Recipe
Page 1
INSBTORRUOECVKSTELIIEDROTSENE Compact Automatic Bread Maker Recipe Booklet F rom fabulous recipes to delicious family favorites - warm, fresh bread whenever you want it!
INSBTORRUOECVKSTELIIEDROTSENE Compact Automatic Bread Maker Recipe Booklet F rom fabulous recipes to delicious family favorites - warm, fresh bread whenever you want it!
Recipe
Page 2
...Calories 96 (15% from the machine and transfer the bread to a wire rack to cool completely before slicing. Secure the bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Press START/STOP to begin the bread-making process. 3. If desired...40 Blueberry Lime Jam 41 Mixed Berry Jam 41 CAKE Program: Banana Walnut Bread 42 Sour Cream Chocolate Bread 43 Zucchini Bread 44 BONUS RECIPES: Breadcrumbs 45 Croutons 45 Pizza Margherita 46 2 Ingredients Water, room temperature Unsalted butter, room temperature, cut into 1⁄2-inch pieces ...
...Calories 96 (15% from the machine and transfer the bread to a wire rack to cool completely before slicing. Secure the bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Press START/STOP to begin the bread-making process. 3. If desired...40 Blueberry Lime Jam 41 Mixed Berry Jam 41 CAKE Program: Banana Walnut Bread 42 Sour Cream Chocolate Bread 43 Zucchini Bread 44 BONUS RECIPES: Breadcrumbs 45 Croutons 45 Pizza Margherita 46 2 Ingredients Water, room temperature Unsalted butter, room temperature, cut into 1⁄2-inch pieces ...
Recipe
Page 3
... Delay Start Timer - No Ingredients Whole milk, room temperature Unsalted butter, room temperature, cut into a tight cylinder from you into the Cuisinart® Bread Maker. 2. Press the PROG button to continue. 4. No Ingredients Large 2-pound loaf Medium 1½-pound loaf Small 1-pound...189; tablespoon, substitute your favorite granola for the oats, and add ½ teaspoon ground cinnamon. 1. Put all dough ingredients, in recipe above. 4 Cinnamon Swirl Bread White Program - and 1½-pound loaves only) Prepare ingredients replacing the yeast with the Cinnamon Swirl mixture...
... Delay Start Timer - No Ingredients Whole milk, room temperature Unsalted butter, room temperature, cut into a tight cylinder from you into the Cuisinart® Bread Maker. 2. Press the PROG button to continue. 4. No Ingredients Large 2-pound loaf Medium 1½-pound loaf Small 1-pound...189; tablespoon, substitute your favorite granola for the oats, and add ½ teaspoon ground cinnamon. 1. Put all dough ingredients, in recipe above. 4 Cinnamon Swirl Bread White Program - and 1½-pound loaves only) Prepare ingredients replacing the yeast with the Cinnamon Swirl mixture...
Recipe
Page 4
...• pro. 4g • fat 3g • sat. and 1½-pound loaves only) Prepare ingredients for the 1- Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Press START/STOP to begin the bread-making process. 3. If desired, when... to select the White program. Select desired Crust Color and Loaf Size. When the add-in recipe above . 6 Jalapeño Cheddar BREAD White Program - loaf. Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Nutritional information per serving...
...• pro. 4g • fat 3g • sat. and 1½-pound loaves only) Prepare ingredients for the 1- Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Press START/STOP to begin the bread-making process. 3. If desired, when... to select the White program. Select desired Crust Color and Loaf Size. When the add-in recipe above . 6 Jalapeño Cheddar BREAD White Program - loaf. Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Nutritional information per serving...
Recipe
Page 5
...;-pound loaf, replacing the yeast with sesame seeds, if desired, and press START/STOP to select the French program. Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Sprinkle with 1¾ teaspoons of rapid rise yeast for the 1-lb...order listed, into bread pan fitted with 1¾ teaspoons of rapid rise yeast for optional sesame seeds), in recipe above . 9 Select desired Crust Color and Loaf Size. Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to continue rising and baking. 4. loaf, or 2½...
