Use and Care Manual
Page 18
...to enhance cooking evenness. USING THE OVEN: Cooking Modes Cooking Modes Your new oven has a variety of cooking modes to the broil burner when a seared surface and rare interior is desired. These modes are described below. Bake The bake mode is not required. Cover foods that you can only be... broiled on upper rack positions as placing food closer to sear foods. Place foods closer to help you prefer less done on a single rack. Use Broil Hi for up to cook food. Follow recipe ...
...to enhance cooking evenness. USING THE OVEN: Cooking Modes Cooking Modes Your new oven has a variety of cooking modes to the broil burner when a seared surface and rare interior is desired. These modes are described below. Bake The bake mode is not required. Cover foods that you can only be... broiled on upper rack positions as placing food closer to sear foods. Place foods closer to help you prefer less done on a single rack. Use Broil Hi for up to cook food. Follow recipe ...
Use and Care Manual
Page 20
... use a food thermometer to help protect against food borne illness. Use shiny cookware. Minimum safe food temperature recommendations for more doneness/less searing. Use shiny cookware. Switch food location partially through cooking for more even cooking results. *When baking four cake layers at www.IsItDoneYet....a low sided pan such as a broil pan. Front Placement Rear Placement 20 49-85211-1 Center food under burner. move food down for greater searing/browning when broiling. Use a broil pan; Use a broil pan; Broil skin side down for food safety can be found at a time,...
... use a food thermometer to help protect against food borne illness. Use shiny cookware. Minimum safe food temperature recommendations for more doneness/less searing. Use shiny cookware. Switch food location partially through cooking for more even cooking results. *When baking four cake layers at www.IsItDoneYet....a low sided pan such as a broil pan. Front Placement Rear Placement 20 49-85211-1 Center food under burner. move food down for greater searing/browning when broiling. Use a broil pan; Use a broil pan; Broil skin side down for food safety can be found at a time,...