English
Page 1
User Manual OSTERIZER® CLASSIC BLENDER For product questions contact: Sunbeam Consumer Service US: 1-800-334-0759 Canada: 1-800-667-8623 www.oster.com ©2004 Sunbeam Products, Inc. All rights reserved. ALL-METAL DRIVE™ is a trademark of Sunbeam Products, Inc. Distributed by Sunbeam Products, Inc., Boca Raton, FL 33431 Printed in USA Rev 4/04 Visit us at www.oster.com P.N. 114279 OSTER® and OSTERIZER® are registered trademarks of Sunbeam Products, Inc.
User Manual OSTERIZER® CLASSIC BLENDER For product questions contact: Sunbeam Consumer Service US: 1-800-334-0759 Canada: 1-800-667-8623 www.oster.com ©2004 Sunbeam Products, Inc. All rights reserved. ALL-METAL DRIVE™ is a trademark of Sunbeam Products, Inc. Distributed by Sunbeam Products, Inc., Boca Raton, FL 33431 Printed in USA Rev 4/04 Visit us at www.oster.com P.N. 114279 OSTER® and OSTERIZER® are registered trademarks of Sunbeam Products, Inc.
English
Page 2
.... POWER CORD INSTRUCTIONS Please follow the instructions below to follow these guidelines: - This type of electrical shock. Do not attempt to the blender. The marked electrical rating of jar while blending to prevent personal injury or damage to defeat the safety purpose of the polarized plug by...of injury, never place cutter-assembly blades on base without jar properly attached. • Always operate on a flat surface. • Unplug the blender when it will not drape over edge of table or counter or touch hot surfaces. • Never leave appliance unattended when in use. •...
.... POWER CORD INSTRUCTIONS Please follow the instructions below to follow these guidelines: - This type of electrical shock. Do not attempt to the blender. The marked electrical rating of jar while blending to prevent personal injury or damage to defeat the safety purpose of the polarized plug by...of injury, never place cutter-assembly blades on base without jar properly attached. • Always operate on a flat surface. • Unplug the blender when it will not drape over edge of table or counter or touch hot surfaces. • Never leave appliance unattended when in use. •...
English
Page 3
... at the top. (Figure 1) Place sealing ring over jar opening. (Figure 2) Place blade into jar. (Figure 3) VARYING CONTROL PANELS 4 FIGURE 1 FIGURE 2 5 FIGURE 3 Your OSTER® Blender includes one of an OSTER® Blender! Powerful Motor with exclusive ALL-METAL DRIVE™ system for smooth frozen drinks F. Sealing Ring for tight seal E. LEARNING ABOUT YOUR...
... at the top. (Figure 1) Place sealing ring over jar opening. (Figure 2) Place blade into jar. (Figure 3) VARYING CONTROL PANELS 4 FIGURE 1 FIGURE 2 5 FIGURE 3 Your OSTER® Blender includes one of an OSTER® Blender! Powerful Motor with exclusive ALL-METAL DRIVE™ system for smooth frozen drinks F. Sealing Ring for tight seal E. LEARNING ABOUT YOUR...
English
Page 4
... MODELS Push switch up and blend ingredients to prevent possible burns. Release PULSE and allow blade to stop . Turn dial to OFF to stop the blender and turn clockwise to 1 inch (2.5 cm). Cut all firm fruits and vegetables, cooked meats, fish and seafood into pieces no larger than 3/4 inch... except for 10 -15 seconds. EASY CLEAN Pour 3 cups of warm water in warm, soapy water. Push switch to OFF to stop the blender and turn dial to prevent container odor. 7 Place sealing ring in use PULSE, push switch down for regular cleaning described above. Repeat cycle as...
... MODELS Push switch up and blend ingredients to prevent possible burns. Release PULSE and allow blade to stop . Turn dial to OFF to stop the blender and turn clockwise to 1 inch (2.5 cm). Cut all firm fruits and vegetables, cooked meats, fish and seafood into pieces no larger than 3/4 inch... except for 10 -15 seconds. EASY CLEAN Pour 3 cups of warm water in warm, soapy water. Push switch to OFF to stop the blender and turn dial to prevent container odor. 7 Place sealing ring in use PULSE, push switch down for regular cleaning described above. Repeat cycle as...