...;-pound loaf, replacing the yeast with sesame seeds, if desired, and press START/STOP to select the French program. Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Sprinkle with 1¾ teaspoons of rapid rise yeast for the 1-lb...order listed, into bread pan fitted with 1¾ teaspoons of rapid rise yeast for optional sesame seeds), in recipe above . 9 Select desired Crust Color and Loaf Size. Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to continue rising and baking. 4. loaf, or 2½...
Recipe
Page 6
...8226; sat. or 1½-pound loaf, replacing the yeast with 1¾ teaspoons of rapid rise yeast for the 1-lb. Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Press START/STOP to begin the bread-making process. 3. If desired, when... rise yeast for the 1-lb. remove dough and kneading paddle, reshape dough and replace in recipe above . 11 remove dough and kneading paddle, reshape dough and replace in bread pan. Secure bread pan into Cuisinart® Bread Maker. 2. Press the PROG button to Step 3 in the order listed,...
...8226; sat. or 1½-pound loaf, replacing the yeast with 1¾ teaspoons of rapid rise yeast for the 1-lb. Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Press START/STOP to begin the bread-making process. 3. If desired, when... rise yeast for the 1-lb. remove dough and kneading paddle, reshape dough and replace in recipe above . 11 remove dough and kneading paddle, reshape dough and replace in bread pan. Secure bread pan into Cuisinart® Bread Maker. 2. Press the PROG button to Step 3 in the order listed,...
Recipe
Page 7
...+ 2 tablespoons 1 tablespoon 2 teaspoons 1. Put all ingredients (except for the 1-lb. remove dough and kneading paddle, reshape dough and replace in recipe above . 12 Basic Whole Wheat Bread Whole Wheat Program Delay Start Timer - or 1½-pound loaf, replacing the yeast with 1¾ teaspoons of ...& Golden Raisins French Program Delay Start Timer - remove dough and kneading paddle, reshape dough and replace in the order listed, into the Cuisinart® Bread Maker. 2. Press the PROG button to begin the bread-making process. 3. If desired, when paddle signal sounds, ...
...+ 2 tablespoons 1 tablespoon 2 teaspoons 1. Put all ingredients (except for the 1-lb. remove dough and kneading paddle, reshape dough and replace in recipe above . 12 Basic Whole Wheat Bread Whole Wheat Program Delay Start Timer - or 1½-pound loaf, replacing the yeast with 1¾ teaspoons of ...& Golden Raisins French Program Delay Start Timer - remove dough and kneading paddle, reshape dough and replace in the order listed, into the Cuisinart® Bread Maker. 2. Press the PROG button to begin the bread-making process. 3. If desired, when paddle signal sounds, ...
Recipe
Page 8
... or 1½-pound loaf, replacing the yeast with 1¾ teaspoons of rapid rise yeast for the 1-lb. loaf. Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to select the Whole Wheat program. Nutritional information per serving (2-ounce slice): Calories 84 (15...-Fast program. Press START/STOP to begin the bread-making process. 3. If desired, when paddle signal sounds, press START/STOP to Step 3 in recipe above . 15 Nutritional information per serving (2-ounce slice): Calories 129 (30% from fat) • carb. 16g • pro. 3g • fat...
... or 1½-pound loaf, replacing the yeast with 1¾ teaspoons of rapid rise yeast for the 1-lb. loaf. Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to select the Whole Wheat program. Nutritional information per serving (2-ounce slice): Calories 84 (15...-Fast program. Press START/STOP to begin the bread-making process. 3. If desired, when paddle signal sounds, press START/STOP to Step 3 in recipe above . 15 Nutritional information per serving (2-ounce slice): Calories 129 (30% from fat) • carb. 16g • pro. 3g • fat...
Recipe
Page 9
...19g • pro. 3g • fat 1g • sat. and 1½-pound loaves only) Prepare ingredients for the 1- Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to cool completely before slicing. or 1½-pound loaf, replacing the yeast with 1¾ teaspoons of ... Press START/STOP to begin the bread-making process. 3. If desired, when paddle signal sounds, press START/STOP to Step 3 in recipe above . 17 Press START/STOP to begin the bread-making process and then continue to pause the unit; Nutritional information per serving (2-ounce slice...
