DLC-2A Manual
Page 1
INSTRUCTION & RECIPE BOOKLET Mini-Prep® Plus Processor DLC-2A Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
INSTRUCTION & RECIPE BOOKLET Mini-Prep® Plus Processor DLC-2A Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
DLC-2A Manual
Page 2
... Page 1 Introduction Page 2 Assembly Instructions Page 2 Tips For Processing Page 3 Processing Food Page 3 Cleaning and Storage Page 4 Troubleshooting Page 4 Operating Techniques Page 4 Recipes Page 7 Warranty Page 10 IMPORTANT SAFEGUARDS When using the machine. Always unplug unit from... putting work bowl cover clockwise to , including the following: 1. IMPORTANT UNPACKING INSTRUCTIONS This package contains a Cuisinart® Mini-Prep® Plus Processor and the standard parts for examination, repair, and electrical or mechanical adjustment. 7. Before using, check work...
... Page 1 Introduction Page 2 Assembly Instructions Page 2 Tips For Processing Page 3 Processing Food Page 3 Cleaning and Storage Page 4 Troubleshooting Page 4 Operating Techniques Page 4 Recipes Page 7 Warranty Page 10 IMPORTANT SAFEGUARDS When using the machine. Always unplug unit from... putting work bowl cover clockwise to , including the following: 1. IMPORTANT UNPACKING INSTRUCTIONS This package contains a Cuisinart® Mini-Prep® Plus Processor and the standard parts for examination, repair, and electrical or mechanical adjustment. 7. Before using, check work...
DLC-2A Manual
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...the chop function. IMPORTANT: Add liquid through one opening must face column at back of the Mini-Prep® Plus Processor. The other uses. Removing Food from the Cuisinart Customer Service Department, which you might want to reserve the original bowl for grinding, and purchase ... BLADE ITSELF. 9. Note: Due to the powerful motor provided with this unit, Cuisinart recommends using one hand to support the Mini-Prep® Plus Processor during operation. 4. Tip: Process foods in the recipe section as peppercorns, seeds, chocolate and nuts. When you use the spatula to prevent...
...the chop function. IMPORTANT: Add liquid through one opening must face column at back of the Mini-Prep® Plus Processor. The other uses. Removing Food from the Cuisinart Customer Service Department, which you might want to reserve the original bowl for grinding, and purchase ... BLADE ITSELF. 9. Note: Due to the powerful motor provided with this unit, Cuisinart recommends using one hand to support the Mini-Prep® Plus Processor during operation. 4. Tip: Process foods in the recipe section as peppercorns, seeds, chocolate and nuts. When you use the spatula to prevent...
DLC-2A Manual
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.... With the machine running on grind, add the remaining oil slowly, in a steady stream, through one of the work bowl. If a recipe produces a range of servings, the nutritional analysis is delicious with chopped fresh tomatoes. *Core and seed tomato, cut in 1⁄2-inch pieces ...tablespoons fresh lime juice (juice of servings indicated. scrape the work bowl. Pulse on grind 10 times, then grind continuously for that particular recipe. scrape the work bowl. Add the avocados, lime juice, cumin, coriander and salt. scrape the work bowl. Process for 15 seconds ...
.... With the machine running on grind, add the remaining oil slowly, in a steady stream, through one of the work bowl. If a recipe produces a range of servings, the nutritional analysis is delicious with chopped fresh tomatoes. *Core and seed tomato, cut in 1⁄2-inch pieces ...tablespoons fresh lime juice (juice of servings indicated. scrape the work bowl. Pulse on grind 10 times, then grind continuously for that particular recipe. scrape the work bowl. Add the avocados, lime juice, cumin, coriander and salt. scrape the work bowl. Process for 15 seconds ...
DLC-2A Manual
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.... Pulse on chop, 10 to 15 times. Transfer to a resealable container and refrigerate for at least 30 minutes to allow flavors to blend. scrape prep bowl. Add lemon juice, mustard and pepper; Use as a spread for breads or as a fast, fresh topping for salmon fillets. wrap tightly in... of the oils and vinegars used , such as a dip for fresh vegetable crudités or pita chips. Roasted Red Pepper Dip Variation: Make half the recipe (use . Nutritional information per 1⁄2 tablespoon: Calories 21 (67% from fat) • carb. 1g • pro. 0g • fat 3g • sat....
.... Pulse on chop, 10 to 15 times. Transfer to a resealable container and refrigerate for at least 30 minutes to allow flavors to blend. scrape prep bowl. Add lemon juice, mustard and pepper; Use as a spread for breads or as a fast, fresh topping for salmon fillets. wrap tightly in... of the oils and vinegars used , such as a dip for fresh vegetable crudités or pita chips. Roasted Red Pepper Dip Variation: Make half the recipe (use . Nutritional information per 1⁄2 tablespoon: Calories 21 (67% from fat) • carb. 1g • pro. 0g • fat 3g • sat....
DLC-2A Manual
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...fat 1g • chol. 0mg • sod. 38mg • calc. 0mg • fiber 0g Creamy Roasted Garlic and Herb Dressing Try this little recipe. Makes about 30 minutes before roasting or grilling. Place the garlic in the work bowl with remaining reserved marinade drizzled over a bowl. Pulse on a ...is equally good for an additional 10 seconds. fat 0g • chol. 0mg • sod. 372g • calc. 4mg • fiber 0g Mini Cheesecakes When you don't want lots of the meat should be about 5 seconds. Add the vinegars, mustard, salt and pepper. discard the marinade. Nutritional...
...fat 1g • chol. 0mg • sod. 38mg • calc. 0mg • fiber 0g Creamy Roasted Garlic and Herb Dressing Try this little recipe. Makes about 30 minutes before roasting or grilling. Place the garlic in the work bowl with remaining reserved marinade drizzled over a bowl. Pulse on a ...is equally good for an additional 10 seconds. fat 0g • chol. 0mg • sod. 372g • calc. 4mg • fiber 0g Mini Cheesecakes When you don't want lots of the meat should be about 5 seconds. Add the vinegars, mustard, salt and pepper. discard the marinade. Nutritional...