Operation Manual
Page 9
...to defeat this safety mechanism. Rotate the head release lever counterclockwise and raise the mixer head until it out. 5. To remove an attachment, simply rotate it clockwise until it locks into place. 4. CPM700 with the bowl locking tabs on the base. 3. DO NOT attempt to follow ... until it locks in the upright position. 2. Rotate the head release lever counterclockwise and gently lower the mixer head until it clicks into the bowl while the mixer is running. NOTE: The stand mixer has a safety interlock that the mixer is raised. DO NOT reach or insert utensils into place.
...to defeat this safety mechanism. Rotate the head release lever counterclockwise and raise the mixer head until it out. 5. To remove an attachment, simply rotate it clockwise until it locks into place. 4. CPM700 with the bowl locking tabs on the base. 3. DO NOT attempt to follow ... until it locks in the upright position. 2. Rotate the head release lever counterclockwise and gently lower the mixer head until it clicks into the bowl while the mixer is running. NOTE: The stand mixer has a safety interlock that the mixer is raised. DO NOT reach or insert utensils into place.
Operation Manual
Page 14
...to air dry before cleaning. When using a sanitizing solution other than that recommended, the sanitizing solution concentration should be tested using commercially available test strips and should indicate a concentration between batches when processing different foods. 1. DO NOT powerspray the machine base. 2....the unit. 2. The use of clean, cool water (60° F, 16° C) mixed according to clean Always clean the stand mixer immediately after use a wire brush, steel wool or bleach when washing the stainless steel bowl. Recommended Cleaning and Sanitizing Procedures Never use ....
...to air dry before cleaning. When using a sanitizing solution other than that recommended, the sanitizing solution concentration should be tested using commercially available test strips and should indicate a concentration between batches when processing different foods. 1. DO NOT powerspray the machine base. 2....the unit. 2. The use of clean, cool water (60° F, 16° C) mixed according to clean Always clean the stand mixer immediately after use a wire brush, steel wool or bleach when washing the stainless steel bowl. Recommended Cleaning and Sanitizing Procedures Never use ....