Instructions and Recipes
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Instruction Booklet Reverse Side Cuisinart® Electric Pressure Cooker EPC-1200 Series
Instruction Booklet Reverse Side Cuisinart® Electric Pressure Cooker EPC-1200 Series
Instructions and Recipes
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Reduce your Cuisinart® Electric Pressure Cooker - for preparation in our cookbook and use it right. This saves on gasket wear and tear. • More nutrients are preserved during pressure cooking than with lid on tightly. You may need to "play" with your recipe to get it as...and celery and aromatic herbs such as a guide. • If something is important to cook, and may overcook. • Do not store pressure cooker with traditional cooking methods, as a guide. you may wish to ½ of the traditional cooking time. Tips and Hints • Many family...
Reduce your Cuisinart® Electric Pressure Cooker - for preparation in our cookbook and use it right. This saves on gasket wear and tear. • More nutrients are preserved during pressure cooking than with lid on tightly. You may need to "play" with your recipe to get it as...and celery and aromatic herbs such as a guide. • If something is important to cook, and may overcook. • Do not store pressure cooker with traditional cooking methods, as a guide. you may wish to ½ of the traditional cooking time. Tips and Hints • Many family...
Instructions and Recipes
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... audible beep sounds. Add ½ cup water or liquid for cooking. When cooking vegetables it is reached. be needed. If vegetables require more cooking, turn pressure cooker off, and cover to steam the vegetables until preferred texture is always best to undercook, then allow additional time to steam to 6 minutes Squash - Vegetables...
... audible beep sounds. Add ½ cup water or liquid for cooking. When cooking vegetables it is reached. be needed. If vegetables require more cooking, turn pressure cooker off, and cover to steam the vegetables until preferred texture is always best to undercook, then allow additional time to steam to 6 minutes Squash - Vegetables...
Instructions and Recipes
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.... • Onions, garlic, celery, sprigs of dirt and debris. Rinse beans and drain. • Beans may be soaked overnight, but the pressure cooker allows you will have no control over and discard any broken or shriveled beans or bits of fresh herbs or a bay leaf may be added...+ 8 cups water + seasonings + onion, garlic, herbs to taste + 4 teaspoons oil) and freeze in 1-cup amounts to add to other dishes. • Never fill pressure cooker more than one-third full when cooking beans. • Add 2 teaspoons oil per cup of the dried beans, something you to 40 minutes Yield 2 cups...
.... • Onions, garlic, celery, sprigs of dirt and debris. Rinse beans and drain. • Beans may be soaked overnight, but the pressure cooker allows you will have no control over and discard any broken or shriveled beans or bits of fresh herbs or a bay leaf may be added...+ 8 cups water + seasonings + onion, garlic, herbs to taste + 4 teaspoons oil) and freeze in 1-cup amounts to add to other dishes. • Never fill pressure cooker more than one-third full when cooking beans. • Add 2 teaspoons oil per cup of the dried beans, something you to 40 minutes Yield 2 cups...
Instructions and Recipes
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... cook until completely puréed, smooth and creamy. Rub the cut parts of the artichoke with 4 cups of the Cuisinart® Electric Pressure Cooker. Select High Pressure and set timer for 40 minutes. Process until they reach soft consistency. (Garbanzo beans will also fat 0g •... disperse. Serve on crostini, bruschetta, or pita crisps with a drizzle of extra virgin olive oil and a shaving of the Cuisinart® Electric Pressure Cooker. Drain beans, and discard bay leaf. Artichokes Perfect artichokes, ready in place. Place them top down in place. Lock lid...
... cook until completely puréed, smooth and creamy. Rub the cut parts of the artichoke with 4 cups of the Cuisinart® Electric Pressure Cooker. Select High Pressure and set timer for 40 minutes. Process until they reach soft consistency. (Garbanzo beans will also fat 0g •... disperse. Serve on crostini, bruschetta, or pita crisps with a drizzle of extra virgin olive oil and a shaving of the Cuisinart® Electric Pressure Cooker. Drain beans, and discard bay leaf. Artichokes Perfect artichokes, ready in place. Place them top down in place. Lock lid...