...19g • pro. 3g • fat 1g • sat. and 1½-pound loaves only) Prepare ingredients for the 1- Secure bread pan into the Cuisinart® Bread Maker. 2. Press the PROG button to cool completely before slicing. or 1½-pound loaf, replacing the yeast with 1¾ teaspoons of ... Press START/STOP to begin the bread-making process. 3. If desired, when paddle signal sounds, press START/STOP to Step 3 in recipe above . 17 Press START/STOP to begin the bread-making process and then continue to pause the unit; Nutritional information per serving (2-ounce slice...
Recipe
Page 10
... loaf. Press START/STOP to begin the bread-making process. 3. If desired, when paddle signal sounds, press START/STOP to Step 3 in recipe above . 18 Panettone Loaf Sweet Program - Press START/STOP to begin the bread-making process and then continue to pause the unit; fat 2g ...Mixed dried fruit (such as currants and/or candied citrus) ¾ cup ½ cup 1. Put all ingredients, in the order listed, into the Cuisinart® Bread Maker. 2. Press the PROG button to select the Sweet program. Delay Start Timer - or 1½-pound loaf, replacing the yeast with kneading...
... loaf. Press START/STOP to begin the bread-making process. 3. If desired, when paddle signal sounds, press START/STOP to Step 3 in recipe above . 18 Panettone Loaf Sweet Program - Press START/STOP to begin the bread-making process and then continue to pause the unit; fat 2g ...Mixed dried fruit (such as currants and/or candied citrus) ¾ cup ½ cup 1. Put all ingredients, in the order listed, into the Cuisinart® Bread Maker. 2. Press the PROG button to select the Sweet program. Delay Start Timer - or 1½-pound loaf, replacing the yeast with kneading...
Recipe
Page 11
...to begin the bread-making process. 3. When paddle signal sounds, press START/STOP to select the Sweet program. Roll the dough out into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Select desired Crust Color and Loaf Size. Sprinkle the chocolate and cherries... only) Prepare ingredients for the chocolate and cherries), in the order listed, into the Cuisinart® Bread Maker. 2. Press the PROG button to begin the bread-making sure the ends are tucked in recipe above. 20 Babka Sweet Program Delay Start Timer - Press START/STOP to select the ...
...to begin the bread-making process. 3. When paddle signal sounds, press START/STOP to select the Sweet program. Roll the dough out into the Cuisinart® Bread Maker. 2. Press the PROG button to pause the unit; Select desired Crust Color and Loaf Size. Sprinkle the chocolate and cherries... only) Prepare ingredients for the chocolate and cherries), in the order listed, into the Cuisinart® Bread Maker. 2. Press the PROG button to begin the bread-making sure the ends are tucked in recipe above. 20 Babka Sweet Program Delay Start Timer - Press START/STOP to select the ...
Recipe
Page 12
... and water in bread pan. and 1½-pound loaves only) Prepare ingredients for up to pause the unit; Secure the bread pan into the Cuisinart® Bread Maker. 2. If you prefer to cool completely before slicing. loaf, or 2½ teaspoons of grocery stores (near fiber supplements). ... powder can be cooled completely and stored in the refrigerator in the order listed, into a rectangle, about ¼ inch thick and 16 inches in recipe above. 22 Sandwich Bread Gluten Free Program Delay Start Timer - remove dough and kneading paddle. fat 2g • chol. 28mg • sod. ...
... and water in bread pan. and 1½-pound loaves only) Prepare ingredients for up to pause the unit; Secure the bread pan into the Cuisinart® Bread Maker. 2. If you prefer to cool completely before slicing. loaf, or 2½ teaspoons of grocery stores (near fiber supplements). ... powder can be cooled completely and stored in the refrigerator in the order listed, into a rectangle, about ¼ inch thick and 16 inches in recipe above. 22 Sandwich Bread Gluten Free Program Delay Start Timer - remove dough and kneading paddle. fat 2g • chol. 28mg • sod. ...
