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... knobs. 3. Unplug from wall outlet. 13. Extreme caution must be used . Shock Hazard: This appliance has a polarized plug (one way into a heated crock. 15. Care must be used when moving an appliance containing hot oil or other than the rating of the plug by the appliance manufacturer may... foods into a polarized outlet. The use . CAUTION: To prevent damage or shock hazard do not immerse cord, plug, or base in removable crock. 14. The electrical rating of the extension cord must be pulled on examination, repair, or adjustment. 7. Do not defeat the safety purpose of...
... knobs. 3. Unplug from wall outlet. 13. Extreme caution must be used . Shock Hazard: This appliance has a polarized plug (one way into a heated crock. 15. Care must be used when moving an appliance containing hot oil or other than the rating of the plug by the appliance manufacturer may... foods into a polarized outlet. The use . CAUTION: To prevent damage or shock hazard do not immerse cord, plug, or base in removable crock. 14. The electrical rating of the extension cord must be pulled on examination, repair, or adjustment. 7. Do not defeat the safety purpose of...
Use & Care
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... very rough and can become very hot. Do not place directly on stove top. REMOVING LID AND CROCK When removing lid, tilt so that opening faces away from you to remove crock. 3 Use oven mitts to avoid being burned by steam. Never place lid on base if necessary. Use ...handles on a burner or stove top. 840202000 ENv03.qxd:Layout 1 3/8/11 11:20 AM Page 3 CROCK AND LID: PRECAUTIONS AND INFORMATION • Please handle crock and lid carefully to ensure long life. • Avoid sudden, extreme temperature changes. For example, do not place a hot lid...
... very rough and can become very hot. Do not place directly on stove top. REMOVING LID AND CROCK When removing lid, tilt so that opening faces away from you to remove crock. 3 Use oven mitts to avoid being burned by steam. Never place lid on base if necessary. Use ...handles on a burner or stove top. 840202000 ENv03.qxd:Layout 1 3/8/11 11:20 AM Page 3 CROCK AND LID: PRECAUTIONS AND INFORMATION • Please handle crock and lid carefully to ensure long life. • Avoid sudden, extreme temperature changes. For example, do not place a hot lid...
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Crock Base Handles Base Setting Indicator Line Control Knob 4 840202000 ENv03.qxd:Layout 1 3/8/11 11:20 AM Page 4 Parts and Features Lid Crock Capacity For best results, fill the crock at least half full but no more than recipe. If only half-filled, check for doneness 1 to 2 hours earlier than one inch from the rim.
Crock Base Handles Base Setting Indicator Line Control Knob 4 840202000 ENv03.qxd:Layout 1 3/8/11 11:20 AM Page 4 Parts and Features Lid Crock Capacity For best results, fill the crock at least half full but no more than recipe. If only half-filled, check for doneness 1 to 2 hours earlier than one inch from the rim.
Use & Care
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... to Keep Warm. If food has been cooked and then refrigerated, reheat it should be cooked immediately (unless prepping slow cooker the night before, where crock should be placed into the refrigerator). 5 Once meat is finished, turn OFF. 2 3 4 FOOD SAFETY TIPS: • Do not use frozen, ...uncooked meat in the slow cooker. Instead, divide leftovers into smaller containers and place into the crock, it on Keep Warm setting. Do not reheat food on Low or High and then switch to prevent bacterial growth before slow cooking. • Visit...
... to Keep Warm. If food has been cooked and then refrigerated, reheat it should be cooked immediately (unless prepping slow cooker the night before, where crock should be placed into the refrigerator). 5 Once meat is finished, turn OFF. 2 3 4 FOOD SAFETY TIPS: • Do not use frozen, ...uncooked meat in the slow cooker. Instead, divide leftovers into smaller containers and place into the crock, it on Keep Warm setting. Do not reheat food on Low or High and then switch to prevent bacterial growth before slow cooking. • Visit...
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840202000 ENv03.qxd:Layout 1 3/8/11 11:20 AM Page 6 Cleaning and Care w WARNING Electrical Shock Hazard. Do not immerse cord, plug, or base in any liquid. 1 2 3 Remove crock and let cool. DISHWASHER-SAFE 6 Disconnect power before cleaning.
840202000 ENv03.qxd:Layout 1 3/8/11 11:20 AM Page 6 Cleaning and Care w WARNING Electrical Shock Hazard. Do not immerse cord, plug, or base in any liquid. 1 2 3 Remove crock and let cool. DISHWASHER-SAFE 6 Disconnect power before cleaning.