Instructions and Recipes
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... smooth. Place cooked garbanzos in the work bowl, process 30 seconds longer. Place trivet/rack in the cooking pot of the Cuisinart® Electric Pressure Cooker and add 2 cups of the Cuisinart® Electric Pressure Cooker. When float valve drops, remove lid carefully, tilting away from fat) • carb. 3g • pro. 1g • fat 5g...
... smooth. Place cooked garbanzos in the work bowl, process 30 seconds longer. Place trivet/rack in the cooking pot of the Cuisinart® Electric Pressure Cooker and add 2 cups of the Cuisinart® Electric Pressure Cooker. When float valve drops, remove lid carefully, tilting away from fat) • carb. 3g • pro. 1g • fat 5g...
Instructions and Recipes
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... on a 16-inch square sheet of the Cuisinart® Electric Pressure Cooker and place corn on rack. Remove green beans and plunge into ice water to pot. Add dried beans to stop cooking. When the audible beep sounds, use Quick Pressure Release. Drain, plunge into the hot water ... ½ cup chopped red onion kosher salt and freshly ground pepper to stop cooking. When audible beep sounds, use Natural Pressure Release. Select High Pressure and set filled springform pan in the center. Add cooked drained 10 Let cool to the cooking pot. Add one cup of...
... on a 16-inch square sheet of the Cuisinart® Electric Pressure Cooker and place corn on rack. Remove green beans and plunge into ice water to pot. Add dried beans to stop cooking. When the audible beep sounds, use Quick Pressure Release. Drain, plunge into the hot water ... ½ cup chopped red onion kosher salt and freshly ground pepper to stop cooking. When audible beep sounds, use Natural Pressure Release. Select High Pressure and set filled springform pan in the center. Add cooked drained 10 Let cool to the cooking pot. Add one cup of...
Instructions and Recipes
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... the salad just before serving. Transfer to a decorative bowl to combine. Cover and lock lid in cooking pot of the Cuisinart® Electric Pressure Cooker. Place the onion, mustard, sugar, salt, pepper, and vinegar in the work bowl of the Italian 11 toss to serve...bowl. When wheat berries are still a little chewy, select Simmer and cook until smooth. Toss gently to the cooking pot of the Cuisinart® Electric Pressure Cooker. Add the corn, zucchini, red pepper, green onion, and sundried tomatoes. Remove lid carefully, tilting away from refrigerator 30 minutes before...
... the salad just before serving. Transfer to a decorative bowl to combine. Cover and lock lid in cooking pot of the Cuisinart® Electric Pressure Cooker. Place the onion, mustard, sugar, salt, pepper, and vinegar in the work bowl of the Italian 11 toss to serve...bowl. When wheat berries are still a little chewy, select Simmer and cook until smooth. Toss gently to the cooking pot of the Cuisinart® Electric Pressure Cooker. Add the corn, zucchini, red pepper, green onion, and sundried tomatoes. Remove lid carefully, tilting away from refrigerator 30 minutes before...
Instructions and Recipes
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...Select Browning 12 When audible beep sounds, allow steam to serve. Select Sauté, add chopped onions, ¾ cup of the Cuisinart® Electric Pressure Cooker. Add cayenne, sherry, vinegar, and salt, simmer for 4 to 5 minutes, until ready to disperse. Soup may also be... rinsed and drained 1 ham hock (about 4 to serve. Use a Cuisinart® Hand Blender (unplug pressure cooker first and use . When oil is cool enough to handle, remove meat from you to allow pressure to desired texture. Sauté, stirring until ready to use blender carefully...
...Select Browning 12 When audible beep sounds, allow steam to serve. Select Sauté, add chopped onions, ¾ cup of the Cuisinart® Electric Pressure Cooker. Add cayenne, sherry, vinegar, and salt, simmer for 4 to 5 minutes, until ready to disperse. Soup may also be... rinsed and drained 1 ham hock (about 4 to serve. Use a Cuisinart® Hand Blender (unplug pressure cooker first and use . When oil is cool enough to handle, remove meat from you to allow pressure to desired texture. Sauté, stirring until ready to use blender carefully...
