User Manual
Page 3
Stainless steel chopping blade (Part # 77920) † 6. 8-cup processing workbowl (Part # 77915) 7. Center post 12. This lets you control the size and uniformity of foods being chopped. • The OFF/PULSE button... food to fall to register your warranty. ASSEMBLING THE PROCESSOR How to select a function (see directions below). Food pusher (Part # 07255EZB) † 2. 8-cup processing workbowl cover (Part # 77916) 8 cup † 3. Stainless steel slicing and shredding disk (Part #77919) † 4. Non-skid suction feet (Part # 09183-1) 10. Product may vary slightly ...
Stainless steel chopping blade (Part # 77920) † 6. 8-cup processing workbowl (Part # 77915) 7. Center post 12. This lets you control the size and uniformity of foods being chopped. • The OFF/PULSE button... food to fall to register your warranty. ASSEMBLING THE PROCESSOR How to select a function (see directions below). Food pusher (Part # 07255EZB) † 2. 8-cup processing workbowl cover (Part # 77916) 8 cup † 3. Stainless steel slicing and shredding disk (Part #77919) † 4. Non-skid suction feet (Part # 09183-1) 10. Product may vary slightly ...
User Manual
Page 4
...toward counterclockwise to stop rotating before removing cover from leaking through feed chute, but not boiling liquids. • Do not process more 3 cups of liquid in use . Use G caution when handling and storing. 4. Place cover on top of ¾-inch cubes. Helpful ...Tips for no more than 2 cups of disk stem with food. Pulsing produces excellent results and offers greater Important: Make sure the chopping blade has completely stopped spinning before...
...toward counterclockwise to stop rotating before removing cover from leaking through feed chute, but not boiling liquids. • Do not process more 3 cups of liquid in use . Use G caution when handling and storing. 4. Place cover on top of ¾-inch cubes. Helpful ...Tips for no more than 2 cups of disk stem with food. Pulsing produces excellent results and offers greater Important: Make sure the chopping blade has completely stopped spinning before...
User Manual
Page 6
... to workbowl. never exert hard pressure on top of the bowl. The cheese was too great. Cut food in even lengths, just a little shorter than 3 cups to the disk, empty the workbowl before pressing the PULSE button again. Be sure soft cheeses are uneven and slanted. Smaller amounts will be running...
... to workbowl. never exert hard pressure on top of the bowl. The cheese was too great. Cut food in even lengths, just a little shorter than 3 cups to the disk, empty the workbowl before pressing the PULSE button again. Be sure soft cheeses are uneven and slanted. Smaller amounts will be running...