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Hamilton Beach 29881 Support Question

Hamilton Beach 29881 Support Question

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Question posted by NatAshgi on July 25th, 2014

What Is The Basic Bread Cycle For The Hamilton Bread Machine

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Related Hamilton Beach 29881 Manual Pages

Use & Care - Page 3

... edge of the cord used by using electrical appliances, basic safety precautions should always be taken to handle hot bread pan or hot bread. 3. Do not use oven mitts to arrange the ... or by or near a hot gas or electric burner or in use . 18. To disconnect, turn breadmaker OFF, press and hold the START/STOP button for more information. 16. Shock Hazard: This appliance has...
Use & Care - Page 5

..., shake loaf from pan and let cool for additional information. 1 Add Ingredients BEFORE FIRST USE: Wash and dry bread pan and kneading paddle. Breadmaker can wobble and walk during kneading cycle. Using oven mitts, turn off breadmaker. 5 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 5 Quick-Start Guide See "Detailed Instructions" section for...
Use & Care - Page 7

loaf). The room temperature is complete, the bread machine will prevent crust from the beginning. KEEP WARM After baking cycle is too low for the breadmaker to continue the cycle from becoming darker. 7 "LLL" - If the dough has not entered the rising phase, you can press the START/STOP button to function. This warning means ...
Use & Care - Page 8

... (whole wheat flour, rye flour). loaf occurs in this cycle. Express, but with additives such as 1.5 lb. Dough This cycle prepares the yeast dough for basic bread. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 8 Program Cycles Basic For white and mixed breads consisting mainly of rising, the bread will be light and airy. 1.5 lb. Kneading, rising...
Use & Care - Page 10

... removing the bread. Unplug the power cord and then open the lid using a spatula or small utensil. This timing varies by cycle. (Refer to the Timetable for Cycles chart.) 12 Once the cycle is complete, unplug the power cord. When not in Cycles NOTE: Do not use or when operation is complete, the machine will beep...
Use & Care - Page 13

...Bread Basics Ingredients Two things can ensure a perfect loaf of bread: using , check the expiration date of the yeast. It has a high gluten content and can improve bread texture and make the bread... be sold under several different names: Bread machine yeast (preferred), active-dry yeast, and... breadmaker recipes will begin to restrain yeast activity. Egg Eggs can keep the size of the bread ...
Use & Care - Page 15

...bread mix being used (i.e., White bread uses the Basic bread setting; Once the warming cycle is over, it is more convenient, you leave the bread... and amounts of bread with the type and amount of sugar substitute used in the machine and at the ...15 Frequently Asked Questions May I use my favorite bread recipes in my breadmaker? If you begin experimenting. Remember that lets you...
Use & Care - Page 16

...; Choose a lighter crust (Cycles - Kneading paddle comes out with condensation. SOLUTION • Stop the breadmaker and allow to cool down in between cycles. Window is not uncommon for the kneading paddle to cool 15-30 minutes before beginning new cycle. • Condensation usually disappears during mixing or rising cycles. • Thicker crust with the bread loaf.
Use & Care - Page 18

... Bread loaf is hollow or holey inside. Underbaked or sticky, doughy bread. Check salt measurement. • Use room-temperature water. • Decrease liquid and measure ingredients carefully. • Check cycle chosen... be shorter than a basic white bread. • End Keep Warm setting by the type of bread pan has darkened or is normal and will not affect the bread pan. 18 SOLUTION &#...
Use & Care - Page 19

Basic (Cycle ) *When using Canadian flour, use the American flour amount. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 19 Recipes - Loaf 1 cup water 1 1/8 teaspoons salt 1 tablespoon sugar 2 tablespoons butter or vegetable oil 2 tablespoons dried minced onion 3 1/2 cups American bread flour OR 2 1/4 cups Canadian bread flour* 2 teaspoons bread machine yeast 2-lb. Do not use the ...
Use & Care - Page 20

... 1.5-lb. Loaf 1 cup water 1 1/2 teaspoons salt 2 tablespoons sugar 1 tablespoon butter or vegetable oil 2 teaspoons caraway seed 2 cups American bread flour OR 1 1/2 cups Canadian bread flour* 1 cup rye flour 1 1/2 teaspoons bread machine yeast 2-lb. Basic (Cycle ) *When using Canadian flour, use the American flour amount. Loaf 1 cup buttermilk 1 teaspoon salt 2 tablespoons nonfat dry milk...
Use & Care - Page 21

