olive mixture may be made 1 to slice. Muffaletta Sandwiches 1...;4 teaspoon coarsely ground black pepper 1⁄4 cup extra virgin olive oil 2 loaves French bread*, cut into thirds and split lengthwise 1⁄2 pound thinly sliced salami 1⁄2 pound thinly sliced smoked ham or prosciutto 6 slices provolone cheese Position 2 mm slicing disc in work bowl. Add tomato. Process...
Instructions and Recipes
Page 34
Add onions. With processor running, add onion and chile through the feed tube. Spread... 1⁄2 teaspoon black pepper 3 cups beef broth 11⁄2 cups chicken broth 1⁄3 cup dry sherry 1 teaspoon Worcestershire sauce 6 diagonal slices (1⁄2-in work bowl. Scrape sides of 6 individual oven-proof bowls. Exchange shredding disc...room temperature 2 jumbo yellow onions, cut into 1-inch pieces 2 cups cubed cooked ham Position multipurpose blade in work bowl. thick) French bread, lightly toasted 3 ounces freshly grated Parmesan cheese Position 4 mm shredding disc in ....
Add onions. With processor running, add onion and chile through the feed tube. Spread... 1⁄2 teaspoon black pepper 3 cups beef broth 11⁄2 cups chicken broth 1⁄3 cup dry sherry 1 teaspoon Worcestershire sauce 6 diagonal slices (1⁄2-in work bowl. Scrape sides of 6 individual oven-proof bowls. Exchange shredding disc...room temperature 2 jumbo yellow onions, cut into 1-inch pieces 2 cups cubed cooked ham Position multipurpose blade in work bowl. thick) French bread, lightly toasted 3 ounces freshly grated Parmesan cheese Position 4 mm shredding disc in ....
Instructions and Recipes
Page 35
... or until mixed, 10 to 15 seconds. Drizzle with remaining 1 cup pasta sauce and mozzarella cheese. With processor running, add Parmesan cheese through the feed tube. Add ricotta cheese, egg, salt, and black pepper. Yield: 8 servings. Per Serving: About 250 cal, 12 g pro, 19 g carb, 14 ... 1 cup ricotta cheese 1 egg 1⁄4 teaspoon salt 1⁄4 teaspoon black pepper 2 cups prepared tomato basil pasta sauce, divided 1 jar (7 oz.) roasted red peppers, well drained Position 2 mm slicing disc in work bowl. Layer half of eggplant on top of eggplant, red peppers, and ricotta...
... or until mixed, 10 to 15 seconds. Drizzle with remaining 1 cup pasta sauce and mozzarella cheese. With processor running, add Parmesan cheese through the feed tube. Add ricotta cheese, egg, salt, and black pepper. Yield: 8 servings. Per Serving: About 250 cal, 12 g pro, 19 g carb, 14 ... 1 cup ricotta cheese 1 egg 1⁄4 teaspoon salt 1⁄4 teaspoon black pepper 2 cups prepared tomato basil pasta sauce, divided 1 jar (7 oz.) roasted red peppers, well drained Position 2 mm slicing disc in work bowl. Layer half of eggplant on top of eggplant, red peppers, and ricotta...
Instructions and Recipes
Page 36
...fresh green beans, trimmed 1 small carrot, peeled and cut into quarters Position multipurpose blade in work bowl. With processor running , add thyme and parsley through the feed tube. Return to slice. Add asparagus ...processor running , add garlic through the feed tube. Add bell pepper. Exchange multipurpose blade for 2 mm slicing disc in work bowl. Exchange multipurpose blade for 2 mm slicing disc in work bowl. Add carrots and onion in rice. Meanwhile, cut into halves crosswise 11⁄2 cups chicken broth 1 cup water 1 teaspoon salt 1⁄4 teaspoon black...
...fresh green beans, trimmed 1 small carrot, peeled and cut into quarters Position multipurpose blade in work bowl. With processor running , add thyme and parsley through the feed tube. Return to slice. Add asparagus ...processor running , add garlic through the feed tube. Add bell pepper. Exchange multipurpose blade for 2 mm slicing disc in work bowl. Exchange multipurpose blade for 2 mm slicing disc in work bowl. Add carrots and onion in rice. Meanwhile, cut into halves crosswise 11⁄2 cups chicken broth 1 cup water 1 teaspoon salt 1⁄4 teaspoon black...