English
Page 5
... 1/2 medium potato, cubed 1 tablespoon (15 mL) lemon juice 2 1-inch (2.5-cm) pieces onion 1/4 teaspoon (1 mL) salt Place all ingredients into blender container. Cover and process 2-3 times at ON until desired consistency. YIELD: 1-1/2 CUPS (375 ML) MOCK SOUR CREAM 1 tablespoon (15 mL) milk...marinated or fresh jalapeño pepper, seeded 1/4 teaspoon (1 mL) cider vinegar 1/4 teaspoon (1 mL) cumin 4-8 drops hot pepper sauce Place all ingredients into blender container. Peppers 2/3 cup (150 mL) 1 cup (250 mL) Pulse 1 time Peppercorns 1/2 cup (125 mL) 1/2 cup (125 mL) Grind continuously...
... 1/2 medium potato, cubed 1 tablespoon (15 mL) lemon juice 2 1-inch (2.5-cm) pieces onion 1/4 teaspoon (1 mL) salt Place all ingredients into blender container. Cover and process 2-3 times at ON until desired consistency. YIELD: 1-1/2 CUPS (375 ML) MOCK SOUR CREAM 1 tablespoon (15 mL) milk...marinated or fresh jalapeño pepper, seeded 1/4 teaspoon (1 mL) cider vinegar 1/4 teaspoon (1 mL) cumin 4-8 drops hot pepper sauce Place all ingredients into blender container. Peppers 2/3 cup (150 mL) 1 cup (250 mL) Pulse 1 time Peppercorns 1/2 cup (125 mL) 1/2 cup (125 mL) Grind continuously...
English
Page 6
...VANILLA MILK SHAKE 2 cups (500 mL) vanilla ice cream, softened 1/4 cup (50 mL) milk 1/2 teaspoon (2 mL) vanilla extract Put all ingredients into blender container. Omit vanilla extract. STRAWBERRY COOLER 1/4 cup (50 mL) lemonade concentrate, thawed, undiluted 3/4 cup (200 mL) water 2 cups (500 mL) ... cm) cubes 3 tablespoons (45 mL) cornstarch 3 tablespoons (45 mL) Kirsch dash white pepper dash nutmeg Put all ingredients except ice into blender container. Refrigerate several hours. SERVES 4-6 AS MAIN COURSE, 10-12 AS APPETIZER Non-Alcoholic Beverages TOMATO JUICE COCKTAIL 2 cups (500 mL)...
...VANILLA MILK SHAKE 2 cups (500 mL) vanilla ice cream, softened 1/4 cup (50 mL) milk 1/2 teaspoon (2 mL) vanilla extract Put all ingredients into blender container. Omit vanilla extract. STRAWBERRY COOLER 1/4 cup (50 mL) lemonade concentrate, thawed, undiluted 3/4 cup (200 mL) water 2 cups (500 mL) ... cm) cubes 3 tablespoons (45 mL) cornstarch 3 tablespoons (45 mL) Kirsch dash white pepper dash nutmeg Put all ingredients except ice into blender container. Refrigerate several hours. SERVES 4-6 AS MAIN COURSE, 10-12 AS APPETIZER Non-Alcoholic Beverages TOMATO JUICE COCKTAIL 2 cups (500 mL)...
English
Page 7
...lemonade concentrate 1 can (6 ounces or 177 mL) frozen limeade concentrate 1-1/2 cups (375 mL) ice cubes Put all ingredients except ice into blender container. With motor running , remove feeder cap and add ice cubes. Process at ON. Process as previous Margarita recipe. Process until smooth...to process until smooth. With motor running , remove feeder cap and add ice cubes. Continue to process until morsels are dissolved. Cover blender and vent feeder cap. Serve hot. Serve over ice in a salt-rimmed glass. Garnish with short straws. Garnish with a pineapple slice...
...lemonade concentrate 1 can (6 ounces or 177 mL) frozen limeade concentrate 1-1/2 cups (375 mL) ice cubes Put all ingredients except ice into blender container. With motor running , remove feeder cap and add ice cubes. Process at ON. Process as previous Margarita recipe. Process until smooth...to process until smooth. With motor running , remove feeder cap and add ice cubes. Continue to process until morsels are dissolved. Cover blender and vent feeder cap. Serve hot. Serve over ice in a salt-rimmed glass. Garnish with short straws. Garnish with a pineapple slice...
