Owners Manual
Page 15
...Procedure Keypad Press VEGETABLE once for 1 serving, approx. 6 oz. Press START. 2 OZ indicator turns off . START BEVERAGE Place 1-3 cups in oven. Step Procedure Press DINNER PLATE once for 1 serving, approx. 6 oz. Press DINNER PLATE twice for 2 servings, approx. 9 oz. 1 ... plate. STAGE 1 and CUPS indicators light. STAGE 1 indicator will flash while cooking. OPERATION PIZZA Place 1-3 slices of refrigerated pizza in oven. Press START. 2 NO indicator turns off . STAGE 1 indicator will flash while cooking. VEGETABLE STAGE 1 and OZ indicators...
...Procedure Keypad Press VEGETABLE once for 1 serving, approx. 6 oz. Press START. 2 OZ indicator turns off . START BEVERAGE Place 1-3 cups in oven. Step Procedure Press DINNER PLATE once for 1 serving, approx. 6 oz. Press DINNER PLATE twice for 2 servings, approx. 9 oz. 1 ... plate. STAGE 1 and CUPS indicators light. STAGE 1 indicator will flash while cooking. OPERATION PIZZA Place 1-3 slices of refrigerated pizza in oven. Press START. 2 NO indicator turns off . STAGE 1 indicator will flash while cooking. VEGETABLE STAGE 1 and OZ indicators...
Owners Manual
Page 16
...COOKING/REHEATING GUIDE Item Special Notes StartingTemp. Do not leave the oven unattended when popping popcorn. Let stand approximately 10 minutes after reheating. Place in oven according to Popcorn package directions. Room/ Refrigerated WEIGHT DEFROST WEIGHT DEFROST allows you to package directions. Unfold the ...bag and place in bowl or dish adding 1 tablespoon of oven as contents will show 4.0). Arrange in chart above , the oven will not proceed with liquids in the display) Enter food weight. Refrigerated Fresh Vegetable Wash and cut into pounds: OZ 4 8 16 24...
...COOKING/REHEATING GUIDE Item Special Notes StartingTemp. Do not leave the oven unattended when popping popcorn. Let stand approximately 10 minutes after reheating. Place in oven according to Popcorn package directions. Room/ Refrigerated WEIGHT DEFROST WEIGHT DEFROST allows you to package directions. Unfold the ...bag and place in bowl or dish adding 1 tablespoon of oven as contents will show 4.0). Arrange in chart above , the oven will not proceed with liquids in the display) Enter food weight. Refrigerated Fresh Vegetable Wash and cut into pounds: OZ 4 8 16 24...
Owners Manual
Page 18
... level of liquid to prevent corners, thin or bony areas from the oven. Guide to vent steam. An excess amount of food in moisture, sugar or fat cook faster. Quantity In microwave cooking, the cooking time is necessary to allow foods to achieve the best...more important. COOKING GUIDE COOKING GUIDE COOKING PRINCIPLES AND TECHNIQUES Advantages of the dish when reheating. Starting Temperature Frozen or refrigerated foods take longer for microwave energy to penetrate and for the heat to be used to complete cooking/defrosting. Pierce plastic wrap to Internal Temperatures...
... level of liquid to prevent corners, thin or bony areas from the oven. Guide to vent steam. An excess amount of food in moisture, sugar or fat cook faster. Quantity In microwave cooking, the cooking time is necessary to allow foods to achieve the best...more important. COOKING GUIDE COOKING GUIDE COOKING PRINCIPLES AND TECHNIQUES Advantages of the dish when reheating. Starting Temperature Frozen or refrigerated foods take longer for microwave energy to penetrate and for the heat to be used to complete cooking/defrosting. Pierce plastic wrap to Internal Temperatures...