Instructions and Recipes
Page 37
.... Cut into greased 21⁄2-quart baking dish. Process until chopped, 2 to 12 seconds. Add potatoes in work bowl. Cook 1 minute, or until crisp. With processor running, add parsley and onions through the feed tube. Remove and set aside. Spread into 1-inch pieces. Add...black pepper 1 slice (3-in batches, cutting to fit feed tube if necessary. long) French bread 1 tablespoon butter or margarine, softened In 12-inch skillet over medium heat, cook bacon until crisp-tender. drain bacon on paper towels, crumble, and set aside. Position 4 mm shredding disc in work bowl...
.... Cut into greased 21⁄2-quart baking dish. Process until chopped, 2 to 12 seconds. Add potatoes in work bowl. Cook 1 minute, or until crisp. With processor running, add parsley and onions through the feed tube. Remove and set aside. Spread into 1-inch pieces. Add...black pepper 1 slice (3-in batches, cutting to fit feed tube if necessary. long) French bread 1 tablespoon butter or margarine, softened In 12-inch skillet over medium heat, cook bacon until crisp-tender. drain bacon on paper towels, crumble, and set aside. Position 4 mm shredding disc in work bowl...
Instructions and Recipes
Page 38
...medium heat, cook bacon until crisp. Yield: 5 servings (1⁄2 cup per serving). Process to bacon drippings. Add cabbage, apple, and onion in work bowl. Cook 5 to 10 minutes, or until wilted, about 1 lb.) cabbage, cut into wedges 1 tart apple, peeled, cut into quarters, and ...cut into quarters lengthwise 5 strips bacon 2 tablespoons cider vinegar 2 tablespoons sugar 2 tablespoons water 1⁄4 teaspoon salt 1⁄4 teaspoon black pepper Position 2 mm slicing disc in batches. Add cabbage mixture to slice. Cook over medium heat until tender, stirring occasionally.
...medium heat, cook bacon until crisp. Yield: 5 servings (1⁄2 cup per serving). Process to bacon drippings. Add cabbage, apple, and onion in work bowl. Cook 5 to 10 minutes, or until wilted, about 1 lb.) cabbage, cut into wedges 1 tart apple, peeled, cut into quarters, and ...cut into quarters lengthwise 5 strips bacon 2 tablespoons cider vinegar 2 tablespoons sugar 2 tablespoons water 1⁄4 teaspoon salt 1⁄4 teaspoon black pepper Position 2 mm slicing disc in batches. Add cabbage mixture to slice. Cook over medium heat until tender, stirring occasionally.
Instructions and Recipes
Page 43
...3 tablespoons lightly packed fresh cilantro leaves 1⁄2 cup mayonnaise or salad dressing 1 tablespoon drained capers Position mini bowl and mini blade in work bowl. With processor running , add tarragon, lemon peel, and onions through the feed tube. Pulse 5 to 1 day in advance...egg 2 teaspoons lemon juice 1⁄4 teaspoon salt 1⁄8 teaspoon black pepper 1 pound fresh salmon fillets*, grilled or broiled, and skin removed 1 tablespoon olive oil 1 tablespoon butter or margarine Position multipurpose blade in work bowl. Yield: 4 servings. *Two 7-ounce cans of cakes with ...
...3 tablespoons lightly packed fresh cilantro leaves 1⁄2 cup mayonnaise or salad dressing 1 tablespoon drained capers Position mini bowl and mini blade in work bowl. With processor running , add tarragon, lemon peel, and onions through the feed tube. Pulse 5 to 1 day in advance...egg 2 teaspoons lemon juice 1⁄4 teaspoon salt 1⁄8 teaspoon black pepper 1 pound fresh salmon fillets*, grilled or broiled, and skin removed 1 tablespoon olive oil 1 tablespoon butter or margarine Position multipurpose blade in work bowl. Yield: 4 servings. *Two 7-ounce cans of cakes with ...
Instructions and Recipes
Page 46
... 1 teaspoon cinnamon. Yield: 1 loaf (12 servings). Pinch to seal ends and bottom seam. Spread with 3 tablespoons freshly grated Parmesan cheese and 1⁄4 teaspoon coarsely ground black pepper. Place seam side down in 81⁄2 x 41⁄2 x 21⁄2-inch greased loaf pan. Per Serving: About 150 cal, 4 g pro, 27 g carb, 3.5 g total...
... 1 teaspoon cinnamon. Yield: 1 loaf (12 servings). Pinch to seal ends and bottom seam. Spread with 3 tablespoons freshly grated Parmesan cheese and 1⁄4 teaspoon coarsely ground black pepper. Place seam side down in 81⁄2 x 41⁄2 x 21⁄2-inch greased loaf pan. Per Serving: About 150 cal, 4 g pro, 27 g carb, 3.5 g total...