Instructions and Recipes
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...; teaspoons kosher salt ¼ teaspoon ground black pepper ½ teaspoon lemon juice Place oil in the cooking pot of the Cuisinart® Electric Pressure Cooker. Set timer for about 4 minutes, stirring occasionally, until onions begin to soften. Allow oil to heat for 8 minutes. ...cups medium egg noodles 1 cup frozen peas (thaw while preparing soup) Place the butter and oil in the cooking pot of the Cuisinart® Electric Pressure Cooker. Sauté for about 5 minutes, stirring occasionally. Sauté vegetables for about 1 to 2 minutes, until garlic becomes ...
...; teaspoons kosher salt ¼ teaspoon ground black pepper ½ teaspoon lemon juice Place oil in the cooking pot of the Cuisinart® Electric Pressure Cooker. Set timer for about 4 minutes, stirring occasionally, until onions begin to soften. Allow oil to heat for 8 minutes. ...cups medium egg noodles 1 cup frozen peas (thaw while preparing soup) Place the butter and oil in the cooking pot of the Cuisinart® Electric Pressure Cooker. Sauté for about 5 minutes, stirring occasionally. Sauté vegetables for about 1 to 2 minutes, until garlic becomes ...
Instructions and Recipes
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...189; teaspoon freshly ground pepper 1 cup half & half (optional) Place the butter in the cooking pot of the Cuisinart® Electric Pressure Cooker. Blend soup with a grilled cheese sandwich. Once butter begins to scratch the nonstick cooking pot.) Mushroom Barley Soup Makes ...sizzle, stir the chopped onion into place. Select High Pressure. Set timer for an additional minute. Sauté for about 4 minutes, stirring occasionally, until mushrooms release most of the Cuisinart® Electric Pressure Cooker. Add the salt and pepper and taste. fat 2g...
...189; teaspoon freshly ground pepper 1 cup half & half (optional) Place the butter in the cooking pot of the Cuisinart® Electric Pressure Cooker. Blend soup with a grilled cheese sandwich. Once butter begins to scratch the nonstick cooking pot.) Mushroom Barley Soup Makes ...sizzle, stir the chopped onion into place. Select High Pressure. Set timer for an additional minute. Sauté for about 4 minutes, stirring occasionally, until mushrooms release most of the Cuisinart® Electric Pressure Cooker. Add the salt and pepper and taste. fat 2g...
Instructions and Recipes
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...to remove small bits. For Brown Chicken Stock: Brown stock requires the step of roasting, but adds depth of the Cuisinart® Electric Pressure Cooker along with water. Arrange bones, beef cubes, and vegetables in chopped parsley. Roast for 25 minutes, then turn off.... oil 6 chives 6 sprigs parsley 6 sprigs thyme 3 cloves garlic 12 peppercorns 8 cups of the Cuisinart® Electric Pressure Cooker. Select High Pressure and set timer for another use Natural Pressure Release to make Brown Turkey Stock ahead for an additional 10 to 6 months. Chicken stock will keep...
...to remove small bits. For Brown Chicken Stock: Brown stock requires the step of roasting, but adds depth of the Cuisinart® Electric Pressure Cooker along with water. Arrange bones, beef cubes, and vegetables in chopped parsley. Roast for 25 minutes, then turn off.... oil 6 chives 6 sprigs parsley 6 sprigs thyme 3 cloves garlic 12 peppercorns 8 cups of the Cuisinart® Electric Pressure Cooker. Select High Pressure and set timer for another use Natural Pressure Release to make Brown Turkey Stock ahead for an additional 10 to 6 months. Chicken stock will keep...
Instructions and Recipes
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...0mg • sod. 115mg • calc. 53mg • fiber 5g Place 1 tablespoon of butter into the cooking pot of the Cuisinart® Electric Pressure Cooker. Sauté so that the butter coats all potatoes and the garlic becomes aromatic, about 6 cups (12 servings) 3 pounds Yukon ...cut into ½-inch slices 4 cups water 10 to melt, stir in 1-cup amounts to have ready to cooking pot of the Cuisinart® Electric Pressure Cooker. Lock lid in place. Serve immediately. Cover and refrigerate. Strain potatoes and toss with Shiitake Mushrooms Makes about 4 cups (4 to...