...water 1 teaspoon salt 1 1/2 teaspoons sugar 4 1/2 cups American bread flour OR 3 cups Canadian bread flour* 1 1/2 teaspoons bread machine yeast *When using Canadian flour, use the reduced flour amount listed for Canadian bread flour. Do not use the American flour amount. French (Cycle ) French 1.5-lb. French Onion 1.5-lb. Basic (Cycle ) *When using Canadian flour, use the reduced...
Use & Care - Page 22

...yeast Have all ingredients at www.bobsredmill.com for more bread machine recipes or to find out where Bob's Red Mill ...on the top middle of the wet. Whole-Grain Bread This gluten-free recipe is over 50% whole grain... Mill online at www.bobsredmill.com for more bread machine recipes or to bread pan. Visit Bob's Red Mill online at ...bread pan. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page...
Use & Care - Page 23

Loaf 2 eggs, slightly beaten 1 cup milk 1/2 teaspoon bread machine yeast 2 8.5-ounce package corn muffin mix Set crust color to Light. Loaf 12-ounce... beaten 3.9-ounce vanilla instant pudding mix 18-ounce package yellow cake mix 23 Cornbread 1.5-lb. bread mix 1/2 cup finely chopped nuts Moist Devil's Food Cake 1.5-lb. Quick (Cycle ) Banana-Nut Quick Bread 1.5-lb. Yellow Pound Cake 1.5-lb.
Use & Care - Page 24

...cup unsweetened baking cocoa 1/4 cup butter, room temperature 3 cups American bread flour OR 2 cups Canadian bread flour* 6 ounces (1 cup) semi-sweet chocolate chips 2 teaspoons bread machine yeast 2-lb. Serve as a breakfast bread with cream cheese. Breadmaker will beep 10 times about 30 minutes after the cycle begins. Cinnamon 1.5-lb. Chocolate 1.5-lb. Loaf 1 cup water 1 1/2 teaspoons...
Use & Care - Page 25

... warm water 1 teaspoon salt 3 tablespoons sugar 2 tablespoons butter or vegetable oil 2 tablespoons nonfat dry milk 3 1/4 cups American bread flour OR 2 1/4 cups Canadian bread flour* 3 teaspoons bread machine yeast Pepper-Dill 1.5-lb. Do not use the reduced flour (Cycle ) amount listed for Canadian bread flour. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 25 Recipes - 1.5 lb.
Use & Care - Page 26

Do not use the reduced flour (Cycle ) amount listed for Canadian bread flour. Loaf 1 1/4 cups warm water 1 1/4 teaspoons salt 1/4 cup sugar 3 tablespoons butter or vegetable oil 3 tablespoons nonfat dry milk 4 cups American bread flour OR 3 cups Canadian bread flour* 3 1/2 teaspoons bread machine yeast Pepper-Dill 2-lb. Express *When using Canadian flour, use the American flour amount. Loaf...
Use & Care - Page 27

... on a jelly roll pan or cookie sheet. Loaf 1 cup water 1 teaspoon salt 1 tablespoon butter or vegetable oil 3 cups bread flour 2 teaspoons bread machine yeast At the end of the Dough cycle, remove the dough from the breadmaker. Makes one 16-inch pizza. 27 Makes 16 rolls. Press and hold the START/STOP button for 20...
Use & Care - Page 28

...). x 5-inch loaf pan. Set breadmaker to end the cycle. To test for several seconds to ...breadmaker. Roll dough to bread pan with oiled aluminum foil or plastic wrap and let rise in a greased 10- Dough (Cycle ) Cinnamon Raisin Buns Dough 1 cup milk 2 eggs, slightly beaten 1 teaspoon salt 1/2 cup sugar 1/4 cup butter, room temperature 4 cups all-purpose flour 2 1/2 teaspoons bread machine...
Use & Care - Page 30

...cereal 1 1/2 cups American whole-wheat flour OR 3/4 cup Canadian whole-wheat flour* 1 1/2 cups American bread flour OR 3/4 cup Canadian bread flour* 2 1/2 teaspoons bread machine yeast 2-lb. Loaf 1 cup + 1/8 cup water, warm 2 tablespoons butter 1 1/2 tablespoons brown sugar... ingredients until thoroughly blended. Whole-Grain (Cycle ) *When using Canadian flour, use the American flour amount.

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