English
Page 8
.... Pour over dry ingredients and mix only until dry ingredients are moistened. YIELD: 1 LOAF CRANBERRY NUT BREAD 1-1/4 cups (300 mL) all ingredients into blender container. Grease a 9x5x3-inch (23x13x8 cm) loaf pan. In a large mixer bowl combine flours, baking powder, baking soda and set aside. Cover ...on cake rack and cool completely. Grease a 9x5x3-inch (23x13x8 cm) loaf pan. Cover and process 2 times at ON until smooth. Stop blender, add cranberries and nuts. Put eggs, oil, sugar and vanilla extract into prepared pan and bake 50-55 minutes or until toothpick comes out ...
.... Pour over dry ingredients and mix only until dry ingredients are moistened. YIELD: 1 LOAF CRANBERRY NUT BREAD 1-1/4 cups (300 mL) all ingredients into blender container. Grease a 9x5x3-inch (23x13x8 cm) loaf pan. In a large mixer bowl combine flours, baking powder, baking soda and set aside. Cover ...on cake rack and cool completely. Grease a 9x5x3-inch (23x13x8 cm) loaf pan. Cover and process 2 times at ON until smooth. Stop blender, add cranberries and nuts. Put eggs, oil, sugar and vanilla extract into prepared pan and bake 50-55 minutes or until toothpick comes out ...
English
Page 9
...salt 2 cups (500 mL) zucchini, cut in order listed. Cover and process 2 times at a time, and cook until well blended. Assemble Osterizer blender. Pour out of all-purpose flour. Turn only once. Cover and process at PULSE until smooth. Drain on box for 5 minutes before using. ...: 8 4-INCH (10 CM) PANCAKES POTATO PANCAKES 2 eggs 1 small onion 1/2 teaspoon (2 mL) salt 2 tablespoons (30 mL) all ingredients into blender container. Cover and process at PULSE until the consistency of container onto hot greased griddle about 1/4 cup (50 mL) at PULSE. YIELD: 12 PANCAKES ...
...salt 2 cups (500 mL) zucchini, cut in order listed. Cover and process 2 times at a time, and cook until well blended. Assemble Osterizer blender. Pour out of all-purpose flour. Turn only once. Cover and process at PULSE until smooth. Drain on box for 5 minutes before using. ...: 8 4-INCH (10 CM) PANCAKES POTATO PANCAKES 2 eggs 1 small onion 1/2 teaspoon (2 mL) salt 2 tablespoons (30 mL) all ingredients into blender container. Cover and process at PULSE until the consistency of container onto hot greased griddle about 1/4 cup (50 mL) at PULSE. YIELD: 12 PANCAKES ...
English
Page 10
... cut in 1-inch (2.5 cm) cubes 1/2 teaspoon (2 mL) salt 1/2 teaspoon (2 mL) garlic powder chopped parsley herb croutons Put first eight ingredients into blender container. Cover and process at ON. YIELD: 1 SERVING CREAM OF BROCCOLI SOUP 1 cup (250 mL) water 1 package (10 ounces or 280 g).... Cover and process 2 times at PULSE or until hot. Pour into the mixture while processing. Increase speed to broccoli. Put remaining ingredients into blender container. YIELD: APPROXIMATELY 1-1/4 CUPS (300 ML) 19 YIELD: 4-6 SERVINGS CREAM OF TOMATO SOUP 1 cup (250 mL) milk 2-1/2 cups (...
... cut in 1-inch (2.5 cm) cubes 1/2 teaspoon (2 mL) salt 1/2 teaspoon (2 mL) garlic powder chopped parsley herb croutons Put first eight ingredients into blender container. Cover and process at ON. YIELD: 1 SERVING CREAM OF BROCCOLI SOUP 1 cup (250 mL) water 1 package (10 ounces or 280 g).... Cover and process 2 times at PULSE or until hot. Pour into the mixture while processing. Increase speed to broccoli. Put remaining ingredients into blender container. YIELD: APPROXIMATELY 1-1/4 CUPS (300 ML) 19 YIELD: 4-6 SERVINGS CREAM OF TOMATO SOUP 1 cup (250 mL) milk 2-1/2 cups (...
