Use and Care Guide
Page 5
... for convection cooking in three widths, 27 inches, 30 inches and 36 inches wide. Control panel Single Oven Style varies Double Oven Style varies Control Panel - Single Oven Control Panel - Model Identification The oven comes in only the upper oven chamber. The oven also available in both the upper and lower oven chambers. Double Oven with Upper and Lower Convection...
... for convection cooking in three widths, 27 inches, 30 inches and 36 inches wide. Control panel Single Oven Style varies Double Oven Style varies Control Panel - Single Oven Control Panel - Model Identification The oven comes in only the upper oven chamber. The oven also available in both the upper and lower oven chambers. Double Oven with Upper and Lower Convection...
Use and Care Guide
Page 9
Double Oven with Convection Upper Oven Only Control Panel - Double Oven with Upper and Lower Convection Oven 7 Single Oven Control Panel - Control Panel -
Double Oven with Convection Upper Oven Only Control Panel - Double Oven with Upper and Lower Convection Oven 7 Single Oven Control Panel - Control Panel -
Use and Care Guide
Page 12
... tothe new setting, !!PRE," will appear on the displaY, To prevent excessive browning Dacor reco mmends that do not need to always enter the temperature, See the table below, See Starting Your Oven for example BAKE). ° PURE CONVECTION TM - Press the key for the new... will disappear. Excessive browning will appear on the left side of the bake or roast modes, "PRE-" for single rack items in the oven. Good for preheating, along with the current oven temperature will occur if you are using a top heat source alone. S_SI_ IMPORTANT • BROIL - Press START...
... tothe new setting, !!PRE," will appear on the displaY, To prevent excessive browning Dacor reco mmends that do not need to always enter the temperature, See the table below, See Starting Your Oven for example BAKE). ° PURE CONVECTION TM - Press the key for the new... will disappear. Excessive browning will appear on the left side of the bake or roast modes, "PRE-" for single rack items in the oven. Good for preheating, along with the current oven temperature will occur if you are using a top heat source alone. S_SI_ IMPORTANT • BROIL - Press START...
Use and Care Guide
Page 15
...Some recipes, especially those that are homemade, may require adjustment and testing when converting from the bottom up). ° When adapting a single rack recipe to multiple rack baking, it may be successfully prepared on two or three racks at a time. Most of these items cook...pies, quiches, yeast breads in a loaf pan and popovers. Use this mode for single rack baking. The combination of the convection fan and bottom heat source is not cooked to convection baking. Your oven offers three convection cooking modes... • Pure Convection • Convection bake •...
...Some recipes, especially those that are homemade, may require adjustment and testing when converting from the bottom up). ° When adapting a single rack recipe to multiple rack baking, it may be successfully prepared on two or three racks at a time. Most of these items cook...pies, quiches, yeast breads in a loaf pan and popovers. Use this mode for single rack baking. The combination of the convection fan and bottom heat source is not cooked to convection baking. Your oven offers three convection cooking modes... • Pure Convection • Convection bake •...