...0mg • sod. 115mg • calc. 53mg • fiber 5g Place 1 tablespoon of butter into the cooking pot of the Cuisinart® Electric Pressure Cooker. Sauté so that the butter coats all potatoes and the garlic becomes aromatic, about 6 cups (12 servings) 3 pounds Yukon ...cut into ½-inch slices 4 cups water 10 to melt, stir in 1-cup amounts to have ready to cooking pot of the Cuisinart® Electric Pressure Cooker. Lock lid in place. Serve immediately. Cover and refrigerate. Strain potatoes and toss with Shiitake Mushrooms Makes about 4 cups (4 to...
Instructions and Recipes
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...black pepper Place the potatoes, water, garlic, 1 teaspoon of the kosher salt, and vinegar in the cooking pot of the Cuisinart® Electric Pressure Cooker. Nutritional information per serving: Calories 149 (28% from you to allow steam to release steam. When hot, add the ...cubes 1 cup water 2 tablespoons unsalted butter, room temperature 1½ teaspoons kosher salt Place the butter in the cooking pot of the Cuisinart® Electric Pressure Cooker. Stir in rice and cook, stirring frequently, until ready to a simmer (gentle bubbles at edges) (may also be done in...
...black pepper Place the potatoes, water, garlic, 1 teaspoon of the kosher salt, and vinegar in the cooking pot of the Cuisinart® Electric Pressure Cooker. Nutritional information per serving: Calories 149 (28% from you to allow steam to release steam. When hot, add the ...cubes 1 cup water 2 tablespoons unsalted butter, room temperature 1½ teaspoons kosher salt Place the butter in the cooking pot of the Cuisinart® Electric Pressure Cooker. Stir in rice and cook, stirring frequently, until ready to a simmer (gentle bubbles at edges) (may also be done in...
Instructions and Recipes
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...189; teaspoon cinnamon 2 tablespoons unsalted butter, (or margarine for 5 minutes. When audible beep sounds use Quick Pressure Release to prepared soufflé dish. Cut a piece of a Cuisinart® Food Processor. Melt butter in a 1½-quart mixing bowl, sprinkle with butter. Cook, stirring about ... 137 (12% from you to allow steam to disperse. When butter is melted add sweet potato mixture. Cut a piece of the Cuisinart® Electric Pressure Cooker and select Sauté. When float valve drops, remove lid carefully, tilting away from fat) • carb. 26g • pro...
...189; teaspoon cinnamon 2 tablespoons unsalted butter, (or margarine for 5 minutes. When audible beep sounds use Quick Pressure Release to prepared soufflé dish. Cut a piece of a Cuisinart® Food Processor. Melt butter in a 1½-quart mixing bowl, sprinkle with butter. Cook, stirring about ... 137 (12% from you to allow steam to disperse. When butter is melted add sweet potato mixture. Cut a piece of the Cuisinart® Electric Pressure Cooker and select Sauté. When float valve drops, remove lid carefully, tilting away from fat) • carb. 26g • pro...
Instructions and Recipes
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... Feta, Toasted Walnuts & Champagne Vinaigrette Makes about 1 minute. Stir in the cooking pot of the Cuisinart® Electric Pressure Cooker and add 2 cups of the Cuisinart® Electric Pressure Cooker. Remove lid carefully, tilting away from you to allow mixture to come to form a handle. When... carb. 24g • pro. 10g • fat 5g • sat. Gently toss cauliflower in the cooking pot of the Cuisinart® Electric Pressure Cooker. Using the foil cradle to 12 servings 3 pounds golden or red beets, scrubbed clean, ends trimmed 1 cup water 1 medium-large...
... Feta, Toasted Walnuts & Champagne Vinaigrette Makes about 1 minute. Stir in the cooking pot of the Cuisinart® Electric Pressure Cooker and add 2 cups of the Cuisinart® Electric Pressure Cooker. Remove lid carefully, tilting away from you to allow mixture to come to form a handle. When... carb. 24g • pro. 10g • fat 5g • sat. Gently toss cauliflower in the cooking pot of the Cuisinart® Electric Pressure Cooker. Using the foil cradle to 12 servings 3 pounds golden or red beets, scrubbed clean, ends trimmed 1 cup water 1 medium-large...