English
Page 11
... 2 peppercorns 1 1-inch (2.5 cm) piece onion 1/2 teaspoon (2 mL) dill weed 1/2 clove garlic 1 packet artificial sweetener Put all ingredients into blender container. Cover and process at ON. YIELD: 1 CUP (250 ML) ITALIAN DRESSING 1/4 cup (50 mL) white vinegar 1 clove garlic 1...teaspoon (5 mL) salt 1 teaspoon (5 mL) dry mustard 1 teaspoon (5 mL) paprika 1/4 teaspoon (1 mL) garlic powder dash pepper Put all ingredients into blender container. MAYONNAISE 1 egg 1/2 teaspoon (2 mL) salt 1/2 teaspoon (2 mL) dry mustard 1/2 teaspoon (2 mL) sugar dash cayenne pepper 2 tablespoons (30 ...
... 2 peppercorns 1 1-inch (2.5 cm) piece onion 1/2 teaspoon (2 mL) dill weed 1/2 clove garlic 1 packet artificial sweetener Put all ingredients into blender container. Cover and process at ON. YIELD: 1 CUP (250 ML) ITALIAN DRESSING 1/4 cup (50 mL) white vinegar 1 clove garlic 1...teaspoon (5 mL) salt 1 teaspoon (5 mL) dry mustard 1 teaspoon (5 mL) paprika 1/4 teaspoon (1 mL) garlic powder dash pepper Put all ingredients into blender container. MAYONNAISE 1 egg 1/2 teaspoon (2 mL) salt 1/2 teaspoon (2 mL) dry mustard 1/2 teaspoon (2 mL) sugar dash cayenne pepper 2 tablespoons (30 ...
English
Page 12
...remaining fillets. Squeeze out water with rice salad. With fillets skin side down, place 1/4 cup (50 mL) of the fillet cubes into blender container. Serve over Chinese vegetables or with hands. Cover and process 2 times at ON until well blended. Wash and dry fillets. Cover ...teaspoon (2 mL) salt 1/2 teaspoon (2 mL) sugar 1 clove garlic cracked pepper Put all ingredients except rice into skillet; Mix with rice and pour into blender container. Add bay leaf, peppercorns and 1/4 teaspoon (1 mL) salt. Bake, covered, at 350°F (180°C) for 15-30 minutes before serving ...
...remaining fillets. Squeeze out water with rice salad. With fillets skin side down, place 1/4 cup (50 mL) of the fillet cubes into blender container. Serve over Chinese vegetables or with hands. Cover and process 2 times at ON until well blended. Wash and dry fillets. Cover ...teaspoon (2 mL) salt 1/2 teaspoon (2 mL) sugar 1 clove garlic cracked pepper Put all ingredients except rice into skillet; Mix with rice and pour into blender container. Add bay leaf, peppercorns and 1/4 teaspoon (1 mL) salt. Bake, covered, at 350°F (180°C) for 15-30 minutes before serving ...
English
Page 13
...evaporated milk 1 tablespoon (15 mL) all -purpose flour 1/2 teaspoon (2 mL) salt 1 tablespoon (15 mL) vegetable oil 1 tablespoon (15 mL) butter Blender-chop cheese. Cover and process 2-3 times at PULSE. Bake for 45 minutes. CHICKEN WITH PARMESAN CREAM SAUCE 1 ounce (28 g) Parmesan cheese, cut in ... both sides of each side until a knife inserted into flour to coat. Heat oil and butter over medium heat until vegetables are finely chopped. Blender-chop nuts. Pour over the rice. Cover tightly with remaining bread. Bake in 1-inch (2.5 cm) cubes 2/3 cup (150 mL) heavy cream...
...evaporated milk 1 tablespoon (15 mL) all -purpose flour 1/2 teaspoon (2 mL) salt 1 tablespoon (15 mL) vegetable oil 1 tablespoon (15 mL) butter Blender-chop cheese. Cover and process 2-3 times at PULSE. Bake for 45 minutes. CHICKEN WITH PARMESAN CREAM SAUCE 1 ounce (28 g) Parmesan cheese, cut in ... both sides of each side until a knife inserted into flour to coat. Heat oil and butter over medium heat until vegetables are finely chopped. Blender-chop nuts. Pour over the rice. Cover tightly with remaining bread. Bake in 1-inch (2.5 cm) cubes 2/3 cup (150 mL) heavy cream...
English
Page 14
...mL) tarragon dash hot pepper sauce 1/2 teaspoon (2 mL) chervil 1/2 cup (125 mL) butter, melted Put wine, vinegar, parsley and onion into blender container. Add egg yolks, dry mustard, lemon juice and hot pepper saucer. With motor running , remove feeder cap; Blend until well blended. Sauces WHITE...Season to ingredients for each cup of milk or cream. Cover and process at PULSE. YIELD: 2/3 CUP (150 ML) 27 Put ingredients into blender container. cook until smooth. Use to a boil; Medium: 2 tablespoons (30 mL) butter and 2 tablespoons (30 mL) all-purpose flour for...
