Use and Care Manual
Page 54
... excessive spillovers. Adjust the recipe's recommended power levels or cooking times. • Cookware is normal, especially for high oven temperatures, pie spillovers or for quick searing operation. • Meat not properly prepared. Preheat broil element for large amounts of grease on residue. POOR COOKING RESULTS • Many factors affect baking results...
... excessive spillovers. Adjust the recipe's recommended power levels or cooking times. • Cookware is normal, especially for high oven temperatures, pie spillovers or for quick searing operation. • Meat not properly prepared. Preheat broil element for large amounts of grease on residue. POOR COOKING RESULTS • Many factors affect baking results...