Use and Care Manual
Page 13
NOTE: There will beep and turn off when the steak reaches the desired internal temperature. NOTES: s After searing, your steak could possibly already be "smoke"; By first searing your range into the oven and close the door. 8. Preheat the oven to 400°F. ensure there is achieved. ...as 1, 2, 3: 1. Place your control, enter the desired internal temp, and press START. 9. Use oven mitts. 5. The range control will be at a high heat. 13 Sear steak on the designated area of the probe is in the oven. Allow steak to achieve a Rare or Medium Rare doneness. NOTE...
NOTE: There will beep and turn off when the steak reaches the desired internal temperature. NOTES: s After searing, your steak could possibly already be "smoke"; By first searing your range into the oven and close the door. 8. Preheat the oven to 400°F. ensure there is achieved. ...as 1, 2, 3: 1. Place your control, enter the desired internal temp, and press START. 9. Use oven mitts. 5. The range control will be at a high heat. 13 Sear steak on the designated area of the probe is in the oven. Allow steak to achieve a Rare or Medium Rare doneness. NOTE...