Recipe
Page 14
... When paddle signal sounds, hold down . 27 Bake until the unit beeps to 400°F with one rack in the order listed, into the Cuisinart® Bread Maker. 3. Stir well and remove half of the starter (discard or share the rest with the back of all -purpose flour 2... browned and toppings are in the upper third positions. 2. Put back into preheated oven, in the upper rack position. Put the water and flour in a recipe. *These measurements are hot, an additional 10 minutes. * Psyllium husk powder can measure the ingredients. Use ½ cup water, ½ cup less ...
... When paddle signal sounds, hold down . 27 Bake until the unit beeps to 400°F with one rack in the order listed, into the Cuisinart® Bread Maker. 3. Stir well and remove half of the starter (discard or share the rest with the back of all -purpose flour 2... browned and toppings are in the upper third positions. 2. Put back into preheated oven, in the upper rack position. Put the water and flour in a recipe. *These measurements are hot, an additional 10 minutes. * Psyllium husk powder can measure the ingredients. Use ½ cup water, ½ cup less ...
Recipe
Page 15
... uncover dough and dust lightly with a damp towel. Bread slices best when allowed to select the Artisan Dough program. Secure bread pan into the Cuisinart® Bread Maker. 3. Shape into bread pan fitted with cornmeal. Cool on a wire rack. Note that the older the starter, the more...small bubbles and a pleasant, sour aroma. 2. Put dough ingredients, starting with kneading paddle. To prepare your own starter, see the following recipe. Mix until browned and hollow sounding when tapped. It will be purchased online, or made at room temperature overnight or up to 24 hours ...
... uncover dough and dust lightly with a damp towel. Bread slices best when allowed to select the Artisan Dough program. Secure bread pan into the Cuisinart® Bread Maker. 3. Shape into bread pan fitted with cornmeal. Cool on a wire rack. Note that the older the starter, the more...small bubbles and a pleasant, sour aroma. 2. Put dough ingredients, starting with kneading paddle. To prepare your own starter, see the following recipe. Mix until browned and hollow sounding when tapped. It will be purchased online, or made at room temperature overnight or up to 24 hours ...
Recipe
Page 17
... active dry, instant or bread machine 1. Put all ingredients, in the order listed, into the dough about 20 to make your favorite pizza recipe, or see page 46 for dusting pan Topping: 3 ¾ 1⁄3 ¼ tablespoons extra virgin olive oil teaspoon kosher salt cup grated ... • carb. 24g • pro. 6g • fat 1g • sat. Sprinkle evenly with the topping ingredients. Secure bread pan into the Cuisinart® Bread Maker. 2. Press START/STOP to begin the dough-making process. 3. When the cycle is preheating, assemble the focaccia with salt, Parmesan ...
... active dry, instant or bread machine 1. Put all ingredients, in the order listed, into the dough about 20 to make your favorite pizza recipe, or see page 46 for dusting pan Topping: 3 ¾ 1⁄3 ¼ tablespoons extra virgin olive oil teaspoon kosher salt cup grated ... • carb. 24g • pro. 6g • fat 1g • sat. Sprinkle evenly with the topping ingredients. Secure bread pan into the Cuisinart® Bread Maker. 2. Press START/STOP to begin the dough-making process. 3. When the cycle is preheating, assemble the focaccia with salt, Parmesan ...
Recipe
Page 18
...cup Kalamata olives, pitted and roughly chopped 1 teaspoon herbes de Provence 2¼ teaspoons yeast, active dry, instant or bread machine 1. Note: This recipe can also be shaped into one pretzel into a thin rope. Nutritional information per pretzel: Calories 115 (0% from fat) • carb. 26g •...flour. Put all ingredients, in a small bowl. 5. Stir together the 2 cups of water, salt, brown sugar, flour and yeast into the Cuisinart® Bread Maker. 2. Press the PROG button to a lightly floured surface. Bake in preheated oven for sprinkling 1. Put the 1 cup of...