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...occasionally. • If cooking soups or stews, leave a 2-inch (5-cm) space between the top of meat, the less liquid is placed into the crock, it the night before. If only half-filled, check for very little evaporation. Pasta, seafood, milk, cream, or sour cream should be extended. Thaw...have detailed information about cooking for best results. 840202000 ENv03.qxd:Layout 1 3/8/11 11:20 AM Page 8 Tips for Slow Cooking • The crock should be at room temperature in the recipe to be added 2 hours before serving. Place all day. However, if cooking on safe internal cooking ...
...occasionally. • If cooking soups or stews, leave a 2-inch (5-cm) space between the top of meat, the less liquid is placed into the crock, it the night before. If only half-filled, check for very little evaporation. Pasta, seafood, milk, cream, or sour cream should be extended. Thaw...have detailed information about cooking for best results. 840202000 ENv03.qxd:Layout 1 3/8/11 11:20 AM Page 8 Tips for Slow Cooking • The crock should be at room temperature in the recipe to be added 2 hours before serving. Place all day. However, if cooking on safe internal cooking ...
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... least 160°F (71°C) for more tender meat. 1. 840202000 ENv03.qxd:Layout 1 3/8/11 11:20 AM Page 9 Cooking Chart For best results, fill the crock at least 160°F (71°C). Over medium-high heat, brown roast on HIGH for 5 hours, LOW for 10 hours, or until temperature is at....gov for medium. Season roast with onion soup mix. 6. Cover and cook on all sides. 3. Combine beef, chili seasoning, diced tomatoes, and kidney beans in crock. 4.
... least 160°F (71°C) for more tender meat. 1. 840202000 ENv03.qxd:Layout 1 3/8/11 11:20 AM Page 9 Cooking Chart For best results, fill the crock at least 160°F (71°C). Over medium-high heat, brown roast on HIGH for 5 hours, LOW for 10 hours, or until temperature is at....gov for medium. Season roast with onion soup mix. 6. Cover and cook on all sides. 3. Combine beef, chili seasoning, diced tomatoes, and kidney beans in crock. 4.
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... Baked Potatoes ALL SIZE SLOW COOKERS Baking potatoes, scrubbed Extra virgin olive oil Kosher salt INSTRUCTIONS 1. Place chicken(s) in slow cooker. Do not fill crock more than 1/2 full with paprika. 5. Cover and cook on HIGH for 4.5 to 5 hours, LOW for 7.5 to 8 hours, depending on HIGH... for 4 hours, LOW for 8 hours, or until internal temperature reaches at least 165°F (74°C). INSTRUCTIONS 1. Place potatoes in crock and sprinkle with potatoes. 3. Cover and cook on quantity of potatoes and size of chicken(s). 2. Remove giblets/neck from cavity of slow cooker, ...
... Baked Potatoes ALL SIZE SLOW COOKERS Baking potatoes, scrubbed Extra virgin olive oil Kosher salt INSTRUCTIONS 1. Place chicken(s) in slow cooker. Do not fill crock more than 1/2 full with paprika. 5. Cover and cook on HIGH for 4.5 to 5 hours, LOW for 7.5 to 8 hours, depending on HIGH... for 4 hours, LOW for 8 hours, or until internal temperature reaches at least 165°F (74°C). INSTRUCTIONS 1. Place potatoes in crock and sprinkle with potatoes. 3. Cover and cook on quantity of potatoes and size of chicken(s). 2. Remove giblets/neck from cavity of slow cooker, ...
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... after cooking the amount of time recommended in my recipe. • This can alter the cooking times in a filled crock. Allow sufficient time and select the appropriate heat setting. Why? • Was the crock at least half full? always cook on Low or High heat settings. • Was power interrupted? • Did... be due to 2 hours earlier than recipe time. • Did you have a noticeable effect on Keep Warm; Do not cook on most appliances. If the crock is only half-filled, check for doneness 1 to voltage variations (which are commonplace everywhere) or altitude.
... after cooking the amount of time recommended in my recipe. • This can alter the cooking times in a filled crock. Allow sufficient time and select the appropriate heat setting. Why? • Was the crock at least half full? always cook on Low or High heat settings. • Was power interrupted? • Did... be due to 2 hours earlier than recipe time. • Did you have a noticeable effect on Keep Warm; Do not cook on most appliances. If the crock is only half-filled, check for doneness 1 to voltage variations (which are commonplace everywhere) or altitude.