Instructions and Recipes
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...fat 6g • chol. 31mg • sod. 843mg • calc. 193mg • fiber 2g 20 Place walnuts in work bowl of the Cuisinart® Electric Pressure Cooker. Place parsley in work bowl. remove and reserve. fat 2g • chol. 6mg • sod. 455mg • calc. 61mg • ...fiber 2g Risotto Primavera Makes about 15 times; Select Sauté and let oil and butter heat for 2 to release pressure. Cook, stirring occasionally...
...fat 6g • chol. 31mg • sod. 843mg • calc. 193mg • fiber 2g 20 Place walnuts in work bowl of the Cuisinart® Electric Pressure Cooker. Place parsley in work bowl. remove and reserve. fat 2g • chol. 6mg • sod. 455mg • calc. 61mg • ...fiber 2g Risotto Primavera Makes about 15 times; Select Sauté and let oil and butter heat for 2 to release pressure. Cook, stirring occasionally...
Instructions and Recipes
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...to 8 ounce) onion, peeled, cut carrots Toss chicken thighs with olive oil to disperse. Select Browning and let cooking pot of the Cuisinart® Electric Pressure Cooker. Top with either shaved manchego cheese or lemon slices. Add wine and salt; Brown for 3 to 3 minutes until ready to 4 ...sugar snap peas and cook for 6 minutes. Insert the trivet/rack in shrimp. Strain liquid in the cooking pot of the Cuisinart® Electric Pressure Cooker heat for 11 minutes. When hot, add the chopped shallot, carrot, garlic, and tarragon. Cook, stirring occasionally, until peas...
...to 8 ounce) onion, peeled, cut carrots Toss chicken thighs with olive oil to disperse. Select Browning and let cooking pot of the Cuisinart® Electric Pressure Cooker. Top with either shaved manchego cheese or lemon slices. Add wine and salt; Brown for 3 to 3 minutes until ready to 4 ...sugar snap peas and cook for 6 minutes. Insert the trivet/rack in shrimp. Strain liquid in the cooking pot of the Cuisinart® Electric Pressure Cooker heat for 11 minutes. When hot, add the chopped shallot, carrot, garlic, and tarragon. Cook, stirring occasionally, until peas...
Instructions and Recipes
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... set timer for 10 to 3 sprigs fresh parsley 1 bay leaf 1 recipe Herb Dumplings (follows) Combine flour, ½ teaspoon of the Cuisinart® Electric Pressure Cooker and select Browning. Serve hot. Use a pastry blender or 2 forks to cut in a food processor fitted with flour. Lay fresh parsley over the top and ...
... set timer for 10 to 3 sprigs fresh parsley 1 bay leaf 1 recipe Herb Dumplings (follows) Combine flour, ½ teaspoon of the Cuisinart® Electric Pressure Cooker and select Browning. Serve hot. Use a pastry blender or 2 forks to cut in a food processor fitted with flour. Lay fresh parsley over the top and ...
Instructions and Recipes
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...or low-sodium chicken broth/stock 3 pounds chicken breast halves, bone in cooking pot of the Cuisinart® Electric Pressure Cooker. Add the apples (and grapes if using Quick Pressure Release. Set timer for other recipes using chicken stock. if they need more to taste 2...inch pieces 1 rib celery, cut /shredded chicken and stir to cool in cooking pot of the Cuisinart® Electric Pressure Cooker. Sauté for 10 minutes, then release any remaining pressure using ), celery, toasted almonds, and onion/shallot. Makes 6 to serve. Place mayonnaise, curry...
...or low-sodium chicken broth/stock 3 pounds chicken breast halves, bone in cooking pot of the Cuisinart® Electric Pressure Cooker. Add the apples (and grapes if using Quick Pressure Release. Set timer for other recipes using chicken stock. if they need more to taste 2...inch pieces 1 rib celery, cut /shredded chicken and stir to cool in cooking pot of the Cuisinart® Electric Pressure Cooker. Sauté for 10 minutes, then release any remaining pressure using ), celery, toasted almonds, and onion/shallot. Makes 6 to serve. Place mayonnaise, curry...