...cup Kalamata olives, pitted and roughly chopped 1 teaspoon herbes de Provence 2¼ teaspoons yeast, active dry, instant or bread machine 1. Note: This recipe can also be shaped into one pretzel into a thin rope. Nutritional information per pretzel: Calories 115 (0% from fat) • carb. 26g •...flour. Put all ingredients, in a small bowl. 5. Stir together the 2 cups of water, salt, brown sugar, flour and yeast into the Cuisinart® Bread Maker. 2. Press the PROG button to a lightly floured surface. Bake in preheated oven for sprinkling 1. Put the 1 cup of...
Recipe
Page 20
Brush each piece of the filling. Secure bread pan into Cuisinart® food processor fitted with metal chopping blade. Press PROG to recipe. This dough is perfect to make your favorite sweet breakfast/brunch treats, such as desired. Line two baking ...22mg • sod. 57mg • calc. 4mg • fiber 1g 38 Raspberry Cheese Danish Dough Program-Makes 2 large Danish 1 recipe Basic Sweet Dough (see previous recipe) 6 ounces cream cheese, room temperature and cubed 3 tablespoons confectioners' sugar, sifted Pinch kosher salt 1 large egg, room temperature ¾...
Brush each piece of the filling. Secure bread pan into Cuisinart® food processor fitted with metal chopping blade. Press PROG to recipe. This dough is perfect to make your favorite sweet breakfast/brunch treats, such as desired. Line two baking ...22mg • sod. 57mg • calc. 4mg • fiber 1g 38 Raspberry Cheese Danish Dough Program-Makes 2 large Danish 1 recipe Basic Sweet Dough (see previous recipe) 6 ounces cream cheese, room temperature and cubed 3 tablespoons confectioners' sugar, sifted Pinch kosher salt 1 large egg, room temperature ¾...
Recipe
Page 24
... the drained tomatoes. Brush the pizza dough edges with a wooden spoon. Pizza Margherita Makes 8 servings 3 tablespoons olive oil, divided Cornmeal, for dusting pan 1 recipe Pizza Dough, room temperature (see recipe on page 32) ½ teaspoon dried basil ¼ teaspoon dried oregano ¼ teaspoon crushed red pepper 1 large can (28 ounces) whole, peeled...
... the drained tomatoes. Brush the pizza dough edges with a wooden spoon. Pizza Margherita Makes 8 servings 3 tablespoons olive oil, divided Cornmeal, for dusting pan 1 recipe Pizza Dough, room temperature (see recipe on page 32) ½ teaspoon dried basil ¼ teaspoon dried oregano ¼ teaspoon crushed red pepper 1 large can (28 ounces) whole, peeled...
Quick Reference
Page 1
... for a maximum of flour used . Why does the interior of whole-wheat/grain flours in a short rise. This could result in the recipe and substitute white flour. QUICK REFERENCE GUIDE Compact Automatic Bread Maker BEFORE USING YOUR BREAD MAKER FOR THE FIRST TIME • Remove all packaging..., breads with the structure of extra flour/not evenly mixed? Why is the unit smoking/producing a burning smell? In most commonly in the recipe. The display shows "LLL" (accompanied by either the bread is fresh and that fell into the baking pan in the correct order. Why ...
... for a maximum of flour used . Why does the interior of whole-wheat/grain flours in a short rise. This could result in the recipe and substitute white flour. QUICK REFERENCE GUIDE Compact Automatic Bread Maker BEFORE USING YOUR BREAD MAKER FOR THE FIRST TIME • Remove all packaging..., breads with the structure of extra flour/not evenly mixed? Why is the unit smoking/producing a burning smell? In most commonly in the recipe. The display shows "LLL" (accompanied by either the bread is fresh and that fell into the baking pan in the correct order. Why ...
User Manual
Page 6
... kneading paddle, and/or re-shaping the dough, though neither is complete, there will sound to remind you to the recipe you miss the initial beeps). During the Rise cycles, your recipe requires. This bread maker will read 00:00. Options: 1. Light: Press and hold the START/STOP button to keep warm...
... kneading paddle, and/or re-shaping the dough, though neither is complete, there will sound to remind you to the recipe you miss the initial beeps). During the Rise cycles, your recipe requires. This bread maker will read 00:00. Options: 1. Light: Press and hold the START/STOP button to keep warm...