...mL) tarragon dash hot pepper sauce 1/2 teaspoon (2 mL) chervil 1/2 cup (125 mL) butter, melted Put wine, vinegar, parsley and onion into blender container. Add egg yolks, dry mustard, lemon juice and hot pepper saucer. With motor running , remove feeder cap; Blend until well blended. Sauces WHITE...Season to ingredients for each cup of milk or cream. Cover and process at PULSE. YIELD: 2/3 CUP (150 ML) 27 Put ingredients into blender container. cook until smooth. Use to a boil; Medium: 2 tablespoons (30 mL) butter and 2 tablespoons (30 mL) all-purpose flour for...
English
Page 15
... (1 mL) ground pepper 1 clove garlic 1 can (16 ounces or 454 g) tomato sauce 2 bay leaves Put first nine ingredients into blender container. Cover and process at ON until mixture thickens and boils. Cook over medium-high heat, stirring constantly, until finely grated. TARTAR SAUCE... cut in 1-inch (2.5 cm) pieces 1 teaspoon (5 mL) lemon juice 1 1/4-inch (0.6 cm) slice onion 3 sprigs parsley Combine all ingredients into blender container. Cover and process at ON until smooth. YIELD: APPROXIMATELY 1-1/2 CUPS (375 ML) 28 SPAGHETTI SAUCE 1 can (6 ounces or 168 g) pineapple juice...
... (1 mL) ground pepper 1 clove garlic 1 can (16 ounces or 454 g) tomato sauce 2 bay leaves Put first nine ingredients into blender container. Cover and process at ON until mixture thickens and boils. Cook over medium-high heat, stirring constantly, until finely grated. TARTAR SAUCE... cut in 1-inch (2.5 cm) pieces 1 teaspoon (5 mL) lemon juice 1 1/4-inch (0.6 cm) slice onion 3 sprigs parsley Combine all ingredients into blender container. Cover and process at ON until smooth. YIELD: APPROXIMATELY 1-1/2 CUPS (375 ML) 28 SPAGHETTI SAUCE 1 can (6 ounces or 168 g) pineapple juice...
English
Page 16
...) allspice 1 teaspoon (5 mL) vanilla extract 1 9-inch (23 cm) unbaked pastry shell Preheat oven to freezer. Cool at once into blender container and let set 5-10 minutes before serving. Pour at room temperature before serving. Add pineapple chunks. Cover and process at PULSE or until... with whipped cream. Put eggs, cream cheese and sugar into whipped topping. Put all ingredients into prepared crust. Spoon into blender container. Garnish with toasted coconut if desired. Let set 2 minutes; Continue processing until pineapple is smooth. Cover and process at...
...) allspice 1 teaspoon (5 mL) vanilla extract 1 9-inch (23 cm) unbaked pastry shell Preheat oven to freezer. Cool at once into blender container and let set 5-10 minutes before serving. Pour at room temperature before serving. Add pineapple chunks. Cover and process at PULSE or until... with whipped cream. Put eggs, cream cheese and sugar into whipped topping. Put all ingredients into prepared crust. Spoon into blender container. Garnish with toasted coconut if desired. Let set 2 minutes; Continue processing until pineapple is smooth. Cover and process at...
English
Page 17
...2 cups (500 mL) cottage cheese 1 container (8 ounces or 227 g) frozen whipped topping Combine cracker crumbs and butter; Pour boiling water into blender container. For an added treat, spread pie filling over crumbs. YIELD: APPROXIMATELY 1 CUP (250 ML) 33 Cover and process 3 times at...Frostings and Glazes CHOCOLATE GLAZE 1/3 cup (75 mL) boiling water 1/4 cup (50 mL) butter, softened 2 squares unsweetened chocolate, cut into blender container. Place walnuts in order listed, all remaining ingredients, pouring milk over graham cracker crust. Cover and process at PULSE. Pour over entire ...
