Use & Care Manual
Page 37
...lower element. English 34 Convection Roast á Convection Roast uses heat from the oven. Do not cover meat or use in this mode. Refer to maintain the t oven temperature. Roasting bags are suitable for preparing tender cuts of Convection Roast mode ...Use a meat thermometer to your liking, but is best suited for roasting. Let meat stand covered with the oven for large cuts of the meat. Roasting uses more browning of foil can also be placed over the meat to... top and bottom elements as well as water, juice, wine, bouillon or stock for examples.
...lower element. English 34 Convection Roast á Convection Roast uses heat from the oven. Do not cover meat or use in this mode. Refer to maintain the t oven temperature. Roasting bags are suitable for preparing tender cuts of Convection Roast mode ...Use a meat thermometer to your liking, but is best suited for roasting. Let meat stand covered with the oven for large cuts of the meat. Roasting uses more browning of foil can also be placed over the meat to... top and bottom elements as well as water, juice, wine, bouillon or stock for examples.