...2 cups (500 mL) cottage cheese 1 container (8 ounces or 227 g) frozen whipped topping Combine cracker crumbs and butter; Pour boiling water into blender container. For an added treat, spread pie filling over crumbs. YIELD: APPROXIMATELY 1 CUP (250 ML) 33 Cover and process 3 times at...Frostings and Glazes CHOCOLATE GLAZE 1/3 cup (75 mL) boiling water 1/4 cup (50 mL) butter, softened 2 squares unsweetened chocolate, cut into blender container. Place walnuts in order listed, all remaining ingredients, pouring milk over graham cracker crust. Cover and process at PULSE. Pour over entire ...
English
Page 18
..., softened 1 tablespoon (15 mL) butter or margarine, softened 1/4 teaspoon (1 mL) salt 1-1/2 cups (375 mL) powdered sugar Put all ingredients into blender container. Cover and process at ON until completely smooth. YIELD: 3/4 CUP (200 ML) FROSTS ONE 9X9X2-INCH (23X23X5 CM) CAKE BITTERSWEET CHOCOLATE FROSTING ... water cookies or 1-1/2 cups (375 mL) crumbs 1/4 cup (50 mL) butter, melted 1/2 teaspoon (2 mL) cinnamon Break 10 chocolate cookies into blender container. Put all -purpose flour 1/4 cup (50 mL) brown sugar 1/2 teaspoon (2 mL) cinnamon 1/4 cup (50 mL) butter, melted Preheat ...
..., softened 1 tablespoon (15 mL) butter or margarine, softened 1/4 teaspoon (1 mL) salt 1-1/2 cups (375 mL) powdered sugar Put all ingredients into blender container. Cover and process at ON until completely smooth. YIELD: 3/4 CUP (200 ML) FROSTS ONE 9X9X2-INCH (23X23X5 CM) CAKE BITTERSWEET CHOCOLATE FROSTING ... water cookies or 1-1/2 cups (375 mL) crumbs 1/4 cup (50 mL) butter, melted 1/2 teaspoon (2 mL) cinnamon Break 10 chocolate cookies into blender container. Put all -purpose flour 1/4 cup (50 mL) brown sugar 1/2 teaspoon (2 mL) cinnamon 1/4 cup (50 mL) butter, melted Preheat ...
English
Page 19
...juice. Bring to eggs and mix thoroughly. Remove from heat. YIELD: 8-1/2 PINTS (2 LITERS) 37 Break 8 graham cracker squares into blender container. Stop blender, add chicken. Add to rolling boil and boil hard for 10 minutes. Add ham and mayonnaise to 350°F (180°C). ...sauce 2 dashes hot pepper sauce dash pepper Put 2 eggs into kettle. Cover and process at ON to the desired consistency. (If necessary, stop blender, use rubber scraper to keep mixture around agitator blades.) Empty into small mixer bowl. Process 10 minutes in 1-inch (2.5 cm) pieces 1 1-...
...juice. Bring to eggs and mix thoroughly. Remove from heat. YIELD: 8-1/2 PINTS (2 LITERS) 37 Break 8 graham cracker squares into blender container. Stop blender, add chicken. Add to rolling boil and boil hard for 10 minutes. Add ham and mayonnaise to 350°F (180°C). ...sauce 2 dashes hot pepper sauce dash pepper Put 2 eggs into kettle. Cover and process at ON to the desired consistency. (If necessary, stop blender, use rubber scraper to keep mixture around agitator blades.) Empty into small mixer bowl. Process 10 minutes in 1-inch (2.5 cm) pieces 1 1-...
English
Page 20
...by Sunbeam Corporation (Canada) Limited, located at PULSE. If separation occurs, stir fruit and gelatin together until smooth. Empty into blender container. Repeat with remaining berries. Let stand at room temperature 24 hours. Sunbeam, at ON until well mixed. This warranty ...times at PULSE. Remove to obtain warranty performance. Sunbeam disclaims all other party. Cover and process 1 time at PULSE. Pour into blender container. Sunbeam shall not be made with a similar product of purchase is offered by anyone other rights that for a particular purpose is...
...by Sunbeam Corporation (Canada) Limited, located at PULSE. If separation occurs, stir fruit and gelatin together until smooth. Empty into blender container. Repeat with remaining berries. Let stand at room temperature 24 hours. Sunbeam, at ON until well mixed. This warranty ...times at PULSE. Remove to obtain warranty performance. Sunbeam disclaims all other party. Cover and process 1 time at PULSE. Pour into blender container. Sunbeam shall not be made with a similar product of purchase is offered by anyone other rights that for a particular purpose is...